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STANDARD SIDES $2.00 A variety of choices for a variety of tastes…

Seasoned Fries

Rice & Gravy

Ranch Chips

Small Bread Pudding

Side Salad

Garlic mashed potatoes

PREMIUM SIDES $3.00 Vegetable Medley

Fruit cup

Tadpole Menu: $4.95 All Served with Choice of Homemade Ranch Potato Chips, Seasoned Fries, or a Fruit Cup & a Kid’s Drink. Upgrade Kid’s Side for $0.75.

Upgrade any standard side for only $1.25!

Sweet Potato Fries

FOR KIDS 12 & UNDER OR 65 AND OVER! ( Wrong Age = No Free Drink)

Cheese Sticks (2)

Onion rings Chips n Cheese

Chicken Tenders

Popcorn Shrimp Cheese Quesadilla

Ham & Cheddar Sandwich

Corn Dog

Grilled Cheese

DRINKS All soft drinks served in our Keepsake Stadium Cup!

1.95 Coke, Diet, Zero, Sprite, Root Beer, Lemonade, Dr. Pepper, Sweet & Un-sweet Tea.

In the not too distant past, along the bank of quite an ordinary stream, lived a frog who liked to call himself Fred. In his early years, Fred’s days went much the same way: enjoying the outdoors, evening socials, and feasting on pesky insects that just so happened to taste absolutely delicious. [He IS a frog, ya know!]

1.50 Bottled Water

BOTTLED BEER $3 Domestics: Budweiser

B.L. Platinum

Miller Light

Coors Light

Bud Light

B. L. Lime

Shock Top

Mich Ultra

$4 Import & Crafts: Heineken Corona Extra

The Legend of Fred

S.A. Seasonal

Killian’s

Southern Pecan*

Abita Purple Haze

Blue Moon

Indian Summer*

$5 Premiums: Timber Beast*

Suzy B’s

D.B. Two Term

Devil’s Harvest

Wild Blue Butt Head Bock

* Product of Lazy Magnolia Brewery. A Mississippi Original!

DESSERTS The perfect indulgence to finish the perfect experience...

6.75 Bread Pudding: Our famous homemade bread pudding served with vanilla bean ice cream & our signature Honeybunny sauce. 6.00 Brownie Sensation: Warm Ghirardelli chocolate brownie topped with a scoop of vanilla bean ice cream and whipped cream. 5.50 Grace’s Delight: Crispy sopapilla strips surround heaping scoops of vanilla bean ice cream drizzled with Honeybunny & chocolate sauce. 2.50 Mini-Sundae: Scoop of vanilla ice cream topped with whipped cream, chocolate syrup and maraschino cherry.

As he aged, Fred began to ponder the meaning of his life and the very purpose of his existence. Fred soon found himself unhappy and discontent with the life he seemed destined to lead. Finally, Fred decided to break from ‘froggy’ tradition and travel the world looking for a life of meaning and purpose. He knew his quest was not an easy one– his quest would be long and treacherous. Fred’s adventure took him the world over; he toured all the great continents [and even a few of the not-so-great] and met people [and frogs] of every size, shape, and color. Despite his efforts and energies spent, Fred could find no one who could answer his most pressing of questions: “What does it mean to have a life of purpose?” After seven long years of his adventures, Fred seemed no further along than when he started. When suddenly, Fred had the realization he had spent so long searching for. People the world over, regardless of race, culture, class, or wealth, had one thing in common: The pure and utter pleasure brought by great food & friends. Wanting to do more than just spread his insights, Fred also wanted to provide both a means through which others could experience the pleasures and a name by which to call those who shared his outlook. He could find no better name than FROGHEAD, and no better place for friends and family to come together for GREAT FOOD & FUN than, “The FrogHead Grill!” No membership fees would be paid, nor any debt would be owed as its doors would be open to all who want to answer “Yes!” when asked:

“Feeling Froggy?” Thank you for coming. Please enjoy your stay! —Fred the Frog

~Uniquely Familiar, Sophisticatedly Simple~

Feeling Froggy? 121 CLINTON CENTER DRIVE. CLINTON, MS 39056 HOURS: Sunday—Thursday:

11:00 a.m.– 9:00 p.m.

Friday & Saturday:

11:00 a.m.– 10:00 p.m.

Ph: (601) 924.0725 Fax: (601) 924.7725 Guest Comments& Inquires: info@frogHQ.com Visit us at: www.frogHQ.com “We have a convient pick up window for carry out orders!”

~ FALL MENU 2013 ~


APPETIZERS The perfect way to start your meal or a mid-afternoon snack!

Wraps & Specialties

PO-BOYS

Served with choice of standard side (Premium upgrades available!)

- Served on Gambino French Bread with your choice of standard side. - (“Fully Dressed” = Mayo, Mustard, Ketchup, Pickles, Lettuce, Onion, & tomato)

4.50

“Pretzel Style” Pub Sticks: Jumbo pretzel sticks lightly salted & served with beer-infused cheese sauce & honey mustard. NEW!

7.95

4.95

Sausage Queso Dip: Creamy cheese sauce filled with crumbled sausage and spicy Rotel®. Served with tortilla chips.

9.95 Voodoo Wrap: chicken, steak & bacon with pepperjack cheese, cayenne pepper and our signature Trippin’ Toad sauce!

7.95

Homemade Cheese Sticks: Unforgettable mozzarella or pepper jack cheese sticks hand breaded and fried to perfection. Six (6) pieces.

8.95

Pacific Wrap: Sautéed crawfish & popcorn shrimp with melted cheeses, remouladé, lettuce & tomato wrapped in a warm tortilla.

8.50

Fried Mushrooms: Strips of hand battered portabella mushrooms served with our horseradish dill sauce and ranch for dipping.

8.50

The Bully Wrap: Our signature sandwich, now in a wrap! Grilled chicken, bacon, pepperjack, lettuce, tomatoes, onion and Trippin’ Toad.

5.95

Fried Pickles: A southern favorite! Dill pickle chips hand battered & fried to a golden brown. Served with a tangy dipping sauce.

9.50

Ty’s Southwestern Wrap: Sirloin tips, bacon, nacho and pepper jack, cheeses with grilled onions & peppers, lettuce & Pico de Gallo.

QUESADILLAS

8.50

BBQ Wrap: Grilled chicken with caramelized onions, & honey BBQ sauce with mixed cheeses, lettuce, & tomato. NEW!

Add a side of crispy tortilla chips with nacho cheese or sausage queso for ONLY $1.50!

9.95 Steak & Portabella Wrap: Hand cut sirloin, portabella mushrooms, cheeses, tomatoes, lettuce & horseradish dill sauce. NEW!

7.50 Chicken Quesadilla: A flour tortilla filled with melted cheeses, pico de gallo and grilled chicken. Served with salsa & sour cream. 8.50 Crawfish Quesadilla: Melted cheeses, Pico de Gallo, crawfish, spinach, roasted peppers, & feta cheese in a warm tortilla. 7.95 Beef & Bacon Quesadilla: Seasoned beef, bacon crumbles, roasted peppers, pepperjack cheese & pico de gallo. 7.95 Club Quesadilla: Crispy chicken, bacon, & baby spinach with melted cheeses & pico de gallo. Served with salsa & scooter sauce! NEW! 8.95 Spicy Steak & Onion Quesadilla: Hand cut sirloin tips with caramelized onions, jalapenos, pepperjack cheese & pico de gallo. NEW!

SALADS Dressings: Ranch, Honey Mustard, Balsamic Vinaigrette, Bleu Cheese, Remoulade, Caesar, Thousand island, & Italian. Add a cup of Gumbo, Red Beans, or Etouffee for only $3!

Chicken Club Wrap: Crispy chicken with bacon, melted cheeses, lettuce, tomatoes, and ranch wrapped in a flour tortilla.

7.95 Chicken Salad Sandwich : Fred’s “Already Famous” chicken salad on toasted wheat with lettuce, onion and a fried red tomato!

9.95 Froggy Cheese Steak: Tender steak strips, grilled onions & peppers, roasted red pepper, jack cheese & pico de gallo 8.95 The Po’boy Classic: Roast beef topped with our seasoned French fries And smothered in a rich brown gravy. 10.95 Catfish Po’boy: Two hand-battered filets with homemade tartar sauce. 9.50

Chicken Cheddar Melt Po’boy: Crispy chicken topped with bacon, melted cheddar and our new signature scooter sauce! NEW!

Platters Served with fresh side salad & choice of standard side (upgrades available)

Hamburger Steak: Hamburger steak over mashed potatoes & topped with grilled onions & peppers and smothered in a rich brown gravy.

9.95

Sandwiches & Burgers

Beef Tips & Gravy Hand-cut sirloin tips simmered with sliced mushrooms in a hearty gravy over white rice.

9.50

Chicken Tender Platter: Five hand breaded chicken tenders with homemade honey mustard for dipping. (Available grilled too!)

9.95

Country Fried Steak: 8 oz country style steak fried the way ya’ll like it and topped with a brown or white gravy. A Southern tradition!

- Your Choice of homemade burger, Garden © patty, grilled or crispy chicken! - Served on a sweet onion roll with your choice of standard side. (“Fully Dressed” = Mayo, mustard, ketchup, pickles, lettuce, onion, & tomato)

7.50 Paradise: Our classic sandwich! Deliciously dressed for any occasion. 8.95 Jalapeño Mama: Pepper jack cheese, bacon, jalapeños & Pico de Gallo. 8.95 Bacon Mushroom Swiss : Crispy bacon, Swiss & sautéed mushrooms.

8.95

Chicken Walnut Salad: Green lettuce with crispy or grilled chicken, roasted walnuts, bacon, sun dried tomatoes, parmesan, red onions & crispy tortilla strips.

9.25 Texas Hold ‘Em: Two slices of melted cheddar, crisp bacon, honey BBQ sauce, & crispy onion ring.

8.50 “Already Famous”Chicken Salad: Homemade chicken salad over shredded lettuce with diced tomatoes. Served with mixed fruit & crackers.

8.95 Philly French Dip: Thinly sliced beef covered with grilled onions & peppers and melted mozzarella. Served with Au Jus.

8.95

Bayou Salad: baby spinach topped with crawfish, feta & parmesan cheese, onions, bacon & sun-dried tomatoes. Served with Remoulade.

7.95 Chef Salad: Fresh ice berg mix topped with roasted turkey, bacon, shredded cheeses, diced tomatoes, red onions, & croutons. (Add chicken $3, Add shrimp $4)

Shrimp OR Crawfish Po’Boy: Heaping portion of hand breaded shrimp OR fried crawfish tails with our homemade remouladé sauce

9.95 The Classic Club : Turkey, ham, bacon with cheddar & mozzarella. Dressed with mayo, lettuce, tomato & onion on toasted wheat.

8.95

9.95 Black & Bleu: Handcut sirloin strips over green leaf lettuce with bacon, pepperjack, pico de gallo, & red onions. Served with our bleu cheese.

9.95

9.25 The Hurricane: Shredded cheeses, popcorn shrimp & remoulade sauce.

8.50 Southwestern Queso : Smothered in sausage queso dip, crispy tortilla strips & pico de gallo. 8.50 The BrewBurger: Topped with our homemade beer-infused cheese sauce with caramelized onions. NEW!

13.95 Shrimp Platter: A dozen hand breaded tail-on shrimp are fried to a golden brown. Served with cocktail sauce. (Available grilled too!) 14.50 Catfish Platter: Three catfish fillets hand battered in our seasoned corn meal. Served with homemade tartar sauce. (Available grilled too!)

Cajun Favorites Enjoy a cup or a bowl of one of these ’Made from Scratch’ Creole Classics! Add a fresh side salad for only $2

4.95 / 7.95 Seafood Gumbo: Chef Bruce’s masterpiece! This Cajun classic is loaded with shrimp, crawfish, and sausage over white rice.

9.25 The Bullfrog: Pepper jack, bacon, & our famous Trippin’ Toad sauce.

3.95 / 6.50 Red Beans & Rice: A New Orleans original. Loaded with sausage and topped with shredded cheeses & onions.

8.75 The Fredwich: Fred’s favorite late night snack! Bacon, mozzarella, remoulade and pico de gallo. (Best enjoyed with crispy chicken!!)

4.95 / 8.95 Crawfish Etouffee: Our greatest Creole creation is made with crawfish, mushrooms, Cajun ham, and Louisiana spices! BACK! **Advisory: Consuming raw / undercooked meat may increase risk of foodborne illness


Froghead new menu 11 12 2013