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MONSERRATE RESTAURANT

Starter Crispy chèvre, Rocha do Oeste pear and reduction of balsamic vinegar Meat Beef entrecôte with asparagus risotto and a bouquet of vegetables Palate Cleanser Lime and passion fruit sorbet Dessert Chocolate and raspberry ruby Selection of Tivoli Drinks and sparkling wine Price per Person: 34,00 Euros (drinks included)

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