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By Uwe Herzog Translation Mark S. Kennedy

It sounds like Robinson Crusoe’s last secret: somewhere there down below in the depths of the ocean lie big chests with bottles full of good mature wine – a treasure which is only waiting to be raised. But this time, it isn’t a fishy story. Rather the innovative idea of a passionate diver and wine connoisseur from Spain: Señor Borja Saracho actually lets the wine mature deep below sea level. To be more precise: off the coast of the Basque country at Plentzia, a small fishing village not far from Bilbao. Wine from the ocean? Yes, you’ve read correctly. Its name: “Crusoe Treasure”.

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Wine & Dine

Es klingt wie das letzte Geheimnis von Robinson Crusoe: Irgendwo dort unten in den Tiefen des Meeres liegen große Truhen mit Flaschen voll gut gereiftem Wein - ein Schatz, der nur darauf wartet, gehoben zu werden.

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Luxury Life MAGAZINE Spring Edition 2014  

European Edition in English I German

Luxury Life MAGAZINE Spring Edition 2014  

European Edition in English I German

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