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SANDWICHES These original favorites are served with chips, coleslaw and pickle. • Substitute homemade fries for 1.25 or onion rings for 1.99

Triple Decker Club

Grilled Chicken Sandwich

B.L.T.

Roasted sliced turkey, baked Virginia ham, and Swiss cheese, topped with bacon, lettuce and tomato on white toast 8.75

Boneless, skinless breast grilled with your choice of Ranch, Cajun, or “Montreal” seasoning on a kaiser 8.00

The classic... “Amped” with bacon 6.75

4961 Ox Roast

Santa Barbara Club

Mounds of thinly sliced beef on a kummelweck roll, served with tangy au jus for dipping 8.00

Grilled chicken with crisp bacon, avocado, Swiss cheese, chipotle mayo, tomato, and baby spinach on a fresh baked roll 9.50

Rockin’ Reuben Enjoy your choice of corned beef brisket or pastrami, topped with melted Swiss cheese and zesty sauerkraut on grilled marble rye. Includes a side of Thousand Island dressing 7.75

Tuna Melt

Lightly “Crusted” Fish Sandwich

Cuban

Haddock, lightly dusted with seasoned flours, deep fried, served on a Kaiser with coleslaw and fries 7.75 • Also available baked

Crossroads “Delta Barbeque” Slow-simmered pulled pork in R. Johnson’s BBQ sauce, topped with coleslaw, on a bun 7.75

“Pittsburgh Style” Deli Sandwich If you still haven’t decided, try one of our “Pittsburgh” stacked sandwiches. Your choice, stacked on white Italian bread, topped with coleslaw, fries, tomato, a fried egg, and provolone (you get the idea). Your choice 7.75 Roast Beef • Baked Virginia Ham Roast Turkey • Corned Beef • Pastrami

Albacore tuna salad topped with melted American cheese and grilled tomato, served on grilled marble rye 7.75 Thin slices of ham, pulled pork, Swiss cheese, and pickles on crusty bread, grilled on the “flattop” 7.75

EXPRESS LUNCH

MADE FROM SCRATCH SOUPS

Available Monday thru Friday 11:30 a.m. – 3:00 p.m. A cup of today’s soup, a house salad, and ½ sandwich. Your choice of turkey, ham, tuna salad, or roast beef. 6.25

Ask your server Cup 2.75 • Bowl 4.00

BURGERLUXE

SALADS

All our hamburgers are a half-pound of fresh ground beef – the way it should be, thick and juicy, grilled to order. Served with chips, coleslaw and pickle. Add lettuce, tomato, onion for 15¢ each. Substitute homemade fries for 1.25 or onion rings for 1.99

The Classic Burger

A deluxe ½ lb. burger 7.75 • with cheese (American, Swiss, Cheddar, Provolone, or Mozzarella) 8.25

Two Soups Available Every Day

Crossroads Caprese Fresh mozzarella, beefsteak tomatoes, fresh basil, red onions, extra virgin olive oil and balsamic reduction over greens 9.75

Herb Crusted Salmon Salad Fresh Atlantic salmon herb crusted and served on a bed of mixed greens and fresh veggies tossed in our tomato basil vinaigrette 10.50

Sante Fe Chicken Salad

Ground beef seasoned with Cajun spices then pan-blackened, topped with jack cheese and grilled onions 8.75

Charbroiled chicken breast on a mound of tossed greens topped with bacon, mushrooms, avocado, tomato wedges and shredded cheese. Served with tri-color tortilla chips and your choice of dressing 9.50 Vegetarian Option: Substitute Portabella Mushroom for 9.50

Bring Home the Bacon Cheeseburger

Chef Salad

Black Jack Burger

Smoked bacon and American cheese 9.00

Southern Burger Topped with BBQ pulled pork and onion straws on Texas toast 9.00

Pepper Jack Smack Jalapeño, pepper jack, onion straws, and “gold” BBQ sauce. 9.00

Jimmy Mac’n Cheese Burger Fries, burger, Jimmy Mac ‘n’ Cheese twisted with wing sauce, bacon bits, and provolone on Texas Toast. 9.25

Bleu Bayou Burger

Crisp lettuce with scallions, cucumbers, tomatoes, turkey breast, roast beef, hickory ham, Swiss, kalamata olives and your choice of dressing 9.50

Ty Cobb Salad It’s a hit! Layers of juicy chicken breast, crisp bacon, fresh avocado, crumbled blue cheese, tomato and hard boiled egg on a bed of mixed greens with choice of dressing 9.75 Vegetarian Option: Substitute Portabella Mushroom for 9.75

Steak or Chicken and Fry Salad House cut strip steak or grilled chicken breast, fresh fries, green peppers, hard boiled eggs, cucumber, cheddar and tomato on a bed of mixed greens Steak 12.50 • Chicken 11.50

Topped with crumbled bleu cheese 9.00

Mushroom Burger Topped with sliced portabella mushrooms and melted provolone 8.75

Jumbo Shrimp Basket Six deep fried jumbo shrimp and fries 7.00

Garden Veggie Burger

WRAPS

Grilled vegetable burger 6.25 • with cheese 7.25

FOR THE YOUNG AND “YOUNG AT HEART”

Philly Cheese Steak Wrapper

Chicken Tender Basket Chicken tenders and fries 7.25

Sliced sirloin grilled with peppers, onions, and cheddar cheese rolled in a wheat wrapper. Served with fries. 9.75

Tossed in Ranch, Bleu Cheese or Buffalo sauce, or enjoy it on the side for .50

The “Tomato” Wrap

Kids Burger Basket 4 oz. burger with ketchup served with fries in a basket 6.50 • Ask your server for additional toppings

Grilled Cheese 3.50 • with Ham or Bacon 5.00 Two Hot Dogs in a basket with fries 4.50 Additional Toppings 1.00 each: Cheese • Chili • Sauerkraut

Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sliced smoked turkey, smoked gouda, coleslaw, and greens in tomato wrap and topped with zesty cucumber sauce. Served with fries. 8.50

Deli Wrapper Shaved ham, turkey, Swiss and American cheese, lettuce, tomato and red onions with mayo, rolled in a flour wrapper. Served with fries. 8.25

DESSERTS

Available every day... ask your server

www.crossroadsdinor.com

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BREAKFAST AVAILABLE DAILY: Monday Tuesday Wednesday Thursday Friday Saturday Sunday

11:00 AM – 4:00 PM Closed 11:00 AM – 4:00 PM 11:00 AM – 4:00 PM 11:00 AM – 4:00 PM 7:00 AM – 4:00 PM 7:00 AM – 4:00 PM

Egg Beaters or egg whites .75 extra Fruit instead of home fries 1.25 extra

Fry Two (served with home fries and toast) Two farm fresh eggs cooked anyway you like ’em 3.75 With hickory ham, bacon or sausage links 6.25

THE BREAKFAST “Old School” Two buttermilk pancakes topped with two farm fresh eggs, two strips of bacon and two sausages 7.75

OMELETS Ham and Cheese 6.25 “Veggie” Sauteed onions, peppers, mushrooms, tomatoes and melted cheese. 6.25

“Western” Onions, peppers, mushrooms, ham and cheese 6.75

CROSSROADS SIGNATURE HOME FRIES 2.00 Add Onions • Mushrooms • Peppers • Cheese • Gravy for 50¢ each

PANCAKES Regular (2) 2.50 Large (4) 4.50 Waffles 5.00

SIDES Bacon (3) 3.00 Sausage (3) 3.00 Ham 2.75 Potatoes 2.00 Brown Gravy Drizzle 1.00


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