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Eat, drink and be merry at Introducing our award-winning pubs’ and restaurants’ Christmas party menus for 2016

The Chaser Inn

The Little Brown Jug

Stumble Hill, Shipbourne, Kent TN11 9PE Manager: Janet Webb | Head Chef: Daniel Curtis

Chiddingstone Causeway, Kent TN11 8JJ Manager: Duke Chidgey | Head Chef: Peter Napier-Clarke

Starter Lightly spiced butternut squash and carrot soup Carrot crisps and baker’s bread Main Traditional Vine Cross Farm roast turkey Sage and onion stuffing, pigs in blankets, roast potatoes, roast gravy, bread sauce Dessert Traditional Christmas pudding Brandy sauce and brandy butter

Starter: Smoked salmon and prawn roulade Dill, caper and celeriac remoulade, horseradish crème fraîche, brown bread and butter Main: Confit pork belly Mustard mash, Savoy cabbage, apple cider sauce Dessert: Salted caramel and chocolate fondant Vanilla ice cream

Available from Friday November 25 to Saturday December 24

Available from Tuesday November 29 to Saturday December 24

01732 810 360 www.thechaser.co.uk bookings@thechaser.co.uk www.facebook.com/TheChaserInn @thechaserinn

The Mark Cross Inn

01892 870 318 www.thelittlebrownjug.co.uk enquiries@thelittlebrownjug.co.uk www.facebook.com/littlebrown.jug.52 @LittleBrownJug1

The Cricketers Inn

Mark Cross, East Sussex TN6 3NP Manager: Amy Glenie | Head Chef: Chris Attwood

Wrotham Road, Meopham, Kent DA13 0QA Manager: Joel Dos Santos | Head Chef: TBC

Starter Ham hock and chicken terrine Homemade pickles, baby leaves, mini sourdough Main Poached natural smoked haddock New potatoes, spinach, poached egg, Parmesan Dessert Brioche French toast Caramelised fresh figs, cinnamon cream

Starter Chicken and duck liver parfait Red onion chutney, brioche loaf Main Sweet potato and spinach pithivier Blue cheese sauce Dessert Chocolate and chestnut cake Clotted cream

Available from Tuesday November 29 to Saturday December 24

Available from Friday November 25 to Saturday December 24

01892 852 423 www.themarkcross.co.uk enquiries@themarkcross.co.uk www.facebook.com/TheMarkCross @TheMarkCross

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01474 812 163 www.thecricketersinn.co.uk enquiries@thecricketersinn.co.uk www.facebook.com/cricketers.inn @Cricketers_Inn

10/10/2016 17:02

Gastro Magazine Winter 2016  
Gastro Magazine Winter 2016