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Weekly Specials Appetizer Clam Fritters House made Sea Clam Fritters fried to perfection and served with a Chipotle tartar sauce and fresh lemon wedge. $8.99

Try this great Cabernet that hails from several of Sonoma county's most prestigious vineyards. A rich, superbly balanced Cabernet Sauvignon, this wine offers ripe flavors of blackcurrant and jammy black plum accented by notes of caramelized oak and baking spice. Treat Yourself. 6oz Glass: 12

Bottle: 45

Entrées Mediterranean Grilled Chicken Chargrilled boneless chicken cutlets topped with sautéed spinach, tomatoes and feta cheese. Served on a bed of white rice finished with a light lemon sauce. $14.99

St. Louis Ribs and Shrimp A half slab of St. Louis Ribs broiled with a BBQ sauce glaze and four fried shrimp served with cocktail sauce. Served with your choice of side dish. $15.99

Bayou Swordfish Fresh Atlantic Swordfish Filet chargrilled and topped with sautéed Cajun crawfish tail meat. Served with your favorite side dish. $14.99

Black and Bleu New York Strip 14oz Choice N.Y. Strip steak blackened to your specification. Topped with baked Gorgonzola cheese and zip sauce. Served with your choice of starch. $23.99

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