CARAMEL PECAN CHEESECAKE
STRAWBERRY SHORTCAKE CHEESECAKE
A velvety rich cheesecake, made with a custom caramel sauce and a pecan crumb topping. All on top of a graham crumb crust.
Rich and dense cheesecake, mixed with real diced strawberries on top of a shortbread crust with a crunchy streusel topping.
Servings Per Case
Caramel Pecan Cheesecake
Strawberry Shortcake Cheesecake
FEATURES & BENEFITS • •
MADE WITH REAL CREAM CHEESE REAL BUTTER & EGGS
NO PRESERVATIVES OPERATOR FRIENDLY
PREPARATION INSTRUCTIONS FROM FROZEN Remove from wrapping. Gently push the bottom of the cup and pop out onto serving plate crust side down. Thaw in refrigerator for 45 minutes to 1 hour. Once thawed serve within 48 hours.
provisions January/February 2018
365 DAY SHELF LIFE
Published on Jan 3, 2018