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full catering menu


full catering menu Breakfast Made-to-order Mornings Breakfast Action Stations Breakfast Beverages

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Breaks Classic Breaks Sweet Breaks

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Lunch Drop off Lunches Boxed Lunches Soup, Salad, & Sandwich Lunch with Personality Chef’s Table Lunches Lunch Table Enhancements

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Receptions Receptions Reinvented Carving Stations Chef Table Buffets Reception Add On’s Tigerlily Events at Lincoln Park Zoo and Cafe Brauer 2230 N. Cannon Dr Chicago, Illinois 60614 312-742-2400

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Dessert Desserts Redefined

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Beverages Group Sales groupsales@lpzoo.org 312-742-2400

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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Bar Packages BV1

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breakfast

made-to-order mornings Start your day off right with our traditional continental breakfast and add your favorites for a custom dining experience!

Traditional Continental Breakfast 13.95 per person Assorted Breakfast Danishes Orange and Apple Juices Seasonal Fruits and Berries Coffee and Assorted Teas SANDWICH ADDITIONS 8.95 PER PERSON Scrambled eggs, bacon and Cheddar cheese on a buttery croissant Hickory smoked ham, Swiss cheese and scrambled eggs on a pretzel roll Breakfast burrito filled with chorizo scrambled eggs, pico de gallo, Chihuahua cheese LOW FAT MAPLE YOGURT PARFAITS 3.95 PER PERSON IRISH OATMEAL BAR 4.95 PER PERSON Hot steal cut oats, fresh and dried fruit, slivered almonds, brown sugar and nonfat milk

Classic American Breakfast 20.95 PER PERSON Assorted Breakfast Pastries Fresh Seasonal Fruit Bacon and Breakfast Sausage Breakfast Potatoes Peppers and onions Warm Biscuits Butter and honey CHOOSE 1 OF THE FOLLOWING: Scrambled Eggs With Cheddar cheese and salsa fresca Hot Oatmeal Fresh and dried fruit, almonds and brown sugar

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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breakfast

made-to-order mornings Executive Breakfast Tables 29.95 PER PERSON Assorted Breakfast Pastries Includes Danish, and flaky croissants with sweet cream butter and raspberry jam Egg Frittata Spinach, roasted red pepper and Feta cheese Golden Hash Browns Breakfast Meats Thick Cut smoked bacon Fresh Seasonal Fruit Fresh Squeezed Orange Juice Fresh Squeezed Grapefruit Juice Coffee

Breakfast Action Stations the following offerings are served for a minimum of 30 people and may be added to any of our breakfast menus HOT IRON WAFFLES 12.95 PER PERSON Malted waffles made to order by our Chefs and served with a selection of seasonal fruit compote, whipped cream, warm maple syrup, whipped sweet butter, shaved chocolate, candied pecans and dusted with powdered sugar BREAKFAST CHILAQUILES STATION 12.95 PER PERSON Crisp tortilla chips topped with queso fresco, cilantro, onions, and jalapenos on the side served with farm fresh eggs and salsa verde or salsa fresca BREAKFAST BURRITO STATION 12.95 PER PERSON Made to order by our Chefs and served with a selection of fresh made salsas, chorizo, egg, onions, cilantro, Chihuahua cheese and flour tortillas. OMELET STATION 12.95 PER PERSON Chef-Attended Omelet Station with a wide variety of fresh vegetables including red peppers, onions, mushrooms and spinach, assorted meats and cheeses including bacon, ham, Cheddar and Jack cheeses served with pico de gallo and salsa

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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breakfast

made-to-order mornings Breakfast Beverages Beverage service is based on one hour unless otherwise noted ASSORTED SOFT DRINKS AND JUICES Pepsi, Diet Pepsi, Sierra Mist, Lemonade, Unsweetened Iced Tea, Apple and Orange Juice 4hrs 5.50 PER PERSON 4–8hrs 8.50 PER PERSON COFFEE TABLE Coffee, tea, and selected sweeteners 4hrs 4.25 PER PERSON All day service 6.95 PER PERSON FRESH BREWED ICED TEA BAR Green and black teas served with lemons, assorted sugars and fruit infused simple syrups 4hrs 3.95 PER PERSON 4-8hrs 6.95 PER PERSON SOOTHING SMOOTHIE BREAK 9.95 PER PERSON House made smoothies including strawberry oatmeal, blueberry spinach oatmeal, kiwi kale & vanilla yogurt HOT CHOCOLATE 4.95 PER PERSON A candy bar in a cup! Delicious warm chocolate with fresh whipped cream, chocolate sprinkles, mini marshmallows and flavored syrups

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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breaks

more than just a snack Classic Breaks MARKET WHOLE FRUIT 3.95 PER PERSON Apples, bananas and a seasonal fruit SEASONAL FRESH FRUIT PLATTER 8.95 PER PERSON Served with honey yogurt sauce GARDEN FRESH SEASONAL CRUDITÉS 9.95 PER PERSON Served with buttermilk ranch and chili lime crema dipping sauce GRAB & GO SNACKS 10.95 PER PERSON Assorted Frito Lays™ chips and granola bars Trail mix Dark chocolate Assorted seasonal whole fruit Dried fruit and nuts LINCOLN PARK ZOO BITES 12.95 PER PERSON Housemade caramel, cheese and buttered popcorn Roasted peanuts Soft pretzels with hand crafted beer cheese and gourmet mustards CREATE YOUR OWN ENERGY MIX 8.95 PER PERSON An assortment of gourmet favorites allow guests to customize a sweet, savory or spicy combination. Served with assorted seasonal whole fruits. Includes: Dried pineapple Mini pretzels Banana chips Dried apricots Green wasabi peas Unsalted roasted almonds PRETZEL STATION 8.95 PER PERSON Soft pretzels served with bacon cheddar cheese, jalapeno cheddar cheese, and stoneground mustard GET YOUR CINNAMON BUN ON $7.95 PER PERSON Fresh Baked Cinnamon Rolls With cream cheese icing Pecan Roll Spiral cinnamon roll stuffed with pecans

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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BREAKFAST CROISSANTS 7.95 PER PERSON Assorted fresh breakfast croissants Traditional, almond, chocolate, and strawberry cream cheese


breaks

more than just a snack ARTISANAL CHEESE BOARD 13.95 PER PERSON Chef’s selection of local farmstead cheeses, housemade fruit preserves, local honey, fresh and dried fruits, candied nuts, flatbreads, and crackers HUMMUS 11.95 PER PERSON House made lemon hummus with caramelized onions, mushrooms, roasted red beets and vegetable ratatouille. Served with naan bread and pita chips

Sweet Breaks THE CUPCAKE BAR 9.95 PER PERSON A variety of flavors including quadruple chocolate, red velvet, graham cracker s’mores, vanilla citrus almond and peanut butter strawberry jam served with ice cold low fat and whole milk COOKIE AND BROWNIE SAMPLER 6.95 PER PERSON Assorted cookies with fudge brownies ICE CREAM SOCIAL 10.95 PER PERSON Chocolate and vanilla bean ice cream, chocolate syrup, caramel, nuts, oreo bits, sprinkles, whipped cream and cherries ICE CREAM BARS AND SANDWICHES 5.95 PER PERSON A delicious assortment of ice cream novelties including, King Kone, vanilla sandwiches, Mega Missiles, cookie sandwiches and Dove Bars

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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lunch

drop off lunches

Vegetarian Gluten-Free

Drop off Lunches Menu Includes: Soup, Salad and a Breadstick or choice of soup and a sandwich 12.95 Available for tray service for additional charge SOUPS Chicken Noodle Soup Soup of the Day CHOICE OF SALADS WITH A BREADSTICK Classic Hearts of Romaine Caesar Salad House made dressing, brioche Levy croutons Seasonal Vegetable Chop Salad With lemon vinaigrette, mixed greens, roasted peppers, black olives, assorted seasonal vegetables Field Greens Salad Baby greens, carrots, cucumbers, tomato, ranch on the side Traditional Chef Salad Smoked ham, turkey, swiss, cheddar, tomato, cucumber, hard-boiled egg, thousand island dressing Nicoise Salad Green beans, black olives, potatoes, tomatoes, tuna, classic red wine vinaigrette Fruit Salad Seasonal fresh fruit Taco Salad Ground beef, lettuce, pico de gallo, cheddar cheese, sour cream Caprese Salad Mozzarella, tomato, basil, balsamic vinaigrette CHOICE OF SANDWICHES Smoked Ham & Cheddar on a Pretzel Bun Lettuce, tomato, whole grain mustard Smoked Turkey & Swiss on a Kaiser Roll Lettuce, tomato, herbed mayonnaise Grilled Vegetable Wrap Seasonal vegetables with hummus Tuna Salad on Country Sourdough Lettuce, tomato Caprese Sandwich on a Torta Roll Mozzarella, tomato, basil, balsamic Turkey Club on Whole Wheat Lettuce, tomato, bacon, provolone, herbed mayonnaise ADD ON SOUP OR SALAD 7.95 All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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ADD ON SANDWICH 9.95


lunch

boxed lunches

Vegetarian Gluten-Free

Choose from Options Below

Kid Meal 8.95 Choice of hot dog, turkey sandwich or peanut butter and jelly sandwich with baby carrots, fresh fruit and milk or apple juice

Standard Lunch 12.95 Choice of Sandwich House Made Chips Whole Fruit

Deluxe Lunch 16.95 Choice of Sandwich House Made Chips Potato Salad Whole Fruit Fresh Baked Cookie Bottle of Water

Executive Lunch 21.95 Buttermilk Fried Chicken Breast ½ Sandwich House Made Chips Whole Fruit Sweet and Sour Coleslaw Fresh Baked Cookie Bottle of Water

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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SANDWICHES CHOOSE 1 Smoked Ham & Cheddar on a Pretzel Bun Lettuce, tomato, whole grain mustard Smoked Turkey & Swiss on a Kaiser Roll Lettuce, tomato, herbed mayonnaise Grilled Vegetable Wrap Seasonal vegetables with hummus Tuna Salad on Country Sourdough Lettuce, tomato Caprese Sandwich on a Torta Roll Mozzarella, tomato, basil, balsamic Turkey Club on Whole Wheat Lettuce, tomato, bacon, provolone, herbed mayonnaise


lunch

soup, salad & sandwich Executive Buffet 32.95 PER PERSON Includes: Choice of (2) soups, (3) salads, and (3) sandwiches (no substitutions)

Soup & Salad Combo 19.95 PER PERSON Choice of (2) Soups and (3) Salads

Soup & Sandwich Combo 21.95 PER PERSON Choice of (2) Soups & (3) Sandwiches

Salad & Sandwich Combo 21.95 PER PERSON Choice of (2) Salads & (3) Sandwiches ALL BUFFETS SERVED WITH COOKIES AND BROWNIES

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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lunch

soup, salad & sandwich Menu CHOOSE FROM LIST OF OPTIONS BELOW SOUPS SERVED WITH OYSTER CRACKERS Roasted American Tomato Soup Creamy Broccoli Soup French Onion Soup Brioche croutons on the side Sweet Corn Chowder Soup Bacon bits on the side Chicken Noodle Soup Split Pea with Ham Soup SALADS Classic Hearts of Romaine Caesar Salad House made dressing, Levy brioche croutons Seasonal Vegetable Chop Salad With lemon vinaigrette, mixed greens, roasted peppers, black olives, assorted seasonal vegetables Field Greens Salad Baby greens, carrots, cucumbers, tomato, ranch on the side Traditional Chef Salad Smoked ham, turkey, swiss, cheddar, tomato, cucumber, hard-boiled egg, thousand island dressing Nicoise Salad Green beans, black olives, potatoes, tomatoes, tuna, classic red wine vinaigrette Fruit Salad Melange of seasonal fresh cut fruit Taco Salad Ground beef, lettuce, pico de gallo, cheddar cheese, sour cream Caprese Salad Mozzarella, tomato, basil, balsamic vinaigrette

All prices are subject to applicable tax and service charges.

SANDWICHES Smoked Ham & Cheddar on a Pretzel Bun Lettuce, tomato, whole grain mustard Smoked Turkey & Swiss on a Kaiser Roll Lettuce, tomato, herbed mayonnaise Grilled Vegetable Wrap Seasonal vegetables with hummus Tuna Salad on Country Sourdough Lettuce, tomato Caprese Sandwich on a Torta Roll Mozzarella, tomato, basil, balsamic Turkey Club on Whole Wheat Lettuce, tomato, bacon, provolone, herbed mayonnaise

Events of (20) guests or less are subject to a small group fee per meal function.

ADD ON SOUP OR SALAD 7.95

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ADD ON SANDWICH 9.95


lunch

lunch with personality Chef’s Table Lunches ALL CHEF’S TABLES INCLUDE COFFEE AND TEA THE DELI BOARD 21.95 PER PERSON MAKE IT YOURSELF JUST HOW YOU LIKE IT Assorted Fresh Breads and Rolls Sliced Luncheon Meats Shaved roast beef, smoked ham and roasted turkey, salami Assorted Cheeses Swiss, Provolone and Cheddar Traditional Condiments Mayonnaise, mustard, lettuce, tomato, red onion and pickles Kettle Chips Cookies and brownies SMOKEHOUSE SAMPLER 23.95 PER PERSON Slow Roasted Texas Brisket Spicy Carolina Pulled Pork Served with Brioche buns Classic American Three Cheese Baked Macaroni and Cheese Sweet and Sour Classic Coleslaw Classic American Potato Salad Cookies and Brownies ADD ON SMOKED BBQ BEEF RIB BONE 10.95 PER PERSON GOURMET MARKET SANDWICH AND SALAD TABLE 24.95 PER PERSON “ZLT” Flatbread Sandwich Grilled zucchini, vine ripe tomatoes, jalapeño jack cheese and romaine served on chargrilled flatbread brushed with sun-dried tomato pesto Double Pretzel Crusted Chicken Sandwich Dijon and crushed pretzel coated chicken with provolone, Dijon aïoli and frisée on a pretzel roll Field Green Salad Field greens, grape tomatoes, red onion, cucumber and aged balsamic vinaigrette Kale Caesar Salad Chopped romaine lettuce & kale with shaved Parmesan, tossed in a creamy Caesar dressing Grilled Chicken Breast Salad Red grapes, celery and toasted almonds Housemade Potato Chips Chef’s Selection of Gourmet Dessert Bars

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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lunch

lunch with personality LIGHTER AND BRIGHTER LUNCH 23.95 PER PERSON Going Green Salad Romaine, spinach, broccoli, cucumber and herb-champagne dressing Farro, Corn and Green Bean Salad Served with lemon tahini dressing Chicken Picatta Lemon caper sauce Charred and Chilled Salmon Summer Bean and Snap Pea Salad Pickled red onions and black sesame vinaigrette Assorted Cupcakes BACKYARD PICNIC 25.95 PER PERSON Chicago Style Hot Dogs Served with traditional condiments Cheeseburgers Lettuce, tomato, onion, ketchup and mustard Bacon and Onion Baked Beans Mustard Potato Salad Coleslaw Sweet and sour dressing Roasted Corn on the Cob Fresh Baked Cookies ITALIAN BUFFET 28.95 PER PERSON Italian Wedding Soup Oyster crackers Penne Pasta Served with house made marinara, Parmesan cheese House Made Meatballs Pork and beef ground together in house made marinara and Parmesan Eggplant Cannelloni Grilled eggplant, marinara, herb ricotta cheese Pasta Primavera Fresh pasta and seasonal vegetables with white wine and butter sauce All served with Italian rolls and butter ADD ON DESSERT 7.00 – CANNOLI

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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ALL AMERICAN BUFFET 28.95 PER PERSON Hidden Valley Ranch Buttermilk Fried Chicken Ranch Salad Mixed greens, carrots, cucumbers, tomatoes served with ranch on the side Classic American Three Cheese Baked Mac and Cheese House Made Southern Style Collard Greens Potato Salad Warm Buttermilk Biscuits served with Honey and Butter ADD ON DESSERT 7.00 – STRAWBERRY SHORTCAKE


lunch

lunch with personality TEX-MEX LUNCH BUFFET 28.95 PER PERSON Grilled Carne Asada Fajitas Grilled Chicken Fajitas Nacho Salad Corn tortilla chips, nacho cheese, lettuce, tomato, sour cream, guacamole, Pico de Gallo, ranch dressing on the side Mexican Rice Ranch Style Black Beans House Made Tortilla Chips & Salsa with Guacamole Corn and Flour Tortillas Served with cheese, sour cream, Pico de Gallo, guacamole, jalapenos, onion, and cilantro ADD ON DESSERT 7.00 – CHURROS WITH CHOCOLATE DIPPING SAUCE

Lunch Table Enhancements THE FOLLOWING MAY BE ADDED TO ANY OF OUR LUNCH CHEF TABLE MENUS CHEF-MADE SOUPS Roasted Tomato Basil 5.95 PER PERSON Hearty Chicken Noodle 5.95 PER PERSON Wild Mushroom 5.95 PER PERSON COLD SALADS Italian Chopped Salad 7.00 PER PERSON Pastiti pasta, chopped peppers, assorted seasonal vegetables, ricotta salata, and white balsamic dressing Turkey Cobb Salad 7.00 PER PERSON Herb-roasted turkey breast, romaine, cucumber, bacon, blue cheese and hard cooked egg with blue cheese dressing Coleslaw 4.95 PER PERSON Crisp cabbage in a sweet and sour dressing Hearts of Romaine Caesar Salad 5.95 PER PERSON House made dressing, santorini Parmesan cheese, and brioche croutons Field Green Salad 5.95 PER PERSON Heirloom Cherry tomatoes, carrots, cucumbers, house made ranch dressing Southern Salad 7.95 PER PERSON Assorted field baby greens, mixed berries, spiced pecans, penta crema blue cheese Spinach and Heirloom Apple Salad 5.95 PER PERSON Penta crema blue cheese, easter radish, candied walnuts, apple cider vinaigrette All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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receptions

receptions reinvented Carving Stations CARVING STATIONS ARE A GREAT WAY TO COMPLEMENT YOUR ADDITIONAL MENU SELECTIONS SERVED FOR A MINIMUM OF 25 GUESTS CARVED WHOLE BEEF TENDERLOIN 24.95 PER PERSON Served with horseradish cream sauce and au jus ROASTED TURKEY BREAST 14.95 PER PERSON Cranberry and apricot chutneys, housemade gravy, and artisan rolls WHOLE ROASTED PRIME RIB 21.95 PER PERSON Horseradish cream sauce, au jus, artisan rolls WHOLE ROASTED BONE-IN STEAMSHIP 12.95 PER PERSON WHOLE ROASTED STUFFED SALMON 16.95 PER PERSON Spinach Florentine stuffing, lemon tarragon sauce WHOLE ROASTED AMISH CHICKENS 14.95 PER PERSON Lemon herb crust, natural au jus, artisan rolls

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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receptions

receptions reinvented Chef Table Buffets ALL CHEF’S TABLES ARE SERVED WITH ARTISAN ROLLS AND BUTTER SERVED WITH COFFEE AND TEA STATE AND LAKE STREET BUFFET 38.95 PER PERSON Mixed Field Greens Salad Local baby lettuce with mixed baby tomatoes, red onion, cucumbers, served with ranch, French, and blue cheese dressing on the side Kale Caesar Salad Parmesan, croutons, house made dressing Grilled Vegetable Salad Seasonal Vegetables with balsamic vinaigrette Turkey Breast Maple, sage, cranberry sauce, natural au jus, stoneground mustard Roast Beef Au jus, horseradish cream sauce Loaded Mashed Potatoes Smoked bacon, green onion, sour cream, cheddar cheese, served with beef gravy Broccoli, Carrots, Cauliflower Vegetable Mix Assorted Dessert Bars RUSH STREET BUFFET 38.95 PER PERSON Field Greens Salad Carrots, cucumber, tomato, radish, served with ranch and balsamic vinaigrette on the side Spinach and Apple Salad Candied toasted walnuts, cherve cheese, red onions, apple cider vinaigrette Braised Short Rib Tender boneless short rib, herb polenta, seasonal vegetables, wild mushroom ragout Hidden Valley Buttermilk Ranch Fried Chicken Au jus Miso Glazed Salmon Salmon filet, blend of wild rice, baby bok choy, apple fennel salad Roasted Rosemary Potatoes With pearled onions Assorted Cupcakes VEGETARIAN OPTION AVAILABLE: EGGPLANT CANNELLONI $11.95

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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receptions

receptions reinvented TAYLOR STREET BUFFET 38.95 PER PERSON Italian Chopped Salad Red onion, pepperchini, bell peppers, tomato, cucumber, roasted red pepper, olives, almonds, italini pasta, parsley pesto, white balsamic vinaigrette Cherry Tomatoes and Celigini Mozzarella Salad Basil, arugula, cucumber, radish, lemon vinaigrette Antipasti Display Sliced prosciutto, mortadella, soppressata, capicola, salami, parmesan cheese, grilled eggplant, peppers, assortment of olives, and stoneground mustard Chicken Picatta Lemon caper wine sauce Grilled Chicken, Broccoli, and Mushroom Pasta Alfredo sauce Cavatappi Arrabiata Spicy tomato sauce, ricotta, basil Garlic Bread Tomato focaccia Tiramisu and Cannoli VEGETARIAN OPTION AVAILABLE: VEGETABLE LASAGNA 11.95 RIVER ROAST 49.95 PER PERSON Iceberg Wedge Grape tomatoes, red onions, crisp bacon and creamy blue cheese dressing Sliced Heirloom Tomatoes Goat cheese and topped with roasted mushrooms and walnut vinaigrette Chilled Jumbo Shrimp Cocktail Served with classic “old school� cocktail sauce and horseradish Roasted Prime Rib Chef-carved and served with roasted mushroom demi, classic bearnaise and horseradish cream Roasted Lemon-Garlic Chicken Served with natural jus Creamed Spinach Served with fennel bechamel sauce Three Cheese Au Gratin Potatoes Traditional Bread Pudding Served warm with caramel sauce

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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receptions

receptions reinvented Reception Add On’s 175.00 PER ATTENDANT TEXAS STEAK HOUSE CHILI BAR 12.95 PER PERSON Texas-Style Sirloin Steak Chili Seasonal Vegetable Chili Served with cheddar cheese, green onion, jalapenos, sour cream, corn tortilla chips, oyster crackers, and tabasco sauce MAC & CHEESE STATION 12.95 PER PERSON Creamy baked macaroni, 2 year aged cheddar, fontina, pepper-jack cheese served with tomato, smoked bacon, green onions, sour cream, sautéed mushrooms, jalapenos MAKE-YOUR-OWN TIGERLILY TACO BAR 19.95 PER PERSON Carne asada, chicken tinga, vegetales carbon, served with corn tortillas, flour tortillas, roasted tomatoes, onions, cilantro, lettuce, sour cream, jalapenos, shredded cheddar cheese, and black beans. GRILLED CHEESE & TOMATO SOUP STATION 12.95 PER PERSON Build your favorite grilled cheese with assorted breads including sourdough, and whole wheat and cheeses including Cheddar, fontina and American served with toppings including bacon, pickles, oven roasted tomatoes and caramelized onions ARTISANAL CHEESE BOARD 12.95 PER PERSON Artisan selection of local and imported farmstead cheeses accompanied by assorted house-made chutneys, local honeys, artisan breads and crackers NACHO AND SALSA BAR 11.95 PER PERSON Zesty beef chili, spicy queso sauce, crispy corn tortilla chips and our house made salsa verde, salsa rojo, pico de gallo, served with sour cream, jalapeños and signature hot sauces ANTIPASTI STATION 12.95 PER PERSON Local charcuterie and assorted house made marinated vegetables, served with condiments and snack breads GREEN MARKET TABLE 11.95 PER PERSON LOCAL FAVORITES FROM FARM TO FORK House made lemon hummus with caramelized onions, mushrooms, roasted red beets, and vegetable ratatouille. Served with naan bread and pita chips.

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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receptions

receptions reinvented SEASONAL FRESH FRUIT PLATTER 8.95 PER PERSON An elaborate display of seasonal local and fresh fruit and berries served with strawberry yogurt dip PANINI TABLE 11.95 PER PERSON VERSIONS OF THE CLASSIC GRILLED/PRESSED SANDWICH: Caprese Panini Mozzarella, tomato and fresh basil Classic Italian Ham, capicola, salami, provolone, giardiniera Cubano Ham, pork, Swiss, pickles, mustard FLATBREAD TRIO 11.95 PER PERSON Traditional Margherita Mozzarella, tomato and basil Spicy Capacola Mozzarella and arugula Grilled Wild Mushroom and Parmesan

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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dessert

desserts redefined Dessert Menus THE CUPCAKE BAR 9.95 PER PERSON A variety of flavors including quadruple chocolate, red velvet, graham cracker s’mores, vanilla citrus almond and peanut butter strawberry jam served with ice-cold low fat and whole milk FRESH SEASONAL FRUIT 9.95 PER PERSON An elaborate display of seasonal, local fresh fruits and berries served with strawberry yogurt dip, mint-lime syrup and brown sugar creme fraiche WARM COOKIES AND MILK 7.95 PER PERSON Chocolate chunk and peanut butter cookies served fresh out of the oven on griddles accompanied by ice cold milk in shooters DONUT SUNDAE BAR 9.95 PER PERSON Glazed donuts toasted on our flat grill served with vanilla bean ice cream and sweet fruit compote COUNTRY STYLE FRUIT COBBLERS 8.95 PER PERSON Fresh baked apple cobbler with oatmeal crust served warm, with vanilla ice cream ASK OUR CHEFS ABOUT THEIR SEASONAL SELECTIONS BROWNIE SUNDAE BAR 8.95 PER PERSON Our signature triple chocolate chunk brownie and blondie bars served warm with vanilla bean ice cream, chocolate and caramel sauce, toasted peanuts, fresh whipped cream and assorted toppings SUMMER PARFAITS 9.95 PER PERSON Assorted jars filled with layers of cake, fruit, sauce, cream and fudge topped with ice cream Strawberry Angel food Cake Layered with strawberry ice cream Banana Foster Cake Fresh bananas, caramel sauce and vanilla ice cream Caramel Brownie Chocolate fudge, chocolate sauce and vanilla ice cream SIGNATURE DESSERT TABLE 14.95 PER PERSON MINIMUM OF 50 PEOPLE A selection of our signature desserts including Carrot Cake, Chocolate paradis cake, coconut lopez cake, Chicago cheesecake, cupcakes, mini taffy apples, mini low-fat yogurt parfaits, sweet dessert shots, cookies, brownies and gourmet dessert bars VANILLA BEAN ICE CREAM ADD 2.00 PER PERSON

All prices are subject to applicable tax and service charges. Events of (20) guests or less are subject to a small group fee per meal function.

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beverages

bar packages The Zebra 10.00 PER PERSON PER HOUR Smirnoff Bombay Original Bacardi Silver Johnnie Walker Red Christian Brothers

Woodbridge Cabernet Woodbridge Sauvignon Blanc Bud Light Stella Artois Jim Beam

ALL MIXERS ARE INCLUDED

The Giraffe 12.00 PER PERSON PER HOUR Grey Goose 2 Flavored Stoli Options Bombay Sapphire Bacardi Silver Captain Morgan Johnny Walker Black Crown Royal Maker’s Mark

Hidden Crush Cabernet Pomela Sauvignon Blanc Bud Lite Stella Artois Modelo Goose Island 312 Lagunitas Little Sumpin’ Sumpin’ E&J Brandy

ALL MIXERS ARE INCLUDED

The Meerkat 8.00 PER PERSON PER HOUR House Red House White Bud Lite

Corona Stella Artois Assorted Soda

The Rhinoceros Cordial “THE PERFECT NIGHTCAP” 5.00 PER PERSON PER HOUR Bailey’s Sambuca Kahlua Grand Marnier

DiSaronno Amaretto Rumchatta Chambord

Custom Signature Cocktails All prices are subject to applicable tax and service charges.

Develop your own signature cocktail from your favorite flavors with our onsite Mixologist PRICING VARIES

Events of (20) guests or less are subject to a small group fee per meal function.

PLEASE ASK ABOUT CUSTOMIZING YOUR BAR PACKAGES

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Tigerlily Events - Full Catering Menu  
Tigerlily Events - Full Catering Menu