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DINNER *ALL ITEMS ARE 100% VEGETARIAN *ASK SERVER ABOUT GLUTEN-FREE & VEGAN OPTIONS

FOR THE TABLE

SMASHED AVOCADO CROSTINI

C IL ANT R O | LIME | CHILI | F R E N C H B AGUET T E

STARTER / CHOOSE ONE SPICY KALE CEASAR

AVO C ADO | CR ISP Y SHALLOT S | ALM ON D PAR M ESAN | H A R R I SA CEAS AR

SHAVED RAINBOW CARROTS

R O SE WATER YOGU RT (V) | POM EGR ANAT E PEAR LS | C R USH ED PI STAC H I O S | H ER B S

JUMBO LUMP “CRAB” CAKE

Q UINOA & SWEET P OTATO CAKE | F EN N E L C UC UM B ER SLAW | H AR I SS A TAR TAR

MAIN / CHOOSE ONE GREEN & WHITE LASAGNA

ASAPARAGU S | ENGLISH P EAS |FAVA B E AN | H ER B ED R I C OT TA| M O ZZ AR EL L A| M I C R O AR R U G U L A (G F )

CARBONARA

‘A NGEL HAIR’ SPAGHETTI SQ UASH | R IC OT TA | AD ZUKI ‘ B AC ON ’ | AR U G U L A | R OAS T ED CHER RY TOMATOES

GRILLED VEGETABLE SKEWERS

ZUC C HINI | CU R LY KALE | SW EET POTATOES | C R IM I N I M USH R OO M S | C R EAM Y P O L EN TA (V )

DESSERT / CHOOSE ONE SEASONAL CHEESECAKE (GF / V)

C ASHEW CHEESECAKE | BER RY | D R UN KE N B LOOD OR AN GE | WAL N U T DAT E C R U ST

APPLE CRUMB CAKE GRANNY SMITH APPLE | APPLE CIDER CINNEMON GLAZE | HONEYCOMB ICECREAM

$65 PER PERSON / FOOD ONLY $25 ADDITION FOR HOUSE BEER / WINE

NEW YORK LOS ANGELES

Pre set dinner 5 4 17 updated  
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