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SPONGE CAKE INGREDIENTS:  1 glass of oil  2 glasses of sugar  3 glasses of flour  1 packets of powdered junket.  3 eggs  Lemon juice  Lemon peel METHOD: Whip the eggs. Add the sugar and flour. Mix the mixture. Pour the mixture in a bwl. Put in the oven for 30 minutes.

Carolina Moreno

Sponge cake carolina  
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