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FRANÇOIS GILBERT
www.gilbertgaillard.com
F
rom Very, very refined. This bastion of French
Haute Cuisine, in the 8th arrondissement of Paris, has always held a special place in the capital, because here each dish is transformed into a magical experience.
Wine for ever !
Chef Jean-Louis Nomicos’ methods are subtle, the service is faultless and precise. And when the roof of the dining room opens onto the starry skies, romance has reached a climax!If you want to give a present to a family member, to thank a client or to reward your staff, the Lasserre invitation card will give them a delicious food experience in an exceptional place. Opens onto the starry skies, romance has reached a climax!If you want to give a present to a family member, to thank a client or to reward your staff, the Lasserre invitation card will give them a delicious food experience in an exceptional place. Come and see us for lunch or dinner and choose one of our five all-inclusive menus.
François Gilbert
GILBERT & GAILLARD WINE INTERNATIONAL
MARCH 2010
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