Page 1

. . . k a e t S m i a l C r You 5800 South State Road 3 Spiceland, IN 765.987.8000 www.montgomeryssteakhouse.com Follow us:


APPETIZERS COMBO PLATTER

A generous portion of everyone’s favorites: wings, mozzarella sticks, fried pickle spears, potato skins, and mushrooms. Served with marinara and ranch, or blue cheese dipping sauce. 11.99

WAFFLE CHEESE FRIES

A heaping mound of waffle or steak fries topped with melted Cheddar jack cheese and sour cream. 6.99 Add chili or bacon to make it loaded 1.00

FRIED PICKLES

Golden fried, battered dill pickle spears served with ranch dressing. 6.49

SPINACH AND ARTICHOKE DIP

Spinach and artichokes blended in a creamy Parmesan and garlic cream cheese sauce served with a bed of warm tortilla chips, topped with diced tomatoes. 6.99

SHRIMP COCKTAIL

Six large shrimp served with our own cocktail sauce and a lemon wedge. 8.99

BUFFALO CHICKEN DIP

Homemade bleu cheese, ranch, chicken, homemade buffalo sauce. Just the right amount of our tender chicken blended with homemade bleu cheese, ranch dressing and buffalo sauce set off our newest appetizer. 6.99

ONION RINGS

Homemade onion rings, served with Montgomery’s own homemade horseradish sauce. 5.99

FRESH SALADS CAESAR SALAD Fresh, crisp romaine, tossed in creamy Caesar dressing, croutons, and a sprinkle of Parmesan cheese. 6.49. With chicken 7.49, salmon 8.49, steak 9.49

MONTGOMERY’S COBB SALAD Fresh, crisp romaine topped with bacon, diced egg, tomatoes, blue cheese crumbles, grilled chicken breast, and served with your choice of dressing. 8.99

SOUTHWEST SALAD Fresh, crisp romaine lettuce topped with flame roasted black beans and corn, salsa, Cheddar jack cheese, tomatoes, green onions, tortilla chips, and a grilled Cajun chicken breast. 8.99

Homemade

SOUPS

Make it a bread bowl for 5.99! CUP 4.99 BOWL 6.99

Ask your server about the soup of the day! Potato and Chili offered everyday.

NACHOS Tortilla chips topped with chili, Cheddar jack cheese, jalapeños, salsa, and fresh sour cream. Choose shredded or cheese sauce 8.99 Add Chicken 1.00

POTATO SKINS

Our skins come loaded with bacon, cheese, and sour cream. 6.99

BREADED MUSHROOMS

Perfectly hand breaded, fried, and served with ranch dressing. 6.49

QUESADILLAS

A flour tortilla stuffed with cheese and green onions. We also add sour cream and our own salsa to top it off. Cheese 6.99 Chicken 7.99 Steak or Shrimp 8.99

MOZZARELLA STICKS

Breaded mozzarella sticks served golden brown with our chunky marinara sauce. 6.49

RIB BASKET

Can’t eat a full order of our ribs? Try a 1/3 rack smothered in our homemade bbq sauce. Served with your choice of fries. 7.99

CHICKEN WINGS

Try our delicious hand-breaded wings tossed with your choice of sauce. 7.99 Boneless 8.49 Sauce: Hot, Mild, BBQ, Teriyaki, Honey BBQ, Jamaican Jerk, Garlic Parmesan, Honey Mustard

Bacon, Honey Citrus Pepper, Sizzlin’ Hot

CHIPS & QUESO BLANCO

Creamy white cheese dip served with a bed of warm tortilla chips. 4.99

STEAK SALAD Sirloin on a bed of spring mix with tomatoes, dried cranberries, walnuts, and served with your choice of dressing. 9.99

CHEF SALAD Crisp lettuce with tomatoes, cheese, ham, turkey, egg and croutons, topped with your favorite dressing. 8.99

TACO SALAD Crisp lettuce with tomatoes, just the right amount of jalapenos and sour cream served in a tortilla bowl. 7.99. Add chicken, chili or shrimp for $1.00 more. Add steak for $2.00 more.

Salad Dressings: Ranch, Blue Cheese, French, Thousand Island, Italian, Raspberry Vinaigrette, Honey Mustard, Glazed Hot Bacon, Poppy Seed, Fat-free Ranch, Jalapeno Ranch, and Caesar

NACHO CHEESE BREAD BOWL Tear away one of our warm bread bowls and dip it in our delicious nacho cheese sauce. 6.99

LOADED POTATO

MIDWEST CHILI Midwestern style chili topped with shredded Cheddar jack cheese and diced onions.

Delicious potato soup topped with Cheddar jack cheese and bacon.

ASK YOUR SERVER FOR A GIFT CERTIFICATE


Certified Angus Beef ® Steaks

All steaks are served with a wedge salad and a choice of side and our Jumbo hot-out-of-the-oven bread Make it Surf and Turf: add 4 Grilled or Breaded Shrimp 3.49 or 2 Fresh Jumbo Scallops 5.99 Lobster Tail 8.99

The Certified Angus Beef ® brand is Angus beef at its best®. There’s no other choice for remarkably good taste, but don’t take our word on it. Taste the difference. There’s Angus.

FILET MIGNON Our leanest cut has a buttery texture, subtle flavor and compact shape. Pairs well with Cabernet 6 oz. 20.49 8 oz. 24.49

SIRLOIN A center-cut, family-sized steak that offers lean, well-flavored taste and at an affordable price. Versatile, juicy, little fat and delicious. 8 oz. 16.49 12 oz. 19.49 Pairs well with Cabernet or Merlot

MONTGOMERY’S PORTERHOUSE Combines two lean, tender steaks: top loin (Strip) and tenderloin (Filet). It is connected by a tell-tale, T-shaped bone and is rich in flavor and tenderness.16 oz. 24.49 Pairs well with Pinot Noir

MONTGOMERY’S RIBEYE A flavorful, fine-grained steak with a rich, beefy taste and generous marbling throughout. A rib steak, minus the bone, is one of the most tender cuts of beef. 12 oz. 21.49 16 oz. 25.49 Pairs well with Pinot Noir

CHOPPED STEAK This tasty chuck steak comes smothered in mushrooms and onions. A good, low-cost alternative that is mouth watering. 8 oz. 13.49 Pairs well with Cabernet

Then there’s the Certified Angus Beef ® brand. NY STRIP Center cut, lean, tender and full-flavored. Not only is this steak fine-grained with sturdy texture, it’s full of flavor. 12 oz. 24.49 Pairs well with Cabernet

PRIME RIB A slow-cooked ribeye that has a rich flavor, juicy tenderness and majestic appearance. The grand champion of all beef roasts. Queen Cut 19.99 King Cut 21.99 Pairs well with Merlot Add Ons Caramelized Onions 1.99 Onions and Mushrooms 2.99 Black and Bleu 2.99

GRILLED TO YOUR PERFECTION

Rare – cool, red center Medium Rare – warm, red center Medium – hot, pink center Medium Well – hot, slightly pink center Well Done – hot, no pink center

Rare

MONTGOMERY’S FAVORITES

All entrées are served with a wedge salad and a choice of side and our hot-out-of-the-oven bread

BOURBON PORK CHOP Perfectly seasoned and grilled to perfection, smothered in bourbon sauce, and garnished with a pineapple slice. 13.99 Pairs well with Pinot Grigio or Chardonnay

GRILLED CHICKEN A lightly seasoned, plump, juicy 8oz. boneless, skinless chicken breast, served on a bed or our rice. 10.99 Pairs well with Pinot Grigio or Chardonnay

TERIYAKI CHICKEN Perfectly marinated chicken breast, grilled to perfection, topped with sweet pineapple, and served on a bed of rice. 12.99 Pairs well with Reisling or Moscato

Sautéed Mushrooms 1.99 Asiago Cheese 2.99 Bacon Wrapped 1.99

Medium Rare

Medium

Medium Well

Well Done

SOUTHWEST GRILLED CHICKEN Juicy, grilled homemade BBQ chicken breast smothered with sweet onions, sautéed mushrooms, tomatoes, green onions, Cheddar jack cheese, and served on a bed of rice. 12.99 Pairs well with Sun King Wee Mac

HAND-BREADED CHICKEN STRIPS Chicken breast strips lightly tossed in our special house breading. Comes with your choice of honey mustard or our homemade BBQ sauce. 11.99 Pairs well with Sun King Cream Ale

BARBECUED RIBS Slow-mesquite smoked, fall-offthe-bone pork ribs smothered in our homemade BBQ sauce, garnished with a side of cole slaw. Half Slab 16.99 Full Slab 19.99 Pairs well with Riesling

- We also offer a healthy choice. Ask your server for details

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase risk of food-borne illness.

ASK YOUR SERVER HOW WE CAN CATER YOUR NEXT SPECIAL OCCASION


BURGERS

Served wth your choice of steak fries, waffle fries, sweet potato fries, or onion rings. ADD AN EGG TO ANY BURGER FOR .99

THE TITANS SWISS BURGER

1/2 lb. Certified Angus Beef ® chuck topped with Swiss cheese, sautéed mushrooms, and grilled red onions. 9.49 Pairs well with Fat Tire Ale

THE TROJAN CHEESEBURGER

1/2 lb. Certified Angus Beef ® chuck topped with your choice of cheese. 8.49 Pairs well with Sun King Weemac

THE VEGGIE BURGER If you thought veggie burgers lacked great taste, think again. Ours have a zesty blend of black beans, spices and peppers. 7.99 Pairs well with Redd’s Apple Ale

SANDWICHES

SMOKEHOUSE BURGER

A juicy ½-pound Certified Angus Beef ® chuck served with Cheddar jack cheese, mushrooms, tomatoes, lettuce, two strips of bacon, smothered with our house steak sauce and topped with one of our homemade onion rings. 9.49 Pairs well with Sun King Cream Ale

THE MONTGOMERY BURGER 1/2 lb. Certified Angus Beef ® chuck topped with melted Cheddar-jack cheese, crisp bacon, and sweet and bold homemade BBQ sauce. 9.49 John takes his with a Guinness!

SPICELAND CLUB Smoked ham, oven-roasted turkey and two slices of bacon with lettuce, tomatoes and mayo make this a meat eater’s dream. 8.99

Served with your choice of steak fries, waffle fries, sweet potato fries, or onion rings

PANTHER PULLED PORK Covered with our sweet house BBQ sauce and served with pickles. 7.99

KNIGHTSTOWN PORK TENDERLOIN Breaded or grilled, and topped with lettuce, tomato, pickles, and onion. 8.49

LEWISVILLE PHILLY STEAK Topped with onions, green peppers, cheese, sauteed mushrooms, and our special deli sauce. 9.99

NEW CASTLE FRENCH DIP A little flair from across the pond that includes steak and our homemade au jus. 9.99

VIKING FISH SANDWICH 1/2 lb. battered haddock fish filet, American cheese, and tartar sauce on a hoagie roll. 9.99

STINGER BUFFALO CHICKEN SANDWICH Juicy, plump breaded chicken breast, served with Buffalo sauce and topped with pepper jack cheese. 7.99

RAIDER REUBEN Carved corned beef, grilled with sauerkraut, Swiss cheese, and Thousand Island dressing on grilled rye bread. 8.99

SIDES Mashed Potatoes (White or Brown Gravy) Baked Potato Baked Sweet Potato Twice Baked Potato Green Beans Broccoli Lettuce Wedge Salad

WRAPS Our spinach herb or tomato basil tortillas come stuffed with romaine lettuce, tomatoes and our special sauce. Chicken 7.99 Steak or Shrimp 8.99

2.99

Steak Fries Waffle Fries Asparagus Corn Rice Pilaf Cole Slaw Sweet Potato Fries

Cottage Cheese Applesauce Cinnamon Apples Macaroni & Cheese Caesar Salad Onion Rings

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase risk of food-borne illness.

WE HAVE TWO BANQUET ROOMS THAT CAN SEAT 60 EACH


SEAFOOD

All entrées are served with a wedge salad and a choice of side and our hot-out-of-the-oven bread. Seafood Platter does not come with salad and side.

SCALLOPS Four Jumbo fresh scallops over a bed of rice pilaf. 18.99 Pairs well with Chardonnay

FISH N CHIPS We take the finest Cod and use our house breading and serve it with homemade cole slaw and fries. 10.99 Pairs well with Blue Moon

SEAFOOD PLATTER

BREADED SHRIMP 8 Jumbo shrimp perfectly breaded and deep fried. 12.99

BOURBON GRILLED SALMON Marinated salmon grilled and basted with bourbon sauce and topped with green onions. 15.49 Pairs well with Chardonnay

GRILLED TILAPIA Grilled, tender seasoned filet topped with red and green peppers, mushrooms, and served on a bed of rice 14.99 Make it blackened. 15.99 Pairs well with Pinot Grigio

Simply put: we’re bringing the sea to your table with clam strips, scallops, shrimp and cod. And to top it off, we’ve thrown in some hushpuppies, homemade slaw, fries and plenty of crunchies! 15.99 Pairs well with Fat Tire

SEARED TUNA This dish is one for your palette perfectly pan-seared with a cool, pink center on a bed of rice. Also available seared throughout. Served over a bed of our Rice Pilaf. 18.99 Served only in season Pairs well with Pinot Grigio - We also offer a healthy choice. Ask your server for details

CRAB CAKES Our two savory Maryland-style blue swimming crab cakes are served with our special seasoning and sauce over a bed of Rice Pilaf. 15.99 Pairs well Reisling

SWORDFISH This wild caught Pacific fish is prepared with our own honey citrus pepper sauce. 16.99

t u o b a r e v r e s r u o Ask y

! k e e W e h t f o h c t Fresh Ca

PASTA

All pasta served with a house salad and a hot-out-of-the-oven breadstick

BUILD YOUR OWN PASTA Fresh broccoli tossed in a rich and creamy red or white sauce served on a warm bed of your choice of pasta and meat, topped off with Parmesan cheese and tomatoes.

MEAT Pasta Only Chicken Shrimp Steak

PASTA 10.99 12.99 13.99 14.99

Penne Linguine Fettuccini

SHRIMP SCAMPI Six plump shrimp served over a generous helping of angel hair pasta and Montgomery’s homemade scampi sauce. 14.99 Add two scallops for only 5.99

CAJUN PASTA Creamy alfredo sauce with sautéed mushrooms, red and green peppers, and pepperoni served on a bed of penne pasta. 11.99 Pairs well with Pinot Grigio

THREE CHEESE CHICKEN PARMESAN The cheesier, the better… or at least that’s what we think. We blend Swiss, Asiago and Parmesan over chicken and linguine with alfredo and marinara sauce. 13.99

BOB’S CHICKEN CARBANARA A juicy chicken breast seasoned with Italian seasoning over penne pasta in a creamy alfredo sauce with mushrooms, green peppers, red peppers, asparagus and bacon. 12.99

Montgomery’s Steakhouse proudly serves Klosterman’s bakery products ASK YOUR SERVER HOW WE CAN HELP WITH YOUR NEXT COMMUNITY/FUND-RAISING EVENT


DESSERTS All desserts 4.99

CHEESECAKE This New York style is creamy and is baked with a graham cracker crust and can be topped with our sliced strawberries, caramel or chocolate toppings.

CHOCOLATE CAKE Our chocolate cake has velvety mousse in between chocolate decadence and butter cake on a cookie crust.

CARROT CAKE A three-layer moist cake loaded with shredded carrots, pecan pieces and crushed pineapple. It’s also filled and iced with real cream cheese frosting, and we add chopped pecans to top it off.

TUXEDO TRUFFLE MOUSSE CAKE An extravagant creation combining layers of creamy dark and white chocolate mousse floating between three layers of marbled white and chocolate cake.

RED VELVET Two layers of our rich red velvet cake topped with a rich cream cheese icing and topped with chocolate decorates.

WINE REISLING A white that is smooth, sweet with aromas of citrus and flowers and flavors of peach, apricot and citrus fruits with a smooth finish.
 Glass 6.25 / Bottle 24

MOSCATO A sweet white that goes well with chicken and pastas. Glass 6.25 / Bottle 24

CHARDONNAY Fermented in small oak barrels to artfully intertwine richness with vibrant peach and mango flavors. Glass 6.25/Bottle 24 (Canyon-Road) Glass 7.25/Bottle 27 (Kendall-Jackson)

PINOT GRIGIO Semi-sweet, medium-bodied white with grapefruit and citrus aromas and flavors and ending with a crisp, clean and light finish. Glass 6.25 / Bottle 24

WHITE ZINFANDEL Smooth, crisp with hints of strawberry, cherry and watermelon. Glass 6.25 / Bottle 24

MERLOT A medium-bodied red that is semi sweet with a hint of oak and berries and the aroma and flavor of cherry. Glass 6.25 / Bottle 24

CABERNET SAVIGNON A combination of French American oak that adds a different spice nuance as well fruity flavor. Glass 6.25/Bottle 24 (Canyon-Road) Glass 7.25/Bottle 27 (Kendall-Jackson)

VELVET RED Delightfully smooth, fruity and fragrant. Best served chilled. Glass 6.25 / Bottle 24

PINOT NOIR A semi-sweet red that is rich, fruit forward cherry flavor and a smooth velvety finish. Glass 6.25 / Bottle 24

DRAFT

Ask us about our

h t n o M e h t f o r e e B

BIG BACKYARD BREWTUS

PINT 16 OZ

28 OZ

3.75 (DOMESTIC)

4.75 (DOMESTIC)

2.75 (PREMIUM)

5.75 (PREMIUM) DOMESTIC BUD LIGHT, MILLER LITE, COORS LIGHT PREMIUM GUINNESS, FAT TIRE, BLUE MOON, KILLIAN’S, REDD’S APPLE ALE, SUN KING CREAM ALE, SUN KING WEEMAC

BOTTLE DOMESTIC 2.40 BUD LIGHT, MILLER LITE, COORS LIGHT, BUDWEISER, MGD 64, MILLER HIGH LIFE, MICHELOB ULTRA, BUD LIGHT PLATINUM, COORS BANQUET, O’DOUL’S

PREMIUM 3.95 CORONA, SHINER BOCK, DOS EQUIS, SAM ADAMS, HEINEKEN, LANDSHARK, LABATT’S BLUE, ANGRY ORCHARD, WEINSTEPHAN, FOSTER’S, ROLLING ROCK, SIERRA NEVADA PALE ALE, STELLA, NEW CASTLE, MODELO, NEGRO MODELO, REDD’S APPLE ALE, WOOD CHUCK HARD CIDER, BECK’S DARK, ASAHI SUPER DRY, MOOSEHEAD, GUINNESS BLACK LABEL, RED HOOK, PERONI, RED STRIPE

ASK YOUR SERVER ABOUT UPCOMING LIVE EVENTS

Montgomerys  
Read more
Read more
Similar to
Popular now
Just for you