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Dessert Individual Cheesecakes by Decadence 4.75 Outer Banks Peanut butter & Chocolate Tiramisu Mascarpone & Espresso German Chocolate A" that you remember Blackberry Cabernet Gourmet and gluten #ee

Beverages Lemonade 1.75 Bottled Water 1.75 Tea (free refills) 1.75 Welch’s Fruit Juice 1.50

Fins Grill is committed to providing superior food, made fresh, fast and aordable. We use natural ingredients while minimizing environmental impact.

A Quick-Gourmet Eatery Dedicated to Offering Sustainable Seafood, Natural Chicken and USDA Choice Beef

XINGtea 2.50

Beer Alaskan Amber Ale 3.75

Fins Grill 683 Horizon Drive Grand Junction, Colorado 81506 (in the Safeway Shopping Center)

Coors and Coors Light 2.50

Wine Chardonnay, Merlot, Cabernet Sauvignon or daily special 5.25 per glass Daily wine special (bottle) 15.75

T: (970)986-FISH (3474) Website: Finsgrill.us Facebook.com/finsgrill WI-FI site

Vegetarian offerings 11AM-9PM Monday through Saturday Sunday 12PM- 4PM 10% Discount for Seniors and Military

Take Out Available


Luncheon Fare Served a" day

Judy’s Vegetarian Sweet Potato and Leek Chowder 3.25 cup/4.95 bowl Add house smoked salmon 2.00

Green Salad Mixed garden lettuces tossed with sherry vinegar, extra virgin olive oil and fresh herbs 3.75/5.25 Add gri"ed chicken or house smoked salmon 2.00

Edamame Soybeans steamed in the pod and tossed with sea salt 2.50 Fins Gri" is committed to preserving the environment while serving you the highest quality seafood caught by United States fishermen and processed in the USA. We use only natural chicken and USDA Choice black angus. The disposable tableware we use is made in the USA #om potato or corn products and is completely compostable. The oils we use in cooking have zero trans-fats and are recycled as bio-diesel. We serve only seafood that is certified as sustainable, or in the case of Ahi tuna, acceptable by the Marine Stewardship Council.

Saturday Night Special Fish & Chips with cole slaw 9.95

Grilled Alaskan Cod Fillet (4 oz.) ~ With choice of two sides: Denali fries, seasoned rice with almonds and raisins, garden green beans, or green salad 6.95 Ron’s Tacos*(2) Grilled Alaskan Cod or Chicken, rice, beans, chopped onion, cilantro, corn salsa and Fins house taco sauce ~Wrapped in corn or multi-grain tortillas 5.75 Alaskan - Baja Tacos* (2) Grilled Alaskan Cod or Chicken and kiwi mandarin pineapple slaw and Cajun lime sauce ~ Wrapped in corn or multi-grain tortillas 5.75

Dinner Fare Served a" day

Dinners come with your choice of two sides: Denali fries, seasoned rice with almonds and raisins, garden green beans, or green salad

Fi"ets* & Other Offerings #om the Gri" Alaskan Cod Loin 9.95 Alaskan Salmon 10.95 Ocean Scallops 15.95 Alaskan Halibut Fillet 16.95 Ahi Tuna 10.95 Chicken Breast 8.95

Fins Multi-grain Ciabatta Sandwich Grilled Alaskan Cod or Chicken 5.75 Alaskan Salmon 6.75 ~Paired with roasted peppers, thinly sliced onions, and petite garden lettuces on multi-grained ciabatta bread

8 - 10 oz USDA Choice Rib Eye basted with pineapple, ginger and soy 12.99

Denali Fries Yukon gold, russet, and sweet potatoes ~Fried crisp and tossed with freshly chopped herbs, sea salt and cracked black pepper. Paired with Fins house dipping sauce. 3.75

~Dusted with Cajun spice

Seasoned Rice with Almonds & Raisins 2.25 Garden Green Beans With tomatoes, onions, roasted garlic, herbs and seasoning 2.25 Little Guppy Meal* One taco and Denali fries or green beans 3.50 *All tacos are available in a bowl without tortillas

* All fish fillets are 6 oz, selected from the finest of sources, and grilled.

Gri"ing Preference Options: ~Brushed with teriyaki sauce ~“Straight up” with extra virgin oil & lemon

Dipping Sauce* Options: ~Fins House dipping sauce ~Soy and wasabi ~Fins Vin: Extra virgin olive oil, herbs and apple cider vinegar ~Tartar ~Fins Cajun Lime *All Fins side sauces use extra virgin olive

oil and safflower oil mayo


Luncheon Fare Served a" day

Judy’s Vegetarian Sweet Potato and Leek Chowder 3.25 cup/4.95 bowl Add house smoked salmon 2.00

Green Salad Mixed garden lettuces tossed with sherry vinegar, extra virgin olive oil and fresh herbs 3.75/5.25 Add gri"ed chicken or house smoked salmon 2.00

Edamame Soybeans steamed in the pod and tossed with sea salt 2.50 Fins Gri" is committed to preserving the environment while serving you the highest quality seafood caught by United States fishermen and processed in the USA. We use only natural chicken and USDA Choice black angus. The disposable tableware we use is made in the USA #om potato or corn products and is completely compostable. The oils we use in cooking have zero trans-fats and are recycled as bio-diesel. We serve only seafood that is certified as sustainable, or in the case of Ahi tuna, acceptable by the Marine Stewardship Council.

Saturday Night Special Fish & Chips with cole slaw 9.95

Grilled Alaskan Cod Fillet (4 oz.) ~ With choice of two sides: Denali fries, seasoned rice with almonds and raisins, garden green beans, or green salad 6.95 Ron’s Tacos*(2) Grilled Alaskan Cod or Chicken, rice, beans, chopped onion, cilantro, corn salsa and Fins house taco sauce ~Wrapped in corn or multi-grain tortillas 5.75 Alaskan - Baja Tacos* (2) Grilled Alaskan Cod or Chicken and kiwi mandarin pineapple slaw and Cajun lime sauce ~ Wrapped in corn or multi-grain tortillas 5.75

Dinner Fare Served a" day

Dinners come with your choice of two sides: Denali fries, seasoned rice with almonds and raisins, garden green beans, or green salad

Fi"ets* & Other Offerings #om the Gri" Alaskan Cod Loin 9.95 Alaskan Salmon 10.95 Ocean Scallops 15.95 Alaskan Halibut Fillet 16.95 Ahi Tuna 10.95 Chicken Breast 8.95

Fins Multi-grain Ciabatta Sandwich Grilled Alaskan Cod or Chicken 5.75 Alaskan Salmon 6.75 ~Paired with roasted peppers, thinly sliced onions, and petite garden lettuces on multi-grained ciabatta bread

8 - 10 oz USDA Choice Rib Eye basted with pineapple, ginger and soy 12.99

Denali Fries Yukon gold, russet, and sweet potatoes ~Fried crisp and tossed with freshly chopped herbs, sea salt and cracked black pepper. Paired with Fins house dipping sauce. 3.75

~Dusted with Cajun spice

Seasoned Rice with Almonds & Raisins 2.25 Garden Green Beans With tomatoes, onions, roasted garlic, herbs and seasoning 2.25 Little Guppy Meal* One taco and Denali fries or green beans 3.50 *All tacos are available in a bowl without tortillas

* All fish fillets are 6 oz, selected from the finest of sources, and grilled.

Gri"ing Preference Options: ~Brushed with teriyaki sauce ~“Straight up” with extra virgin oil & lemon

Dipping Sauce* Options: ~Fins House dipping sauce ~Soy and wasabi ~Fins Vin: Extra virgin olive oil, herbs and apple cider vinegar ~Tartar ~Fins Cajun Lime *All Fins side sauces use extra virgin olive

oil and safflower oil mayo


Luncheon Fare Served a" day

Judy’s Vegetarian Sweet Potato and Leek Chowder 3.25 cup/4.95 bowl Add house smoked salmon 2.00

Green Salad Mixed garden lettuces tossed with sherry vinegar, extra virgin olive oil and fresh herbs 3.75/5.25 Add gri"ed chicken or house smoked salmon 2.00

Edamame Soybeans steamed in the pod and tossed with sea salt 2.50 Fins Gri" is committed to preserving the environment while serving you the highest quality seafood caught by United States fishermen and processed in the USA. We use only natural chicken and USDA Choice black angus. The disposable tableware we use is made in the USA #om potato or corn products and is completely compostable. The oils we use in cooking have zero trans-fats and are recycled as bio-diesel. We serve only seafood that is certified as sustainable, or in the case of Ahi tuna, acceptable by the Marine Stewardship Council.

Saturday Night Special Fish & Chips with cole slaw 9.95

Grilled Alaskan Cod Fillet (4 oz.) ~ With choice of two sides: Denali fries, seasoned rice with almonds and raisins, garden green beans, or green salad 6.95 Ron’s Tacos*(2) Grilled Alaskan Cod or Chicken, rice, beans, chopped onion, cilantro, corn salsa and Fins house taco sauce ~Wrapped in corn or multi-grain tortillas 5.75 Alaskan - Baja Tacos* (2) Grilled Alaskan Cod or Chicken and kiwi mandarin pineapple slaw and Cajun lime sauce ~ Wrapped in corn or multi-grain tortillas 5.75

Dinner Fare Served a" day

Dinners come with your choice of two sides: Denali fries, seasoned rice with almonds and raisins, garden green beans, or green salad

Fi"ets* & Other Offerings #om the Gri" Alaskan Cod Loin 9.95 Alaskan Salmon 10.95 Ocean Scallops 15.95 Alaskan Halibut Fillet 16.95 Ahi Tuna 10.95 Chicken Breast 8.95

Fins Multi-grain Ciabatta Sandwich Grilled Alaskan Cod or Chicken 5.75 Alaskan Salmon 6.75 ~Paired with roasted peppers, thinly sliced onions, and petite garden lettuces on multi-grained ciabatta bread

8 - 10 oz USDA Choice Rib Eye basted with pineapple, ginger and soy 12.99

Denali Fries Yukon gold, russet, and sweet potatoes ~Fried crisp and tossed with freshly chopped herbs, sea salt and cracked black pepper. Paired with Fins house dipping sauce. 3.75

~Dusted with Cajun spice

Seasoned Rice with Almonds & Raisins 2.25 Garden Green Beans With tomatoes, onions, roasted garlic, herbs and seasoning 2.25 Little Guppy Meal* One taco and Denali fries or green beans 3.50 *All tacos are available in a bowl without tortillas

* All fish fillets are 6 oz, selected from the finest of sources, and grilled.

Gri"ing Preference Options: ~Brushed with teriyaki sauce ~“Straight up” with extra virgin oil & lemon

Dipping Sauce* Options: ~Fins House dipping sauce ~Soy and wasabi ~Fins Vin: Extra virgin olive oil, herbs and apple cider vinegar ~Tartar ~Fins Cajun Lime *All Fins side sauces use extra virgin olive

oil and safflower oil mayo


Dessert Individual Cheesecakes by Decadence 4.75 Outer Banks Peanut butter & Chocolate Tiramisu Mascarpone & Espresso German Chocolate A" that you remember Blackberry Cabernet Gourmet and gluten #ee

Beverages Lemonade 1.75 Bottled Water 1.75 Tea (free refills) 1.75 Welch’s Fruit Juice 1.50

Fins Grill is committed to providing superior food, made fresh, fast and aordable. We use natural ingredients while minimizing environmental impact.

A Quick-Gourmet Eatery Dedicated to Offering Sustainable Seafood, Natural Chicken and USDA Choice Beef

XINGtea 2.50

Beer Alaskan Amber Ale 3.75

Fins Grill 683 Horizon Drive Grand Junction, Colorado 81506 (in the Safeway Shopping Center)

Coors and Coors Light 2.50

Wine Chardonnay, Merlot, Cabernet Sauvignon or daily special 5.25 per glass Daily wine special (bottle) 15.75

T: (970)986-FISH (3474) Website: Finsgrill.us Facebook.com/finsgrill WI-FI site

Vegetarian offerings 11AM-9PM Monday through Saturday Sunday 12PM- 4PM 10% Discount for Seniors and Military

Take Out Available


Dessert Individual Cheesecakes by Decadence 4.75 Outer Banks Peanut butter & Chocolate Tiramisu Mascarpone & Espresso German Chocolate A" that you remember Blackberry Cabernet Gourmet and gluten #ee

Beverages Lemonade 1.75 Bottled Water 1.75 Tea (free refills) 1.75 Welch’s Fruit Juice 1.50

Fins Grill is committed to providing superior food, made fresh, fast and aordable. We use natural ingredients while minimizing environmental impact.

A Quick-Gourmet Eatery Dedicated to Offering Sustainable Seafood, Natural Chicken and USDA Choice Beef

XINGtea 2.50

Beer Alaskan Amber Ale 3.75

Fins Grill 683 Horizon Drive Grand Junction, Colorado 81506 (in the Safeway Shopping Center)

Coors and Coors Light 2.50

Wine Chardonnay, Merlot, Cabernet Sauvignon or daily special 5.25 per glass Daily wine special (bottle) 15.75

T: (970)986-FISH (3474) Website: Finsgrill.us Facebook.com/finsgrill WI-FI site

Vegetarian offerings 11AM-9PM Monday through Saturday Sunday 12PM- 4PM 10% Discount for Seniors and Military

Take Out Available


Fins Grill Menu June 2011