Crumbs Bath & Bristol – issue 58

Page 103

Afters NEW RESTAURANTS DEVOURED, NEW CAFÉS FREQUENTED, NEW BARS CRAWLED, AND THE TRUTH ABOUT WHAT WE THOUGHT OF THEM

Highlights IN A STATE

Working our way through all the states of India with Nutmeg’s menu Page 104

TIP TOP TAPAS

We reckon we’ve found the best ham in Bristol, and it’s at Paco Tapas

Chez Dominique c’est chique, reckons our Mark Taylor on p106

Page 110

MAKING WAVES

Seafood restaurant The Jetty serves up a fishy feast in a former bank Page 112

Including…

crumbsmag.com

1 03

6

glasses of sherry, quaffed


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