Mohammad Salman Sajal 77-17-1, Sri Emas Condo, Jalan H ang Isap, Off Jalan Pudu 50350 Kuala Lumpur, M alaysia Tel: +6 0146309760 Email: Salmanz_Rulez@hotmail.com Gender: Male Date of Birth: 21 December 1988 Citizenship: Bangladesh (Student Visa)
EDUCATION 1) January 2008 Present Legend International College of Hospitality and Tourism Diploma in Culinary Arts GPA: 2.7/4.0 Major: Culinary Arts 2) (Higher secondary school) Umshyrpi College, laban, shillong, Meghalaya India 3) (High school) St. Peters school, shillong, Meghalaya India. EXPERIENCE 1) Pampas Bar and Grill: Held accountable for various aspects of F&B service, including front hosting, bar, kitchen, cashier and stocking supplies/inventory. Assisted owner with setup and preparation of food and materials for classroom presentations while involved in all aspects of instruction and demonstration of meals, as well as ensuring food safety, sanitation and cleanup. 2) Legend International College: Expertise in Culinary Art trends such as food preparation, menu development, event
planning/catering, and inventory purchasing/control. Prepared for lunch, dinner and buffet weekly while performing Asian and European Cuisine, Hotel Cuisine, French Cuisine, pantry cooking, grill cooking, beverages, special events catering, menu coasting, purchasing of inventory, and receiving. Being a full time student did not have the opportunity to work full time but I have the passion and eager to learn and explore in the industry.
3) Other experiences:
Worked parttime in hotel banquet. Took part in various cooking competition and event held in the college. SKILLS & TRAINING Basic computer skills, French and English, Food Arts, Product Development, Nutrition, Human Resource Management, Basic Accounting and Hotel Facilities Design. REFERENCES 1) Gregory A. Locke Captain Korean Airlines Inch eon, South Korea firstname.lastname@example.org +60172075772 2) Kana Theva Manager/Owner Pampas Grill and Bar Kuala Lumpur, Malaysia email@example.com +60122111480