big 1 | Alaska donut Real Donut If Homer Simpson had any say in the matter, the Alaska Donut ($7.50) at Real Donuts would be named a national treasure. These scale equivalents of about 10 traditional donuts can be customordered in a selection of flavors, including owner Jose Solares’ yeasty, pillowy, chocolate and classic glazed varieties. If you’re not quite ready to conquer Alaska, take on the Texas ($2.50). At the size of a Frisbee, it’s still a challenge, but it disappears surprisingly fast. (JH)
1811 W. Charleston Blvd., 388-9958
2 | Parilladas
La Hacienda Restaurant
Real Donut's Alaska Donut. Big and frosted, like the state.
How’s a serving tray of meat sound? If you’re doing your best Pavlov right now, then La Hacienda is the place for you. This unassuming restaurant en el barrio offers a myriad of meat on an actual catering serving tray lid — easily enough to feed a family of four for less than $40. Since man cannot live on steak, chicken and pork alone, the tray is also adorned with queso fresco, patas
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