Bakery Journal for bakery and confectionery professionals
MARCH 2017 No. 1
L AU
Page
Ingredion The evolving market of baked goods
8
MultiSnack Showing strong and consistent growth
RE
6
11
NC H
V
RY
IN THIS ISSUE
BAKE
I SSU
IE W
10 Matrix Software Systems Turnkey solutions at work 11 Anchor Yeast The many health benefits of bread 12 Protea Chemicals A supplier of speciality chemicals and polymers 13 Chiorino HACCP approved conveying systems 14 Sandvik The benefits of oven belts 16 IRP Engineering Plastics Automotive processes that reduce costs 18 InnerOUT Capitalising on skills scarcity
Page
8
Our food cling films are manufactured from polyethylene material which is now used across Europe and the USA Competitive pricing, quality products and great service. Plus we run a GFSI program called iso22000 which is part of the good foods safety initiative. Multi-layer cast pallet wrap, mono and multi-layer shrink films, polyethylene food cling films, mono and multi-layer agricultural films. • PALLET WRAP • FOOD CLING FILM • GREEN HOUSE COVERS
• SHRINK FILMS • MULCH FILMS • GRAPE COVERS
Contact: Cell: 083 407 3600/1 Tel: +27 021 931 2169 Email: admin@wraptite.co.za Web: www.wraptite.co.za
BAKERYREVIEW ISSUE 1 2017 3
E