Page 1

Saloon Starters and Appetizers We Proudly make our Signature Saloon Fare from scratch with Fresh Natural Ingredients .

Saloon House Made Soup Cup

French Fry Basket

Always made from scratch and delicious.

Sweet Potato or Golden Fries and your choice of dipping sauce

Served with Toast. Add a side Salad for 5.00 Cup 5.00/ Bowl 8.00


Salami and Cheese Plate

Chopped Romaine Salad Diced Hard Boiled Eggs, Roasted Sunflower Seeds, Kalamata Olives, Feta Crumbles, Croutons and Creamy Caesar Vinaigrette

Sliced Sopprasatta Salami, Aged White Cheddar, Creamy American Blue Cheese, Kalamata Olives, House Marinated Vegetables, and warm Toast.

Small 6.95/Large 10.95


Harvest Salad

Juanito’s Flautas

Tender Greens, Chopped Fruit, Fresh Goat Cheese, Spiced Pecans, Roasted Carrots, Caramelized Onions, Croutons and CitrusHoney Vinaigrette.

Corn Tortillas Filled, Rolled and Fried. Served with Sour Cream and Pico de gallo.

Small 6.95/ Large 10.95


Pub Grub Basket

Seasoned Pork or Vegetarian Potato

Wild Pork Buffalo-Style Wings

Beer Battered Sidewinder Potato JoJos’ served with our

Tender Pork Hind shanks tossed in our

Beer Cheese Sauce for dipping.

spicy BBQ sauce and served


with our Blue Cheese Fondue. 12.50

Bison Chili Bowl


Slow cooked Buffalo meat with Rosemary,

*Fresh Tuna Tartare

house spices and beans. Served with Toast and topped with Sour Cream.

Chopped RAW Sushi Grade Tuna Tossed with our Pineapple Pico de Gallo


[Type text]and Fresh Fried Blue Corn Tostada Chips.[Type text] 12.50

Saloon Menu page 1  
Saloon Menu page 1