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Menu Winter/Spring 2017 7

ALEXANDER’S Greek • Italian • American Cuisine Including Steak & Seafood • Since 1977


Souvlaki - Cubes of tenderloin served on pita bread with lettuce, tomato and satziki sauce. Italian Sausage - Sliced Italian link sausage, covered with grilled onions and green peppers, topped with tomato sauce and served open faced on our Italian loaf. Meatball Sub - The best you’ll ever taste! Served hot, covered with tomato sauce Club Sandwich - Slices of turkey breast, crisp bacon, lettuce and tomato, served on white or wheat bread Chicken Pita - Chicken breast marinated and grilled to your taste. Served with lettuce, tomato and dressing. NEW - Gyros - Ground beef, lamb served on pita bread with lettuce, tomato

House Specialties

Vasili’s Special - Two skewers of tenderloin marinated to perfection and served with tossed salad, rice pilaf or baked potato Lasagna - Our own recipe of the finest ingredients, the best you’ll ever taste Italian Sausage Parmigiana - Quality Italian link sausage sliced into savory morsals. Prepared in a casserole dish, then smothered with tomato sauce and Parmesan cheese and covered with Provolone cheese. Chicken Parmesan - Boneless chicken breast marinated in our special sauce, grilled and topped with sauteed mushrooms, green peppers, tomato sauce and Provolone cheese. Served with tossed salad, rice pilaf or spaghetti. Spaghetti Platters - Spaghetti sauce with tomato sauce (with meatballs or meat sauce) Steaks, Crab Cakes, Grilled Shrimp and more...

Salads & Cold Plates

Greek Salad, Salad Supreme, Chef Salad, Grilled & Chilled and more....


Baklava, Hot Apple Pie, Cheese Cake and more....

Lunch: Tues.-Sat.: 11am-3pm • Dinner: Wed.-Sat.: 5pm-9pm Gift Certificates Available

Menu jan 2017  
Menu jan 2017