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Elm Street Bistro

Spring

LUNCH Menu


Starters (*)Vegetarian or Healthy Options

House Made Hummus

*

Smooth Blend of Garbanzo Beans Mixed with Olive Oil, Roasted Garlic, & House Spice Seasoning. Topped with Tapenade 7.99

Oak Street Classic Spinach Dip Spinach Paired with Green Onions Mixed to a Creamy Perfection & Served with Our Signature Pita Chips 7.59

Pesto Baked Brie

*

Brie Cheese Covered in House Made Pesto and Wrapped in Puff Pastry. Baked Golden Brown and Served with Toasted Baguette and Topped with MORE PESTO! 8.99

Hot Spinach & Artichoke Dip

The Oak Street Bistro Classic Returns! Spinach & Artichokes Married with a Creamy Sauce, Bubbling with Cheese & Served with Pita Chips 9.59

House Fried Gastrique [gah-streek] Chips *

House Fried Chips Tossed in a Simple Syrup Spiked with Malt Vinegar with Celtic Sea Salt (Green Salt) 5.99

Small Plates Chef’ Mini Flat Bread Trio

Three Mini Flat Breads Cut in Two 8.59 1. Confit Duck atop Fig Paste with Mixed Greens and Crème Fraiche 2. BBQ Pulled Chicken with Caramelized Onions and Goat Cheese. 3. All Natural Roasted Turkey with Cheddar Ranch Aioli, Maple Bacon, Pickled Red Onions and Mixed Greens.

Lobster Corn Dogs

Three Mini Lobster Corn Dogs Atop Cabbage Slaw with Yellow Pepper Puree & Red Pepper Coulis 8.79

Chimichurri Chicken Osso Buco Wings Four Confit Chicken Osso Buco Wings Roasted Off Over a Flame Grill to Reach a Smokey Flavor Married with a Spicy Chimichurri Sauce Made from Fresh Parsley, Lemon Juice, Fresh Garlic, Shallots & House Spices 8.99

Bourbon Shrimp

Succulent Pan Seared Shrimp Served Glazed in a Savory Bourbon Rosemary Sauce Served with Toasted Crostinis 7.29

Salads, Quiche & Hand Crafted Soups All Salads Served with House Bread - Add Cup of Soup for $2 All Dressings are House Made: Peppered Parmesan, Classic Caesar, Creamy Gorgonzola Cheese, Honey Balsamic, Raspberry Vinaigrette, Basil Vinaigrette, Cranberry Pecan Vinaigrette & Ginger Parmesan

Gorgonzola Chop Salad

Classic Caesar Salad

Mixed Greens Tossed in Gorgonzola Dressing with Candied Pecans, Shallots, Carrots, Tomato, Gorgonzola Streusel Crumble Tossed with Hand Pulled Roasted Chicken 11.59

Homemade Caesar Dressing Over Mixed Greens, with Roasted Chicken, Parmesan & House Made Croutons 10.89 Add Grilled Portabella 2.00 Six Shrimp 4.50

Quiche of the Day

Signature Soups

Check Blackboard For Chef’s Daily Quiche Selection. Comes with Your Choice of Salad 8.59

The Soup that Wrote the Bistro Book White Cheddar Dill or the Chef Inspired Soup of the Day Served with House Bread. Cup 3.59 Bowl 6.59

Bistro Salad Sampler

Mediterranean Chicken Salad

Choose three of the following, only one soup 8.99 Broccoli Salad White Bean Salad Famous Cranberry Chicken Salad Soup of the Day or White Cheddar Dill Soup

Mixed Greens Topped with Pulled Chicken, Tomatoes, Artichoke Hearts, Olive Tapenade, Feta Cheese, & Almonds with Raspberry Vinaigrette 11.59 Add Grilled Portabella 2.00 Six Shrimp 4.50

Consuming Raw or Undercooked Meat Can Be Harmful to Your Health

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