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ET EATS + TREATS

G N I G N I R P S N D SPRIN N A R E T OUR EAS ESS GRAY. Y O T N I IFE ML FRESH L AINY DAYS SEE E M O S EATHING ONS TO MAKE R R B Y R T I , E TIRED TE PRESENTAT M O C E B U S C PARFAIT FLAVORS AND D N A S HT EEP WHEN P UTILIZING BRIG BY

G

O I T C A O T IN

by TIFFANY DUNCAN photos by CHELSI FISHER

Though we begin to shake off winter’s gray icy grip in March, April is the month where the world really comes back to life again. Bird songs fill the morning air once more, and

72 APRIL 2018

everywhere you look flowers are bursting into life. Nothing feels better than the warm sun while breathing in that wet, life-giving green smell the ground gives off this time of

year. Celebrate the ushering in of new life and bright colors by whipping up one of the following recipes that capture the delicate and playful essence of spring.

Profile for Preview 918

April 2018 (Vol. 32, No. 4)  

Where to Dine. What to Do. Where to Find It. When It's Happening. Preview 918 A regional magazine of national stature, Preview 918 has rema...

April 2018 (Vol. 32, No. 4)  

Where to Dine. What to Do. Where to Find It. When It's Happening. Preview 918 A regional magazine of national stature, Preview 918 has rema...