Mt Pleasant January 2017

Page 24

Locally Owned

Cold

brew

coffee BARISTA VENDING OFFERS LOCAL CRAFT COFFEE TO THE LOWCOUNTRY ARTICLE DEBORAH SLEDZIONA PHOTOGRAPHY PROVIDED

D

o early morning peppermint mochas have you feeling the winter-sweat-pant blues? Do pumpkin spice lattes leave you feeling more like a pumpkin spice potato? Are you a coffee lover who is thinking of ditching your daily cup for a healthier alternative? If you answered yes, then there is a solution for you: cold brew coffee by Barista Vending. If you have ever thought that black coffee is simply too bitter to enjoy alone, it’s time to rethink your cup. Many people are familiar with standard hot brewing coffee methods. However, hot brewing is often times the culprit for the burnt taste that makes black coffee unbearable to even the most die-hard coffee fans. And while many coffee lovers may choose to accept the bitter taste of hot brewed coffee, masking 24

Mt. Pleasant Lifestyle | January 2017