September 2017

Page 78

SAIL AWAY FOR FATHER’S DAY Finding something different for father’s day is often an issue. The usual pub meal or family outing can get a bit tired. So why not offer dad a combination of boats, beers, meats and sweets on the high seas. Searoad Ferries is giving you the chance to treat your special Dad to all of these things at its inaugural Blokes High Tea. Taking place on Father’s Day, Sunday 3 September, Head Chef, Brent Love, will be serving up tasty delights with Dad’s in mind – everything from pork sliders and lamb pies, to maple bacon pannacotta and mini donuts. Throw in a paddle of locally produced craft beers and it truly will be a feast fit for a king. Departing Sorrento at 12pm and 3pm, the Blokes High Tea includes food, beer sampler paddle, tea, coffee and a two hour sailing across Port Phillip Bay. High Tea will be served in the nautical surrounds of the brand new, private Lonsdale Lounge on board the MV Queenscliff. Cost per person is $49 and bookings are essential. To book, or for further information, please visit www.searoad.com.au/dadsday/

GPO HOTEL MORNINGTON PENINSULA

Rebranded, Refurbished, Refined

Kitchen open all day - Breakfast/Lunch/Dinner

Upcoming entertainment and current menus at www.thegpo.com.au 1003 POINT NEPEAN RD, ROSEBUD 5982 3200

E ssence

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September 2017


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