Advanced Technology Allows Macular Degeneration Patients To See Again And Allows Many Low Vision Patients To Drive Again
A scene as it might be viewed by a person with age-related macular degeneration
Same scene of Grandchildren as viewed through telescope glasses.
For many patients with macular degeneration and other visionrelated conditions, the loss of central visual detail also signals the end to one of the last bastions of independence driving. Colorado optometrist, Dr. Robert Stamm is using miniaturized telescopes which are mounted in glasses to help people who have lost vision from macular degeneration and other eye conditions. “Some of my patients consider me their last chance or people who have vision loss” said Dr. Stamm, one of only a few doctors in the world who specializes in fitting bioptic
telescopes to help those who have lost vision due to macular degeneration, diabetic retinopathy, and other eye diseases. Imagine a pair of glasses that can improve your vision enough to change your life. Bioptic telescopes may be the breakthrough in optical technology that will give you back your independence. Patients with vision in the 20/200 range can many times be improved to 20/50. Bioptic telescopes treat both dry and wet forms of macular degeneration as well as other vision limiting conditions.
While there is currently no cure, promising research is being done on many fronts. “My job is to figure out everything and anything possible to keep a person functioning” says Dr. Stamm “Even if it’s driving”. “The major benefit of the bioptic telescope is that the lens automatically focuses on whatever you’re looking at,” said Dr. Stamm. “It’s like a self-focusing camera, but much more precise.”
For more information and to schedule an appointment today, call:
Robert Stamm, O.D. Low Vision Optometrist Member IALVS
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VIEWPOINT LETTERS TO THE EDITOR COMMUNITY EVENTS
JUNE 2018 Volume 49, Number 6
YOUR CO-OP NEWS NEWS CLIPS INDUSTRY COVER STORY RECIPES GARDENING OUTDOORS ENERGY TIPS CLASSIFIEDS
“Lost Lake” by John Graybill, a member of Sangre de Cristo Electric Association.
MORE WAYS TO CONNECT WITH US
Steven Raichlen stands next to his grill on the patio at the Broadmoor in Colorado Springs. Photo by Mic Garofolo.
PINTEREST SNEAK PEAK
THE OFFICIAL PUBLICATION OF THE COLORADO RURAL ELECTRIC ASSOCIATION COMMUNICATIONS STAFF Mona Neeley, CCC, Publisher/Editor; email@example.com Cassi Gloe, CCC, Production Manager/Designer; firstname.lastname@example.org Kylee Coleman, Editorial/Admin. Assistant; email@example.com ADVERTISING Kris Wendtland, Ad Representative; firstname.lastname@example.org | email@example.com | 303-902-7276 National Advertising Representative, American MainStreet Publications | 611 S. Congress Street, Suite 504 | Austin, TX 78704 | 800-626-1181 Advertising Standards: Publication of an advertisement in Colorado Country Life does not imply endorsement by any Colorado rural electric cooperative or the Colorado Rural Electric Association. COLORADO COUNTRY LIFE (USPS 469-400/ISSN 1090-2503) is published monthly by Colorado Rural Electric Association, 5400 Washington Street, Denver, CO 80216-1731. Periodical postage paid at Denver, Colorado. ©Copyright 2018, Colorado Rural Electric Association. Call for reprint rights. EDITORIAL Denver Corporate Office, 5400 Washington Street, Denver, CO 80216; Phone: 303-455-4111 | firstname.lastname@example.org | coloradocountrylife.coop | facebook.com/COCountryLife | Twitter.com/ COCountryLife | Pinterest.com/COCountryLife | YouTube.com/COCountryLife1 Editorial opinions published in Colorado Country Life magazine shall pertain to issues affecting rural electric cooperatives, rural communities and citizens. The opinion of CREA is not necessarily that of any particular cooperative or individual. SUBSCRIBERS Report change of address to your local cooperative. Do not send change of address to Colorado Country Life. Cost of subscription for members of participating electric cooperatives is $4.44 per year (37 cents per month), paid from equity accruing to the member. For nonmembers, a subscription is $9 per year in-state/$15 out-of-state. POSTMASTER Send address changes to Colorado Country Life, 5400 Washington Street, Denver, CO 80216
COCountryLife pinned: Heat up the grill and try Steven Raichlen’s Black Pepper Baby Backs with Whiskey Vanilla Glaze recipe.
INSTAGRAM PIC OF THE MONTH
ColoradoREA posted: Join the Pedal the Plains team at the CREA office (5400 Washington, Denver) on June 30 and get a great start on Pedal the Plains training. The 48-mile ride will take you along the South Platte River Trail to Barr Lake State Park. Light refreshments will be served at Barr Lake, and then we’ll head back the same way. Here is the map of the route: connect.garmin.com/modern/ course/18403807
WIN A COPY cocountrylife posted: Thanks to magazine reader Julie Garrett for sending this photo of her #farm pup Maverick. We love photos from our #coloradocountrylife readers. Share your photos of a #aCCLsummer with us and maybe you’ll see it in the magazine. Make sure to include the hashtag!
Enter for your chance to win a copy of Project Fire by Steven Raichlen. For official rules and how to enter, visit our contest page at coloradocountrylife. coop. Three winners will receive a book.
100% RENEWABLE ENERGY
IS IT A CAMPAIGN PROMISE FOR TODAY OR A GOAL FOR THE FUTURE? BY KENT SINGER CREA EXECUTIVE DIRECTOR KSINGER@COLORADOREA.ORG
It hardly seems possible, but we are gearing up for yet another political season. In Colorado, candidates are positioning themselves for the primaries this month and the general election that will follow in November. The ads have already begun to pop up on television and social media, and I’ve heard more than one candidate promise “100 percent renewable energy” if elected. As you probably know, one of the functions of the Kent Singer Colorado Rural Electric Association is to protect the interests of Colorado’s electric cooperatives in the political arena. We keep a close eye on the elections since the winners in the state legislative races, as well as the governor’s race, will have an important role in determining the future of energy policy in Colorado. Those energy policy decisions, in turn, will likely impact how electric co-ops deliver electricity to rural Colorado and how much it will cost. Electric co-ops have a straightforward mission as local, community-focused electric utilities: We strive to provide the safest, most reliable, most affordable electricity that we can to over 70 percent of the land mass of Colorado. The cooperative business model has been extremely successful in meeting these goals for over 80 years, even though our service territories are sparsely populated. We understand that today, providing safe, reliable and affordable electricity is not enough. We also strive to generate and distribute electricity in an environmentally-responsible manner, and that objective is often included in the mission statements of co-ops around the state. To that end, co-ops have spent many millions of dollars over the last couple of decades retrofitting power plants and diversifying our power supply portfolios to reduce emissions and protect the environment. While those investments in pollution control equipment dramatically reduced the amount of sulfur dioxide, nitrogen oxide and particulates that are emitted from power plants, the plants that use coal and natural gas to generate electricity continue to emit carbon dioxide into the atmosphere. Some candidates believe that electric utilities, including electric co-ops, should shut down all power plants that use fossil fuels now. They argue that the power from those plants can be replaced by “100 percent renewable energy.” Electric co-ops support adding more renewable energy to our power portfolios. We have used renewable hydropower to generate electricity for decades. As the price of electricity generated from wind and solar resources comes down, co-ops are 4
integrating more and more of these resources into their power supply mix. There are a multitude of co-op projects around Colorado that add renewable resources each year. These projects include community solar gardens, utility-scale solar farms, net-metered rooftop solar, micro-hydro power plants, smalland large-scale wind farms, landfill and coal mine methane recovery facilities, biomass and more. Colorado’s electric co-ops are continually developing innovative ways to generate electricity with fewer carbon emissions. That said, our most important responsibility is to keep the lights on for co-op member-consumers 24/7/365. That’s right: 24 hours a day, seven days a week, 365 days a year, we’re balancing a complex system of power plants and distribution systems to make sure you have electricity whenever you need it. Can we accomplish this with nothing but wind and solar power? The simple answer is that we can’t today. As much as we support renewable energy, it’s still intermittent. Battery technology is moving ahead by leaps and bounds and may soon provide a cost-effective complement to intermittent renewables, but for now we have to continue to use power plant technology that provides electricity on a constant basis that is predictable and dispatchable. That means producing electricity not only from renewables, but also from power plants that run on fossil fuels. I suspect most of the candidates running on a platform of “100 percent renewable energy” say that in the context of an aspirational goal. That’s fine, but the reality is that everyone needs affordable and reliable electricity 24/7/365 and we have to use the tools we have available today to make that happen. But we’re not done. Colorado’s electric co-ops will continue to innovate and incorporate more renewable resources into our power supply mix. We’re committed to keeping the lights on in the most reliable, affordable and responsible manner possible.
Kent Singer, Executive Director
[letters] Eclipse Affects Solar Plants! Duh!
An article on new power from renewables (February ’18) based on information provided by the U.S. Energy Information Administration said, “…the August 21 solar eclipse that darkened the sky across a significant portion of the country also dropped the output from solar power plants.” I found this statement humorous. Perhaps the U.S. Energy Information Administration should study the effect on solar power production when the sun goes down. Edmund Shenck, Lake City Gunnison County Electric Association member
Colorado Mounted Rangers
I was a member of the Colorado Mounted Rangers in the mid-1950s. I served as a colonel. Your article (January ’18) was of great interest. Nick Kneebone, Colorado Springs
Sharing the Gift of Light
It was gratifying to read that Colorado’s electric cooperatives are joining with electric co-ops from Oklahoma and NRECA International to extend electric power to two small villages northeast of Guatemala City. I am thankful that we are looking beyond our borders to bring the gift of electricity to some of the two billion people in the world who live without electricity. Thank you to the management who made this decision. Anne Bowler, Cortez Empire Electric Association member
THE TEAM IS RAISING MONEY TO HELP THOSE WHO STRUGGLE TO PAY THEIR HEATING BILLS. Colorado’s Electric Cooperatives bike team - Powering the Plains is raising money to help those who struggle to pay their energy bills. A team of representatives from local electric co-ops will ride in the Pedal the Plains bicycle tour of the eastern plains of Colorado. This three-day tour will take riders on an adventure highlighting three unique and quaint communities. To make a donation to support Energy Outreach Colorado and the team, please send payment to: CEEI, 5400 Washington Street, Denver, CO 80216.
For more information or to make a donation via PayPal, visit poweringtheplains.coop
I am a birder and found the article on birding (May ’18) interesting. I do have an issue with the caption on the photo of the ruby-throated hummingbird, which says you can attract these birds to your backyard. We do have several species of hummingbirds in Colorado, but this is not one of them. Often folks who are not birders tell me they have seen rubythroated hummers here, and when I tell them that they probably saw a broad-tailed hummingbird, they insist that is not what it was. Articles with errors in a Colorado magazine perpetuate this misidentification. Linda Schmidt via email
Send to Editor Mona Neeley at 5400 Washington St., Denver, CO 80216 or at email@example.com. Letters may be edited. coloradocountrylife.coop
[community events] [June] June 8-10 Grand Junction Special Olympics of Colorado Colorado Mesa University 970-248-1020 specialolympicsco.org June 8-10 Palisade Bluegrass and Roots Music Festival Riverbend Park palisademusic.com June 9-10 Buena Vista Annual Rodeo Collegiate Peaks Stampede Rodeo 719-539-8345 June 9-10 Hanover Hanover Days Kirk Hanna Park 10 am-4 pm • 719-683-2319 June 9 Fort Collins Big Splash at the Water Works Water Works 10 am-3 pm • 970-221-0533 June 9-10 Rye American Indian Festival Rye Home UMC 719-676-3741 June 9 Westcliffe Rock ’N Soul Jam Music Fest Feed Store Park 3-8 pm • rocknsouljam.org June 10 Durango Cowboy Poetry Gathering/Barn Dance/Picnic Fundraiser Rotary Park 5-8 pm durangocowboygathering.org/ barndance June 14 Buena Vista Columbine Gem & Mineral Society “Antero Blue” Meeting Sangre de Cristo Electric Meeting Room 6:30 pm • rockaholics.org June 14-17 Mack Country Jam 2018 Jam Ranch countryjam.com June 15-July 8 Meeker “Plain Air Meeker” Painting Competition, Art Show and Auction Various Meeker Locations 970-878-5510 • meekerchamber.com 6
June 15-17 Trinidad “Fly by Night” Theater Performance Southern Colorado Repertory Theatre 719-846-4765 • scrtheatre.com June 16 Berthoud Berthoud Sunfest Fickel Park 10 am-4 pm • berthoudsunfest.com June 18-24 Nationwide National Pollinator Week Nationwide pollinator.org/pollinator-week June 18-22 Pueblo Kids’ Raptor Camp Nature & Wildlife Discovery Center 9 am-3 pm • 719-485-4444 June 21-24 Salida Art Walk Downtown Salida salidaartwalk.org June 22 La Veta Art Show Opening and Reception La Veta Gallery on Main 5-8 pm • 719-742-3666 June 22-23 Salida Mini-Masterpiece Auction SteamPlant Annex 1-3 pm • salidaartwalk.org June 23-24 Colorado Springs and Surrounding Areas Purely Ponds Parade of Ponds Various Locations 9 am-5 pm • 719-896-0038 June 23 Colorado Springs Rose Show Fount of Life Lutheran Church pikespeakrosesociety.org June 23 La Veta Cowboy Day Francisco Fort Museum 10 am-4 pm • 719-742-5501 June 24 Grand Lake Spirit Polar Plunge and Pre-Party Various Grand Lake Locations 970-557-3186 mountainfamilycenter.org
Akron Elks Charity Motorcycle and Car Poker Run June 9 (bad weather date is June 10) Start and finish at the Washington County Event Center 551 West 2nd Street, Akron
Join like-minded folks on this 160-mile ride for a chance to win a cash prize. Participants will go from town to town on paved roads, gathering cards along the way. At the finish line, each person’s hand will be recorded for their chance to win a portion of the $8,200 pot (all donated by sponsors). Cost is $25 per person and includes dinner, door prizes and a dance. Proceeds go to local charities, youth, veterans and more. For more information, call 970-554-0117 or 970-380-5520, write to firstname.lastname@example.org or visit coloradocountrylife.coop/community-events.
June 29-July 1 Creede “9 to 5” Theater Performance Creede Repertory Theatre creederep.org
July 6-8 Durango 4 Corners Gem & Mineral Show La Plata County Fairgrounds durangorocks.org
June 29 Sterling Manufacturing Expo Northeastern Junior College northeastcoloradomanufacturers. com/2018-expo.html
July 7 Colorado Springs Blues Under the Bridge 218 West Colorado Avenue bluesunderthebridge.com
June 30 Branson Branson-Trinchera Reunion Branson Gym 4:30-11 pm • 505-323-7098 June 30 Buena Vista Mountain Mania Car Show East Main Street 7 am-5 pm • 719-966-9143 June 30 Durango Durango Farmers Market First National Bank of Durango 8 am-12 pm durangofarmersmarket.com
[July] July 4 Kiowa “Pioneer Fourth” Celebration Elbert County Museum 10 am-3 pm • 303-621-2229
July 7-8 Simla El Paso County Wagon Train Bailey Ranch 719-740-0658 email@example.com
SEND CALENDAR ITEMS
TWO MONTHS IN ADVANCE TO:
Calendar, Colorado Country Life, 5400 Washington St., Denver, CO 80216; fax to 303455-2807; or email calendar@ coloradocountrylife.org.
Please send name of event, date, time, venue, brief description, phone number, a photo, if you have one, and email and/or website for more information. coloradocountrylife.coop
GRAND VALLEY POWER LINES
HOMETOWN IS WHERE THE HEART IS TOM WALCH || CEO
Directors and employees at Grand Valley Power want to see the communities we serve succeed. Why? The answer’s simple: We live here, too. Local people working for local good: That’s the essence of the seventh cooperative principle, “concern for community,” one of seven guidelines that govern electric cooperative operations. It is the heart of our mission: Empowering Lives with Tom Walch Hometown Service. First and foremost, Grand Valley Power strengthens our communities by doing what we do best: providing a safe and reliable supply of electricity at an affordable cost. As our service area grows, so does our distribution system. So, it’s easy to see why strengthening the local economy makes sound business sense. Your board of directors and staff support policies and projects that are good for the communities we serve because what’s good for our community is good for the cooperative. We have strong community roots. GVP has been in business for 82 years — we’re not going anywhere. Our business was founded here by members just like you, and we are not going to pull up stakes to pursue greener pastures elsewhere. We pay our employees fair wages because that, in turn, helps strengthen the economy when they spend that money here. And by providing good-paying jobs, we keep our towns healthy because employees and their families don’t have to move away to make a decent living. The more people we retain here who pay taxes and contribute to their communities, the more vibrant those communities will be. Benefits our communities reap from our presence aren’t only financial. We collaborate and support local organizations that push for economic development and growth, like Grand Junction Economic Partnership. We also strengthen our communities by supporting local charities and projects each year, such as the St. Baldrick’s Foundation, Toys for Tots and Hope West “Hope Blooms.” We help members and neighbors in need by sponsoring such things as Adopt-A-Family, where employees full-heartedly contribute gifts to a member in need around Christmastime. GVP also shows our communities support through participating in many events year-round, such as Movies Under the Stars in Glade Park, safety fairs in Grand Junction and Collbran, Fruita Fall Fest and Parade of Lights.
Another priority for GVP is to open doors for our young people with scholarship programs and the annual Youth Tour trip to Washington, D.C., and Leadership Camp. Yearly, we make donations to students competing at events at 4-H livestock shows and SkillsUSA, to name a few. We teach children safety through programs in schools and safety fairs and through our online resources. We are especially proud of our leadership in contributing to the John McConnell Math and Science Center (now known as the Eureka! McConnell Science Museum) that enabled the program to find a new home on the Colorado Mesa University campus. Your co-op was formed locally, and it’s still managed by your friends and neighbors. Our employees go out of their way to serve by tutoring students, volunteering on school and community committees, participating in church activities and even serving in various elected offices. Many are co-op members like you, and like you they want to make their communities stronger. When it comes to Grand Valley Power, community is in our hearts. That’s the cooperative difference. That’s how we empower lives here in our hometown.
COMMENTS TO THE CEO
You are a member of a cooperative and your opinion does count. If you have any questions, concerns, or comments, please let me know by writing to Ask the CEO, P.O. Box 190, Grand Junction, CO 81502, or send an email to me at twalch@ gvp.org. Check out our website at gvp.org.
BOARD MEETING NOTICE
Grand Valley Power board meetings are open to the members, consumers and public. Regularly scheduled board meetings are held at 9 a.m. on the third Wednesday of each month at the headquarters building located at 845 22 Road, Grand Junction. The monthly agenda is posted in the lobby of the headquarters building 10 days before each meeting, and posted on the GVP website. If anyone desires to address the board of directors, please let us know in advance and you will be placed on the agenda.
JUMANJI Glade Park Movies Under the Stars
Movies Under the Stars is just one community program that receives support from Grand Valley Power, your local electric cooperative.
Friday, June 29, 2018 Glade Park, CO Concession 6pm, Movie at Dusk
GRAND VALLEY POWER LINES
DIRECTOR PETITIONS DUE JUNE 18
There are three director seats up for election at Grand Valley Power’s annual meeting in August. Nominating petitions are available at the Grand Valley Power office located at 845 22 Road. Signed petitions must be returned no later than close of business on June 18, 2018. A couple reminders for those running for the board: 1. To be eligible to become or remain a director, a person must be a Grand Valley Power member for at least 12 consecutive months prior to the election and receive electric service from Grand Valley Power at the member’s primary residence. 2. A director cannot be engaged in a competing enterprise or in other businesses involving a conflict of interest. Grand Valley Power’s bylaws provide in-depth information on director qualifications, terms, elections, meetings and officers.
Election procedures for the board of directors are governed by Colorado statute and the cooperative’s bylaws and election policy, which are located at gvp.org/director-elections. Upon request, these documents can be picked up at GVP’s headquarters or mailed to you. As a cooperative member, each Grand Valley Power eligible account holder or spouse has the right to vote for up to three directors to be elected. Members have only one ballot per election, regardless of the number of accounts with Grand Valley Power. Ballots will be mailed during the month of July. Members can return these ballots by mail or at the annual meeting. The Annual Meeting of Grand Valley Power and the election of directors will be held on August 2, 2018, at Colorado Mesa University.
ROCK THE BALD WITH GVP
Did you know that, worldwide, a child is diagnosed with cancer every two minutes? That’s 300,000 kids diagnosed each year. Locally, we have more than 10 families who are fighting various forms of childhood cancers and there are countless more across Colorado. That is why we’re stepping up to raise funds and support the St. Baldrick’s Foundation, the largest private funder of childhood cancer research. Last year, with seven “shavees,” two barbers and two volunteers, we achieved over $12,000 in donations and remain the number one fundraising GVP Mapping and Graphics Technician Darrell Gilbert has his head shaved at team in the Grand Valley. last year’s event by volunteer stylist This year, we once again are Maria Casorla. This year will be Darrell’s asking you, our members, to third year as a “shavee.” He will be help us, not only to consider recognized as a “Squire of Hope” by the foundation and named a part of the donating to this wonderful “League of Legendary Heroes.” cause, but also to join our team.
HEAD SHAVING NOT REQUIRED BUT ADMIRED
You can choose to shave your head, volunteer to raise funds, or even volunteer as a barber (license required). Of course, if you would rather participate by donating toward the cause, we would be honored. Each registered GVP team member will have a personal page to keep track of their goal, and those who raise at least $50 will receive a “Rock the Bald” shirt and pin at our official head shaving event on Thursday, June 21, 2018, at 2 p.m.
BALD has never looked SO GOOD Doug Grinolds, Grand Valley Power Material Handler
Childhood cancer treatments need childhood cancer research. Donate today at gvp.org/hometown-partnerships
JOIN US OR DONATE TODAY
Visit stbaldricks.org/teams/TeamGVP2018 to read more about the cause and how to donate. If you do want to join, click Join Us, and start your profile. Hurry! We are limited in spaces to join this year. We’ll update each member of the team on events, ways to raise funds, achievements and more. For more information about the St. Baldrick’s Foundation and the impact that your donation makes, visit the website at stbaldricks.org. coloradocountrylife.coop
GRAND VALLEY POWER LINES The recent Skipper Island fire in Loma, Colorado, destroyed over 200 acres and was started by human error.
LIVE WIRES AND FIRES
BY CHRISTMAS WHARTON || COMMUNICATIONS SPECIALIST
In 2017, more than 66,000 wildfires burned 9.8 million acres of land in the United States, according to the National Centers for Environmental Information. From a local perspective, the outlook for Colorado this year isn’t any better, with droughts expected to continue through the summer. Conditions are ripe for dangerous wildfires. While other parts of the country are more likely to have other disasters like tornadoes or hurricanes, in Colorado fires make the top of the list. Large wildfires, such as the Waldo Canyon Fire that occurred near Colorado Springs, can cost millions in recovery and rebuilding work. Sadly, most of the fires recorded in 2017 could have been prevented. While some wildfires are caused by lightning, approximately 90 percent are caused by human error. Many times wildfires occur when campfires are left unattended, debris is burned improperly or cigarettes are carelessly discarded. A wildfire can grow rapidly out of control when three of the following conditions are present: oxygen, fuel and a heat source. The fuel can be any material that is flammable near the wildfire, and the heat source can be a variety of things like campfires, cigarettes or even warm winds. When these three conditions are met, a violent wildfire can ensue. I’m sure you’ve heard of the tips below before, but now more than ever, by taking a few extra precautions and time, campers and outdoor enthusiasts can enjoy the sights of nature without causing a wildfire. Here are a few tips from National Geographic to help prevent wildfires: • Never leave a fire unattended, and make sure you completely extinguish the fire when you’re done. Drench the fire with water and stir the ashes until cold. • Play it safe when using fueled lanterns, heaters and stoves. Lighting and heating devices should be cool before refueling. Keep flammable liquids and fuel away from appliances. • Never discard cigarettes, matches and smoking materials from moving vehicles or anywhere on park grounds. Completely extinguish cigarettes before disposing of them. • When burning for agriculture or in general, follow local ordinances as permits may be required. Avoid burning in windy conditions, and keep a shovel, water and fire retardant nearby to keep fires in check.
If you find yourself in the path of a wildfire, evacuate immediately. Listen to local emergency notifications for the most up-to-date information as those are there for your safety. As we saw from the latest fire, known as the Skipper Island Fire, it can affect thousands of homes, property or even lives. Our cooperative diligently worked alongside law, fire and other agencies, while our crews monitored the situation from the fire perimeter until it was deemed safe to restore power. Grand Valley Power’s number one guiding principle is to keep our workforce and the general public safe. When necessary, and for the safety of those working on the ground, power lines are de-energized to keep from creating new fires, in the event poles come down. This is also done as precaution to keep emergency personnel safe from potential risks overhead when working on putting out the fire. Luckily, the fire was contained quickly and power was restored within five hours to all members. But what if you remain without power for days due to a large event? Now is the time to ensure your safety plan is up to date for you and your family’s needs. If you need power for an oxygen concentrator, do you have a backup in case you’re without power for a few hours? What about medications? Having a safety plan that your family can refer to often and practice is key to preparation when the time comes. Visit ready.gov/wildfires for more information about wildfire safety, prepping a kit and prevention.
The remains of an Xcel Energy electric pole burned by the Skipper Island Fire stands ready for repair.
GRAND VALLEY POWER LINES
MEET JIMMY— IT TECHNICIAN AND DISPATCH
We are pleased to announce the recent hiring of Jimmy Weber to the position of information and technology technician and dispatch in our IT department. Jimmy grew up in Olathe, Colorado, and then moved to Grand Junction for college where he received an associate degree in electronics, and also a Jimmy Weber criminal justice certificate from IT technician and dispatch Colorado Mesa University. Jimmy worked for a number of years in technical support and has a strong background with dispatch, previously working as a deputy sheriff. He will primarily be the first level of support for information technology requests for all employees at Grand Valley Power and also will assist with dispatch to keep the line of communication open with our operations team. Outside of work, Jimmy likes to spend his time with his wife and two kids and enjoys being a deacon of his church and hunting.
Energy Efficiency Tip of the Month Laundry Tip: Use rubber or wool dryer balls, which help separate clothing in the cycle, providing better airflow and a shorter drying time. Wool dryer balls can help absorb moisture, which also reduces drying time. Source: energy.gov
COLLBRAN JOB CORPS STUDENTS WIN BIG AT SKILLSUSA COMPETITION
On April 18, three instructors and 21 students from Collbran Job Corps attended the Colorado SkillsUSA Internetworking competition in Colorado Springs, Colorado. The students were involved in several events that consisted of a variety of activities. The SkillsUSA championship technical committee assessed the ability of the students to perform job skills selected from a list of competencies. The competition consisted of four main parts: • 3-D visualization and animation • Internetworking • Information technology services • Robotics: urban search and rescue challenge The students also competed in a quiz bowl, a prepared speech and related technical math work. “Our students did an exceptional job,” said Brett Schriock, networking and computer technology instructor at Collbran Job Corps Center. “Overall, the students brought back 14 gold medals, five silver medals and three bronze medals, along with eight first-place banners. Grand Valley Power’s donation helped to make this [trip] happen and it’s a once-in-a-lifetime experience for the students.” Grand Valley Power, the U.S. Forest Service and the Community Friends of Collbran Job Corps assisted with financial costs to send the students to compete. Cooperatives provide education and training for their members, elected representatives, managers and employees so that they can contribute 10
effectively to the development of their cooperatives and workforce. They inform the general public, particularly young people and opinion leaders, about the nature and benefits of cooperation. To learn more about the seven cooperative principles, visit gvp.org/co-op-principles. Currently, the Job Corps is working on taking seven firstplace students to the national competition June 25-29. Job Corps is a no-cost education and career technical training program administered by the U.S. Department of Labor that helps young people ages 16 to 24 improve the quality of their lives through career, technical and academic training. To learn more about Collbran Job Corps, visit collbran.jobcorps.gov.
Collbran Job Corps students won 14 gold medals, five silver medals and three bronze medals (22 medals total) along with eight first-place banners. coloradocountrylife.coop
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Co-ops Select Team to Electrify Guatemala Seven volunteers will bring electricity to Guatemalan villages this September through Colorado’s electric cooperatives. The lineworkers from across the state were selected from who submitted applications for the Colorado Rural Electric Association international trip being planned in cooperation with electric co-ops in Oklahoma and the National Rural Electric Cooperative Association’s International Foundation. Following a review and interview process, seven lineworkers and two alternates were chosen to begin training and preparing for the trip. Volunteers selected include: Dale Kishbaugh, CREA director of safety and loss control; Christian Baker, Holy Cross Energy, Glenwood Springs; Kris Barbee, Southeast Colorado Power Association, La Junta; Ben Ludington, Poudre Valley Rural Electric Association, Fort Collins; Kelly Snow, United Power, Brighton; Chet Stickler, Holy Cross, Glenwood Springs; and Nate Towne, Mountain Parks Electric, Granby. Alternates are Chris Stanworth, White River Electric Association, Meeker; and Baker McKonly, La Plata Electric Association, Durango. These men will join eight lineworkers from co-ops in Oklahoma in building power lines
in the village of Pie del Cerro and, potentially, in neighboring Tierra Blanca Salinas. Both communities are located near a rain forest in the Ixcan region, Dale Kishbaugh close to the Mexican border. Collectively, the communities have about 100 households, five churches, two elementary schools and two health Ben Ludington centers — all without access to reliable and affordable electricity. “We’re very excited about this inaugural CREA-sponsored project in Guatemala,” said Nate Towne CREA Executive Director Kent Singer. “Our group includes outstanding co-op linemen, who will volunteer their time and expertise to bring much needed electricity to people and communities who have never experienced it before.” A local utility, Empresa Municipal Rural de Electricidad (EMRE), based in Playa Grande, Ixcan, will maintain the power lines once they are built. The project will consist of 130 poles and two transformers on 4.34 miles of primary line and 3.86 miles of secondary line. Most
Co-op Magazine Plants Trees Colorado Country Life magazine added a green initiative, PrintReleaf, to its publishing. With the March magazine, CCL joined a program that plants trees in reforestation projects based on the magazine’s consumption of paper. PrintReleaf automatically converts our paper “footprint” into actual trees. As we print, trees will be planted in forests that need them here in the United States through a verifiable program. With the March issue, we planted 420 trees. For more than 65 years, your electric co-op has sent Colorado Country Life to you because it is the most effective and economical way to share information with you. The magazine, which is read by more than 80 percent of co-op members, provides you, as a voting member of your co-op, with information about your co-op’s services, director elections, member meetings, and staff and management decisions. And today the cost to provide all of this information is only 37 cents per copy, less than the cost of a Forever postage stamp.
NEW WEBSITE FOR RURAL DEVELOPMENT
U.S. Secretary of Agriculture Sonny Perdue created the Rural Development Innovations Center and a website to develop tools to help rural communities across the country improve their prosperity. The site shares best practices and resources. Find the site at http://tiny.cc/ruralprosperity. 12
Chris Stanworth, alt.
Baker McKonly, alt.
of the terrain will be flat, but about one mile of line will be built through dense rain forest growth. Each home will receive at least two lightbulbs and two electrical outlets. “Thanks to all of the linemen who were interested in participating in this trip,” Singer said. “It is great to see how many of our co-op families were willing to leave their homes for an extended period for such a grueling trip to help others in another country. This project will bring economic possibilities to these villages, as well as better access to education and enhanced safety and lifestyles.”
CO-OPS SUPPORT HEAT HELP FOR THOSE STRUGGLING WITH BILLS The national trade association for Colorado’s 22 electric distribution cooperatives is among the 941 signers of a letter urging Congress to protect funding for LIHEAP in fiscal 2019. “Sufficiently funded, LIHEAP serves a vital, lifesaving role, protecting millions from America’s cold winters and increasingly hot summers. Robust funding is necessary if LIHEAP is to continue to provide states and charities the resources to serve your most vulnerable constituents,” reads the letter to both the U.S. House and Senate committees overseeing the budget. The Trump administration’s budget called for the Low Income Home Energy Assistance Program’s elimination. The National Rural Electric Cooperative Association joined trade associations, energy providers, charitable groups and others in signing the letter urging that funding for LIHEAP be a top priority. coloradocountrylife.coop
Learning to Work the Lines at Hotline School For the first two weeks of May each year, Mesa Hotline School in Grand Junction trains lineworkers from electric co-ops and other electric utilities. This year, from April 30 to May 3 and from May 7 to 10, an estimated 700 lineworkers from throughout Colorado as well as from 15 other states gathered at the Western Slope training facility for both classroom instruction and hands-on experience in the yard. Hotline School is a cooperative program established by electric co-ops, municipal utilities, Colorado’s investor-owned utilities, utility vendors and others to provide the training necessary for lineworkers to do their jobs. The Colorado Rural Electric Association’s safety and loss control department personnel participate as instructors. Classroom training focuses on transformers, rigging techniques, troubleshooting problems with overhead and underground lines, accident investigation, job briefings, chainsaw safety, critical thinking and how to stay safe while working with electric lines. Outdoor training includes circuit reclosers, working with “hot” lines where electricity is present, transmission work, installations, locating faults, testing and more.
Local cooperative linemen get instruction and practice their skills at Mesa Hotline School in Grand Junction.
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Banking on Battery Storage Technology Co-ops are researching new ways to store energy for their members
BY AMY HIGGINS AHIGGINS@COLORADOCOUNTRYLIFE.ORG Electric cooperatives are faced with the challenge of meeting the energy needs of their member-owners while meeting legislators’ expectations of increased renewable energy options. But “going 100 percent renewable” — a common statement in recent years — is an unrealistic undertaking without the appropriate tools. One possible solution to these expectations is a new generation of large batteries that could capture energy when it’s plentiful and release that energy later when demand is high. Batteries are a hot topic for meeting those new demands, and some experts predict that utility-scale use of batteries could grow by eight times in the next three years. ZEROING IN ON BATTERY STORAGE Poudre Valley Rural Electric Association in Fort Collins is presently exploring the benefits of battery storage with a sonnenBatterie Eco Compact 10 kilowatt-hour system in its community room. The battery charges during the day from the solar array located right outside the co-op’s doors. “Using control software, we discharge that energy for use in our building,” says PVREA’s vice president of member relations, David White. “This energy is particularly beneficial to discharge at a peak time in the day — when the cost of energy is the highest.” This battery system was made possible with a Regional Center Grant PVREA received from the National Rural Electric Cooperative Association to research technology that is groundbreaking. According to White, this technology could potentially offer new, beneficial products and services for co-op member-owners. 14
“Utilizing the battery in our co-op headquarters has enabled us to start learning how battery storage technology helps us manage our energy use, thus how similar battery technology could help PVREA members manage their energy use,” White explains. “It’s another way we’re striving to be our members’ trusted energy advisor by understanding, embracing and exploring technology that is changing our industry and how members receive service from us.” PVREA is just starting its research on battery storage technology. This energy storage technology is still in its infancy and there is more to learn and develop. “The method for how battery technology integrates into the already existing local grid with the local distribution utility, and with the generation and transmission utility as well, is still being researched and determined,” White adds. THINKING BIGGER BATTERIES Another Colorado electric co-op, United Power in Brighton, is also starting to research battery storage. It is looking at a largescale battery storage system that would store excess solar energy generated during the day to be released at night. This could help solar and wind energy continue to gain ground in the renewable sector with energy generated when the sun is shining and the wind is blowing that could be utilized later when it is needed. According to United Power’s new business director, Jerry Marizza, plans are in the works to have SoCore Energy install a Tesla lithium ion battery storage system to help offset United Power’s capacity charges with its wholesale power provider, Tricoloradocountrylife.coop
State Generation and Transmission. The capacity component of a wholesale power bill recognizes peak usage over a period of time, which can increase the bill. “That’s what gives [United Power] the revenue stream to offset the cost of the battery. That’s our primary purpose for putting this battery in — it’s really to lower our wholesale power bill,” Marizza says. “Secondarily, we feel that operating and getting experience with this technology is critical in the future.” This battery storage system could be significant for a specific group of members: commercial and industrial (C&I) customers. There are 2,500 small solar systems in United Power’s territory; 10 of those systems are used by C&I customers. These customers are billed on a demand and energy rate, but their peak demand is mostly when the sun isn’t shining or it’s a cloudy day. “Even though you have a system at your commercial site or you’re participating in a community solar model, you cannot offset any portion of the demand component on your commercial and industrial bill,” Marizza explains. “That can be as high as 50 percent of your entire bill. It becomes a part of your bill the solar is not affecting at all. That’s been a problem.” Which is why many C&I members don’t participate in solar. With these members in mind, United Power is beginning to explore options. Using the community solar concept that offsets energy, United Power representatives are thinking about layering a program on top of the battery to create a “community battery” that C&I customers can buy into.
With the push from legislators for utilities to move toward 100 percent renewable energy, United Power is investigating how — or if — it can realistically reach that goal. “Batteries are one of the technologies that are going to need to develop further to even come close to trying to get some of those goals,” Marizza says. “From an operational point of view, that can’t happen today. We need to develop some of these other technologies and get experience operating them to be able to even come close. “We feel, on a secondary level, that getting experience with battery storage and how it actually operates is very important,” Marizza continues. “We feel that ultimately that this experience is what’s going to allow us to integrate more renewables onto the grid.” United Power wants to help pioneer this new renewable energy option just as it did in 2009 with its community solar farm, which was the first electric utility solar farm in the country. The battery storage project is expected to break ground later this year. Initially, United Power will use this battery to offset the capacity component of its wholesale power bill. Once the research and understanding of the technology is determined, the community battery program could become reality. And, then, electric co-ops will have another tool to use as they continue to bring more renewable energy into their systems. Amy Higgins writes for Colorado’s electric cooperatives.
(Above) This solar garden powers the Eco Compact 10 kilowatt-hour system at PVREA. (Right) The sonnenBatterie Eco Compact 10 kilowatt-hour system is currently in Poudre Valley Rural Electric Association’s community room.
“Instead of offsetting the energy portion of their rate like solar, it offsets the demand and capacity component of their utility rate, which, up until now, nobody has been able to touch,” Marizza says. “That could have a very big benefit for our C&I customers.” Because residential customers are on a flat energy rate, they don’t need to participate in the community battery because they don’t have a demand component on their bill to offset like C&I customers. Just like community solar, a community battery program would be owned, operated and managed by United Power. C & I customers would be invited to participate and buy into the program, and then United Power would provide credit on the capacity component of their utility bills. coloradocountrylife.coop
The energy storage image above represents what United Power’s battery storage project may look like. JUNE 2018
THE BARBECUE GURU’S BBQ U™ Food, fun and fabulous people converge for barbecue bliss
Barbecue is serious, delicious business at Colorado’s annual Barbecue University™. STORY BY AMY HIGGINS PHOTOS BY MIC GAROFOLO Once a year, Steven Raichlen, arguably one of the best grillers in the country, brings his enthusiasm for grilled foods, his barbecue wisdom and his tasty recipes to Colorado Springs for a fun-filled barbecuing event. He shares tips of the trade and helps students put that guidance into action during three days of grilling at The Broadmoor. Why Raichlen? What makes him the brains of barbecue?
Literature Leads to Food
It all goes back to a degree in French literature that landed Raichlen in the barbecue arena. While that may seem like an odd way to become a barbecue big shot, it
I thought, ‘Wow, how cool is this? Eight hundred years ago people were writing cookbooks. STEVEN RAICHLEN 16
makes sense when Raichlen explains that he was working on his thesis at Reed College in Portland, Oregon, when he came across a medieval cookbook. “I thought, ‘Wow, how cool is this? Eight hundred years ago people were writing cookbooks,’” Raichlen said. A lightbulb went on. After he graduated, he proposed a study of medieval cooking in Europe and received a grant to do so from the Thomas J. Watson Foundation. He was there for two years researching and working as a translator for French chefs. “I ate at restaurants in the evening and it was a total emergence of the intersection of food, culture and history,” he said. Soon, he stumbled on an idea. “The idea is that people grill everywhere, but everywhere they do it differently. So I proposed to travel around the world and write about how people grill in different cultures.” That concept
became the brainchild behind The Barbecue! Bible, which includes 500 of the best barbecue recipes out there. The cookbook became a best-seller and barbecue became Raichlen’s full-time job. He wrote dozens more books, began hosting the PBS television show “Steven Raichlen’s Project Smoke” and founded Barbecue University™, which was initially hosted at The Greenbrier resort in White Sulphur Springs, West Virginia. In 2007, the program moved exclusively to The Broadmoor in Colorado Springs, and that’s where it remains.
Get Schooled for Great Grilling
At Barbecue University™, Raichlen teaches students the particulars of grilling, smoking and roasting. This crash course caters to novices, professionals and every other capability in between and sells out every year. “It’s a topic people love,” Raichlen said. It starts with a welcome reception the night before the first class. The students mingle with fellow foodies while sampling fare from all the different food venues at The Broadmoor. The next three mornings, Barbecue University™ students gather at the five-star resort’s Cheyenne Lodge. The structure is perched on the mountainside surrounded by quaking aspens and towering pine trees, which are also viewable from indoors through the lodge’s floor-to-ceiling windows. coloradocountrylife.coop
The amphitheater seating provides students with an ideal view of what they traveled from near and far to observe: Raichlen and his culinary trappings, presented front and center where he dishes the goods — literally and figuratively. The overhead video monitors deliver a closer look while the audio system gives clear coverage of Raichlen’s teachings. I had the honor of attending day one of the second session of the 2017 Barbecue University™. While the menus change and new ideas are presented every year, the timetable remains the same. Over the three-day course, Raichlen begins the first hour with an overview of what students will create each day. At my session, Raichlen was beyond informative with his techniques and tips, and he welcomed comments and questions throughout his presentation. He also gave a history of fire, saying it was “the greatest discovery ever — barbecue begat civilization.” Raichlen shared the five cooking methods: “caveman” grilling, direct grilling, indirect grilling, smoking and spit roasting. Each approach was to be demonstrated during the three-day course. On the menu that day were chorizo grilled dates, Korean pulled pork with KB barbecue sauce, maple-Sriracha chicken wings, rosemary smoked beef tomahawk steaks, smoke-roasted Hasselback potatoes, “caveman” leeks with romesco sauce, gingerbread grilled apples with smoked whipped cream and a “limonero” smoked cocktail. As he presented each lesson, Raichlen called for volunteers to demonstrate the techniques to make their recipes. Those students carefully prepped each dish, careful to follow “Professor” Raichlen’s instructions. While the students stirred, stuffed, strung and scraped, a multitude of grills and smokers beckoned them in the “burn” area on the outdoor terrace. The terrace offered all of us a magnificent view of the mountainside while providing a panoramic view overlooking Colorado Springs under a clear blue sky. A barbecue bouquet from the smoldering pimento wood chips and charcoal wafted through the air, tempting our senses.
(Right) Korean pulled pork with KB Barbecue Sauce and (right, below) gingerbread grilled apples with smoked whipped cream. (Below) Barbecue University™ students get chummy while preparing their assigned dish.
Steven Raichlen demonstrates how to make a “limonero” smoked cocktail.
[continued on page 18]
Do you know how you get the best flavor possible when barbecuing and grilling? Learn how at coloradocountrylife.coop
[continued from page 17] Raichlen demonstrated the proper usage of each grill and smoker, reminding students to cook front to back and “keep it hot, keep it clean, keep it lubricated.” With Raichlen’s supervision, the students put their barbecuing smarts to the test, grilling their assigned meal.
Steven Raichlen offers students advice for their dish. Carefully turning her grilled chorizo dates, Audrey Fischer was noticeably engrossed with her dish. “I don’t usually step to the grill, my husband does, so that’s why I picked the easy one to grill with,” Fischer said with a laugh. “[But] this is complicated a little bit.” This was the first time the Midlothian, Virginia, resident attended Barbecue University™. “We have friends who were here last year and they said ‘We’d love to come again and we’d love to have you join us.’ So, we’re with [them],” she said. “I think it’s fantastic: the location, the class work and the grilling.” This was Andy Laco’s second time at Barbecue University™, having previously attended in 2009. The Las Vegas resident said what enticed him to come back was learning more techniques and getting his hands on new recipes. “I loved what I learned before and my wife wants me to continue cooking,” he said with a chuckle. “It’s all about the wife.” Cindy East of Cocoa Beach, Florida, started researching Barbecue University™ when it was
held at The Greenbrier. It took a while, but she finally made her way to Colorado. “I’ve been wanting to come to this for 10 years,” East said. “This is like, wow! Great!” The students removed their foodstuff from the grills and smokers to return indoors. During this last half hour, they plated everything and brought it back in the dining room. “That becomes an effort of great competition,” Raichlen said. “Everybody wants to do a really amazing job.” It was fascinating to see how detailoriented and adept the students were and how expertly they presented their dishes. As Raichlen paid homage to their abilities, the students were proudly snapping photos with their smartphones. Concluding their lesson for the day, they sat down to enjoy the same dishes they created that morning and to chat with their fellow students. “It’s nice for all of us to get together and grill,” said Sharon Sanders, a repeat guest from Savannah, Georgia. “I love coming to this.” “In terms of the methodology, the menus are always different,” Raichlen said. “There are always new grills being added, there’s new foods and techniques being added. But in terms of the methodology, we kind of worked out a system that works for us that enables us to teach a relatively large number of people but make it a very personalized experience. That’s the goal of the school.”
The students are all smiles while barbecuing on the terrace. grillers sign up early. “The early bird catches the proverbial worm,” he said. Each session accommodates 50 to 60 students from all walks of life. There are repeat students, newbies, jet-setters, private chefs and average Joes and Janes, but they all come for the same purpose: barbecue. “People who come to BBQ University™ want to have a good time,” Raichlen explained. “They’re coming because they love cooking, they love grilling, they love sharing, so we very rarely get people who are difficult. They are people who are up for a good time.” And some barbecue. Amy Higgins is a freelance writer for Colorado Country Life.
I think it’s fantastic: the location, the class work and the grilling. AUDREY FISCHER
Book a Barbecue Rendezvous
The Barbecue University™ 2018 sessions ended in May, but the 2019 dates will be announced in July. Packages start at $2,400 and include luxury accommodations at The Broadmoor for three days and three nights; a welcome reception; three days of hands-on barbecue instruction; transportation to and from Cheyenne Lodge; daily breakfast and lunch; a notebook containing all the session recipes; graduation photos with Raichlen and the group; and a Barbecue University™ diploma. While they generally don’t sell out until November or December, Raichlen suggests
Steven Raichlen, the “Barbecue Guru.”
[ feature] Students smile for the camera as they get ready to eat.
ENTER TO WIN A COPY OF
BY STEVEN RAICHLEN
For more details on the contest and to enter, visit coloradocountrylife.coop
Fired Up for Fantastic Fare
RECIPES THAT WILL MOTIVATE YOU TO GET YOUR GRILL ON BY AMY HIGGINS RECIPES@COLORADOCOUNTRYLIFE.ORG
TIP FROM THE EXPERT When salting your filets, sprinkle the salt from a height of 6 inches for even distribution.
WHY DRY-BRINE? Seasoning your filet with salt an hour before grilling creates a saline solution that partially absorbs into the meat, creating tenderness and flavor.
Barbecue University’s™ Steven Raichlen has several cookbooks under his belt. His latest cookbook, Project Fire, is his guidebook to grilling everything from entrees to salads, desserts and veggies. Each recipe includes an introduction with special notes, such as tips, alternatives and history, and is thoroughly spelled out to ensure a tasty outcome. He even gets you started with “The Seven Tips to Grilling Nirvana,” which helps grillers get going before the ingredients come out of the cupboard. Raichlen shared this recipe with Colorado Country Life for your grilling pleasure. (Excerpted from Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S’Mores by Steven Raichlen (Workman Publishing). Copyright © 2018. Photograph by Matthew Benson.)
Dry-Brined Peppered Filets Mignons With Cutting Board Sauce 4 filet mignon steaks (each 6 to 8 ounces and at least 2 inches thick) Coarse salt (sea or kosher), to taste 1 clove garlic, peeled 1/2 cup stemmed flat-leaf parsley or other fresh herbs 2 scallions, trimmed 1 red jalapeño or serrano pepper 1/3 cup best-quality extra virgin olive oil, in a small bowl Vegetable oil for oiling the grill grate 1/2 cup cracked black peppercorns, spread out in a shallow bowl Freshly ground black pepper, to taste Arrange the filets mignons in a baking dish. Generously salt each on both sides. Dry-brine the steaks in the refrigerator for 1 hour, uncovered, turning them once. Before grilling, finely chop the garlic and parsley on a large cutting board with a well. Thinly slice the scallions (both white and green parts) and the pepper crosswise. Season generously with salt and pepper and pour half the olive oil on top. Mix with the blade of the knife. [Leave this Cutting Board Sauce on cutting board for later.]
Set up your grill for direct grilling and heat to mediumhigh. Brush or scrape the grill grate clean and oil it well. Dip each filet mignon in cracked black pepper to crust the top and bottom. Arrange the steaks on the grill grate. Grill for 1 1/2 minutes, then give each steak a quarter turn to lay on a crosshatch of grill marks. When the bottom is sizzling and browned (you may see beads of blood start to form on the top), turn the steaks and grill the other side the same way. Grill the steaks on the sides, too, to expose all surfaces to the heat. You’ll need about 3 minutes per side for rare (120 to 125 degrees); 4 minutes per side for medium-rare (130 to 135 degrees); 5 minutes per side for medium (140 to 145 degrees). Use an instant-read thermometer inserted through the side of the steak to check for doneness. Remove the hot filets mignons from the grill and lay them directly on top of the Cutting Board Sauce ingredients on the cutting board. Cut each steak with downward strokes of the knife into 1/4-inch-thick slices. (There is no need to let the meat rest.) Pour the remaining olive oil over the sliced steaks and toss on the board with a spoon and the blade of the knife: The idea is to coat the steak slices with herbs and oil and mix them with the meat juices. Add salt and pepper to taste.
For more delicious grilling recipes by Steven Raichlen, click on Recipes at coloradocountrylife.coop. 20
Leading Acid Reflux Pill Becomes an AntiAging Phenomenon
Clinical studies show breakthrough acid reflux treatment also helps maintain vital health and helps protect users from the serious conditions that accompany aging such as fatigue and poor cardiovascular health
by David Waxman Seattle Washington: A clinical study on a leading acid reflux pill shows that its key ingredient relieves digestive symptoms while suppressing the inflammation that contributes to premature aging in men and women. And, if consumer sales are any indication of a product’s effectiveness, this ‘acid reflux pill turned anti-aging phenomenon’ is nothing short of a miracle. Sold under the brand name AloeCure, it was already backed by clinical data documenting its ability to provide all day and night relief from heartburn, acid reflux, constipation, irritable bowel, gas, bloating, and more. But soon doctors started reporting some incredible results… “With AloeCure, my patients started reporting less joint pain, more energy, better sleep, stronger immune systems… even less stress and better skin, hair, and nails” explains Dr. Liza Leal; a leading integrative health specialist and company spokesperson. AloeCure contains an active ingredient that helps improve digestion by acting as a natural acid-buffer that improves the pH balance of your stomach. Scientists now believe that this acid imbalance is what contributes to painful inflammation throughout the rest of the body. The daily allowance of AloeCure has shown to calm this inflammation which is why AloeCure is so effective. Relieving other stressful symptoms related to GI health like pain, bloating, fatigue, cramping, constipation, diarrhea, heartburn, and nausea. Now, backed with new clinical studies, AloeCure is being recommended by doctors everywhere to help improve digestion, calm painful inflammation, soothe joint pain, and even reduce the appearance of wrinkles – helping patients to look and feel decades younger.
FIX YOUR GUT & FIGHT INFLAMMATION
Since hitting the market, sales for AloeCure have taken off and there are some very good reasons why. To start, the clinical studies have been impressive. Participants taking the active ingredient in AloeCure saw a stunning 100% improvement in digestive symptoms, which includes fast and lasting relief from reflux. Users also experienced higher energy levels and endurance, relief from chronic discomfort and better sleep. Some even reported healthier looking skin, hair, and nails.
A healthy gut is the key to a reducing swelling and inflammation that can wreak havoc on the human body. Doctors say this is why AloeCure works on so many aspects of your health. AloeCure’s active ingredient is made from the healing compound found in Aloe vera. It is both safe and healthy. There are also no known side effects. Scientists believe that it helps improve digestive and immune health by acting as a natural acid-buffer that improves the pH balance of your stomach. Research has shown that this acid imbalance contributes to painful inflammation throughout your entire body and is why AloeCure seems to be so effective.
When your digestive system isn’t healthy, it causes unwanted stress on your immune system, which results in inflammation in the rest of the body. The recommended daily allowance of acemannan in AloeCure has been proven to support digestive health, and calm painful inflammation without side effects or drugs. This would explain why so many users are experiencing impressive results so quickly.
REVITALIZE YOUR ENTIRE BODY With daily use, AloeCure helps users look and feel decades younger and defend against some of the painful inflammation that accompanies aging and can make life hard.
EXCITING RESULTS FROM PATIENTS
By buffering stomach acid and restoring gut health, AloeCure calms painful inflammation To date over 5 million bottles of AloeCure and will help improve digestion… soothe aching have been sold, and the community seeking joints… reduce the appearance of wrinkles and non-pharma therapy for their GI health continues help restore hair and nails … manage cholesterto grow. ol and oxidative stress… and improve sleep and According to Dr. Leal, her patients are ab- brain function… without side effects or expense. solutely thrilled with their results and are often Readers can now reclaim their energy, vitality, shocked by how fast it works. “For the first time in years, they are free from and youth regardless of age or current level of concerns about their digestion and almost every health. other aspect of their health,” says Dr. Leal, “and I One AloeCure Capsule Daily recommend it to everyone who wants to improve GI health without resorting to drugs, surgery, or • Helps End Digestion Nightmares OTC medications.” • Helps Calm Painful Inflammation “I was always in ‘indigestion hell.’ Doctors • Soothes Stiff & Aching Joints put me on all sorts of antacid remedies. Nothing • Reduces appearance of Wrinkles worked. Dr. Leal recommended I try AloeCure. & Increases Elasticity And something remarkable happened… Not only • Manages Cholesterol & Oxidative were all the issues I had with my stomach gone Stress - completely gone – but I felt less joint pain and • Supports Healthy Immune System I was able to actually sleep through the night.” • Improves Sleep & Brain Function With so much positive feedback, it’s easy to see why the community of believers is growing HOW TO GET ALOECURE and sales for the new pill are soaring. This is the official nationwide release of the THE SCIENCE BEHIND ALOECURE new AloeCure pill in the United States. And so, AloeCure is a pill that’s taken just once daily. the company is offering our readers up to 3 FREE The pill is small. Easy to swallow. There are bottles with their order. no harmful side effects and it does not require This special give-away is available for the next a prescription. 48-hours only. All you have to do is call TOLLThe active ingredient is a rare Aloe Vera com- FREE 1-800-330-0061 and provide the operator with the Free Bottle Approval Code: AC100. The ponent known as acemannan. Made from of 100% organic Aloe Vera, Aloe- company will do the rest. Cure uses a proprietary process that results in the Important: Due to AloeCure’s recent media highest quality, most bio-available levels of aceexposure, phone lines are often busy. If you call mannan known to exist. and do not immediately get through, please be According to Dr. Leal and several of her colleagues, improving the pH balance of your stomach patient and call back. Those who miss the 48and restoring gut health is the key to revitalizing hour deadline may lose out on this free bottle offer. your entire body.
THESE STATEMENTS HAVE NOT BEEN EVALUATED BY THE FOOD AND DRUG ADMINISTRATION. THIS PRODUCT IS NOT INTENDED TO DIAGNOSE, TREAT, CURE, OR PREVENT ANY DISEASE. ALL DOCTORS MENTIONED ARE REMUNERATED FOR THEIR SERVICES. ALL CLINICAL STUDIES ON ALOECURE’S ACTIVE INGREDIENT WERE INDEPENDENTLY CONDUCTED AND WERE NOT SPONSORED BY THE AMERICAN GLOBAL HEALTH GROUP.
Organic ideas to keep your outside area free of chemicals BY VICKI SPENCER MASTER GARDENER GARDENING@COLORADOCOUNTRYLIFE.ORG
In the ’70s, I planted my first vegetable garden when a group of neighbors in northwestern Denver launched Mayor Frederico Peña’s Community Garden Program. Since none of us had large yards, we asked the Old Ladies Home if we could use their undeveloped land. After learning it was farmed without chemicals for decades, we committed to continuing the tradition. The organic gardening concepts and techniques we followed 45 years ago are still relevant today. We were blessed with a sunny location and good, rich soil. Soil is important for anchoring plants, allowing roots to breathe and providing nutrients and water. Soil composition can facilitate or hinder these functions. In Colorado, many homeowners struggle with heavy clay soils comprised of fine particles with little space in between. As the
clay absorbs water, it forms a dense, firm surface that is hard for roots to penetrate. This is why you hear so much about soil amendment. When you add organic matter, microorganisms will decompose it and produce materials that bind the soil particles into aggregates, thereby allowing roots to penetrate more easily and permitting water and air to move more freely. Since soil nurtures plant growth, the more you know about your soil, the less you need to rely on chemicals. As a general rule, most plants will do well in soil that is 45 percent minerals, 25 percent water, 25 percent air and 5 percent organic matter. A soil test from Colorado State University Extension will identify your soil composition and nutrients that need a boost. The test results can guide decisions about
watering and fertilizing throughout the summer and fall. Avoid overwatering your garden, as it makes plants more vulnerable to pests and diseases, and target fertilizer choices to meet your needs. If you amend soil with organic matter from your yard, it benefits both the environment and your pocketbook, but decomposition takes time. For faster results while avoiding chemicals, purchase fertilizer manufactured from organic compounds. Select disease resistant plant varieties. Typically, this information is provided on the tags you find when purchasing seeds or transplants. Check the stems and under leaves and turn pots over to look at roots to be sure they are healthy and pest-free. Some symptoms to look for are spots or dead areas on leaves and stems, abnormal growth or coloration and wilting. Similarly, you should be vigilant in examining existing garden plants for signs and symptoms of disease and pests. Early blight (Alternaria leaf spot), for example, is a fungus that commonly attacks tomato plants during hot summer months. It produces brown or black spots on leaves, which may then turn yellow and drop off. If the fungus becomes severe, it will also attack the stems and fruit. The best nonchemical control method is to remove all diseased plant tissue from the ground and plant your tomatoes in a different location every year. Space tomato plants far enough apart for air circulation and avoid overhead watering. If the blight infestation is heavy, you can dust with sulfur to protect new leaves. Symptoms of insect damage may include discoloration or distortion of leaves, blossoms or twigs, as well as chewing damage, cracked bark and dieback of plant parts. For example, if you see chewed leaves on your rose bushes, they might be infested with Japanese beetles. White, brown or red spots on leaves might be a sign that piercing-sucking insects are present, such as aphids or scale insects. A large hole in fruit could be an indicator that a piercing insect laid eggs inside, and the hatch created the hole while exiting. Like diseases, many pests can be eliminated with natural remedies. In early stages, aphids can be removed simply by picking off leaves or branches, spraying with a garden hose or with kitchen soap mixed with water. You can also control aphids by attracting birds, such as wrens, chickadees and titmice, to your garden. Plant hydrangeas, dense foliage shrubs or evergreens like boxwoods where birds can hide from predators. Being familiar with signs and symptoms of common pests and diseases comes with experience. Once your prized rose bush wilts from black spot disease, your tomato plant’s leaves yellow and drop from early blight or you find your ripe tomatoes half eaten by hornworms, you will not forget. For help identifying signs and symptoms, diagnosing problems and selecting natural remedies, contact your local extension agent or garden center. Gardener Vicki Spencer has an eclectic background in conservation, water, natural resources and more.
More Online: Read previous gardening columns at coloradocountrylife.coop. Click on Gardening under Living in Colorado. 22
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Fending Off Hair-Raising Mosquitos and Ticks BY DENNIS SMITH OUTDOORS@COLORADOCOUNTRYLIFE.ORG
My grandson Dawson has a head of hair so curly-thick, black and enormous you could hide a flock of crows in it. If Jimi Hendrix were alive to see it, he’d turn green with envy, I kid you not. It’s beautiful. Teenage girls and grown women fairly swoon at the mere sight of his luxurious locks, my wife being one of them. Unfortunately, wood ticks love his big hair too, albeit for entirely different reasons. Of course, Dawson didn’t know this until he found one of the vile little bloodsuckers imbedded in his scalp the day after one of our spring turkey hunts a couple years ago. His mother found it when he complained of a weird bump growing on the back of his skull.
irritates your eyes. It also attacks the synthetic finishes on eyeglasses, binoculars, watches and turkey calls. Plus, it stinks. A debilitating experience with West Nile fever many years ago has left me a bit fearful of anything capable of transmitting West Nile virus, Zika virus, chikungunya, yellow fever, eastern equine encephalitis and dengue fever, so when we heard about those small, portable devices that emit an invisible cloud of repellent guaranteed to offend every kind of mosquito known to man, we splurged for a couple of them. They definitely kept the skeeters out of our turkey blinds, but after Dawson’s tick encounter, we decided we still needed something more “tick specific” and discovered that permethrin, properly applied to clothing, will kill ticks on contact as they crawl across your clothes. It’s deadly, lasts for weeks and is harmless to skin. We use it religiously now. Turns out that May 2018 was National Tick Awareness Month. We were discussing this odd bit of news while hiking back to the truck after a morning of turkey hunting when Dawson almost stepped on a prairie rattler. The snake reflexively coiled into a defensive posture but didn’t shake its rattles or behave aggressively, but it didn’t make any effort to leave either. We all stood still not wanting to provoke it and wondered aloud if it was confused by the smell of permethrin on Dawson’s cuffs or just trying to figure out how to get into that big mop of hair on his head.
He said she practically had to use a garden rake to paw through all that hair looking for the tick. To be frank, we hadn’t given much thought to tick prevention on our turkey hunts up to that point; we were way too busy swatting Dennis Smith is a freelance outdoors writer mosquitos, gnats and a variety of other and photographer whose work appears winged vampires eager to drain our blood. nationally. He lives in Loveland. The mosquitos are so dense on the river bottoms we hunt that we automatically spray ourselves down with bug juice before entering Miss an issue? the woods. It works, but I’m reluctant to Catch up at coloradocountrylife.coop. get that stuff near my eyes, mouth or nose; Click on Outdoors. it’s poisonous, tastes terrible and seriously
[ energy tips] Your Enter
e e Recip t i r o v a s’ F Reader
Do you have a superb soup dish? How about a divine dessert you want to share with the world?
WE WANT TO TRY IT! Send us your favorite recipe for an opportunity to be featured in Colorado Country Life‘s October 2018 Recipes section.
Specifics About Solar Systems BY PAT KEEGAN AND BRAD THIESSEN
Photovoltaic systems have skyrocketed in popularity in recent years with improved technology, lower costs and abundant financing offers. An easy path to solar is through a qualified contractor who is certified with the North American Board of Certified Energy Practitioners. Your electric co-op may have a list of recommended solar contractors.
HERE’S WHAT WE NEED: Recipe name, ingredients and cooking instructions. Got a tip for creating the recipe or photo(s) of your dish? Send those too.
Send your name, address, phone number, the name of your electric cooperative and recipe(s) to firstname.lastname@example.org. Or, send the same information by mail to: Colorado Country Life 5400 Washington Street Denver, CO 80216
DEADLINE TO SUBMIT JULY 20, 2018
Solar installers work high off the ground, on steep roofs and must drive fasteners through the roofing.
Solar contractors will typically ask several questions to determine if your home is a good candidate for solar. If it is, they will likely provide an estimate. In order to complete an estimate, the contractor will need to determine the size of the system, which will depend on several factors, including: • Your current and anticipated electricity needs • Roof area, orientation and pitch (15 to 40 degrees is ideal) • The amount of sunlight your home receives per year • The amount of shade, dust, snow and other factors that can block sunlight If your roof will need replacing in the next few years, you’ll want to do that before installing solar panels, so be sure to include that expense when calculating the overall cost. There may be federal, state and utility tax credits and rebates available to offset the price of the equipment and installation. Links to these resources can be found at collaborativeefficiency.com. It’s a good idea to get multiple estimates and to review them with your electric co-op to ensure the electric rate and metering arrangements are correct. This column was co-written by Pat Keegan and Brad Thiessen of Collaborative Efficiency.
Visit coloradocountrylife.coop to learn more about PV systems. Look under the Energy tab. coloradocountrylife.coop
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[classifieds] TO PLACE A CLASSIFIED AD
Please type or print your ad on a separate paper. Indicate how many months you would like your ad to run and which month to start. There is a minimum of 12 words at $2.63 per word/month. Be sure to include your full name and address for our records. Check MUST accompany this order or call to pay by credit card. Send your ad to: mail: Colorado Country Life 5400 Washington St., Denver, CO 80216 phone: 303-902-7276 fax: 303-455-2807 email: email@example.com
ANTIQUE RESTORATION CHAIR CANING — Hand caning, machine caning, fiber rush caning. Pueblo West, 719-547-0723. firstname.lastname@example.org (858-10-18)
ANTLERS ANTLER CHANDELIERS made only from REAL antlers. We are the manufacturer and we sell all of our products at wholesale prices; save as much as 60% from store prices. Many other antler products and mounts, including 56” elk mount, giant moose paddles, and elk antlers. Showroom open May through September in Granby, CO. 19 years at this location, over 919 satisfied customers! Designers: We can provide you a single item or a whole houseful. Call (970) 627-3053 (085-09-18)
BUSINESS OPPORTUNITIES (These opportunities have not been investigated by Colorado Country Life.)
BUSINESS OPPORTUNITIES MARKETING MAGIC! Earn direct/passive/residual income! Leverage “Synergistic Marketing” tools – PROVEN lead sources, postcards, flyers and more! Several programs/income levels! Get connected today! Visit www. VirtualBillBoard.biz or TEXT moreinfo to 41242 (939-06-18)
CLOCK REPAIR & RESTORATION www.clockrepairandrestoration. com Antique and modern. DURANGO AREA. Original designer jewelry. email@example.com Call Robert 970-247-7729. (109-07-18)
ENERGY SOLAR WATER SYSTEMS — Livestock or any remote location. 3-10 gpm. Variable speed. Call Peterson High Reach for free quote. 719-688-0081. Windmills available. (316-06-18)
HEALTH FOOD STORE & DELI: 2 turnkey businesses. Strong income/customer base. Gunnison, Colorado (970-641-5175), leave name & number. (252-08-18)
FLEA MARKETS DURANGO OPEN-AIR FLEA MARKET every Sunday at La Plata County Fairgrounds — 25th & Main. Setup 6-8am. Shopping 8a-3p. May 6-Nov. 4, 2018. 970-385-0385 for questions. (935-10-18)
FOOD FREE BUTCHER SUPPLY CATALOG — Meat grinders, saws, slicers, cutlery, seasonings — Everything for the home butcher. Pioneer Butcher Supplies in Loveland, CO, since 1975. 1-888-891-7057, toll free. (349-06-18)
FOR SALE OXYGEN CONCENTRATORS—$400 with warranty. Also sell portable concentrators and oxygen supplies. Repair and service of equipment. Aspen Concentrator Repair Service. 719-471-9895 (040-06-18)
GRASS STOP FEEDING PRAIRIE DOGS. We’ll rent hunting rights from you. Seriously looking for duck & goose habitat. Encourage young sportsmen by providing safe, private access. You make the rules. 303-460-0273 (069-08-18)
HEALTH DO YOU WANT BETTER SLEEP, stamina, energy, or sense of wellbeing? Try this natural essential mineral blend. Shop Humate Health PHA Blend on amazon.com or call (970) 749-7773 & follow our motto: “Eat ‘dirt’ to thrive!” (934-07-18) Want free money? Win $25 by emailing the number of classified ads on this page to classifieds@coloradocountrylife. org with Cla$$ifieds as the subject. Include name/address/ phone. Deadline: June 15.
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LEGITIMATE WORK AT HOME opportunity. No sales, investment, risk. Training/website provided. Monthly income plus bonuses, benefits. Call Carrie 303-579-4207, www.WorkAtHomeUnited.com/ OurAbundance (932-02-19)
WE BUY LAND and/or mineral rights. CO TX NM KS. 1-800-316-5337 (099-10-18)
LIVESTOCK COLORADO INDEPENDENT CATTLEGROWERS ASSOCIATION represents Independent Colorado Ranchers! Join! www.coloica.com 1-719-980-0460, cattlegrowers@ coloica.com (936-03-19)
POULTRY / GAMEBIRDS FREE COLOR CATALOG – 193 varieties, Cornish Cross, standard breeds, fancy chicks, ducks, geese, turkeys, bantams, guineas, pheasants, quail, supplies, video. 417-532-4581. PO Box 529, Lebanon, MO 65536. www. cacklehatchery.com (876-07-18)
REAL ESTATE 35-ACRE MOUNTAIN PROPERTY — $110,000. S. of Guffey, Colo., in Fremont County. Wooded mountainside & grassy meadow. Magnificent views. 719-495-3295, RBKarabians@ hotmail.com (370-06-18) WATER COLORADO L.L.C. — Looking to purchase water in Colorado. Buy it. Sell it. Rent it. Please call 970493-4227 or contact www. watercolorado.com (363-09-18)
WANTED TO BUY CAST-IRON COOKWARE (Wagner & Griswold). Pyrex. Old toys in good condition. Vintage signs. Anything cowboy and Indian – hats, boots, spurs, rugs, etc. Antiques, collectibles, furniture, glassware, etc. We come to you! 970-7593455 or 970-565-1256. (871-01-19) NAVAJO RUGS, old and recent, native baskets, pottery. Tribal Rugs, Salida. 719-539-5363, b_inaz@ hotmail.com (817-06-18) OLD COLORADO LIVESTOCK brand books prior to 1925. Call Wes, 303-757-8553. (889-08-18) OLD GAS AND OIL items: Gas pumps, advertising signs, globes, etc. Pieces, parts, etc. considered. Also 1932-34 Ford cars and trucks, parts and pieces, too. Any condition. Brandon, 719-250-5721. (519-11-18) OLD POCKET WATCHES— working or non-working and old repair material. Bob 719-859-4209. (870-06-18) WANT TO PURCHASE MINERALS and other oil/gas interests. Send details to: PO Box 13557, Denver, CO 80201 (402-04-19) WANTED: JEEP CJ OR WRANGLER. Reasonably priced. No rust buckets. 888-735-5337 (099-10-18) WE PAY CASH for mineral and oil/gas interests, producing and non-producing. 800733-8122 (099-02-19)
Are you reading someone else’s copy of Colorado Country Life magazine?
Read through the ads and FIND the CCL classified explaining how to WIN $25. It’s easy. You could WIN. The May classified ads contest winner is Sally Leclair of Fraser, a Mountain Parks Electric member. She correctly counted 26 classified ads.
HAPPY FLAG DAY | JUNE 14
It’s time to order your own subscription.
To order, call Colorado Country Life at 303-455-4111. 28
[ funny stories]
Grand Valley Power members Rochelle Kriegshauser and her father Ed Walker get ready for Rochelle to run the Boston Marathon.
Erica Meyer, communications outreach coordinator from Mountain View Electric Association, Inc., took Colorado Country Life to Kenya, Africa, on a safari. Piryn Ammons enjoys Colorado Country Life in Weston.
WINNERS: Jan and Greg Justis of Salida, Sangre de Cristo Electric members, visit the Island of Curacao in the Dutch Antilles.
TAKE YOUR PHOTO WITH YOUR MAGAZINE AND WIN! It’s easy to win with Colorado Country Life. Simply take a photo of someone (or a selfie!) with the magazine and email the photo and your name and address to firstname.lastname@example.org. We’ll draw one photo to win $25 each month. The next deadline is Friday, June 15. NAME, ADDRESS AND CO-OP MUST ACCOMPANY PHOTO. This month’s winners are Jan and Greg Justis of Salida. They took their copy of Colorado Country Life to the Island of Curacao in the Dutch Antilles. See all of the submitted photos on Facebook at facebook.com/COCountryLife. coloradocountrylife.coop
My daughter was telling her young son he has two great-grandmas. He thought about that for a moment and said, “I have good grandmas, but I don’t have any great grandmas.” (Guess I better pick up my game.) Terrill Spencer, Longmont One morning before school, my dad took my younger brother and me to the local doughnut shop for breakfast. It happened to be my dad’s birthday, so I asked him how old he was. He said he was 38. My brother, who was 4 years old at the time, loudly exclaimed, “Wow, Dad! You should be dead!” Tayler Hill, Mancos
Peggy Powers (right), a member of La Plata Electric, poses with daughter Elysse and grandson Arlo at Machu Picchu.
Joseph Balogh photographs wife Deborah of Coaldale at the southern locks of the Panama Canal. The Baloghs are members of Sangre de Cristo Electric.
Years ago, I took my parents to Jackson Hole along with my daughter. The conversation in the vehicle included some restaurants in that town possibly serving exotic meat because of their location and tourist trade. We stopped at a small restaurant in Pinedale for lunch. While we were reading the menu, my daughter — old enough to read but too young to know the difference — said, “Oh, look. They serve lion’s “meat” on Tuesdays and Thursdays!” Sure enough, she was reading a sign on the wall that said “Lions Meet Tuesdays and Thursdays.” Connie Kelley, Meeker
When my son was 2, I surprised him with a new pair of shoes. While getting dressed for the day, I showed them to him. Holding the new shoes in one hand and the old shoes in the other hand, I said, “Look! I bought you some new shoes. You now have options. Which ones do you want to wear?” He pointed to the new shoes and said, “I want to wear options!” Alison Baity, Colorado Springs We pay $15 to each person who submits a funny story that’s printed in the magazine. At the end of the year we will draw one name from those submitting funny stories and that person will receive $200. Send your 2018 stories to Colorado Country Life, 5400 Washington St., Denver, CO 80216 or email funnystories@ coloradocountrylife.org. Don’t forget to include your mailing address, so we can send you a check.
$15 JUNE 2018
More Colorado Barbecue Sauce Companies We Recommend Wild Buff Craft BBQ Sauce Denver 303-335-7378 wildbuff.com
Trail Magic Sauce
Trail Magic’s Prospectors Pick is a classic barbecue sauce that impress a variety of tastes. The Westminster-based company also sells a dipping sauce as well as a glaze and grilling sauce. For a list of stores where you can buy Trail Magic or to order online, visit trailmagicsauce.com.
Horsetooth Hot Sauce Fort Collins 970-658-0955 horsetoothhotsauce.com Schultz’s Gourmet Family Recipes Boulder 720-204-3042 schultzsgourmet.com SMOK Brand Products Colorado Springs 719-684-4499 smokbrand.com
Grumpy’s BBQ Sauce Denver-based Grumpy’s BBQ Sauce formulated four barbecue sauces to satisfy various palates. From classic to sweet and spicy, there’s bound to be a sauce you’ll want to get your hands on. Cost is $6 per bottle; $48 for a case of 12. Visit grumpysbbq.com to order online or to find a list of stores where you can buy.
Longmont-based Motherlode Provisions has three delicious barbecue sauces, but the Rocky Mountain Barbecue Sauce definitely stands out. Other products include a Bloody Mary mix, steak sauces and hot sauces. To buy a bottle, visit motherlodeprovisions.com for a list of stores.
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