Starters.........................Page 2 Thali..............................Page 3 Dinner Entree................Page 4 Drinks...........................Page 5 Lunch menu..................Page 6
Indian Grill India is a nation of colors, festivals and flavors. With you will experience the taste and colors of Indiaâ€™s remarkable cuisine and we will celebrate all the festivals together
340 277 1642
Most appetizers are served with chutney
Samosa Fried pastry with spiced potato and peas filling (Vegan) Single 4 , platter 10 Sana Pakora Yellow split peas dal fritters with onions and other spices (Vegan) Single plate 5 , Platter 10 Dhai Batta Puri an arrangement of bite size wheat crisps (puri) amidst a mĂŠlange of potatoes... ,chutneys... and beaten curds! Single plate 5 , Platter 10 Tandoori Shrimp Fried Shrimp with tandoori masala. Mumbai street side favorite Single plate 9 , Platter 17 Conch Fritters A Thali original recipe with a amazing dipping sauce Single plate 10, Platter 18 Tofu Pakora . Fried tofu bite size pcs with a Thali original batter (Vegan) Single plate 5, Platter 10 Papad (pappadum) a roasted thin crisp served with onion and tomato chutney (Vegan) Single 2, Platter 5 Masala Wings Spicy chicken wings in Thali special recipe. If you love wings this one is must try. Single 5 wings 8, Platter 10 wings 14 Masala Fries Dipped in a masala batter and fried to perfection. 5 Veg Appetizers sampler Single Samosa, Sana Pakora and Tofu Pakora....10 Non-Veg Appetizer sampler Tandoori Shrimp and Conch Fritter...14
SOUPS AND SALAD Dal Makhani.... Conch Soup Murg Makai... Dal...
timeless soups cooked with lots of patience.
Lentils and beans cooked in spiced tomato and creamy sauce. Regular 5, Large 8
A hearty soup with Provision. Sallyâ€™s own homemade recipe Regular 8 Large 12
Chicken corn soup toped with other vegies and cilantro. Regular 6, Large 9 Yellow Split peas soup with Cilantro and kokum Regular 4, large 6 (Vegan)
Tandoori Salads - Garden Greens with... Chicken 14, Shrimp 18, Fish 18 (local Mahi)
340 277 1642 Thali (Hindi: थाली,meaning "plate") is an Indian meal made up of a selection of various dishes. Thali dishes vary from region to region in South Asia and are usually served in small bowls, called katori, which are placed on a round tray, the actual thali; often a steel tray made with multiple compartments is used. Typical dishes include rice, dal, vegetables, roti, papad, curd (yoghurt), small amounts of chutney or pickle, and a sweet dish to top it off
Vegetarian Thali For one person.....35 1 single Veg Appetizer of your choice 1 Veg Entree of your choice Dal, Gobi 65, Cabbage Sabzi, Raita, Rice, Nan and Papad.
For two.....50 1 Platter Veg Appetizer of your choice 2 Veg Entree of your choice Dal, Gobi 65, Cabbage Sabzi, Raita, Rice, Nan and Papad.
Lobster or Conch Thali
For one person....45 1 single Non Veg or Veg Appetizer of your choice Lobster Curry or Conch Curry Dal, Gobi 65, Cabbage Sabzi, Raita, Rice and Papad
For two....65 1 Platter Non Veg or Veg Appetizer of your choice Lobster Curry and any other Entree on the menu. Dal, Gobi 65, Cabbage Sabzi, Raita, Rice and Papad
Non Veg Thali... For one person....40 1 single Non Veg Appetizer of your choice 1 Non Veg Entree of your choice (except lobster or Chonch) Dal, Gobi 65, Cabbage Sabzi, Raita, Rice, Nan and Papad.
For two....60 1 Plater Non Veg or veg Appetizer of your choice 2 Non Veg Entree of your choice (except lobster or Conch) Dal, Gobi 65, Cabbage Sabzi, Raita, Rice, Nan and Papad.
Ayurveda is the ancient medical system of India. It offers one of the fastest paths to health. Instead of having to guess which foods, supplements, and behaviors are appropriate for you, there is a simple, direct prescriptive path that is developed for your unique body type, or dosha. This takes all the guesswork out of getting healthy. The benefits that occur are not only felt in your body – they are also seen in your mental and emotional wellbeing. This holistic approach to health allows you to become a balanced, vital, happy person with the least amount of effort. Ayurveda is an ancient solution to our modern-day problems that need quick, effective solutions. The three ayurvedic body types, or doshas, are Vata, Pitta and Kapha. Each dosha has a unique set of characteristics. There are several ways to determine your body type. The most accurate is through the detailed history and physical by an ayurvedic physician. Even if you have never heard of ayurveda before, the basic concepts are familiar to most people. You probably remember your parents or grandparents saying, “You are what you eat.” Ayurveda helps you to choose what to eat to create health and balance in your life by turning your kitchen into your personal pharmacy. Ayurveda is the traditional medical system of India and the oldest surviving healing system in the world (about 5,000 years old). “Ayu” means life and “veda” means knowledge, so ayurveda is the science of life. There is no reason that eating healthy cannot be delicious, and that is the magic of curry powder. It is packed with spices that fight disease and serve as antioxidants. Ayurveda recognizes 6 tastes—sweet, sour, salty, bitter, pungent and astringent. The American diet often has plenty of the first 3 – sweet, sour and salty – but is often missing the last three. Because curry satisfies all 6 tastes, it helps you eat less at each meal. A Thali makes sure that you have all 6 tastes. Search online for more information. .
340 277 1642 Entrees are offered with a option of Bread or rice plus one additional side.
Murg Makhani .....19
better known as BUTTER CHICKEN. Amazing blend of spices with creamy tomato sauce. One of India’s most popular dish. Curry Shrimp ..... 21 this is not the yellow curry you are thinking about. Shrimps cooked with fresh curry leaves and other aromatic spices in onion and tomato based creamy sauce. Curry Lobster ..... 27 meat of one full small lobster in the same sauce as curry shrimp Shahi Conch Masala.....27 masala simply means a blend of spices. The Conch is prepared in a special masala blend with coconut milk and cream making it fit for a king (Shah) Sindhi Fry Machi ..... 23 Local fried Mahi with a typical blend of Sindhi spices and tamarind. Served on a bed of aromatic Basmati rice Sindhi Mutton ..... 22 Goat meat in Mumbai is called mutton This is a authentic Sindhi recipe one of the most popular mutton recipes of India Tandoori Chicken .19 One of India’s most popular dish. ½ of whole Chicken smoked in a special way with the Thali original home made tandoori masala Curry Chicken...19 Chicken in a onion tomato based sauce with exotic spices like Star Anise, Cardamon ... VEGETARIAN OR VEGAN
Muttar Panner .... 18 Peas and farmers cheese in a tomato based sauce spiced with garam masala (Can be Vegan Paneer replaced with tofu) Aloo Gobi .... 16 Potato and cauliflower in a very basic but well spice onion tomato paste (Vegan) Palak Saag .... 16 Very earthly recipe of spinach from the villages of India. (Vegan). Baingan Bharta ..... 16 Fire roasted eggplant meat with a blend of aromatic spices. (Vegan) Bindi Potato ...17 Cilantro and Garlic based gravy with full Okra and sliced Potato. (Vegan) Palak Paneer....21 One of India’s most popular vegetarian dishes. Homemade Farmers Cheese ( Paneer) with Spinach topped off with cream (Can be Vegan Paneer replaced with tofu and no cream)
Make everything special
Gobi 65 ....5 Cauliflower with spiced masala called 65 (Ve)gan Cabbage Sabzi ....5 Simple blend of spices and lentil (Vegan) Raita .... 5 Curds with cucumber and other veggies and spices Dal.... 4 Yellow split peas soup with Cilantro and kokum (Vegan) Dal Makhani.... 5 Moong and Kidney bean soup (can be Vegan) Added by popular demand and Sally’s amazing cooking skills. Mac & Cheese...5 Potato Salad ....5 Fried Plantain....4 Steamed Mixed Veggies ....5
BREAD AND RICE
Butter Nan .... 3 Garlic Nan .... 4 Basmati Rice...3
Mango Achar .... 2 (Vegan) Cilantro Chutney .... 1(Vegan) Tamarind Chutney ....1(Vegan)
Flat bread Flat bread Rice (Vegan)
340 277 1642
Bottled...2 San Pellegrino...7
THALI ORIGINAL Sweet Lassi... 6 a very traditional yogurt drink Mango Lassi...6 mango flavored yogurt drink Mango Colada...6 Inspired by a young kid who is lactose intolerant Watermelon Juice...4 Spiced Ice Tea...3 Spiced Hot Tea...3 (Black) Chai Latte...5
ass eet L
Montes Chardonnay Mirassou Chardonnay Ferrari Chardonnay Chateau Michelle Riesling Polka Dot Pink Riesling Montes Sauvignon Blanc Ferrari Fume (Sauv.) Blanc Banrock Moscato Menage a Trois Moscato Naked Grape Pino Grigio Banfi Pino Grigio Pugin Pino Grigio Apothic White blend Lunetta Prosecco
SODA Coca Cola 2 Root beer 3
Diet Coke 2 Sprite 2
Ginger Ale 3 Orange Fanta 2
JUICE Orange Juice 3 Fruit Punch 3 Pineapple Juice 3
Passion Fruit 3 Cranberry 3 Grape Fruit 3
BEER DOMESTIC Coors Lite 3 Bud lite 3 Bud lite lime 3 Bud Platinum 4 Blackbeard ale...4 VI Brewery IPA...5 VI Brewery Mango...4 Bluemoon...5 Samuel Adam...5 Odules...4 Angry Orchard Traditional dry...5 Angry Orchard Crisp Apple...5 Sierra Nevada Pale Ale...5
BEER IMPORTED Carona Extra 4 Presidente 4 Leffe 5 Stella...5
Heineken 4 Hoegaarden 5 Guinness...5 Carib...4
Glass Bottle 7 24 9 28 14 45 11 36 8 26 7 24 14 45 7 24 9 28 7 24 9 28 12 40 9 28 8 30
Montes Cab. Sauvignon 337 Cab. Sauvignon Montes Malbec Loca Linda Malbec Felino Malbec Montes Pino Noir Mirasssou Pino Noir Vorte Sante Pino Noir Montes Merlot Black Stone Merlot Yellow stone Shiraz 6th Sense Syraz 689 Red Blend
Glass Bottle 7 24 14 45 7 24 14 45 25 75 9 28 10 32 14 45 7 24 10 32 7 24 16 55 14 45
MIXED DRINKS Rum and Coke.. Specify rum... single 6, double 8 Lime in da coconut...7 Cruzan Lemonade...7 Cruzan Breeze..7 Cruzan Mojito...8 Cruzan Confusion...7 Margarita...9 Watermelon Vodka...8 Black Russian...8 Gin Lemonade...10 Black and Coke...8 Cruzan 9 Lives...9 Cruzan Hurricane....10 Mango colada...8 Mango Lassi with Skky Vodka...9 Grayhound...6 Martini...7 Black on the rocks...8 We can almost mix any drink you are used to.
340 226 3349 Served on Tue to Friday from 10.30 Am until 2.00 Pm Only. Not available at Dinner.
all lunch items served with a choice of Rice, Nan or Indian johnny cake (any one item) except items advertised or if side is mentioned on this menu.
PUNJABI FISH FRY
1 LEG QUARTER WITH 2 JOHNNY CAKE
PALAK PANEER SAG
BINDI ALOO MASALA
$4.00 per side
Gobi 65 Plantain Dal Dal Makhani Steamed Veggies Mac & Cheese
PALAK SAAG 13
ALOO GOBI 12 Cabbage Sabzi Fries Potato Salad
TIPS: We expect a minimum 15% gratuity on every dine in ticket regardless of # of people. If you feel our service does not deserve that, we will appreciate if you can tell us the reason to better serve you in the future. We hold the right to include 18% gratuity on any ticket irrespective to the # of people served on a ticket.
Published on Mar 30, 2016
Published on Mar 30, 2016
Authentic Indian Restaurant, 6299 Estate Peters Rest, Christiansted, St. Croix, USVI 00820 340 226 3349, www.thaliindiangrill.com