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CATERING MENU 2011 - 2012 CATERING FOR ANY OCCASION (MULTIPLE LOCATIONS) 1559 N. TELEGRAPH (CORNER OF STEWART & TELEGRAPH)

CORPORATE OFFICE 734 241 1110 WE HAVE MANY MENU CHOICES FOR YOU TO CHOOSE FROM. 100 TO 10,000 PERSON EVENT. DISCOUNTS AVAILABLE AND WE CAN PROVIDE ANY FOOD– TENTS– TABLES– CHINA– CHAIRS INDOOR/OUTDOOR FUNCTIONS. WE CAN DO IT ALL!! FROM ANY OF OUR LOCATIONS ANY ITEM THAT YOU MAY WANT BUT DON’T SEE , JUST ASK!

BIG BLUE’S SPECIALIZES IN QUALITY CATERING WE ARE YOUR ONE STOP SHOP FOR ALL YOUR SPECIAL EVENTS NEEDS

A 25 % DEPOSIT IS REQUIRED WHEN THE ORDER IS PLACED FOR DEPOSIT REFUNDS A 48-HOUR CANCELLATION NOTICE IS REQUIRED DELIVERY & PICK UP SERVICE IS AVAILABLE PRICES FOR DELIVERY ARE BASED ON DISTANCE MINIMUM PURCHASE FOR WEEKEND DELIVERIES

NOTE: PRICES LISTED DO NOT INCLUDE TAX OR DELIVERY PRICES ARE SUBJECT TO MARKET AVAILABILITY AND MARKET CONDITIONS SERVICE STAFF IS AVAILABLE ON A FIRST-COME BASIS WAITERS & WAITRESSES ARE $20.00 PER HOUR , MINIMUM 4 HRS BARTENDERS ARE $25.00 PER HOUR, MINIMUM 4 HOURS PLEASE CONSIDER THEIR DRIVING TIME WE ACCEPT ALL MAJOR CREDIT CARDS, COMPANY & PERSONAL CHECKS PRE-APPROVED


APPETIZERS

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ALL FOOD DELIVERED HOT & READY TO EAT 1/2 PANS ARE AVAILABLE

MINI CRAB CAKES Made with lump crab & swirled with a raspberry sauce. SCALLOPS WRAP IN BACON

lightly drizzled with a spicy raspberry sauce or

$110.00 $110.00

JUMBO BACON SHRIMP (STUFFED WITH HORSERADISH) Dipped in BBQ Sauce or New Orleans Cajun sauce

$100.00

RACK OF LAMB Sliced individually & served in a natural au jus with mint…….. we recommend 70 pieces for a full pan minimum (AVERAGE PRICE 3.00 PER PC)

Mkt price

TENDERLOIN STEAK BITES (FILET MIGNON IN A DEMI-GLACE THAI STEAK SAUCE $90.00 MINI MEATBALLS (hand made with ground sirloin of beef) SWEDISH STYLE…….. we also have ITALIAN STYLE or in OUR AWARD WINNING BBQ sauce FRIED CALAMARI (HAND BREADED & TENDER) WITH MARINARA DIPPING SAUCE

$59.00 $59.00

JUMBO WINGS (Traditional HOT & SPICY) MILD - BBQ, BBQ or in a DIJON Sauce…... 100 PCS Comes with Blue Cheese Dressing

$59.00

CRABMEAT STUFFED SHRIMP (made with lump crab) with drawn butter………... (

$90.00

CRABMEAT STUFFED MUSHROOMS (made with lump crab) w/ drawn butter

$59.00

FRIED MOZZARELLA (With marinara dipping sauce)…………………………...

$69.00

$79.00

JALAPENO POPPERS (stuffed with cream cheese ) with salsa & sour cream dip….. $79.00 MINI PIEROGIES (stuffed with potatoes & cheese). We also have large size…….. FRANKS IN A BLANKET (with honey mustard dip)………………………………….

$59.00 $69.00 $79.00

MINI SPRING ROLLS (with raspberry jalapeno dip)……………………………….

$69.00

With Sour Cream & Apple Sauce

CRAB RANGOON'S LUMP CRAB &CREAM CHEESE IN WON TON WRAPS) W/ SPICY PLUM $79.00 CHICKEN TENDERS (kids lov-em with BBQ or Honey Mustard Dip……………...

$59.00

SATAY CHICKEN KABOBS (CHAR GRILLED & SERVED WITH A THAI DIPPING SAUCE $79.00 POTATO SKINS STUFFED WITH JACK CHEDDAR & BACON BITS (SIDE SOUR CREAM $59.00 JERK CHICKEN BONE-IN CHICKEN (REAL)…... JAMAICAN STYLE BOLD & SPICY……….$69.00 HAWAIIAN CHICKEN …….. (MARINATED DARK MEAT CHICKEN- BAR-B-Q HAWAIIAN STYLE)

$69.00




































CRUDITÉS PLATTER

FRESH FRUIT TRAY

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COLD HORS D’OEUVRES & SALADS

SERVED CHILLED

Fresh Seasonal vegetables, a beautiful arrangement around a home made dip Small (serves 8 to 10 people) $25.00 Medium (serves 15 to 18 people) $35.00 Extra Large serves (25 to 30) people $47.95 SEASONAL AVAILABILITY SMALL (serves 8 to 10 people) $24.95 Medium (serves 15 to 20 people) $39.95 EXTRA Large (serves 30 + people) $79.00

GOURMET CHEESE MOLDS Served w/ cubed cheeses pepperoni fresh fruit & gourmet crackers Average serving per tray 40 people $89.00

WISCONSIN Cheddar & Bacon Cream Cheese & Chipotle Jack Cheddar & FRESH Garlic Gorgonzola & Pine Nuts JUMBO SHRIMP COCKTAIL Served with cocktail sauce & lemon wedges We use only the best Mexican cold water shrimp! SMALL 2&1/2 LB (54 JUMBO SHRIMP) $50.00 MEDIUM 5 LBS (90 JUMBO SHRIMP) $89.00 LARGE 7&1/2 LB (135 JUMBO SHRIMP) $130.00 PEEL & EAT SHRIMP

Served with cocktail sauce & lemon wedges SMALL (90 PIECES) $30.00 MEDIUM (135 PIECES) $40.00 LARGE (180 PIECES) $50.00

SALAD DRESSINGS: HOME MADE RANCH , BLUE CHEESE, GREEK, 1000 ISLAND CLASSIC CAESAR, LITE ITALIAN, CREAMY ITALIAN, SESAME GINGER, CORAL FRENCH TOSSED SALAD Topped with fresh Vegetables & cheese Choice of dressing On the side

Full Pan $40.00 Half Pan $20.00

CAESAR SALAD Crisp Romaine Home made Croutons Grated aged Romano Cheese Classic Caesar Dressing on side

Full Pan $50.00 Half Pan $25.00

ADD GRILLED CHICKEN BREAST

To EITHER SALAD

$20.00 Extra for a Full Pan OR

$10.00 Extra for a Half Pan


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COLD CUT TRAYS AND SANDWICHES CALIFORNIA PIN WHEELS Assorted wraps stuffed with a spicy cheese spread, smoked ham, turkey & roast beef with sweet pickles & drizzled with honey mustard. Cut into finger size pieces MEDIUM TRAY $45.00 Serves 10 to 12 people LARGE TRAY $55.00 Serves 20 to 25 people EXTRA LARGE $65.00 Serves 30 to 35 people

Any Occasion Cold Cut Buffet Build your own sandwich with your choice of 3 Meats, 2 Cheeses, and condiments

MEATS CHOICES Smoked Turkey Breast, Roast Beef, Black Oak Ham Genoa Salami, Corned Beef, or Cappicola CHEESE CHOICES

American, Swiss, or Provolone INCLUDES Lettuce, Tomato, Onion, Dijon Mustard, Mayonnaise, Ketchup, Horse Radish, Butter, Pickles Olives Sliced Rye Bread, & Club Rolls INCLUDES ALL PAPERWARE

$5.95 Per Person (30 Person Minimum $7.95 per person ADD any 2 salads $10.95 per person Add SODA COOKIES OR HOT COBBLER & CHIPS (Macaroni Salad, Potato Salad, Cole Slaw OR Pasta Salad)

Summer Barbeque BBQ Baby Back Ribs, Southern Fried Chicken Or BBQ Baked Beans, Macaroni Salad, Potato Salad, Corn On The Cobb Hot Garlic rolls & butter ALL PAPER WARE

(35 Person Minimum $16.95 ) + tax

Grilled at your site or hot in stainless steal chaffers Chef With Grill $35.00, Bartender $25.00, Server $ 20.00 Per Hour 4 hour Minimum

SUMMER PICNIC HAMBURGERS -HOT DOGS -BBQ CHICKEN BAKED BEANS-POTATO SALAD - COLE SLAW -MACARONI SALAD CORN ON THE COBB & HOT APPLE COBBLER OR COOKIIES FOR DESSERT $13.95 PER PERSON ADD BABY BAC RIBS FOR $3.00 PER PERSON INCLUDES ALL PAPER WARE & CONDIMENTS ADD SODA, CUPS & ICE $1.25 PER PERSON


 

 

   

 

 

   

 

 

 

 

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BEEF & PORK BBQ BABY BACK RIBS Off our regular menu and cut into single bones 117 bones……… (SIGNATURE ITEM) BEST RIBS IN MONROE, MI HONEY GLAZED HAM Carved off the Bone with MUSTARD GLAZE…………………..

$109.00

SWEET SAUSAGE, PEPPERS & POTATOES with a little brown sugar & spices………..

$65.00

SWEET OR HOT SAUSAGE WITH PEPPERS Italian favorite w/ traditional seasoning..

$65.00

$79.00

GRILLED FILET MIGNON Portabella Mushrooms w/ Jack Daniels Steak Sauce 6 oz pieces .. $162.00 18 filets per pan Cut in half if you’d like 8 oz filet mignon also available………… $216.00 STEAK au POIVRE Sliced filets with a peppercorns & cognac cream sauce…………………….. $140.00 STEAK DIANNE Sliced filets in a Brandy cream sauce with Crimini Mushrooms & demi-glace.. $140.00 TENDERLOIN TIPS In a Sour Cream sauce with mushrooms & onions over pasta noodles……. $89.00 SLICED ROAST BEEF With natural Brown Gravy………………………………………………….. $89.00 ROAST PRIME RIB OF BEEF Cooked slowly for 10 hours served with auJus ………………… $159.00 Yield approximately 9 to 10 lbs cut (30 ) 6 oz pieces or (20 ) 8 oz pieces or (16) 10 oz pieces

BEEF ROULADENS Thin sliced prime beef glazed with Dijon mustard & rolled ………….

$89.00

stuffed w/ dill pickle spear , smoked bacon & Swiss cheese (loved by many)

SEAFOOD SHRIMP SCAMPI Lemon Wine & Garlic Butter w/ Parmesan Cheese over Rice or Pasta……

$95.00

SHRIMP FRANCESE Dipped in Egg Batter with Lemon Wine & Garlic Butter ……………..

$95.00

over rice or pasta SHRIMP ALFREDO Tossed with Fettuccini or Penne Pasta in a Rich Alfredo sauce……...…..

$95.00

BROILED JUMBO SHRIMP Broiled with Lemon, Wine & Butter w/ rice or any pasta……..

$95.00

BROILED SEA SCALLOPS Broiled with Lemon, Wine & Butter w/ rice or any pasta………..

$100.00

CRAB STUFFED FLOUNDER Topped with lobster Sauce………………………………… ………..$95.00 COLD WATER LOBSTER TAILS 3 oz, 4 oz, 5 oz, 6 oz, 7 oz, or 8 oz BRAZILIAN TAILS ... MKT FRESH SALMON– SALMON– CHILEAN SEA BASSBASS- SEARED JUMBO SCALLOPS -Made Your way... MKT WE WILL PREPARE ANY FRESH SEAFOOD THAT YOU MAY WANT (YOUR WAY) SHRIMP FRA-DIABLO-FRIED SHRIMP-SHRIMP FLORENTINE –MUSSELS-STEAMERS- ETC












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HOT ENTRÉES

SERVED IN STAINLESS CHAFFERS WITH STERNOS— ALUMINUM PANS 6 ALSO AVAILABLE UPON REQUEST 1/2 PAN PRICING AVAILABLE

POULTRY & VEAL

NOTE: SOME ITEMS CAN BE OVER RICE OR PASTA UPON REQUEST (NOTE) Aluminum pans have room for small amount of pasta or rice

In a Lemon Wine & Garlic Butter Sauce…………………………...

$84.00

CHICKEN MARSALA Demi-Glace Mushrooms & Marsala Wine…………………………….

$84.00

CHICKEN & PENNE PASTA ala VODKA Off our regular menu with fresh Spinach………

$84.00

PESTO CHICKEN WITH PENNE In a creamy basil sauce with pine nuts & garlic…………..

$84.00

CHICKEN PICATTA Fresh Chicken in a lemon sauce with capers…………………..…………

$84.00

CHICKEN PARMIGIANA hand breaded in a marinara sauce with Provolone & Parmesan ...

$84.00

SWEET & SOUR CHICKEN w/ fresh Pineapple, Sweet Peppers, Onions & Tomatoes……….

$84.00

CHICKEN AND BROCCOLI ALFREDO lots of Chicken & Broccoli in our Alfredo Sauce …

$84.00

SOUTHERN FRIED CHICKEN OR BBQ Bone in (using fresh seasoning & spices)……...

$69.00

CHICKEN CARBONARA Smoked Ham, Bacon, Mushrooms & Sweet Peas w/ Alfredo Sauce…

$84.00

CHICKEN & JUMBO SHRIMP PESTO W/ PENNE w/ creamy Basil Pesto with pine nuts….

$95.00

ROAST TURKEY BREAST Sliced Fresh Turkey breast topped with natural gravy…………

$69.00

VEAL MARSALA With Marsala wine & mushrooms in a demi-glace sauce……………………..

$89.00

VEAL ROLLANTINI Thin sliced Veal stuffed w/ Prosciutto & Fresh Mozzarella

$109.00

CHICKEN FRANCESE

PASTA

SERVED PIPING HOT IN STAINLESS CHAFFERS OR ALUMINUM PANS $49.00 BAKED PENNE PASTA With Ricotta Cheese & Marinara Sauce topped with Romano …. PENNE ala VODKA Traditional Vodka sauce w/ Ricotta Cheese & Romano & Spinach………… $59.00 PENNE WITH FRESH BASIL SAUCE FRESH Basil & Pine Nuts in a Cream Sauce.....………. $59.00 STUFFED SHELLS Ricotta cheese stuffed shells & our home made Marinara sauce ………….… $65.00 HOME MADE LASAGNA lots of ground beef w/ ricotta , mozzarella & parmesan cheeses …… $79.00 EGGPLANT PARMIGIANA Hand breaded, with ricotta, mozzarella & parmesan cheese…….….. $69.00




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SERVED IN STAINLESS CHAFFERS OR ALUMINUM PANS

REAL MASHED POTATOES– POTATOES– GARLIC MASHED OR REGULAR MASHED………….. $42.00 SCALLOPED POTATOES In a cream sauce with smoked ham & parmesan cheese…..

$42.00

RED SKIN POTATOES In a garlic herb Butter…………………………………………….

$42.00

RICE PILAF Mushrooms, sweet peas, onions with Parmesan cheese & spices…………….. $42.00 DIRTY RICE red beans & rice with New Orleans spices Cajun seasoning & Hot Sausage.. $52.00 CANDIED YAMS In a maple butter sauce with melted marshmallows on top……………….$49.00 BROCCOLI & CAULIFLOWER MEDLEY With garlic herb butter or Hollandaise sauce

$48.00

market conditions on most top shelf vegetables BRANDIED CARROTS In a Brandy Butter Sauce or Maple Brown Sugar……………... $46.00

GREEN BEANS ALMANDINE W/ Butter & Almonds or TERIYAKI SAUCE and almonds. $46.00 GREEN BEAN CASSEROLE in a mushroom cream sauce topped with onion straws ……. $46.00 EGGPLANT ROLLATINI Stuffed with fresh mozzarella cheese & topped with marinara.. $89.00 VEGETABLE LASAGNA Ricotta, Parmesan, and Mozzarella cheeses w/ lots of vegetables. $69.00 BOSTON BAKED BEANS Butter, Brown Sugar, Ketchup, & a little Hot Sauce………….. $39.00 BAKED MACARONI & CHEESE Kids love it, Adults love it , Been around for years….. $49.00 HOT GARLIC ROLLS Or PORTUGUESE ROLLS W/ Foil wrapped butter chips……… $28.50

HOMEMADE SIDE SALADS SMOKED CHICKEN & PENNE PASTA Tossed with Caesar Dressing (EXCELLENT)… $68.00 RED SKIN POTATO SALAD So popular we can’t seem to make enough ………………

$42.00

CREAMY COLE SLAW.. Home made Creamy & Sweet…………………………………

$38.00

ELBOW MACARONI & HAM Creamy style w/ peppers , onions in our Home Made Sauce $38.00 TUNA SHELL SALAD With Sweet Peas and our special dressing ……………………………$46.00 FRESH TOMATO & MOZZARELLA SALAD Topped with a Balsamic Vinaigrette dressing $59.00


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BREAKFAST BUFFET Includes Bacon, Sausage, Scrambled, Bagels, (French Toast & Pancakes), (Home Fries or Scalloped Potatoes) (Fresh Fruit Seasonal) Cookies, Danish, & Cream Puffs, Also includes Coffee & Orange Juice, Cream Cheese, Butter & Jelly Hot maple syrup & ALL Paper Ware

All For 10.95 Per Person Add An omelet Station Have one of our Chefs make your Guests their own personal omelet

Includes Everything Above for 12.95 Per Person + 30 Per Hour For the Chef

(30 Person Minimum) Continental Breakfast Packages are also available

DESSERTS……………………………………………………………………… HOME MADE RICE PUDDING THANKS JOHN HORAN FOR THIS RECIPE……… $39.00 HOT APPLE COBBLER Cinnamon apples & crumb topping home made……………….. $39.00 HOT CHERRY COBBLER Cherry pie filling with cinnamon crumb topping ………….. $39.00

DOUBLE LAYER SHEET CAKES 1/2 SIZE & FULL SIZE ALWAYS AVAILABLE We can special order them with any filling or frosting you would like. YELLOW, VANILLA, MARBLE, LEMON, CHOCOLATE, OR CHOCOLATE CHIP FILLINGS CHOCOLATE MOUSSE, VANILLA PUDDING, CHERRY, STRAWBERRY OR PINEAPPLE

ROUND CAKES ANY FLAVOR OR SIZE Please allow 3 days notice for special orders

ASSORTED COOKIE TRAYS PEANUT BUTTER, CHOCOLATE CHIP, CHOCOLATE FUDGE, OATMEAL MACADAMIA NUT, SUGAR COOKIES SMALL MEDIUM LARGE 2LB TRAY $15.95 4 LB TRAY $31.95 6 LB TRAY $45.95 ALL PRODUCTS SUBJECT TO MARKET AVAILABILITY MENU PRICES SUBJECT TO MARKET CHANGES


big blues ribs catering menu 2010