Join Charlie and Margie for lunch or dinner at Ove Northwest
FARM TO GLASS
Rogue Turns 30 FIELD TO TABLE
Sometimes you just click. With so many amazing species to fall in awe with everydayâ€”we know exactly how you feel. Come meet your soul mate of the sea. Visit Aquarium.org to save on tickets today.
“A Floating Adventure!”
Aquarium-Style Activities Friendly Naturalists & Captains BIG Boat with Seating for All Calm Route on Ocean, Bay & River “Outstanding Marine/Aquatic Organization” –NW Aquatic and Marine Educators
“Nature-Based Tours that Showcase Oregon’s Coastline” –Tourism Industry Council of Oregon
“Learned a Lot and Had Fun!” –Trip Advisor
MarineDiscovery.com 541-265-6200 345 SW Bay Blvd ~ Newport’s Bayfront 3 TRAVEL NEWPORT
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PLEDGE YOUR ALLEGIANCE TO ROGUE NATION
FORAGE CLAMS AND MAKE CHEF INSPIRED CHOWDER
FARM TO GLASS
LUNCH OR DINNER
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FIELD TO TABLE
Your Table Is Waiting One of a kind view, rave-worthy menus and the ambiance for an experience to remember. Weekend Breakfast, Lunch and Dinner daily.
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325 S. W. Bay Blvd Newport, Oregon 97365 541.272.5550 www.clearwaterrestaurant.com
8 Yaquina Head Lighthouse 10 Agate Beach State Recreation Area 10 Best Western Plus Agate Beach Inn 11 UltraLife Café 11 Newport Café 12 Ossies Surf Shop 13 Agate Beach Golf Course
20 Bier One 21 Dutch Bros 24 Moby Dick’s Seafood and Spirits 24 Lucky Elephant Thai Food 25 Burrows House Museum 26 Newport Candy
38 Bay Front Murals 40 Embarcadero Resort 40 Pacific Maritime Heritage Center 40 Yaquina Bay State Park 42 Clearwater Restaurant 44 Mariner Square 44 Ocean Bleu Seafood at Gino’s
54 56 56 56 58 60 60
62 Whalers Rest RV Park 62 South Beach Fish Market 62 Wilder Disc Golf 64 Hatfield Marine Science Center 64 Oregon Coast Aquarium 67 South Beach Marina 67 Newport Escape Rooms 68 South Beach Jetty
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Sylvia Beach Hotel Hallmark Resort Newport Visual Arts Center Inn At Nye Beach Panini Bakery Nana’s Irish Pub Nye Beach Wine Cellar
FROM THE EDITOR
Welcome back! While I was writing this edition of Travel Newport, I realized that spring and summer have so much more to offer visitors than I had first imagined! I was surprised at how many activities, restaurants, and lodging choices were new to me. I’ve had a great time exploring these places, and I’m sure that you will too. The three profiles that I have written are meant to provide a cross section of some of the best things that Newport has to offer. I hope that you are able to visit Charlie and Margie for lunch or dinner at Ove, forage your own clams for delicious chowder, and spend time getting to know all of the amazing things that make Rogue Ales so unique. I designed the placement of the 36 short articles to give a sampling of what our diverse neighborhoods provide to locals and visitors alike, and you may use them as a starting point when exploring each district. I’m sure that you’ll also find plenty of other exciting activities, great food and beverages and places to stay beyond what has been highlighted here, and that’s awesome! No matter where you spend your vacation or getaway in Newport, you’re sure to have a fantastic adventure! PHIL SOLLERS
CREATIVE DIRECTOR / PHOTOGRAPHER NATHAN HOWARD EDITOR / WRITER PHIL SOLLERS ART DIRECTOR / DESIGNER KARIN EBERHARDT PROJECT MANAGER SARA WEDEL ADVERTISING DIRECTOR BARBARA MOORE 541-265-8571 EXT 237 ADVERTISING SALES JOHN ANDERSON EXT 238 TERESA BARNES EXT 223 KATHY WYATT EXT 214 SANDEE BEARE EXT 213 DEBORAH LACROIX EXT 236
A NEWS-TIMES PUBLICATION 831 NE AVERY STREET, NEWPORT, OR 97365
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Climb the Lighthouse and Explore the Headland
At 93 feet, the historic Yaquina Head Lighthouse is Oregonâ€™s tallest in a string of strategically placed lighthouses along the Pacific Coastline. Built in 1873, the lighthouse is situated on a narrow basalt peninsula that spills into the Pacific Ocean, and is surrounded by 100 acres of the Yaquina Head Outstanding Natural Area. Guides lead year-round tours of the lighthouse, and the headland has an interpretive center, gift shop and is home to many kinds of wildlife; trails will take you to view seals, whales, sea birds and tide pools teeming with life. 750 NW Lighthouse Drive Agate Beach (541) 574-3100 BLM.GOV/LEARN /INTERPRETIVE-CENTERS/YAQUINA
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Pirate’s Plunder Antiques & Collectibles Mall
Experience a “Treasure Hunt” with over 8,000 square feet of Shells, Floats, Oregon Coast Souvenirs, Jewelry, Nautical Decor, Antiques, Vintage Items, Endless Collectibles and MORE!
Open DAILY at 10 AM
3145 SE Ferryslip Rd., Newport (Across the bridge to South Beach by the Aquarium)
Just South of Yaquina Bay Bridge, next to the Oregon Coast Aquarium.
For a Unique and Family Friendly Shopping Experience!!
Something for everyone. Pirate’s Plunder, an indoor bounce house, antiques, collectibles, food, a gypsy shop, yarn shop, pottery shop, 2nd hand treasure shop and so much more!
3101 SE Ferry Slip Road • South Beach
(Across from the Holiday Inn Express)
818 SW Bay Blvd, Newport – On the Bayfront
• Furniture • Glass • Brass
• Art • Vintage Toys & Games The Landing at Newport was developed in the year 2000 as a 57 unit condominium-Hotel and is now one of Newport’s premiere Properties. The concept combines a resort-style hotel operation condominium ownership.
A gallery of the old, unique or odd. Gifts for the person on your list who is hard to buy for.
www.presentspastonline.com | 541-272-5082
Play safe... ... but when you need us, visit a Samaritan Walk-In Clinic near you.
890 SE Bay Blvd. Newport 541-574-6777 TheLandingAt Newport.com
Samaritan Depoe Bay Clinic a department of Samaritan Pacific Communities Hospital
531 NW Hwy. 101, Suite A 541-765-3265 Open weekdays
Samaritan Pacific Walk-In Clinic a department of Samaritan Pacific Communities Hospital
930 SW Abbey St., Suite F 541-574-4860 Open seven days a week
Samaritan Health Services
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REACH THE BEACH Loosen up at the Best Western Plus Agate Beach Inn Walk the amazing expanse of Agate Beach, take a hike up to the Yaquina Head Lighthouse, or simply relax inside a comfortable studio room or suite! The BEST WESTERN PLUS AGATE BEACH INN overlooks one of the best beaches on the Oregon Coast. Agate Beach is perfect for beachcombing, surfing, strolling, and playing with the kids and pets. Many of the rooms include a private balcony, and most offer fantastic views of the beach. Dine onsite in the Starfish Grill, or savor a cocktail or a glass of beer or wine while watching the big game in Sea Glass Bistro and Lounge. 3019 N Coast Hwy., Agate Beach (541) 265-9411 BESTWESTERN.COM 10 TRAVEL NEWPORT
Agate Beach State Recreation Site This large parking lot between present-day Highway 101 and the original Coast Highway is the perfect spot to park when accessing one of Newport’s favorite beaches. AGATE BEACH STATE RECREATION SITE is almost a state park, complete with a few picnic tables, lush lawn and restroom access, but the tunnel that
runs under the old highway is the highlight that leads to the beach. When you walk under the tunnel, you’ll be amazed at how large this expanse of beach is, and how perfect it is for surfing, beachcombing, clamming, and kite flying. It’s also a great spot to view the Yaquina Head Lighthouse atop the narrow strip of land just to the north.
Agate Beach State Wayside / (800) 551-6949 / OREGONSTATEPARKS.ORG
Drive-Thru or Walk Up to Ultralife Café Grab some hearty and healthy food and espresso drinks if you’re on the go!
at Newport Café
The ULTRALIFE CAFÉ menu is designed to provide coffee and a bite to eat for you to take to the beach, the park or even enjoy in the car or on their patio! They specialize in Longbottom and Cape Foulweather coffee drinks, like their golden latte and their espresso shakes made with real ice cream.
And they offer a variety of regular and gluten-free pastries, loaded bagels, breakfast sandwiches and burritos, and several kinds of wraps. Ultralife Café perfectly combines rapid service with healthy choices!
121 NE 15th St., Uptown / (541) 272-5555 ULTRALIFECAFE.COM
The NEWPORT CAFÉ Superhero Squad is at the ready to serve you hearty portions of delicious food! Breakfast, lunch and dinner are served all day at Newport Cafe, and they are open 24 hours. They’ll even deliver your meal to where you’re staying. Their comprehensive menu is sure to have your favorite kind of comfort food; share a Super Ultimate Monster Burger with family and friends, and don’t forget to check out their rotating daily specials. Newport Café offers amazing home cooked meals you can afford, and you’ll always be treated like family. 534 N Coast Hwy (541) 574-6847 THENEWPORTCAFE.COM TRAVEL NEWPORT 11
Surf's Up at Ossies Surf Shop
OSSIES SURF SHOP has all of your essential surfing needs under one roof. They not only carry a large variety of surfboards, wetsuits, and surfing apparel, but also have all the necessary stand up paddleboards and kayak equipment too. In addition, Ossies has equipment rentals and customized lessons for those new to the sport or without their own gear. They are also one of the only shops in the world to offer tow-in surfing during the winter months, so instead of fighting rough winter water to get to the breaks you want to surf, a jet ski will tow you out into the ocean and youâ€™ll be pulled into the best waves. 4860 North Coast Hwy Agate Beach, (541) 574-4634 OSSIESSURFSHOP.COM 12 TRAVEL NEWPORT
Play A Round at Agate Beach Golf Course
Local and out-of-town golfers have been playing the AGATE BEACH GOLF COURSE for over 85 years, and as soon as you play it, you’ll want to make it your course away from home! Newport’s premier nine hole, regulation, public golf course is easy to walk, and is perfect for all skill levels (they also offer lessons if you’ve never golfed before or want to step-up your game). The well-manicured grounds, picturesque setting, café offerings and full-service pro shop will satisfy even the most particular golfer, and you’ll love their signature par 3 hole #8. 4100 N. Coast Hwy Agate Beach (541) 265-7331 AGATEBEACHGOLF.NET
We diagnose and repair more than transmissions. Mainta High Cu ining s Satisfactomer since 2 tion 001
of Newport Oregon
Monday – Friday 8am to 5pm 126 NE 11th St • Newport, OR 97365 • 541-265-9567
LittLe Creek ApArtments
N E W S - T I M E S
P U B L I C A T I O N
2 0 1 8
E D I T I O N
365 N.E. 36th Street • Newport, OR 97365
• 2 Bed/ 1 Bath • 3 Bed/ 2 Bath • On-site laundry facilities • Play Areas • Public Transportation
Professionally managed by sima management, inc.
PICK UP YOUR COPY TODAY TRAVEL NEWPORT 13
Farm to Glass
Pledge your allegiance to
14 14 TRAVEL NEWPORT
NesikarIllaheerPow-Wow Aug.r10-12 Siletz,rOregon
YOUR COMFORT IS OUR PRIORITY Dental treatment does not have to be stressful. We understand your apprehension, and we provide comforting amenities like headphones, iPod with a large selection of music and podcasts, blankets, and dark glasses to help you relax. Come early to your appointment and enjoy complimentary coffee, tea or cocoa.
dougchadwickdds.com | (541) 265-4221 123 SE Douglas Street Newport, OR 97365
Logan Road RV Park Adjacent to Chinook Winds 877-loganrv or 541-994-4261 Chinook Winds Casino Resort loganroadrvpark.com North Lincoln City 888-chinook or 541-996-5825 chinookwindscasino.com Hee Hee Illahee RV Resort North Salem 877-564-7295 or 503-463-6641 heeheeillahee.com
Forrmorerinformation,r callr800-922-1399rorr541-444-2532 orrvisitrctsi.nsn.us
COME FOR THE MOMENT the sun makes everything brighter
The Best Breakfast on the Coast!
The Best Breakfast on the Coast!
Everything is Homemade!
Thereâ€™s nothing like Newport in summer, when the sun peeks through the clouds and sparkles on the water. And with oceanfront guestrooms, a restaurant with stunning views at every turn, and guest service that truly makes for a memorable stay, Hallmark Resort Newport is the perfect spot for your summer getaway. Book yours today.
Featured in USA Today & The New York Times
Otis â€˘ 541-994-2813 TRAVEL NEWPORT 15
NLIKE CITIZENSHIP REQUIREMENTS FOR MOST COUNTRIES, it’s not hard to become a citizen of Rogue Nation. In fact, it’s easy to join! All you have to do is recite the Rogue Nation Pledge of Roguellegiance with “Big Al” Jorgensen, the president of this nation of craft beer. And best of all, you can still retain citizenship in your home country and become a member of Rogue Nation at the same time! Rogue Nation also occupies plenty of solid territory beyond its meeting halls and breweries; Rogue Farms produces many of the ingredients that are added to their brews and end up in your pint glass, bottle or growler. The Rogue Revolution was quietly started by a handful of friends in a basement in Ashland, Oregon in 1988 with the brewing of American Amber Ale and Oregon Golden, both quickly became popular beverages in the Southern Oregon town. Shortly thereafter, Rogue founder Jack Joyce met “Mo” (aka Mohava Niema, the founder of Mo’s Restaurants) while staying in Newport.
Over a bowl of clam chowder, they agreed Mo would rent Jack the vacant storefront and garage that she owned on Newport’s Historic Bayfront, under two conditions: that Rogue would promise to feed the local fishermen and that a photo of Mo in a bathtub would forever hang above the bar (and a copy of the photo hangs there and in every Rogue Meeting Hall to this day). The establishment of Rogue Nation is said to have happened in Newport with the opening of the Rogue Bayfront Public House in 1989, when famed Rogue brew master John Maier brewed his first batch of Rogue Beer in the back room. This location became Rogue’s only public house after a flood destroyed the Ashland brewpub and closed it forever, but a brand new larger facility was soon built across the Yaquina Bay in 1992 to house Rogue’s World Headquarters. Rogue’s South Beach public house is also home to Brewer’s on the Bay, Rogue House of Spirits, Rogue Spirits Distillery, and Rogue’s Rolling Thunder Barrel Works. The original Bayfront Public House is still in operation, and also offers lodging in three apartments upstairs called Bed ‘n’ Beer.
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s Rogue Nation turns 30 this year, there will be much to celebrate. Rogue boasts more than half a dozen meeting halls beyond the three in Newport, with an additional three in Portland, one in Astoria and another in Independence, and two others beyond the state of Oregon, one in Issaquah, Washington and another in San Francisco, California. In addition to the meeting halls, Rogue’s first distillery opened in 2003 in Portland, and was moved to Newport in 2007 where gin and whiskey are being distilled
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today. Rogue’s World Headquarters in South Beach is more than a brewery and distillery, it’s a campus, complete with bottling facility, warehouse, brewpub restaurant, gift shop, House of Spirits, museum, and cooperage. It also offers one of the best views of the Yaquina Bay and has shared space with the public Port of Newport. The cooperage, Rolling Thunder Barrelworks, is the newest part of Rogue’s World Headquarters and it’s an amazing addition. Since 2015, Rogue Cooper Nate Linquist (actually the second longest serving Rogue), has been making about a barrel a day on average with specialized equipment that mostly predates World War II. After working a variety of positions at Rogue’s World Headquarters, Linquist apprenticed with Oregon Barrel Works for six months before returning to Rogue to open the cooperage. The barrels that are made in the Rogue’s cooperage are used for aging ales, lagers and spirits.
The Rogue museum is another highlight at Rogue’s World Headquarters. Items in the museum date back to the inception of the brewery, and it’s full of all sorts of odds and ends, like handmade posters for the brewery, the brewery’s history in photos, and many of the nearly 2000 awards and medals that Rogue has been awarded. The museum also holds the remaining bottles of beers and spirits that are no longer brewed, or were part of limited collaborations (at Rogue they’re called “collisions”) with other companies. Some of the more interesting collisions include the Sriracha Stout (with the famous hot sauce company), Bacon Maple Ale (with Portland’s Voodoo Doughnut), and Wasted Sea Star Purple Pale Ale (with scientists from OSU’s Hatfield Marine Science Center). Perhaps the most unique aspect of Rogue’s operation is farming. Many of the ingredients that go into Rogue’s products were grown on their two farms.
Oregon’s Willamette Valley is world renown for the Pinot grapes that are grown there, but before there were grapes, hops were one of the biggest crops in the area. The Willamette Valley is positioned perfectly in the rain shadow of the Coast Range, where volcanic soils eroded by ice age floods grow the best hops. Willamette Valley hop farms historically date back to the middle of the 19th century, but at some point in the last half of the 20th century, hops were no longer planted. In 2008, Rogue built a 42-acre hopyard near Independence, Oregon in what at one time been the Hop Capital of the World. This year, Rogue will harvest nearly 64,000 pounds of seven varieties of hops to be shipped to the brewery in Newport.
Are you ready to become a citizen of Rogue Nation and join over 270,000 Rogue citizens from Around the world? In addition to the hops growing on Rogue Farms in Independence, crops of pumpkins, marionberries, and Jalapenos are also in production. Free range chickens and Royal Palm turkeys help out around the farm, and potbellied pigs Voo and Doo (named after the collisions with Voodoo Doughnut, of course) reside there too. Rogue Farms also grows groves of hazelnuts (more hazelnuts are grown in the Willamette Valley than anywhere else in the United States) and keeps over 7 million honeybees. Chatoe Rogue Tasting Room is also located on the farm, and welcomes guests with twelve taps and farm tours. In addition to the crops being grown at Rogue Farms in Independence, Rogue has a lesser known farm in the Tygh Valley near Mount Hood, where they are growing 200 acres or barley and 20 acres of rye.
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Rogue distributes to all 50 states, and 54 countries, but when you visit one of their meeting halls, world headquarters or the farm, you’ll feel like you’re visiting a local, family run organization. Stop into Brewer’s on the Bay and Rogue House of Spirits in South Beach, and take a tour of Rogue’s World Headquarters (they are offered at select times throughout the day), and visit the original Rogue Ales Public House on the Historic Bayfront and have a pint or shot that originated right here in Oregon. Watch the Nation closely for information on their 30th Anniversary celebrations that are are sure to ensue, and visit Rogue’s website at www.rogue.com for locations, hours or operation, and special events and offerings.
HOPS PHOTOS COURTESY OF NOAH SMITH
Grab a beer and relax at Bier One
BIER ONE is specially designed for beer lovers everywhere! They brew their own beer and kombucha, and host a rotating variety of other regional craft beers on tap to be enjoyed there, or to take with you when you head for home, hotel or the beach. Challenge your adult friends and family to games of pool, darts, shuffleboard, and foosball amidst the comfortable atmosphere and quirky furniture and art. They also have some great bar food, and feature monthly art shows and live music. Youâ€™ll love the great beer selection and laid-back vibe. 424 SW Coast Hwy., Deco District (541) 265-4630
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PERK UP! with a Coffee Drink, Tea or Smoothie from Dutch Bros.
Founded in Southern Oregon in 1992, DUTCH BROS. COFFEE now boasts over 200 locally owned and operated locations in Oregon, Washington, Arizona, California, Idaho, Nevada, and Colorado, and is very much a local favorite in Newport. Every cup of Dutch Bros. coffee is handcrafted â€” roasted by hand in the Pacific Northwest, blended by hand and then ground and pulled by hand, ristretto-style. Not only do they provide high quality beverages, but Dutch Bros. is also focused on helping everyday people and organizations in their communities achieve goals and overcome adversities. 822 SW Coast Hwy., Deco District (541) 955-4700 DUTCHBROS.COM
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Siletz Community Health Clinic Monday - Thursday 7:30am-5:30pm Friday 9:30am-5:30pm
We’ll do everything possible to not only provide you with quality health care, but also to involve you in decisions about your health, and participate with you in developing and maintaining a healthy lifestyle for the future.
Siletz Community Health Clinic offers comprehensive health care to all residents of lincoln County. We accept Private Insurance, Medicare & Medicaid
Call the Clinic for more information
200 Gwee-Shut Rd • Siletz, OR 97380
Full Hot Breakfast Indoor Heated Pool and Hot Tub Next to the Oregon Coast Aquarium 135 SE 32nd St • Newport, OR 97365 Phone: 541.867.3377 Fax: 541.867.3378 www.hiexpress.com/newportcoast • www.newportcoasthotel.com 22 TRAVEL NEWPORT
COME FISHING WITH THE BEST OVER 50 YEARS OF FISHING EXPERIENCE · 6-12 Hour Charter Fishing Trips · 4 & 8 Hour Boat Rentals on 14’ Aluminum Boats
We offer a $10 charter discount for all active military!
· Accommodates up to Four · 3 Crab Rings Included · Fuel & Safety Equipment Included
Top quality boats staffed with friendly, experienced crews & equipped with the finest electronics & equipment. · Bottom Fishing · Pacific Halibut · Salmon Fishing · Albacore Tuna –Coho, Chinook · Whale Watching · Outer Reef (Seasonal) · Bay Crabbing Charter SPEND THE DAY IN NEWPORT. SPEND THE DAY IN NEWPORT.
STAY THE NIGHT WITH US.
SPEND THE DAY IN NEWPORT. STAY THE NIGHT WITH US.
STAY THE NIGHT WITH US.
easy to find location across from the Oregon coast aquarium at the boat launch
AT THE STORE Crabbing Equipment & Ring Rentals · Crab Cooker · Vacuum Packer · Bait & Tackle Groceries · Fishing Licenses · Ice · Freezer Rental · Gifts · Helpful Advice · Free Parking
232 SW Elizabeth Street, Newport, OR 97365232 elizabethoceanfrontsuites.com (877) 265-9400 SW Elizabeth Street, Newport, OR 97365
541-867-4470 · WWW.NMSCHARTERS.COM
2128 SE MARINE SCIENCE DRIVE · NEWPORT (SOUTH BEACH)
232 SW Elizabeth Street, Newport, OR 97365 elizabethoceanfrontsu elizabethoceanfrontsuites.com | (877) 265-9400
• Full-line grocery store • Everyone welcome!
Natural Food Cooperative • • • •
We’re Open Every Day
Organically grown produce Hundreds of items in bulk Sandwiches, soups, salads & entrées made fresh weekdays Sandwiches, soups & baked goods weekends 159 S.E. 2nd Street Newport, Oregon 97365 541.265.8285 www.oceanafoods.org
Monday-Friday: 8am-7pm Saturday: 8am-6pm Sunday: 10am-6pm
Find us on Facebook!
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Have a Whale of a Time at Moby Dicks
Located right in the center of town, MOBY DICKS is a popular Newport hangout for both visitors and locals alike. They feature an awesome happy hour from 4-7 pm, and their adult playground has pool, shuffleboard, pinball, and even chess, so you can test your bar-Olympic skills while enjoying your favorite beverage! Moby Dicks has a fully stocked jukebox, and they often host live music, but the big draw is Karaoke starting at 9 pm, seven nights a week. In addition to a full bar with many beers on tap, Moby Dicks also offers great pub food like chicken strips and hot dogs. 448 SW Coast Hwy, Deco District (541) 265-7847 FACEBOOK.COM/ PAGES/MOBY-DICKSBAR/522454484472173
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Order Something for Everyone at Lucky Thai Elephant Youâ€™ll be pleasantly surprised when you visit the LUCKY THAI ELEPHANT restaurant for lunch or dinner. Specializing in stir fried dishes, curries, soups, and many kinds of noodle entrees, Lucky Thai Elephant offers a wide variety of amazing traditional Thai cuisine. In addition to an assortment of meat based dishes, they also include a number of vegan and vegetarian menu options. House favorites include the incredible pad thai and the delicious tom yum soup, and most meals can be customized to add or delete ingredients and levels of spiciness to accommodate individual preferences.
807 SW Coast Hwy, Deco District / (541) 265-2959 FACEBOOK.COM/LUCKYTHAIELEPHANT
Travel Back in Time
with a visit to Burrows House Museum Built in 1895, the Queen-Anne Victorian style BURROWS HOUSE is the perfect place to display much of the Lincoln County Historical Society’s collection. You’ll learn about the many interesting things that have happened in Lincoln County from accounts of natives who called the area their traditional homeland for centuries, and from the white settlers who began to arrive after the 1860s. Recent exhibit installations include, Cars: Motoring the Coast – The story of how the beach was once the main road, and Coastal Curiosities: The Strange, Unfamiliar, and Seldom Seen – A collection of coastal oddities and commonplace objects that are now unidentifiable.
545 SW 9th St., Deco District / (541) 265-7509 OREGONCOASTHISTORY.ORG
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Satisfy Your Sweet Tooth with a Visit to Newport Candy
With nearly half a dozen stores in town, NEWPORT CANDY has just about every kind of sweet treat to be found anywhere! At this location, they have over 50 flavors of salt water taffy, a huge assortment of hard candy in jars, as well as dipped chocolates and caramel corn. This store is also known as Newport Candy’s Ice Cream Parlor, and boasts a whopping thirty-seven flavors of Oregon’s own Tillamook and Umpqua Dairy brands, and selections from Dryers Ice Cream. Choose a cup, bowl, plain cone, dipped or plain waffle cone to hold your scoops. 19 Oregon Coast Hwy., Deco District / (541) 265-2256 FACEBOOK.COM/PAGES/NEWPORT-CANDYS-ICE-CREAM-PARLORESPRESSO/142604035795108 26 TRAVEL NEWPORT
Pizza, Pasta, Salads, Calzones, Grinders And More! 130 NW 19th Suite B • Newport 300 S. Main St. • Toledo (Behind OSU Federal Credit Union)
contemporary craftS pottery wood carvingS metaL ScuLptureS Leather goodS
Located on the Bayfront in newport 444 Sw Bay BouLevard oregoncoaStgaLLerieS.com
An exclusive collection of jewelry and fine art presented in a beautiful gallery setting. 434 SW Bay Blvd • NeWport 541-265-9698 oregoncoastgalleries.com
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LUNCH OR DINNER
When you first enter Ove Northwest, you’ll know you’re in the right place for the perfect meal.
You’ll feel comfortable within the simple setting that offers a great view of the ocean; you’ll smell the delicious aromas swirling out of the kitchen and notice the delectable selections that other diners are intently enjoying over quiet conversation. 28 28 TRAVEL NEWPORT
Are you ready to order? With over two dozen delicious menu options in front of you, a better question might be how to choose only two or three items to design the finest meal. Iâ€™ve eaten lunch at Ove Northwest twice, and have struggled with that question both times. Iâ€™ve decided that the only solution is to return again and again until I have successfully made my way through the menu, which could be a daunting task. It is constantly changing to represent the availability of the very freshest local ingredients. I have also decided that the best way to visit is in the company of family and friends, so that we may share a few of the offerings and discuss them at length throughout the meal.
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Owners Charlie and Margie Branford helped me come to that conclusion, that sharing a variety of dishes was the best way to enjoy their food. In fact, sharing and community are very much the driving philosophy behind Ove Northwest. Ove (pronounced ov-ee) is a traditional Norwegian family name passed down from Charlie’s father’s side of the family, and although it literally translates into “the edge of a blade,” for Charlie and Margie it means “family.” The Northwest part of their restaurant’s name refers to the region in which they choose to live and raise a family, and also describes the uniquely New American cuisine that guests can expect to experience. The Branfords manage the restaurant as a team. Margie designed the décor and atmosphere of the dining room and she runs the front of the house; she also builds and maintains the wine list and makes all of the desserts from scratch. Charlie works his amazing recipes into the menu and runs the many
components of the kitchen. Although the restaurant has only been open since December 15, 2017, the two work very well together and give the impression that they’ve been in business for years. Ove Northwest started as their dream, and after a year’s worth of preparation and hard work, it’s become a reality. When I recently spoke with Charlie about his life and the restaurant, his enthusiasm, excitement and love of good food was always at the forefront of our conversation. Charlie grew up in Newport, and after a stint in the Marine Corps, he returned home with his new wife (Margie was an intern in Los Angeles where Charlie was stationed when the two met and fell in love). Charlie had developed a love of cooking as a child, and realized that he wanted to make it his career after he moved back to Oregon, so he enrolled in and completed a culinary arts degree at Western Culinary Institute. He then introduced his new skills to Newport at Rogue Public House, where he worked for several years.
FISHING YEAR ROUND
HALIBUT • BOTTOM FISH • TUNA • SALMON • WHALE WATCHING
6-13 Yr. Olds
42’ TO 56’ BOATS • GROUP RATES AVAILABLE
5 - 6 - 8 - 10 - 12 HOUR TRIPS Also 12 - 18 - 31 HOUR TUNA TRIPS
— Since 1956 —
E ONE-DAY LICENSES • BAIT & TACKLE FURNISHED • HOT COFFEE PRIC 1/210 HO UR TRIPS
On Newport Bayfront 653 SW Bay Blvd. • Newport, Or 97365 24 HOUR PHONE 541-265-2101 www.newporttradewinds.com
147 NE 1st St. Newport, OR 97365
ANIMAL MEDICAL CARE OF NEWPORT
COMPLETE MEDICAL CARE Family Pets • Farm • Exotic • Surgery Dentistry • Laser • Endoscopy
Hours M-F 8am to 6pm • Sat 8am to 3pm Eric N. Brown - DVM• Steen E. Smith - DVM
162 NE 10th St., Newport, OR 97365
Driftwood Shores Resort Oceanfront Resort & Conference Center Book Today, Start Relaxing Tomorrow!
All Rooms are Oceanfront Full Service Restaurant & Conference Center Indoor Pool with Kids Aquatic Area Full Kitchen Units - Beach Access
DriftwoodShores.com 88416 1st Ave, Florence • 866-452-4676 32 TRAVEL NEWPORT
1107 N. cOasT hWy, NEWPORT
1107 N. cOasT hWy, NEWPORT
541-265-4601 541-265-4601 powergmofnewport.com powerford.com • powerdodge.com
PICTURE PERFECT Flying Dutchman Winery
Inn at Otter Crest
Inn at Otter Crest
www.innatottercrest.com Thirty five acres of beautiful ocean front resort facilities Suites and rooms from $109 301 Otter Crest Loop, Otter Rock, OR 1-800-452-2101
Flying Dutchman Winery
www.dutchmanwinery.com Fine wines made in the salt air of our oceanfront location. Open everyday 11 am to 5 pm 541-765-2553
Located 8 miles north of Newport in the coastal village of Otter Rock.
Join our health care provider team In the mid-Willamette Valley and along the central Oregon Coast, Samaritan Health Services is a regional, not-for-profit health care system that includes acute-care hospitals, more than 80 physician clinics, a health sciences campus and much more. Our passion is providing world-class health care in our beautiful, dynamic and close-knit communities. If youâ€™re like the hundreds of Samaritan physicians and advanced practice providers who aspire to serve others as leaders in your field, join us! Add competitive wages, excellent benefits and opportunities for continuing education and professional growth for a complete package.
Interested? Learn more at samhealth.org/DocJobs or 541-768-4419.
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Charlie was asked to help Newport favorite, Local Oceans restaurant open in 2005, and although he planned to leave after the first year, he stayed on for almost ten. The Branfords moved to Australia in 2014 to help Margie’s mother recover from a medical procedure, and Charlie joined the staff at George’s on Weymouth, one of Australia’s finest restaurants. Charlie’s new position as sous chef there allowed him to work with a chef who had worked with Michelin-starred chefs in London, and he was able to learn a variety of Michelin chef tricks and secrets. These strong culinary experiences have allowed Charlie to put together a menu that he describes as “vegetable forward, seafood focused in season and as local and sustainable as possible; dishes that pull together international tastes that weave elements of one culture into the whole menu.” Whether it’s the Middle Eastern dukka (or duqua) seasoning that compliments his duck, goat cheese or avocado offerings, the North African harissa and zatar spices infused in many of his meat and vegetable dishes, or the robust tellicherry peppercorns he grinds for the house pepper, various international elements are prominent throughout the menu. In addition to offering international influences and ingredients, local and sustainable food is also at the heart of Ove Northwest’s core values. Through his relationship with Local Oceans, Charlie purchases wild seafood directly from local fishing vessels, preferring fishing techniques that use best practices in the industry as opposed to farmed fish. He explains that “Instead of giving up on the species
and eating unnatural fish, it’s better to manage the fisheries as naturally as possible. When I look out the window at the fishing boats working, I think of them as my grocery store.” Charlie strives to purchase only 100% grass-fed Oregon beef, or “the kind of beef that we should all be eating.” And he also acquires as many kinds of vegetables and micro-greens from local famers as possible. In addition to his local and sustainable food choices, Charlie attempts to waste as little as possible of the animals that he is using, like rendering the fat from beef or using the offcuts in other dishes. Recycling and composting are also important steps in running his restaurant, as they are both good for the environment and are economically smart choices. While we were talking, I asked Charlie how he would describe his restaurant, and he explained that “it should be for everybody, a comfortable destination for everyone, whether it’s a couple on a date, people wanting to enjoy a meal with family, or parents just coming off the beach with the kids.” It is the kind of place where people can get together over a meal, enjoy each other’s company and have fun.
No matter how you arrive at Ove Northwest, you’re sure to feel welcome in this causal and comfortable eatery, where your only challenge will be selecting one thing over another on the menu.
LIKE A GOOD NEIGHBOR, STATE FARM IS THERE®
For your insurance and financial needs, see State Farm Agent:
Jeff Schrantz, Agent 313 SW 2nd Newport, OR 97365 (541) 265-2011 Across From Post Office
Providing Insurance and Financial Services
statefarm.com ® State Farm Insurance Companies • Home Offices: Bloomington Illinois
Voted Finest Asian Cuisine by Lincoln County Residents
Freshly prepared dishes featuring bold and delicious flavors. We prepare everything from scratch daily and only use the freshest, most natural ingredients. No MSG added — 100% vegetable oil only
1006 SW Coast Hwy Newport 541-265-5330
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1-800-COAST44 / DISCOVERNEWPORT.COM
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FIND & VIEW
The Murals on Newportâ€™s Historic Bayfront The Historic Bayfront is home to more than a dozen large and stunning murals that tell a nautical story that is both specific and collective to the area. The vivid detail and life-like images found in the murals convey both known tales of specific events, as well as images that may only be understood by artist Rick Chambers, who painted them from the mid-1990s through the first decade of the new millennium. Count how many murals youâ€™re able to spot as you stroll through the Historic Bayfront and enjoy the many restaurants, galleries and shops that are found there. S.W. Bay Blvd., Bayfront NEWPORTOREGON .GOV/CITYGOV/ COMM/PA_MURALS .ASP
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Stay on the Historic Bayfront at the Embarcadero Resort THE EMBARCADERO RESORT is a short walk from the many shops, restaurants and galleries that line Newport’s Historic Bayfront, and has been a favorite destination of travelers from near and far for over 35 years. The Embarcadero’s 60 rooms range from studios to king suites and offer stunning views of the bay; you’ll love watching the many boats that come and go. The resort also offers drinks and pub food at the Waterfront Bar and Grill, A 233-slip private marina if you want to bring your boat, and onsite fishing charters and boat rentals. 1000 SE Bay Blvd., Bayfront / (541) 265-8521 EMBARCADERORESORT.COM
Learn About the Ocean at the Pacific Maritime and Heritage Center Accompanied by an amazing view overlooking Newport’s Historic Bayfront, the PACIFIC MARITIME AND HERITAGE CENTER contains amazing nautical artifacts and heirlooms, and provides historical perspective for the area. The Center also celebrates the diversity of Pacific Ocean fisheries and Newport’s far-reaching fishing fleet, and displays exhibits and provides programaming that is dedicated to telling the stories of those who live and work in the sea, at the edge of the ocean, and along coastal rivers and estuaries. The Center is an interactive museum that seeks to educate, entertain, and inform the public about the region’s sense of place. 333 SE Bay Blvd, Bayfront (541) 265-7509 OREGONCOASTHISTORY.ORG
Spend Some Time at Yaquina Bay State Park YAQUINA BAY STATE PARK is located at the north end of Yaquina Bay near it’s outlet to the Pacific Ocean. Forested with spruce and pine, the bluff is home to the Yaquina Bay Lighthouse, which was built in 1871, and is believed to be the oldest structure in Newport. Regular daily tours of the lighthouse are available, and admission is free by donation. The north end of the majestic Yaquina Bay Bridge is accessible from the park, and you can walk across the bridge or simply admire the iconic central arch and Gothic columns from either side. Yaquina Bay State Recreation Site, Bayfront / (800) 551-6949 OREGONSTATEPARKS.ORG
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Eat Fresh and Local at Clearwater Overlooking the Yaquina Bay in Newport’s Historic Bayfront, CLEARWATER RESTAURANT provides top-notch Coastal Cuisine from award winning chefs with an amazing view to match. Come in for breakfast, lunch or dinner, and you’ll find something incredible to eat; Clearwater sources all of
their menu items locally whenever possible. Or stop into the bar if you just want to enjoy the view with a small plate and specialty cocktail, beer or glass of wine. Clearwater also offers excellent catering service, and would love to provide all of the food and drink for your next event.
325 SW Bay Blvd., Bayfront / (541) 272-5550 CLEARWATERRESTAURANT.COM
the Aquatic World with Marine Discovery Tours
Welcome Aboard! Marine Discovery Tours offers the best one-of-a kind Sea Life Cruise anywhere! Join this local team of naturalists who love sharing their knowledge of the Yaquina Bay, River and Pacific Ocean. You’ll search for gray whales, seals, sea lions, porpoise and sea birds while enjoying the beauty of Oregon’s rugged coastline. Fun, hands-on activities include harvesting crab pots full of Dungeness crab –Oregon’s Official Crustacean! You can view plankton on large screens linked to microscopes, and even take navigation lessons from the captain. The deluxe 65-foot Discovery is the largest passenger vessel on the coast, and always puts your safety first. The cruise route is determined daily by the captain. If the ocean is calm, the Discovery heads out to sea. If the conditions are rough, the captain will cruise through the salt water bay and freshwater river systems. 345 SW Bay Blvd., Bayfront 541-265- 6200 MARINEDISCOVERYTOURS.COM
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DELICIOUSNESS AT OCEAN BLEU SEAFOODS AT GINO’S Investigate Uncommon and Curious Sights at Mariner Square Spend the day exploring MARINER SQUARE on Newport’s Historic Bayfront! Mariner Square is the home of Ripley’s Believe It or Not, The Waxworks Museum, and Oregon Undersea Gardens. At Ripley’s, you’ll experience oddities from around the world, like the elusive Sasquatch and the hall of shrunken heads. The Waxworks Museum will introduce you to lifelike wax creations, featuring prominent historical figures and celebrities. Take the elevator down to the bottom of the ocean at Oregon’s Undersea Gardens to view the amazing variety of sea life. All three of these attractions feature gift shops with an amazing selection of treasures. 250 SW Bay Blvd. Bayfront (541) 265-2206 MARINERSQUARE.COM 44 TRAVEL NEWPORT
OCEAN BLUE SEAFOODS AT GINO’S serves up some of the freshest, locally-sourced seafood on the Historic Bayfront, and their clam chowder is said to be the best in town. Chock full of juicy clams with house-smoked bacon, you’ll easily realize why their chowder is in a category all by itself. In addition to great clam chowder, their menu is full of other amazing seafood choices like fresh-caught salmon, Dungeness crab, halibut or tuna. Ocean Bleu Seafoods at Gino’s also offers a market with fresh, mostly local seafood that is processed onsite and officially recognized as sustainable. Dine in, or grab some fresh seafood to cook later! 808 SW Bay Blvd, Bayfront / (541) 265-2424 OCEANBLEUSEAFOODS.COM
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Field to table
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FORAGE CLAMS from yaquina bay
and make CHEF INSPIRED chowder
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ay Clamming is one of those activities that is both exciting and rewarding, and can be done alone, as a family or with a group of friends or colleagues. Clamming requires little expense or preparation, and can yield enough clams for a large batch of clam chowder. Clam chowder is easy to prepare, and leftover chowder may be frozen so that you can enjoy it for several meals into the future. Let’s start foraging! Begin your clamming adventure by purchasing a shellfish license, and finding a pair of rubber boots, some warm clothes and rain gear, a bucket or ventilated sack (burlap works great), a clam shovel or four-tined rake (specialized shovels and rakes are available for purchase at most local hardware stores), a copy of the Oregon Sport Fishing Regulations, and a tide table. Pocket tide tables are available in many Newport businesses, and will help you determine when the tides are at their lowest; regulation booklets are often found in sporting goods sections of stores, or in places where fishing licenses are sold. Successful bay clamming is the most promising when you start an hour before, and finish an hour after low tide; when a large portion of the tidal flat is exposed. If you choose to use a clam rake, it’s best to comb about four inches beneath the top of the sand near the water’s edge, or around the small sandy tide pools on the flat. The rake will pull the clams to the surface of the sand where they can be collected. If a shovel is your clamming tool of choice, you will look for “shows,” or holes that clams have left in the sand at low tide; they often bubble up when
water passes over them. When you discover a show that is likely above a clam, start digging. The depth will vary depending on the kind of clam that will be found below. For specific information on clam depths and suggested tool use, visit the Oregon Department of Fish and Wildlife at dfw.state.or.us/MRP/shellfish/ bayclams/digging_bay_clams.asp.
advisory for toxins that can build up in clam and other shellfish populations throughout the year. These toxins occur naturally, and come from the phytoplankton that clams consume and store in their bodies. Although the toxins are poisonous to people, their occurrence is closely monitored by the Oregon Department of Agriculture so clam harvesting can be immediately stopped before anyone becomes sick. When a shellfish safety closure is in effect, signs are posted at clamming access points and local media informs the public, but you should always visit their updated site at oregon.gov/ODA/programs/FoodSafety/ Shellfish/Pages/ShellfishClosures.aspx or call Oregon’s Safety Hotline at: 1-800-448-2474, before you go clamming.
As you harvest your clams, submerge them in saltwater in a bucket, or keep them in well Gapers, Butters, Cockles, Littlenecks, Softshells, ventilated bags until you have finished clamming. As you clam, you may throw out smaller and Purple Varnish clams are all found in the ones in favor of larger clams to maximize the six distinctive beds of the Bay. Visit myodfw. com/crabbing-clamming/northwest-zone for amount of meat you will be allowed to keep. Although the smaller clams are more tender regulation highlights, including daily limits on and desirable when served in a dish by themeach kind of clam found in the Bay. The most popular clamming location in Yaquina Bay, the selves, larger clams are better for chowder or stew. When you are finished clamming, Bridge Bed, also has the easiest access from you’ll want to boil, clean and separate the the Port of Newport public pier (located beclams from the shell as soon as possible. Sort tween the Yaquina Bay Bridge and the Rogue through your find, and discard any broken or Brewery), and offers impressive views of the open clams, and then boil closed clams for mass ive Yaquina Bay Bridge looming above, and of the Historic Bayfront across the water. 5 to 10 minutes, or until most of them have opened. Throw away any clams that haven’t Both Gapers and Cockles are plentiful in the Bridge Bed, and can be easily harvested with a opened after you’re done boiling. Pull the meat from the shells, and rinse away any sand and clamming rake or shovel. grit from the meat. Save the brine that has been used to boil the clams, as you’ll strain it Bay clamming is multi-seasonal, and open all year, except when closed by a public health and add it directly to the mix.
ONCE YOU'VE BOILED AND CLEANED THE CLAMS, GATHER THE INGREDIENTS AND PREPARE THE CHOWDER. 50
Now it's time to reward yourself with your homemade chowder from the clams that you harvested! Pair the chowder with a loaf of local bread from Panini Bakery, a salad of fresh greens from the Newport Farmers Market, beer from Rogue Ales, or fine regional WINE FROM the Willamette Valley and enjoy!
This recipe is amazing, and comes from a local Newport chef:
Yaquina Bay Clam Chowder 1 ONION (chopped) CELERY (chop equal amount to the onion) 1 CUBE BUTTER 3 CLOVES OF GARLIC 1-2 TEASPOONS DILL SALT AND PEPPER to preferred taste 3-4 LBS. POTATOES peeled and cubed CHOPPED CLAMS with the juice used to boil them (drain the juice through a fine sieve or cheesecloth to remove remove all sand and grit) 1/3 LB. BACON 1/2 GALLON OF WHOLE MILK, or half and half (depending on how creamy you want it)
*Thicken to desired consistency with either a flour and butter paste or cornstarch â€” see recipe
TOTAL PREP AND COOKING TIME: 1 TO 1 1/2 HOURS SERVES 4 PEOPLE
Boil peeled, cubed potatoes separately until near done (20-25 minutes). Cut up bacon, cook and drain, leaving a few tablespoons of liquid, turn heat to low and add onion and celery to bacon. Add butter and garlic. Add clams with juice. You may need to purchase some additional clam juice, so you have 12-16 oz. of juice to add. Add milk or half and half and continue to simmer. Drain potatoes and add them to mixture. Continue to heat and thicken at this point. Usually about 15 minutes.
* For thickening with cornstarch, dissolve with milk and add while stirring. * For thickening with flour and butter, melt a cube of butter and add flour to make a roux to add as desired- It requires extra stirring in to keep it from lumping. After thickening chowder, add dill and salt & pepper to taste.
CHEFS SECRET: Add a little garlic powder if it needs more flavor when you are almost finished cooking, and if you use cornstarch, add a cube of butter at the end.
When you visit the Oregon coast, take time to stop at The Olde Telephone Company where you will see hundreds of museum quality antique and collectible telephones, related signs and memorabilia. The store also has available a large inventory of unique and collectible tin toys. We also specialize in the restoration and repair of old telephones including parts, refinishing and rewiring.
Phone (541) 272-5225 â€˘ 255 SW 9th St, Newport, 97365 Visit our website at: www.theoldetelephonecompany.com
Lincoln City Glass Studio
Blow Your Own Float, Fluted Bowl, Paperweight, Starfish or Heart Local Artists walk you through the art of creating with molten glass
4821 SW Hwy 101 at the South End of Lincoln City 541-996-2569 www.JenniferSearsGlassArt.com â€˘ www.VoltaGlass.com 52 TRAVEL NEWPORT
The Bayfront Newport’s Historic Bayfront Shop, Play, Dine, Stay... Family Attractions Waterfront Lodging Fishing Fleet • Group Cruises Fresh Seafood–Dining or Off the Docks Coast Guard Station Commercial & Recreational Gear & Marine Supplies Crabbing Piers • Salt Water Taffy Sea Lion Colony & Birding Gift & Art Galleries Sport Fishing • Wine Tasting Whale Watching • Kayaking Sailboats Fishermen’s Memorial Walk Microbrews • Chowder Pubs • Night Life ANCHOR PIER LODGE 541-265-STAY AnchorPierLodge.com
M & P AUTHENTIC THAI CUISINE 971-236-6566 NewportThaiFood.com
BAYSCAPES GALLERY & COFFEEHOUSE 541-265-4017
MO’S & MO’s ANNEX 541-265-7512 MosChowder.com
CLEARWATER RESTAURANT (541) 272-5550 ClearwaterRestaurant.com Find us on Facebook
PRESENTS PAST 541-272-5082 PresentsPastonline.com
ENGLUND MARINE & INDUSTRIAL SUPPLY 541-265-9275 EnglundMarine.com MARINE DISCOVERY TOURS 541-265-6200 MarineDiscovery.com
NEWPORT TRADEWINDS 541-265-2101 1-800-676-7819 NewportTradewinds.com OCEANIC ARTS & BREACH THE MOON GALLERIES 541-265-5963 541-265-9698
ROGUE ALES PUBLIC HOUSE Rogue, Bed & Beer 541-265-3188 Rogue.com SMUGGLER’S COVE RESORT 541-265-9290 SmugglersCoveResortNewport.com SURF TOWN COFFEE & TILLAMOOK ICE CREAM 541-265-2208 SurfTownCoffee.com THE LANDING AT NEWPORT 541-574-6777 TheLandingAtNewport.com WIND DRIFT GALLERY & CHILDISH TENDENCIES 541-265-7454 541-265-4491 Find us both on Facebook
a neighborhood of fun for locals & visitors
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at the Sylvia Beach Hotel
Unwind and relax at this unique beachfront book-lover’s paradise! The SYLVIA BEACH HOTEL emphasizes quiet and solitude, so you won’t find telephones, TV or WiFi access in your room. Instead, each room includes details and books that reflect the life and writing of one of 21 featured authors, and the hotel includes a quiet and cozy oceanfront library. This charming bed and breakfast is a preferred destination for readers, writers and travelers from around the world. The Hotel’s restaurant, Table of Contents, offers a seasonal menu that changes daily, and overlooks Nye Beach and the Pacific Ocean.
267 NW Cliff St., Nye Beach (541) 265-5428 SYLVIABEACHHOTEL.COM
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Settle in for a Comfortable Stay at the Hallmark Resort Search for whales and ships out at sea, and watch the sun set over the ocean from your private balcony! All of the rooms at the HALLMARK RESORT have amazing ocean views and many of them offer fireplaces, kitchenettes and two-person spa tubs. The Resort is also located near all of the great shops, restaurants and galleries in Nye Beach. Additionally, Georgie’s Beachfront Grill is located onsite, and specializes in delicious northwest coast cuisine with an emphasis on seafood. You’ll love the breathtaking panoramic sights of the ocean below, while you enjoy some of the best food in town, or settle into your room for the night. 744 SW Elizabeth St., Nye Beach / (855) 391-2484 HALLMARKINNS.COM
View Great Local and Regional Artwork at the Newport Visual Arts Center Located beside the Nye Beach Turnaround, the NEWPORT VISUAL ARTS CENTER (VAC) offers many amazing views of the ocean while simultaneously showcasing diverse art exhibits and events. The VAC is the largest facility on the Oregon Coast built specifically for the exhibition of visual art, and is divided into three galleries, a showcase area, and several mixed use spaces. Local, regional and national artists exhibit at the VAC, and admission is always free. The VAC often features artist openings for new exhibits on the first Friday of most months and offers a variety of free art classes. 777 NW Beach Drive Nye Beach / (541) 265-6540 COASTARTS.ORG/ DIRECTORY/VENUES/N/ NEWPORT-VISUAL-ARTS-CENTER
Treat Yourself to a Night of Luxury at the Inn at Nye Beach The INN AT NYE BEACH is perfect for that romantic getaway to the coast, or for some quality time with the whole family! Relax in the only oceanfront infinity spa pool in Oregon, and schedule some spa treatment time with specialized Swedish and deep tissue massage, and customized trigger point therapy. You’ll also love their bonfire beach package, complete with beach mat, firewood, roasting sticks and s’mores ingredients. The Inn is located right above the beach, and is only a short walk from all of the restaurants, shops and galleries in the Nye Beach Neighborhood. 729 NW Coast St., Nye Beach / (541) 265-2477 INNATNYEBEACH.COM
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CANNED GOURMET PACIFIC CHINOOK SALMON
Bed & Breakfast
F/V OCEAN LADY ‘M’ THE FINEST WILD HOOK & LINE CAUGHT FISH Salmon • Tuna • Halibut & Various Species of Other Fish AVAILABLE AT PORT DOCK 5 Weather permitting JUNE thru MID-OCTOBER
Newport Oregon Oceanfront Bed & Breakfast
P.O. Box 1909, Newport, OR firstname.lastname@example.org Cash • Checks • Visa Mastercard • Discover
CALL TO RESERVE YOUR FISH
• Full Service, Moderately-priced Upscale Casual Dining • House-made Italian & Cajun-Creole Fare • Full Sports Bar & Video Lottery/Keno
4920 Woody Way • 541-265-3888 www.oceanhouse.com
Sun-Thu 11:30-10 Fri-Sat 11:30-11
See our Menu at lordbrixxtons.com
3245 N Hwy 101 (2 miles north of Depoe Bay. OR)
160 NW 25th Street • Newport, OR 541-265-6560 •walmart.com
for k you Than ting us selec s-Times ew e the N r’s Choic e t Read er for Bes Winn arian for n ri !! Vete -2018 2014
Making a difference in the lives of our clients and their pets on the Central Oregon Coast.
Complete and compassionate medical, surgical & dental care for your companions. Mon, Tue & Thu 7:45 am - 6:00 pm Wed & Fri 7:45 am - 8:00 pm Saturday 8:00 am - 3:00 pm
— Charles A. Hurty, DVM — Natasha B. Knight, DVM — Marianne Clunes, DVM — Jeanie Maddy, DVM — Lynsey Burton, DVM — Wesley Pospichal, DVM
448 E. Olive Street • Newport 541-265-2381 • www.grovevet.com TRAVEL NEWPORT 57
WakeUp! OR TAKE A BREAK at Panini Bakery
Stop in for coffee or an espresso drink and fuel up with a freshly baked bite to eat. PANINI BAKERY in Nye Beach will wake you up in the morning or regenerate you in the middle of your adventures! In addition to great coffee and espresso drinks, Panini specializes in fresh baked pastries, breads and baked goods (the bread is so good that it is featured on the menus of other local restaurants). Panini also has a variety of sandwiches and pizza options for lunch and dinner. 232 NW Coast Street, Nye Beach FACEBOOK.COM/PAGES/ PANINI-BAKERY /113847518645700 58 TRAVEL NEWPORT
BREAD SO GOOD ITâ€™S FEATURED ON MENUS OF LOCAL RESTAURANTS
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Rest and Relax at Nana’s Irish Pub Add an Irish twist to your beach vacation with a night out at NANA’S IRISH PUB! Nana’s is a cozy little neighborhood pub that has been a central part of the Nye Beach neighborhood since 2008. You’ll love their traditional favorites like hearty pot pies, fish and chips, bangers and mash, Scotch eggs and corned beef and cabbage, and they make their own soups and salad dressings in house. They also have a full bar with many imported beers on tap and a nice selection of wines. Nana’s often features live music, and has a great patio for relaxing. 613 NW 3rd Street, Nye Beach / (541) 574-8787 NANASIRISHPUB.COM
Select a Fine Bottle of Wine or Two from Nye Beach Wine Cellar NYE BEACH WINE CELLAR has an amazing selection of regional, national and international wines at such great prices that you’ll want to select more than one for your stay! The little shop is centrally located in Nye Beach, so that you may stop in while you are strolling through the neighborhood or on the way to the beach. In addition to the many great wines you’ll find at Nye Beach Wine Cellar, they also have a comprehensive selection of snacks and bites that will perfectly compliment your beverage selection. 255 NW Coast Street, Nye Beach (541) 265-3292 FACEBOOK.COM/NYE-BEACHWINE-CELLAR-169945743033330
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COUNCIL FOR THE ARTS GO-TO SOURCE FOR ARTS INFO OCCA PROMOTES AND PROVIDES HIGH-CALIBER ARTS EXPERIENCES ON THE OREGON COAST. NEWPORT VISUAL ARTS CENTER 777 NW Beach Dr., Newport 541-265-6540
NEWPORT PERFORMING ARTS CENTER 777 W. Olive St., Newport 541-265-ARTS (2787)
316 NW COAST ST, NEWPORT | (541) 272-5300 WWW.SJCUSTOMJEWELERS.COM
â€¢Bâ€¢Eâ€¢Aâ€¢Dâ€¢Sâ€¢ AND VACATION RENTALS
A store for the Well-Traveled
208 NW Coast St., (Nye Beach) Newport, Oregon 97365 541-265-6262 â€¢ www.nyecottage.com
OPEN 10-5 Daily
232 NW Coast St. â€¢ Historic Nye Beach â€¢ 541-265-8220
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Dock Your RV
at Whalers Rest RV Park & Resort Although WHALERS REST is a Thousand Trails membership park, all non-members are also welcome. The park offers 170 sites with full hookups, cable TV, dump station, laundry, showers and Wi-Fi access, and many amenities that include tennis courts, club houses, a horseshoe pit, shuffleboard, mini-golf, indoor pool, spa, restaurant, playground, and store to name a few. Youâ€™re sure to find a variety of activities that will interest you! The park is located in the woods near the community of Seal Rock, and forested walking trails run through it and down to the beach. 2650 SE 123rd St., South Beach (541) 867-6078 RVONTHEGO.COM/OREGON/ WHALERS-REST-RV-CAMPINGRESORT
Catch the Freshest Fish at the South Beach Market
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Drive, Chip and Putt through the Wilder Disc Golf Course
This almost hidden gem is easy to miss along Hwy 101 just south of the Yaquina Bay Bridge, but once you’re there, you’ll be glad that you discovered it! Attached to a convenience store that is decorated with fish and a huge Dungeness crab, the SOUTH BEACH MARKET serves up some of the best
fish and chips on the coast. The owners have developed a close relationship with local fishermen, so they’re able to sell a large variety of the very freshest seafood. You can order it off the menu to enjoy there, or take some with you to prepare at home.
3640 S Coast Hwy., South Beach, (541) 867-6800 SOUTHBEACHFISHMARKET.COM
Newport is a great place to play a round or two of disc golf, and the new WILDER DISC GOLF COURSE offers the first 18-hole course on the Oregon Coast! In agreement with the City of Newport, the Wilder family has donated the use of their logging property for this challenging disc golf course. Much of the course is forested, but there are also enough open fairways and meadows to provide an even mix of terrain. Grab your discs and gather your friends and family for an exciting day of outdoor recreation! SE 40th Dr., South Beach FACEBOOK.COM/PG/ WILDERDISCGOLFCOURSE/ ABOUT/?REF=PAGE_INTERNAL TRAVEL NEWPORT 63
the Hatfield Marine Science Center
2030 SE Marine Science Dr., South Beach / (541) 867-0100 HMSC.OREGONSTATE.EDU/VISITOR-CENTER 64 TRAVEL NEWPORT
Since 1965, the Visitor Center at the HATFIELD MARINE SCIENCE CENTER has introduced thousands of visitors to diverse sea life, marine research, and coastal environments. Managed by university students and government scientists, the Visitor Centerâ€™s fascinating exhibits explain science
and research in an easy to understand, and often hands-on approach. Kids of all ages will love to interact with the tide pool touch tanks, tsunami wave tank, and erosion tank. Youâ€™ll also enjoy the fish tanks, informational videos, lectures, seminars and other activities that take place at the Center.
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Dive into the Oregon Coast Aquarium For 25 years, the OREGON COAST AQUARIUM has been the premier regional destination for exploring the mysteries of the ocean and the unique wildlife that call it home. Youâ€™ll love the dozens of displays of sea life and the 15 themed exhibits, like Big Bites, which showcases creatures with feeding adaptations. The Animal Encounters & Tours are also fun for older members of the family; get up close and personal with Seal and Sea Lion Kisses, learn the ins and outs of caring for the marine animals at the aquarium with a Behind the Scenes Tour, and swim with the fish and sharks when you Dive the Aquarium! 2820 SE Ferry Slip Road South Beach (541) 867-3474 AQUARIUM.ORG
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Drop Anchor at South Beach Marina
Located inside the Port of Newport, SOUTH BEACH MARINA AND RV PARK offers many services to the boating and general public. It’s one of the best places on the Oregon Coast to fuel or moor your pleasure craft, and features a paved launch ramp with a courtesy dock and staging area, and offers daily boat trailer parking. The Marina also has over 140 full-hook up RV spaces, complete with showers and laundry facilities, limited WiFi connection, and a separate dump station. In addition, the Marina has a public fishing pier, fish cleaning station, picnic areas and is close to a convenience store and many of Newport’s attractions located in South Beach. 2120 SE Marine Science Drive, South Beach (541) 867-3321 PORTOFNEWPORT .COM
Escape the Rooms at Escape Rooms Newport! Gather your family and friends together for an adventure unlike any other you’ve ever experienced! You will be immersed in a live interactive game at ESCAPE ROOMS NEWPORT, where the object is to solve a series of puzzles that will lead to your freedom. You
must work together as a team to decipher codes, clues and hints in less than 60 minutes to find the way out. Choose between the themed Pirate’s Gold or The Hangin’ Sheriff rooms as the setting for your adventure, and find out if you have what it takes to free yourself.
3101 SE Ferry Slip Rd. #226, South Beach / (541) 867-2988 ESCAPEROOMSNEWPORT.COM TRAVEL NEWPORT 67
Hike, Bike or Ride South Jetty and South Beach State Park
SOUTH JETTY borders the entrance to Yaquina Bay, with a rock wall against the channel on its north side and miles of grass-covered dunes and open beach that connect with South Beach State Park to the south. You can hike, walk, bike and even ride a horse through the many of miles of trails that twist and turn through the dunes or on the beach. South Beach State Park has an established campground where you can stay, or you can use the park for free during the day. Popular activities at the park include fishing, clamming, scuba diving, and windsurfing. South Jetty, South Beach State Park / (800) 551-6949 OREGONSTATEPARKS.ORG
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TAILS CAF SH
Dinner Served (seasonal hours) We specialize in scratch cooking served in a clean, homey atmosphere and served with a smile! Great Grub at a Great Price!
Breakfast & Lunch is also Served
3101 FERRY SLIP RD. SOUTH BEACH, OR
COMMITTED TO COMPASSION
Just across the Yaquina Bay Bridge in Aquarium Village. 3101 Ferry Slip Road. South Beach, or call us for to-go orders and Caterings at 541-867-6002. We also have Wine and Beer available for purchase with your meal.
Locally Owned and Operated for Over 30 Years!
24 Hour Service Jump Starts Large Groups Scheduled Pickups Mobile Notary
Pharmacy Deliveries Food/Restaurant Delivery Limo Services Airport Connections Date Night Car
We offer the widest variety of top shelf flowers and the most knowledgeable staff available to guide every patient to symptom relief.
What does The Medication Station have to offer?
• Best Customer Reviews • Knowledgeable and Informative Staff • Daily Specials Check them out on Leafly.com! • Secure Credit Card System • Community Outreach • Monthly Clinics for OMMP Medical Card REDEEM COUPON FOR
15% OFF your purchase
Coupon not valid with other specials or offers
Bayfront Location & Spectacular Views Lounge, Private Crab Dock, Salt Water Pool, Private Saunas, Hot Tubs, Year-round Crabbing Lounge open with limited menu Sunday - Thursday 4pm-9pm Friday - Saturday 4pm - 10pm
454 SW Coast Hwy Newport, OR
COMMITTED TO COMPASSION
Flower • Vape Pens • Concentrates Edibles • Topicals • Tinctures • Accessories OPEN 7 DAYS A WEEK!
Monday - Thursday: 9am - 8pm • Friday: 9am-9pm Saturday: 10am - 9pm • Sunday: 10am - 7pm
454 SW Coast Hwy Newport, OR
Contact Us! Phone: (541) 265-9170
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Do not operate a vehicle or machinery under the influence of marijuana. For use only by adults 21 years of age and older. Keep out of the reach of children.
1000 SE Bay Blvd., 541.265.8521 • embarcaderoresort.com TRAVEL NEWPORT 69
Please recycle this magazine when you are finished.
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Tranquility on Yaquina Bay Recreational Marina With a boat launch ramp, laundry rooms, bathrooms, showers, free limited WiFi, fish cleaning tables, fuel dock, public fishing pier, restaurant, brewery, and marina store.
Beautifully landscaped bayfront park Full hookup sites with: water, sewer, 30+50 amp power, and cable TV. Sites include HUGE big rig pull-thru sites, laundry rooms, bathrooms, free showers, free limited WiFi, dump stations, and activity/club room for groups.
Next to the Aquarium and Marine Science Center
– Book Reservations Online –
W W W. P O RTO F N E W P O RT. C O M • ( 5 4 1 ) 8 6 7 - 3 3 2 1
The Hustler Limelight
Pancakes French Toast Stuffed French Toast Breakfast Burritos Cafe Omelettes
Fish & Chips Shrimp Crab Oysters Steamed Clams
Burgers • Sandwiches • Soups • Salads Bread Bowl with Homemade Chili or Chowder Breakfast, Lunch & Dinner is served
24 hours a day!
NE 6th StrEEt & hwy 101 - (AcroSS from ProBuild) GrEAt BrEAKfASt ANd SEAfood All dAy 541-574-6847 • thenewportcafe.com
Newport Oregon Tourist Magazine