We are pleased to present our Golf Events menu selection and range of delicious food and drink to further elevate your Golf Day in 2025!
Please make one choice for each course depending on how many courses you have booked. Vegetarian options are available on request.
If you require any items which are not listed, please do not hesitate to contact us.
Breakfast
FULL ENGLISH BREAKFAST
£20.00 per person
Cumberland Sausage, Smoked Back Bacon, Scrambled Egg, Rosti Potato, Grilled Tomato and Baked Beans with White or Granary Toast and Preserves. Served with a selection of Tea, Co ee and Juice.
BREAKFAST ROLL
£16.00 per person
Filled with Cumberland Sausage and Smoked Back Bacon. Served with a selection of Tea, Co ee and Juice.
PASTRIES
£6.00 per person
Selection of Danish Pastries and Croissants with Preserves. Served with a selection of Tea and Co ee.
YOGHURT POT
£3.00 per person
Filled with Granola and Natural Yoghurt, topped with a Fruit Compote.
*Please choose one item for all guests. Please note any dietary requirements.
Sandwich Platters
1½ ROUNDS OF SANDWICHES PER PERSON
£12.00 per person
1½ ROUNDS OF SANDWICHES PER PERSON WITH CHUNKY CHIPS
£16.00 per person
• Egg Mayonnaise with Spring Onions and Cress
• Egg mayonnaise with Bacon and Tomato
• Cucumber with cream Cheese and Dill
• Roast Beef with Horseradish Cream and Rocket
• Tuna Nicoise
• Roasted Peppers and Courgette with Houmous
• Cheese and Ham Ploughman’s
• Smoked Salmon with Smashed Avocado and Pickled Radish
• Sriracha Chicken Mayonnaise with Coriander
• Prawns with Lime Mayonnaise and Pea shoots
• Ham, Plum Tomato and Mustard Mayonnaise
• Cheddar and Red Leicester with Caramelised Onion Chutney
• Tuna Mayonnaise with Red onion and Pickles
• Tandoori Chicken with Mango Chutney
• Classic Prawn Cocktail
Light Lunch
CHARGRILLED RIBEYE STEAK BAGUETTE
£20.00 per person
With Mozzarella Cheese, Shallot Marmalade and Rocket. Served with Chunky Chips.
WHOLETAIL SCAMPI
£16.00 per person
With Chunky Chips, Peas, Lemon, and Tartare Sauce.
7oz. GRILLED BEEF BURGER
£18.00 per person
Topped with Monterey Jack Cheese, Smoked Streaky Bacon, served on a Brioche Bun with Tomato Relish and Chunky Chips.
CHARGRILLED TANDOORI CHICKEN
£16.00 per person
With Shredded Lettuce, Tomato and Cucumber Raita in a Warm Flatbread. Served with Mini Poppadoms and Mango Chutney.
HAM, EGG AND CHIPS
£16.00 per person
Thick Cut Ham served with Two Fried Eggs, Chunky Chips, and a Slice of Bread.
From the Grill
From the Grill
£43.00 per person
• Cider Pulled Pork
• Cumberland Sausage
• Piri Piri Chicken Breast
• Beef Burger with Fried Onions Vegetarian - £37.00 per person
• Roasted Pepper filled with Herbed Rice and Feta Cheese (V, can be made vegan)
• Beyond Meat Sausage (GF) (VG)
• Beyond Meat Burger with Fried Onion (GF) (VG)
SIDES AND SALADS
• Potato Salad
• Chunky Coleslaw
• Tomato, Cucumber, and Mixed Leaf Salad
• Monterey Jack Cheese Slices
• Brioche Buns
• Summer Berry Eton Mess
GRILL ADD-ONS
• Grilled Salmon with Citrus Oil
• Marinated King Prawns
• BBQ Baby Back Pork Ribs
• Butter Corn on the Cob (V)
£4.50 per person
£4.50 per person
£4.00 per person
£2.00 per person
Set Lunch & Dinner
Two Course Meal - £40.00 per person
Three Course Meal - £47.00 per person
STARTER
• Chef’s Soup of the Day with a Bread Roll
• Smoked Salmon, Piri Piri Prawn, Cucumber, and Baby Leaf Salad
• Charcuterie Plate - Mozzarella, Parma Ham, Salami, Tomatoes, Olives, Mixed Leaves, and Crusty Bread
MAIN
• Pan Fried Chicken Supreme, Champ Mash Potato, French Beans with Mushroom Cream Sauce
• Roast Loin of Pork with Apple Stu ng, Thyme Roasted Potatoes, Buttered Savoy Cabbage, and Red Wine Jus
• Blackened Fillet of Salmon served with Herb Cous Cous and Pepper Ratatouille
• Pepper and Caramelised Onion Filo Tart with Tomato and Basil Sauce and Rocket Salad (VG)
DESSERT
• St. Clement’s Posset and Shortbread
• Mint Chocolate Cheesecake
• Selection of Artisan British and Continental Cheeses, Fruit Chutney, and Crackers
(£3.00 supplement per person)
Co ee and Mint Chocolates
On Course Lunch
On Course Lunch
ON COURSE PACKED LUNCH
£13.00 per person
ON COURSE PACKED LUNCH
£16.00 per person
Piri Piri Chicken and Mayonnaise Wrap, Potato Crisps, Flap Jack Piece of Fruit and a Bottle of Still Water
Piri Piri Chicken and Mayonnaise Wrap, Potato Crisps, Chocolate Bar, Bottle of Water and a Bottle of Beer