6
General Information & Sale Notes LOCATION: The Sale will be held in the Borderway Mart, Carlisle Cumbria. Motorists should leave the M6 at Junction 43 and follow CARLISLE signs. The market is on the left hand side of the road within 1/4 mile of M6. Timetable of Events:Thursday 11th April
Arrival of stock North West Club Supper
1pm - 5pm 7pm for 7.30pm
Friday 12th April Arrival of stock 7am - 9am Inspection of stock 9am - 10:30am Judging 11.00am Sale 1.00pm HOTELS: There are many hotels within the area, ranging from four star to excellent Bed and Breakfast accommodation, a list of which may be found on page 4. CONDITIONS OF SALE : The Sale is held subject to the Auction Rules and Conditions of the BSCS together with the Auctioneers’ General Conditions of Sale, both available on request. In the event of any discrepancy between the two sets of conditions, the N.B.A. Conditions of Sale shall prevail. INSURANCE: A representative of the H&H Insurance Brokers Ltd, will be present at the sale and will be pleased to quote Purchasers for transit and other risks. METHOD OF SALE: All cattle will be sold in guineas (105 pence) and strictly in catalogue order, unless any alteration is announced by the Auctioneers. COMMISSIONS: The Auctioneers will dutifully execute commissions to purchase for buyers unable to attend the sale personally, upon receipt of written instructions. PEDIGREE TRANSFERS: Pedigree Certificates will accompany the animal from the sale. All Transfers will be processed automatically from the office for all member purchases. SETTLEMENT AND CLEARANCE OF STOCK: Settlement in full is due immediately at the close of Sale. No animal may leave the Sale Premises without an official ‘Pass Slip’, obtainable only from the Auctioneers upon settlement. ANIMAL WELFARE: Vendors and Purchasers should note the CODE OF PRACTICE published by the Livestock Auctioneers’ Market Committee for England and Wales IS OPERATIVE IN BORDERWAY MART and that weakly, unhealthy or injured stock will be refused entry by the Auctioneers. Enquiries should be directed through the market office to the Auctioneers’ ANIMAL HEALTH & WELFARE OFFICER.