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PASSPORT

Where will the Chinese New Year Take You? 1


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YEAR OF N THE HORSE DEP – O A RT LOND DUB OUR INSPIRATION AI U R E THE U A R A N IT E D B EM IR AT ES

The spirit of the horse is recognized in tradition to one that likes to take a journey; is energetic, bright, warm-hearted and able. UNIT

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WHERE WILL THE CHINESE NEW YEAR TAKE YOU? VA L RRI ED UNIT

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HOW ABOUT, AROUND AL ARRIV THE WORLD! D NITE T H E UG D O M KIN

N D E P across Ping you on a journey A N D Oinvites L OPong DUB T H ER T U R E AI A R Afrom the globe to experience the flavors our U N IT B EM ED IR AT ES restaurants in London, Dubai and India. Simply use this passport as your guide to eat and drink your way into the New Year. Just ask UNIT our friendly wait staff to stamp your passport ED ST ATES OF after you visit each country. A R R I V AMERICA

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HOW TO USE THIS PASSPORT

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E LIC B 1. A Earn stamps for each PAR OF I AI VA L R R Ipassport TU ND D NITE country RE IA T H E UG D O M you “visit” (limit 1 stamp KIN D

N per itemOordered). LOND 2. Redeem your passport stamps at A ERIC F AM ES O our restaurants forEDrewards and STAT L IT A UN R I V Passport prizes (while supplies A Rlast). DC ON, T must be submitted upon Gprize HIN WAS redemption.

R I VA L A3.REach passport automatically enters D TE NI T H E UG D O M KIN

you to win a trip to LondonD to visit ON E PA ND RT U L Othe original Ping Pong D store. RE U BAI AT H E U N IT ED RA B EM IR

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EARN REWARDS & PRIZES

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E LIC BA I V A L 1 complimentary giftPAR OF I I A R2Rstamps: ND T ITED E UN OM TH (valued at $10), sponsored by The URE IA D KING

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Grooming N D O N Lounge LO 3 or 4 stamps: 2 complimentary ICA MER OF A ATES cocktails for you to on your D STenjoy L E IT UN I VA next visit AR R C D ,

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• 5 or 6 stamps: 2 complimentary ride

vouchers (valued at $40), sponsored AL A R R I VT E D by Uber E PA a orO8Nstamps: the above, Dplus N7 D

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E BA$30), special spa gift (valuedUat I ATRHAEBUEN IT E D M IR AT E S sponsored by VIDA Fitness and AURA Spa. *EVERY GUEST WHO COMPLETES UNIT THEIR PASSPORT INFORMATION ED ST ATES O WILL BE ENTERED TO WIN A R RTHEF AMERICA I VA L GRAND PRIZE TRIP (AIRFARE AND M WASH INGT REP UMB ON, D UBL HOTEL) I LONDON. IC O ATO C R

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WELCOME TO

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chrysanthemum and rose fizz 12.00

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celebrate the English high tea tradition with this light and A L refreshing cocktail – chrysanthemum A R R I VT E D infused Beefeater 24, fresh lemon juice, I N U THE GDOM KIN RICA pomegranates, honey and rose bitters, topped AME N O S OF TATE O N Dsoda. ED S L with L A UNIT R IV AR

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blackA Lcod and potato fritters 7.50 DUBA RIV

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A Rnot quite the UK’s fish and chips – yukon gold TED NI T H E UG D O M KIN

RICA potatoes, AME N black cod, coriander and red peppers, S OF N D Ofried TATE ED Scrumbs. LO L lightly and dusted with spiced bread A UNIT IV

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WELCOME TO

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hibiscus and black currant spritz 12.00

taste the flavors of the Middle East with this brightA Land perfumed cocktail to represent our A R R I VT E D N I in Dubai – house made hibiscus and black HE U DOM Tstore KING ICA MER currant syrup with elderflower liqueur, prosecco OF A ON ATES D ST LOND L NITE A U V and topped with soda. RRI A

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lamb date rice pot 7.50 L I V A and

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warm and savory – lamb braised with medjool A ERIC dates, with F AM N and chili on jasmine and brown ES O N D Ogarlic STAT LO L ITED N A U V sesame seeds RRI D NITE T H E UG D O M KIN

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cucumber, curry sensei 13.00

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flavors from the indian spice markets build a lightV A and L refreshing cocktail to represent our RI A Rstore D Mumbai – fresh curry leaves, Hendricks I T Ein N U THE GDOM KIN RICA gin and N bamboo liqueur, shaken with cucumber, AME S OF NDO TATE O ED S L apple L juice and bitters A UNIT IV AR R

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BAI stir-fried tofu and vegetables in sichuan DU L A V I R 11.00 v, ve A R sauce ITED

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A crispy tofu N stir fried with peppers, onions,TATES OF AMERIC N D Oand ginger in a sichuan soy glaze ED S L Ogarlic L A UNIT IV

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lao plum manhattan AL A R R I VT E D

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theN Iclassic manhattan gets a chinese twist – T H E UG D O M KIN ryeDwhiskey, stirred with plum wine and dryTES OF AMERICA N ON STA L Overmouth, served with a chinese plumUNITED R I V A L AR

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honey glazed spare ribs 10.00 I VA L

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sweet and savory – honey marinated and RICA glazed pork spare ribs sprinkled with toasted AME S OF NDON TATE ED S LO L A UNIT sesame seeds R IV D NITE T H E UG D O M KIN

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OUR PRESENTING SPONSORS

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WASredeem, To simply fill in the boxes below HING ON TON LOND , DC and submit to your staff!

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LA L IV RR RAI V A RA TED TED NEI U N I UH THE T D O MD O M K I N GK I N G

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BAIand date only) UBL (month BIRTHDAY C DE IC OF IN PAR DIA TUME YES! SIGN UP FOR PING PONG’S REWARDS CLUB RE REP

*DENOTES REQUIRED FIELD

15


TEA

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DIM SUM

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Ping Pong Dim Sum - Chinese New Year Passport