Encore Eats Article Sue G. Collins | Photography Kathryn McCrary
S Octopus with Romesco, Grapefruit, and Fennel
BuckHavenLifestyle.com | March 2015
ometimes, before your special night out to see a fab show at the fabulous Fox Theater or take in the newest engaging exhibit at The High Museum, you need just the tiniest snack. And a drink. Or a cappuccino. Or both! Our friends at Buckheadâ€™s popular (for all the right reasons) restaurant created a show stopping menu just for BuckHaven Lifestylers. St. Ceciliaâ€™s executive chef Craig Richards chose four beautiful small plates that will comfort you through both acts and an encore.
March 2015 Issue of Buckhaven Lifestyle