ANGELIQUE EURO CAFÉ’S BASTILLE DAY 3-Course Dinner Menu | $29 Plus Complimentary Glass of Wine STARTERS (select one)
Artisan Salad House greens tossed with green apple balsamic vinaigrette, dried apricots, candied walnuts, shallots and goat cheese
Petite Charcuterie Plate Assorted meats and cheeses served with French bread
Escargot a la Provencal Sautéed shallots, garlic in butter and white wine
ENTREES (select one)
Steak Frites Au Poivre Chef’s cut, char-grilled topped with green peppercorn demi-glace, served with pomme frites
Bouillabaisse Seafood medley of salmon, shrimp, calamari, squid, mussels and chorizo prepared in flavorful fennel and thyme infused tomato and red pepper based stock, served over Saffron Valencia rice
Coq Au Vin Braised free range chicken breast in a Burgundy sauce with root vegetables and haricot verts
Moules Provencal & Frites Sautéed P.E.I. Black Mussels, herbs, tomato, shallots, garlic, butter, in a Chardonnay sauce
Atlantic Salmon Aux Lentilles Grilled Salmon with braised lentils in an herb-mustard butter sauce
DESSERT (select one)
Vanilla Bean Crème Brulée Chocolate Raspberry Ganache Cake Raspberry White Chocolate Bread Pudding Served With Crème Anglaise
*Price excludes tax and gratuity. Sorry, no substitutions. Sharing fee of $12 is applicable.
ANGELIQUE EURO CAFÉ www.angeliqueeurocafe.com | 117 Miracle Mile, Coral Gables, FL 33143 | 305.529.9922
Published on Jul 10, 2012
Petite Charcuterie Plate Steak Frites Au Poivre Artisan Salad Bouillabaisse Moules Provencal & Frites Assorted meats and cheeses served...