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R E STAU R A N T R E P O R T

HAPPY HOUR In our Tavern & Courtyard Tues - Fri & Sun, 5 - 7 p.m. Drink Specials & Half-Price Appetizers, Sandwiches & Salads

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At Barista’s Coffee House “Great Coffee is what Life is All About”

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Bagels Bagel Sandwiches Brussels Waffles Liege Waffles

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Espresso Gelato Cocoa Drinks Breakfast

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Brunch Specials Teas Brewed Coffee Frappes

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Smoothies Italian Sodas Floats Gourmet Desserts

Open Monday - Friday 7 AM - 6 PM, Saturday 8 AM - 6 PM, Sunday 8 AM - 2 PM

Barista’s Coffee House Central Square, Linwood, NJ 08221 609-904-2990 baristascoffeehouse.com 60

Winter 2016 |

LIFESTYLE

njlifestyleonline.com

beautiful hand-rolled sushi station to Mongolian barbecue and steamed mussels, you just may not have room for their delectable desserts. Bring your appetite to the Borgata and feast at an award-winning restaurant. Named Best Buffet in Atlantic City by The Star-Ledger, Borgata Buffet offers the best of the best: a wide variety of food to fit your style, prompt attention and service, and most importantly, time well spent. Located on the casino floor, Borgata Buffet is open for breakfast, lunch, and dinner, and was designed to reflect an old-world Italian feel. Chat with the chefs while they carve BBQ ribs, or create a bowl of pasta on the spot. Hot or cold, simple or exotic, there’s something for every craving. And if you have a fetish for freshness, ingredients come straight from local Garden State farms for a salad bar par none using the best of seasonal New Jersey produce. An array of mouth-watering desserts by former White House pastry chef, Thaddeus DuBois, will delight every sweet tooth. Bringing more than 20 years of experience to Borgata’s awardwinning culinary program, Chef Biglan oversees the buffet. In his role as Executive Chef, Biglan also oversees in-room dining and catering programs for both the AAA Four-Diamond Borgata and The Water Club hotels, as well as the property’s talented team of chefs and culinary personnel. At the Golden Nugget, visitors can enjoy all-you-can-eat action as well. Their well-stocked buffet is open for breakfast, lunch, and dinner, but go on Friday for their special seafood buffet. Indulge in unlimited crab legs, clams, and mussels, along with their regular favorites; kielbasa with onions and peppers, roast turkey with gravy and stuffing, mashed potatoes, and Osso Buco. The chefs use top meats and seafood and — to maintain maximum freshness — cook many of the dishes in small batches. Build your own sandwich from piles of cold cuts, or create the sundae of your dreams at the frozen yogurt machine. Whether grabbing a quick lunch with the family or settling in for an epic meal, this location certainly makes the short list. If you’re at the Tropicana, the Fiesta Buffet will impress with an endless array of selections and a stellar view of the beach and boardwalk. This surf and turf buffet caters to carnivores, with seafood delights such as snow crab legs, shrimp, and fresh fish and turf specialties that include hand-carved beef, meatballs, chicken, and more. Enjoy all-you-can-eat seafood specials featuring a multitude of selections from the American, Asian, Italian, and hand-carved beef stations. A favorite of locals and visitors alike is the buffet at Caesars Atlantic City. Superb seafood, decadent desserts, a fresh salad bar, stone-fired pizza, a self-serve wine station, impressive seasonal selections, and plenty of international cuisine; the Palace Court Buffet has it all. Pile your plate high with grilled swordfish, beef fillets, lasagna, oysters, crab, and much more. As an added bonus, check out the DIY Bloody Mary bar, a selfserve wine kiosk, seasonal food, and an ever-changing menu. The restaurant was recently expanded to approximately 7,500 square feet, with seating for 350 guests in a warm, modern design. There are intimate tables, large tables for parties, and high-top bar seating in the center to add a hip flare to the space. The buffet is set up in stations so that guests need not stand in a long line. All these decadent buffets offer boundless options to perfectly match any appetite. So, whether you’re in the mood for breakfast, lunch, or dinner, a delicious meal awaits. Now comes the difficult decision … deciding which one to choose. Bon appetit! n

NJ Lifestyle Magazine Winter 2016  
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