Luxe Lifestyle Volume 3 Issue 4

Page 11

JESSICA BENTLEY

ADAM JACOT DE BOINOD

Jess is the Food Editor here at Luxe Life-

Adam Jacot de Boinod is a British au-

style Magazine. She is a culinary writ-

thor, most famous for his works about

er, photographer, recipe developer and

unusual words. He has written three

self-taught chef who’s cooking her way

books, the first two (The Meaning of

through the Queen City of Charlotte. Take

Tingo and Toujours Tingo) looking at

a glimpse into a slice of her kitchen by

words that have no equivalent in the

following her on Instagram & Facebook @sliceofjess. https://sli-

English language, and his latest book (The Wonder of Whiffling)

ceofjess.com

looking at unusual words in English. He worked on the first series of the television panel game QI. His

BRIANNA MELANSON

research on the show involved him reading an entire Albanian language dictionary and noting down any words that he found interesting. He formed the idea that there are 27 different words

Brianna Melanson is a transplant

for moustaches and 27 words for eyebrows in Albanian, includ-

from Upstate New York where she

ing, “vetullan” (“very bushy eyebrows”), “vetullor” (“slightly

earned her Bachelor’s in Profes-

arched eyebrows”) and “vetullosh” (“very thick eyebrows”).

sional Writing. She is passionate

After leaving QI, he began to investigate other languages, exam-

about telling everyone’s unique

ining 280 dictionaries and 140 websites. This led to the creation

stories and showcasing local busi-

of his first book in 2005, The Meaning of Tingo, a book featuring

nesses. She loves everything Char-

words which have no equivalent in the English language, “tin-

lotte has to offer, especially the

go” being a word from the Pascuense language of Easter Island

food, which is always documented on her Instagram.

meaning, “to borrow things from a friend’s house, one by one, until there’s nothing left”. He then wrote up a follow-up book entitled Toujours Tingo in 2007. In 2009, de Boinod wrote The

MELISSA CORBIN Melissa Corbin is a Tennessee-based freelance travel and culinary journalist

Wonder of Whiffling, a book about unusual words in English, the word “whiffling” having several meanings, including, “one who examined candidates for degrees… an officer who cleared the way for a procession, as well as being the name of the man with the whip in Morris dancing.”

who is forever on the hunt for the people and experiences that make our world a better place to live. You know the type––those who give a damn and aren’t letting the slightest bit of dust settle under their feet. Published by national publications such as Lonely Planet, Craft Beer.com and AAA Traveler, she also enjoys writing for the cultures of regional lifestyles publications like this one. A storyteller at heart, she podcasts over at CorbinInTheDell.com. You can follow her adventures on Instagram @melcorbin to continue the conversation.

Volume 3, Issue 4 | www.LuxeLifestyleMag.com

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