Sending a Long-Distance Fax, within the US Sending an International Fax Receiving a Fax
$0.25 per page Unable to send international fax $0.25 per page
To be received in the Mail Center, faxes should be sent to 903-233-4191. When a fax is received, a note will be placed in the student’s CPO, notifying the student to pick up the fax and pay the charge at the Mail Center window.
Food services are directed by Bon Appetit Management Company at two locations: The Corner Café and The Hive / Common Grounds Coffee Shop (located on the first floor of the Allen Family Student Center).
MEAL PLANS All students living on campus at LeTourneau University are provided a meal plan as part of “room and board” costs. Students have until the second Friday of the semester to make changes to their meal plan each semester. Changes can be made through the student’s oncampus housing application or in the Office of Student Life. For more information see: Residency, Housing, & Dining. “Full” - 19 Meals per Week + $35 Flex Money 19 meals per week and $35 flex money per semester for use at The Corner Cafe, The Hive, or Common Grounds. “Flex 15” - 15 Meals per Week + $150 Flex Money 15 meals per week and $150 flex money per semester for use at The Corner Cafe, The Hive, or Common Grounds. “Flex 10” - 10 Meals per Week + $400 Flex Money 10 meals per week and $400 flex money per semester for use at The Corner Cafe, The Hive, or Common Grounds “Block” - 100 Meals + $350 Flex Money 100 meals per semester and $350 flex money per semester for use at The Corner Cafe, The Hive or Common Grounds. Please note that this plan is available only to juniors and seniors. “Reduced” - 7 Meals per Week + $50 Flex Money Residents of the Village Apartments, graduate renters, and Student Teachers may choose to enroll in the Reduced meal plan, which provides 7 meals per week in the dining hall and $50 flex money per semester for use at The Corner Cafe, The Hive, or Common Grounds. This meal plan will be billed at $300 less than the other meal plans.
THE CORNER CAFE / DINING OPTIONS AND TIMES 17