LET US HOST YOUR NEXT GATHERING IN ONE OF OUR TWO BANQUET
ROOMS Phone: 518-885-0500 Fax: 518-885-6030 www.thefactoryeatery.com
Fac·to·ry noun A building or complex in which an industry is located: mill, plant, work.
Bean Fries Lightly Breaded with
Cusabi sauce 7.99
Sweet Potato Fries
Crisp exterior and a soft interior, great for dipping. 6.99
of pasta & potatoes!
marinara or raspberry sauce. 7.99
Buffalo Style or
sautéed onions 8.99
Spinach, mushrooms, roasted red Cheddar Cheese 10.99
Parmesan, Inferno Hot, or Hot BBQ Sauce. A dozen . . . . . . . . . 12 wings
Add a Tequila Lime Sauce or a Cattleman’s Gold
Sauce, or a Sweet Chili Sauce for a Dollar Extra.
Oscar Style Calamari Breaded Calamari lightly battered and fried to a with our homemade marinara dipping sauce. 11.99
Reuben Potato Skins Potato shells loaded with Corned Beef, sauerkraut, Russian dressing &Swiss Cheese 10.99
The Factory Combo Platter Chicken fingers, Mozzarella stix and Potato Skins 12.99
Potato Skins Potato shells loaded with Cheddar Cheese & topped with bacon
Nachos SupremeVoted “Best Nachos in Ballston” Tri– Tri– colored tortilla chips smothered in melted Cheddar Cheese and loaded with our own homemade chili, topped with lettuce, tomato, onion, jalapeno, black olives, salsa and sour cream. 13.99
The Dirty Dozen
12 mini hot dogs, topped with
Four mini burgers
mustard, chili and onions. 11.99
with cheese and
Black & Tan Onion Ri Beer Battered Onion Rings
Factory Chips 10.99
Ball·ston Spa noun A Village of Friends: The Village Soldiers Monument
golden brown, garnished with cherry peppers, served
served with sour cream. 9.99
Mighty Mike’s Buffalo Wings!
Whole Herd . . . . . .50 wings 29.99
Half a Herd . . . . . .24 wings 15.99
Vegetarian Quesadilla peppers, onions, tomatoes and
BBQ, Mild, Medium, Hot, Italian or Garlic
Classic Style with
Diced grilled chicken topped with shredded cheddar cheese, red onion and diced tomato, flat grilled in a flour tortilla, served with sour cream and salsa 10.99
by Cusabi Aioli. 10.99
mustard sauce. 9.99
The perfect pairing
fried to perfection and served with
over rice pilaf, accompanied
served with your choice of barbeque or honey
Lightly battered Mozzarella Cheese
Shrimp wrapped in bacon, broiled and served
Breaded chicken tenderloins fried golden brown,
of Ballston Spa was incorporated on March 21, 1807. It became Saratoga’s County seat in 1816.
Pasta & Seafood Entrées
All Pasta dishes come with a choice of “Penne, Angel, or Fettuccine pasta” and a choice of soup or salad. Add grilled chicken. 3.99 ~or ~ fried shrimp. 4.99 ~or ~ shrimp scampi . . 4.99 to any Entrée.
Penne Al a Vodka ~ Al dente pasta with a
Fettuccine Alfredo ~ Rich and creamy with
creamy pink Vodka sauce with garlic bread 13.99
Imported Romano cheese served with garlic bread 13.99
Add Broccoli & Chicken . . . 15.99 ~ or ~ Add Scallops & Shrimp . . . . 19.99
The Factory Special
Artichoke hearts, sunsun-dried tomatoes,
Add meatballs 12.99
roasted garlic sautéed in Extra Virgin Olive Oil, sweet basil,
Shrimp Scampi Tender shrimp simmered in our own special scampi sauce,
tossed with Angel hair pasta & garlic bread. 13.99
served over pasta with garlic bread ~or~ rice pilaf & Veggies 18.99
Fried Seafood Platter
Atlantic Haddock, fried clams,
Sea Scallops &
shrimp, fries and coleslaw 18.99
Shrimp in a white wine
Fish and Chips
butter sauce served
Fresh battered haddock filets
over rice. 20.99
Fried to perfection, coleslaw,
Lincoln Corner Milton & Malta Avenues Lincoln Hotel Built 1890
Baked Stuffed Haddock Entrée Fresh haddock filet topped with our house made crab stuffing. 16.99
Broiled Atlantic Salmon Entrée with a white wine butter sauce. 18.99
Ahi Tuna Steak Entrée Pan seared sushisushi-grade Ahi tuna filet
fries and tartar sauce. 15.99
with a Rosemary Balsamic Glaze 17.99
Chicken Marsala - Sautéed wine sauce. 17.99bread. chicken, mushrooms & roasted garlic inand a Marsala Chicken Parmesan A hand breaded chicken breast with marinara sauce mozzarella cheese & garlic Chicken Sorrento -Boneless breast of chicken & eggplant topped with marinara and Mozzarella 17.99 Chicken Parmesan - A hand breaded chicken breast with marinara sauce and Mozzarella Cheese. 17.99
Chicken Riggies — “Factory Style” Sautéed chicken with mushrooms, onions & peppers, tossed in a tomato cream sauce over penne pasta 17.99
Grilled Chicken Breast - Two 66-ounce marinated, skinless and boneless Old Iron Spring 647 ft. Visited by the Indians coming down from Mohegan Hill to drink the healing waters
tender breast of chicken 13.99
Eggplant Parmesan — Eggplant slices, fried golden brown and layered with Mozzarella and Parmesan Cheese, basil and marinara sauce. 17.99 * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
All sandwiches are served with your choice of fries, coleslaw or soup of the day. Add Sweet Potato Fries -oror- Onion Rings for 2.50 extra Buffalo Chicken Wrap Breaded chicken breast tossed in our hot
Cup of Soup & Half a Sandwich 7.99 Cup of French Onion Soup and
sauce and wrapped in a soft flour tortilla with our own signature Bleu Cheese dressing, lettuce and tomato. 9.99
Chicken Tomato Basil Wrap Fresh marinated chicken breast served in a tomato
Half a Sandwich 9.99 Tuna, Ham, Turkey, Roast Beef
basil wrap with special baby spinach, onions, tomato and pesto mayo. 9.99
Triple Play Sandwich Three distinct layers in one huge sandwich. The first is tender roast beef with Cheddar Cheese and horseradish mayo, the second is roasted ham with honey mustard and Swiss Cheese, the third is buffalo chicken breast with Bleu Cheese dressing. 12.99
Grilled Southwest Chicken Breast Sandwich
Built in 1792, the Brookside Museum is Cajun blackened chicken breast grilled and topped with jalapenos and Cheddar the oldest building in cheese, chipotle mayo served on fresh deli roll with lettuce, tomato, onion & pickle 9.99 the Village.
Grilled Chicken Breast Sandwich Fresh boneless breast of chicken grilled and served on a fresh deli roll with lettuce, tomato, onion and a pickle. 9.99
E.T.’ s Chicken Melt Sandwich Chicken breast topped with roasted red peppers, Provolone Cheese, and pesto mayonnaise served on a deli roll and a pickle. 9.99
BBQ Pulled Pork Sandwich House cured BBQ pork, served in a warm hoagie roll. 9.99
T.K.’ s Chicken Parmesan Grinder Fresh boneless breast of chicken breaded, fried and topped with marinara sauce and Mozzarella Cheese, served in a warm hoagie roll. 9.99
The Gobbler A Ballston favorite, fresh turkey breast, stuffing, and cranThe Sans Souci Hotel was built in 1803. At that time it berry sauce, served grilled with cranberry mayo on good ole white bread. 9.99 was the largest resort hotel in America. In 1887 the Tuna Melt -Tasty tuna salad on multimulti-grain bread with Cheddar Cheese and building was purchased by a tomato, flat grilled. 9.99 NY businessman and torn down to make way for a Club Of Your Choice - Roast Turkey , Baked Ham or Roast Beef business block. prepared with crisp bacon, lettuce, tomato, and mayo on your choice of toasted white or multi– multi– grain bread. 9.99
Reuben Corned Beef, Swiss Cheese, sauerkraut and Russian dressing served on rye flat grilled. 9.99 Philly CheeseSteak Shaved steak served in a warm hoagie roll smothered with onions & Provolone Cheese 9.99 * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
BREAKTIME Soup of the Day By the Cup 2.99 –or– or– By the Bowl 5.99 French Onion Soup Fresh baked crock topped with
Sesame AHI Tuna Salad*
Soups & Salads
Pan seared sushisushi-grade AHI Tuna filet ”rare” atop fresh Spring mix dressed with Asian vinaigrette, glazed walnuts, cucumbers, tomatoes, and drizzled with Cusabi dressing . . . Perfected with
Provolone Cheese 5.99
crispy chow mein noodles. 11.99
Chili served with fresh tortilla chips. By the Crock 5.99 By the Bowl
Buffalo Chicken Salad *
Taco Salad * 10.99
Snow scene on Front Street with trolley and plow 1900
Crisp Spring mix topped with Bleu Cheese crumbles and breaded BuffaloBuffalo-Style chicken strips. Bleu Cheese dressing on the side10.99
Caesar Salad 9.99 Chef Salad * ~ Traditional salad with crisp, fresh mixed greens, eggs, & tomatoes, cucumbers, onions, ham, turkey and Swiss Cheese. 10.99
Cobb Salad * Grilled chicken, Bleu Cheese, tomatoes, croutons, chopped bacon, egg with fresh mixed greens. 10.99
Add grilled chicken. . . 3.99 -oror- grilled steak. . . 4.99 -oror- shrimp . . . 4.99 to any salad
THE VILLAGE FAVORITES Our hamburgers are served on a deli roll with lettuce, tomato, onion and dill pickle with your choice of fries, Factory Chips, coleslaw, or soup of the day.
The Bricklayer Burger* Topped with sautéed mushrooms, crumbled Bleu Cheese. 9.99
Alaskan Salmon Burger* Healthy, lean and seasoned
The Factory Burger* Topped with sautéed mushrooms and Swiss Cheese. 9.99
Blackened Bleu Burger* Cajun spiced burger patty topped
with a delightful smokey flavor
Topped with American cheese, crispy fried onion strings and our hickory smoked bbq sauce. 9.99
Plain and simple 8.99
Ole Fashioned Cheeseburger Smothered in your choice of
grilled to perfection. High in
American, Swiss, or
OmegaOmega-3s and full of great
Cheddar Cheese. 9.99
salmon taste. Topped with dill, red onion and capers in a sour cream sauce. 10.99
Morningstar Veggie Burger* Veggie burger fire grilled and topped with Swiss Cheese. 9.99
with Bleu Cheese crumbles. 9.99
Just A Grilled Burger*
The Eatery Burger* Topped with sautéed red peppers and onions with melted Cheddar Cheese 9.99
The Ironworks Burger* Topped with crispy bacon and melted Cheddar Cheese. 9.99
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
and Ribs served with coleslaw
and fries 24.99
Nights The George West Family
Steaks, Chops & Rib Entrées: All Steaks
All Entrées are served with potato & vegetable, choice of soup or salad.
Twin Grilled Pork Chops* Sweet Bourbon glaze then grilled to perfection 16.99
NY Strip Steak*
St. Louis Ribs *
Made famous in the Big Apple
Grade A pork spare ribs dry rubbed and
16 oz. Grilled Ribeye*
slow cooked till tender
Hand cut choice, grilled to your
slathered with BBQ
liking, topped with our signature garlic
Half Rack . . . 14.99
herb butter. If this steak were a movie,
~ or ~
it would get two thumbs up. 23.99
Sauce Au Poivre— Poivre—Encrusted in black peppercorns, topped with a classic Brandy
10 ounce . . . 17.99 14 ounce . . . 21.99
Surf –n-Turf* - 12 oz. NY Strip Steak with Shrimp sautéed in a
Full Rack . . . 18.99
but perfected in Ballston Spa
savory shrimp scampi sauce 24.99
G IFT C ARDS ARE PERFECT FOR ANY OCCASION BIRTHDAYS - Your friend is 39 . . . and holding???
demi cream sauce . . add 3.00
HOLIDAYS - Don’t forget about Mother’s Day, Father’s Day, Valentine’s Day.
Sautéed Mushrooms & Onions . .add 2.50
GRADUATION - From preschool through college, a great way to have fun!
Montreal Steak Seasoning and Bleu Cheese Crumbles . . . add 2.50 Side of Gravy . . . add 2.50 Side of BreadBread-oror-Garlic Toast. .add 2.50
JUST BECAUSE - Maybe you just want someone to know they’re appreciated. THANK YOU - For that someone who is always there for you. GREAT JOB - The person who does more than necessary and keeps doing it.
Cash is always good, Discover, VISA and MasterCard are gladly accepted. No checks will be accepted for payment. .
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Add 20% gratuity will be added to the Guest Check for parties of eight or more. And please, no substitutions. Thank you.
G IFT C ARDS ARE PERFECT FOR ANY OCCASION BIRTHDAYS - Your friend is 39 and holding? But of course 50 is the new 40! HOLIDAYS - Don’t forget about Mother’s Day, Father’s Day, Valentine’s Day :) GRADUATION - From preschool through college, a great way to have fun! JUST BECAUSE - Maybe you just want someone to know they’re appreciated. THANK YOU - For that someone who is always there for you. GREAT JOB - The person who does more than necessary and keeps doing it.
Cash is always good; however, Discover, VISA and MasterCard are NG THE FACTORY EATERY. gladly accepted. THANK YOU FOR CHOOSI CHOOSING
Back - to - Basics Menu 10.99 plus tax
Served Sunday through Thursday Chicken & Biscuits Yankee Pot Roast Hot Turkey Sandwich Liver & Onions Fish Fry with Fries Please, no substitutions
Sunday Mornings are Time With Your Family & Friends at Our Traditional Breakfast Buffet from 8:30 a.m. — Noon a.m.—
TWO TWO TWO TWO BANQUET LET US HOST LET US HOST LET US HOST LET US HOST YOUR NEXT YOUR NEXT YOUR NEXT YOUR NEXT GATHERING IN GATHERING IN GA...