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Los Amigos Atlantic City Dinner Menu Starters & Small Plates Chips & Salsa 3.95 ~ * Guacamole Dip

Served with Crisp Corn Tortillas 8, Side - 1.75

~Nachos- 4.5

~* With Refried Beans and Jalapenos 5 ~ *GRANDE with Guacamole, Sour Cream, Refried Beans and Jalapenos 9

*Blackened Chicken Nachos With Tomatoes and Scallions 7

Southwest Spring Rolls

Chicken, Black Beans, Roasted Corn Salsa and Jalapeno Relish. Served with Avocado Cream Sauce and Cilantro-Jalapeno Slaw 8

Crab Quesadilla

Lump Crab, Fresh Herbs, Chiles and Jack Cheese Layered Between Flour Tortillas and Baked 10

*Fundido Quesadilla

Jalapeno Chorizo, Roasted Green Chiles, & Jack Cheese, Between Two Flour Tortillas & Baked. Served with Pico de Gallo 8

**Wings of Fire

Served with a Hot and Spicy Chile-Butter Sauce 8

Mexican Pizza

A Large Flour Tortilla Topped with Salsa Rojo, Beef or Chicken, Garnished with Peppers, Tomatoes, Scallions, Onions and Cheese 10

* Calamari Empanizado

Tender Calamari, Rolled in Japanese Bread Crumbs, Lightly Seasoned with Red Chile, and Fried 8

Crab & Shrimp Empanadas

Shrimp & Lump Crab Mixed with Cheddar & Jack Cheese, Folded into a Flour Tortilla Dough & Fried, Topped with Avocado and Garlic Cream Sauce 11

***Tabasco Tequila Shrimp


Jumbo Shrimp, Marinated with Cilantro and Garlic, Fired with Gold Tequila and Finished with Tabasco. Served with Spring Salad Greens with Tropical Salsa 10

*Clams Mexicana

Little Neck Clams Simmered with Garlic, Jalapenos, Tomatoes and Cilantro in a White Wine Broth 13

~Black Bean Soup

With Rice, Onions and Sour Cream 5

** Chile Santa Fe

Braised Beef & Pork with Red Chiles, Spices, Sour Cream and Cheese. Served with Warm Flour Tortillas 7

Tropical Salad

Tossed Mixed Spring Greens with Tropical Salsa 7

House Salad

Tossed Romaine with Fresh Vegetables and Cheese 5 With Guacamole 7

Caesar Salad

Romaine, Tossed with Anchovy—Caesar Dressing, Red Chile Croutons and Cotija Cheese 7 With Chicken 10 with Shrimp 13

Ask for Our Special Soups of The Day

Los Amigos Specialty Dishes Southwest Crab Cakes

Served with a Mildly Spicy Green Chile Chutney, & Red Chile Tartar 24 With 2 Jumbo Shrimp—Add 3.00 Appetizer Crab Cake —12

***Tabasco Tequila Shrimp

Jumbo Shrimp, Marinated with Cilantro and Garlic, Fired with Gold Tequila and Finished with Tabasco. Served with Arroz Blanco and Spring Salad Greens with Tropical Salsa 21 Appetizer - 10

Wasabi Crusted Tuna

Fresh Ahi Tuna, Oven Roasted and Served Medium Rare, with Wasabi Butter, Arroz Blanco and Tropical Salsa 26

** Chipotle Pork Tenderloin

Marinated with Chile Chipotle and Oranges,


Grilled and Served with a Jalapeno-Apricot Glaze, a Sweet Potato Tamale with Orange Butter and Green Apple Chutney 19

Oven Roasted Salmon with Crab

Served with a Mildly Spicy, Chile Ancho-Apricot Sauce, Arroz Blanco and Tropical Salad 23

Carne Asada

Grilled Skirt Steak, Topped with Jack Cheese, Served with Mexican Rice Charros Beans, Cheese Enchilada, Guacamole & Warm Flour Tortillas 20

*Filet Cuervo

Filet Mignon, Oven Roasted and Served With Our Smoked Chipolte BBQ Sauce, .With Arroz Balnco and Frijoles Negro. 29

** Filet Serrano

Filet Mignon, Rubbed with Red Chiles and Spices, Grilled and Served with a Chipotle Garlic Butter, and Garlic Mashed Potatoes 29

* Crab and Shrimp Enchilada

Lump Crab, Shrimp, Mushrooms, Garlic, Chiles, and Green Onions, Wrapped in a Flour Tortilla. Served with Mornay Sauce, Sour Cream & Pico de Gallo 16

*Fish Tacos

Blackened Tuna and Salmon, in Flour Tortillas with Southwest Slaw, Avocado Cream, and Pico de Gallo. Served with Frijoles Negros and Arroz Blanco 17

Chicken Criollio

Breast of Chicken Marinated with Cilantro Adobo, Grilled and Served over Garlic Mashed Potatoes 16

*Poblano Chicken

Pan Roasted Breast of Chicken, Stuffed with Spinach, Mushrooms, Caramelized Onion, and Feta Cheese. Served with a Mildly Spicy, Chile Poblano Cheese Sauce, Arroz Blanco and Vegetables 18

Tex-Mex Border Fare Traditional Fajitas

Grilled Steak, Chicken, or Shrimp with SautĂŠed Peppers and Onions. Served with Selected Condiments, Mexican Rice, Refried Beans and Warm Tortillas Chicken 15, Steak 18, Shrimp 21 Blackened Add $1

Chimichangas 


BBQ’D Pork , Beef or Chicken Chimichangas Beef or Chicken Served with Poblano Cheese Sauce. BBQ’D Pork with Our Homemade Barbeque Sauce 15

Taco Enchilada Plate

Choice of Any Three Tacos or Enchiladas 14

** Chile Relleno Plate

2 Fresh Poblano Chile, Stuffed with Cheese, Battered, & Fried. Served with a Chile Tomato Sauce 16

Tamale Plate

2 Corn Masa Cakes Filled with Pork, Chiles and Mexican Spices, Wrapped in Corn Husks & Steamed 16

Mixtec

Bean and Cheese Burrito and Cheese Enchilada Served with Guacamole, Sour Cream and Mexican Rice 14

Burrito Grande

Seasoned Ground Beef, Chicken, or Vegetable, Beans, Lettuce, Garlic Cream, Cheese & Pico de Gallo 14

Enchiladas Verdes

Pulled Chicken , Rolled into Soft Corn Tortillas, Baked & Topped with Tomatillo Verdes Sauce, Queso Fresco, Cilantro & Cream. Served with Arroz Mexicana & Refried Beans 18

***Texarkana Burrito

Grilled Chicken, Beans & Spicy, Salsa Rojo Folded into a Flour Tortilla with Lettuce & Cotija Cheese. Served with Mexican Rice and Tropical Salad 15

*Burrito Sabrosa

Chicken Folded into a Flour Tortilla with Lettuce, Sour Cream, Cotija Cheese And a Robust, Ancho Chile Relish. With Arroz Blanco & Tropical salad 15

**Colorado Burrito

Braised Beef & Pork Simmered with Red Chiles, Herbs and Spices, Folded into a Flour Tortilla with Sour Cream and Cheese. Served with a Cheese Enchilada, Mexican Rice and Refried Beans 16

Quesadilla Grande

A Flour Tortilla Folded over Seasoned Beef or Chicken, Lettuce, Garlic Cream, Cheese & Pico de Gallo. Served with Refried Beans and Rice 14

NOTAS IMPORTANTES!!!

$15.00 Minimum required for credit cards A service charge of 20% is added to checks for parties of six or more 1 Basket of chips & salsa is complementary per table Prices & menu Item availability subject to change without notice



Los Amigos Atlantic City Dinner Menu