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receptions

receptions reinvented Carving Stations CARVING STATIONS ARE A GREAT WAY TO COMPLEMENT YOUR ADDITIONAL MENU SELECTIONS SERVED FOR A MINIMUM OF 25 GUESTS CARVED WHOLE BEEF TENDERLOIN 24.95 PER PERSON Served with horseradish cream sauce and au jus ROASTED TURKEY BREAST 14.95 PER PERSON Cranberry and apricot chutneys, housemade gravy, and artisan rolls WHOLE ROASTED PRIME RIB 21.95 PER PERSON Horseradish cream sauce, au jus, artisan rolls WHOLE ROASTED BONE-IN STEAMSHIP 12.95 PER PERSON WHOLE ROASTED STUFFED SALMON 16.95 PER PERSON Spinach Florentine stuffing, lemon tarragon sauce WHOLE ROASTED AMISH CHICKENS 14.95 PER PERSON Lemon herb crust, natural au jus, artisan rolls

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.


receptions

receptions reinvented Chef Table Buffets ALL CHEF’S TABLES ARE SERVED WITH ARTISAN ROLLS AND BUTTER SERVED WITH COFFEE AND TEA STATE AND LAKE STREET BUFFET 38.95 PER PERSON Mixed Field Greens Salad Local baby lettuce with mixed baby tomatoes, red onion, cucumbers, served with ranch, French, and blue cheese dressing on the side Kale Caesar Salad Parmesan, croutons, house made dressing Grilled Vegetable Salad Seasonal Vegetables with balsamic vinaigrette Turkey Breast Maple, sage, cranberry sauce, natural au jus, stoneground mustard Roast Beef Au jus, horseradish cream sauce Loaded Mashed Potatoes Smoked bacon, green onion, sour cream, cheddar cheese, served with beef gravy Broccoli, Carrots, Cauliflower Vegetable Mix Assorted Dessert Bars RUSH STREET BUFFET 38.95 PER PERSON Field Greens Salad Carrots, cucumber, tomato, radish, served with ranch and balsamic vinaigrette on the side Spinach and Apple Salad Candied toasted walnuts, cherve cheese, red onions, apple cider vinaigrette Braised Short Rib Tender boneless short rib, herb polenta, seasonal vegetables, wild mushroom ragout Hidden Valley Buttermilk Ranch Fried Chicken Au jus Miso Glazed Salmon Salmon filet, blend of wild rice, baby bok choy, apple fennel salad Roasted Rosemary Potatoes With pearled onions Assorted Cupcakes VEGETARIAN OPTION AVAILABLE: EGGPLANT CANNELLONI $11.95

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.


receptions

receptions reinvented TAYLOR STREET BUFFET 38.95 PER PERSON Italian Chopped Salad Red onion, pepperchini, bell peppers, tomato, cucumber, roasted red pepper, olives, almonds, italini pasta, parsley pesto, white balsamic vinaigrette Cherry Tomatoes and Celigini Mozzarella Salad Basil, arugula, cucumber, radish, lemon vinaigrette Antipasti Display Sliced prosciutto, mortadella, soppressata, capicola, salami, parmesan cheese, grilled eggplant, peppers, assortment of olives, and stoneground mustard Chicken Picatta Lemon caper wine sauce Grilled Chicken, Broccoli, and Mushroom Pasta Alfredo sauce Cavatappi Arrabiata Spicy tomato sauce, ricotta, basil Garlic Bread Tomato focaccia Tiramisu and Cannoli VEGETARIAN OPTION AVAILABLE: VEGETABLE LASAGNA 11.95 RIVER ROAST 49.95 PER PERSON Iceberg Wedge Grape tomatoes, red onions, crisp bacon and creamy blue cheese dressing Sliced Heirloom Tomatoes Goat cheese and topped with roasted mushrooms and walnut vinaigrette Chilled Jumbo Shrimp Cocktail Served with classic “old school� cocktail sauce and horseradish Roasted Prime Rib Chef-carved and served with roasted mushroom demi, classic bearnaise and horseradish cream Roasted Lemon-Garlic Chicken Served with natural jus Creamed Spinach Served with fennel bechamel sauce Three Cheese Au Gratin Potatoes Traditional Bread Pudding Served warm with caramel sauce

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.


receptions

receptions reinvented Reception Add On’s 175.00 PER ATTENDANT TEXAS STEAK HOUSE CHILI BAR 12.95 PER PERSON Texas-Style Sirloin Steak Chili Seasonal Vegetable Chili Served with cheddar cheese, green onion, jalapenos, sour cream, corn tortilla chips, oyster crackers, and tabasco sauce MAC & CHEESE STATION 12.95 PER PERSON Creamy baked macaroni, 2 year aged cheddar, fontina, pepper-jack cheese served with tomato, smoked bacon, green onions, sour cream, sautéed mushrooms, jalapenos MAKE-YOUR-OWN TIGERLILY TACO BAR 19.95 PER PERSON Carne asada, chicken tinga, vegetales carbon, served with corn tortillas, flour tortillas, roasted tomatoes, onions, cilantro, lettuce, sour cream, jalapenos, shredded cheddar cheese, and black beans. GRILLED CHEESE & TOMATO SOUP STATION 12.95 PER PERSON Build your favorite grilled cheese with assorted breads including sourdough, and whole wheat and cheeses including Cheddar, fontina and American served with toppings including bacon, pickles, oven roasted tomatoes and caramelized onions ARTISANAL CHEESE BOARD 12.95 PER PERSON Artisan selection of local and imported farmstead cheeses accompanied by assorted house-made chutneys, local honeys, artisan breads and crackers NACHO AND SALSA BAR 11.95 PER PERSON Zesty beef chili, spicy queso sauce, crispy corn tortilla chips and our house made salsa verde, salsa rojo, pico de gallo, served with sour cream, jalapeños and signature hot sauces ANTIPASTI STATION 12.95 PER PERSON Local charcuterie and assorted house made marinated vegetables, served with condiments and snack breads GREEN MARKET TABLE 11.95 PER PERSON LOCAL FAVORITES FROM FARM TO FORK House made lemon hummus with caramelized onions, mushrooms, roasted red beets, and vegetable ratatouille. Served with naan bread and pita chips.

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.


receptions

receptions reinvented SEASONAL FRESH FRUIT PLATTER 8.95 PER PERSON An elaborate display of seasonal local and fresh fruit and berries served with strawberry yogurt dip PANINI TABLE 11.95 PER PERSON VERSIONS OF THE CLASSIC GRILLED/PRESSED SANDWICH: Caprese Panini Mozzarella, tomato and fresh basil Classic Italian Ham, capicola, salami, provolone, giardiniera Cubano Ham, pork, Swiss, pickles, mustard FLATBREAD TRIO 11.95 PER PERSON Traditional Margherita Mozzarella, tomato and basil Spicy Capacola Mozzarella and arugula Grilled Wild Mushroom and Parmesan

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

Tigerlily Events - Catering - Receptions  
Tigerlily Events - Catering - Receptions