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The Fondest Memories Are Made When

gathered around the table


~Salads & Soups~

Quesadilla~Chicken, Beef, or Cheese, served with sour cream and scallions.

Cheese $8 Chicken $10 Beef $12 Spinach & Artichoke~Creamy spinach dip with tender artichoke hearts, served with toasted tortilla chips. $8

Bruschetta Crostini ~ Grilled crostini bread,

served with diced ripe tomato, kalamata olive, zucchini, fresh basil, topped with shaved parmesan cheese, drizzled with Balsamic glaze. $8

Crispy Calamari~Fresh calamari rings, lightly

fried, drizzled with a honey red sirachi glaze, accompanied with a red pepper-garlic marinara sauce, and banana pepper rings $9

Fried Mozzarella Wedges~Lightly breaded

mozzarella wedges with our own marinara sauce $8

Crispy & Juicy Wings or Boneless Tenders

Tossed with choice of Traditional Buffalo, Teriyaki or barbeque sauce, served with carrot and celery sticks Small $8 Large $15

Clams Casino~Littleneck clams baked with garlic crumbs, topped with bacon.


Baked Stuffed Mushrooms~Fresh mushroom caps, baked with a vegetable- cracker crumb stuffing, finished with mozzarella cheese.


Super Nachos~House tortilla chips, topped with

zesty meat sauce, shredded jack cheese, oven baked, finished with pico de Gallo, black bean corn salsa, fresh jalapeno slices and sour cream. $10 Add Guacamole $1.50

Classic Caesar~ Crisp romaine lettuce and

rustic garlic croutons tossed in traditional Caesar dressing topped with Parmesan-Reggiano. Side Caesar $5 Dinner Caesar $7

House Salad~ Fresh Mixed greens with julienne

of carrots, slices of plum tomato, cucumber and red onion with choice of dressing . Side Salad $4 Dinner Salad $5

Spinach & Roasted Pear Salad~Honey

roasted pears, blueberries, dried cranberries and cinnamon toasted walnuts tossed over baby spinach with gorgonzola cheese, then drizzled with a cranberry-walnut Vinaigrette. $7

Arugula Salad~Fresh Arugula goat cheese, roasted pine nuts and red onion, with a bacon Vinaigrette


Add Grilled Chicken $4 , Grilled shrimp $5 Grilled salmon $6, to any salad Homemade Dressing Choices: Chunky Blue Cheese, Buttermilk Ranch, Italian, Fat Free Raspberry-white balsamic vinaigrette Oil and red wine or balsamic vinegar.

Wedge Salads‌ Classic~ Crisp iceberg wedge with Blue Cheese,

Apple wood bacon, diced tomato, fresh chives, and crispy onion straws. Blue cheese dressing $7

South-West ~Crisp iceberg Pico de Gallo, corn & black bean, shredded jack cheese, with chipotle dressing $7 Add Guacamole $1.50 Fajita Taco Salad~ Sizzling chicken or steak,

Loaded Potato Springs Rolls~Wonton skins

with peppers and onions, served with Crisp lettuce, pico de gallo, sour cream, guacamole, jack cheese in a tortilla shell. $12

Caprese~ Slices of fresh mozzarella, tomatoes,

Antipasto~ Prosciutto, artichoke hearts, sliced

with scallion mashed potatoes, fried then split and topped with bacon. $8

Pan Seared Crab Cakes~ Lump crabmeat

tomato and fresh mozzarella, roasted red peppers, fresh cantaloupe, dried figs, stuffed olives, roasted garlic, grilled asparagus and Machego cheese, with mixed greens and toasted ciabatta bread. $14 (for 2)

Jumbo Shrimp Cocktail

New England Clam Chowder

chiffonade of basil finished with balsamic glaze. $8 mixed with a light bread stuffing, pan seared, served with a red pepper marmalade, $9

$8 additional shrimp $2 ea

Tempura Fried Shrimp ~Tender shrimp, fried in our lager-tempura batter, served with cocktail sauce. $9

Appetizer Sampler~Fried Mozzarella, Buffalo

Wings, Potato spring rolls, and brocolini Tempura, served with a trio of dipping sauces. $12

Cup $4

French Onion

Bowl $6 $5

Soup du Jour~ Fresh made daily, chef’s selection Cup $3

Bowl $5

~ Seafood ~

~ Beef ~Pork~

Atlantic Salmon Fillet~ Baked, or Grilled,

Served with choice of potato and seasonal vegetables. $16 Choose a sauce.. Lemon-dill, Raspberry sauce, Hollandaise, or creamy caper.

Signature Seared Scallops~ Fresh Sea Scallops, pan seared, served over our own bacon infused cream corn with diced peppers and scallions, topped with grilled asparagus. small $ 9 full $16

Fresh Sea Scallops~Baked, served with choice of potato and seasonal vegetables., or fried served with coleslaw, tartar sauce and French fries. small $9 full $16

Scallops Nantucket~Fresh Sea scallops baked

en casserole with sherry wine, Swiss cheese and seasoned bread crumbs, served with choice of potato and seasonal vegetables $17

Baked Haddock Fillet~Fresh haddock fillet,

baked with seasoned crumbs, served with choice of potato and vegetable du jour . small $ 9 full $14

Baked Stuffed Shrimp~ Tender shrimp, with a seafood cracker crumb stuffing, served with drawn butter, choice of potato and seasonal vegetables. $17

Fish & Chips~ Fresh haddock fillet, dipped in our lager tempura batter, served with coleslaw, tartar sauce and French fries. small $ 7 full $12

Baked Seafood Platter~ Stuffed Quahog, Sea

Scallops, haddock, stuffed shrimp, and stuffed crab, Served with baked potato and seasonal vegetables $18

Fried Fisherman’s Platter~ Native clams, had-

dock, Sea Scallops and Shrimp. Served with French Fries, coleslaw and tartar sauce. $18

Sautéed Seafood Medley~Littleneck clams,

mussels, shrimp, sea scallops and haddock, sautéed with white wine, garlic and fresh herbs, served with linguine. $19

Lobsters~Boiled or Sautéed (when available)

Market price.

Grilled Rib-Eye Steak.~ 16 oz choice rib eye

steak, grilled to perfection, served with choice of potato and seasonal vegetable. $18

Sirloin Steak~ 12 oz club cut grilled choice

sirloin, served with choice of potato and seasonal vegetable. $18 Over the Top... sautéed mushrooms, onions , peppers Sauces.. Mushroom brown sauce, Béarnaise sauce, Au Poivre.

Roast Prime Rib Au jus~ Slow roasted

boneless prime rib, Choice of potato and seasonal vegetables. Caveman 22 oz $22 Queen 14 oz $14

Make any above item a Surf-n-Turf, add... (3) shrimp scampi (2) baked stuffed shrimp single boiled lobster

$6 $7 (market price)

Meatloaf Wellington~ Our Homemade

meatloaf with roasted red peppers and zucchini wrapped with flakey puff pastry laced with a Cabernet demi- glaze, over Red bliss mashed with seasonal vegetables. small $7 full $13

Tenderloin Medallions~Pan seared to your

liking, with mushrooms and onions, finished in a rich brown sauce. served with seasoned rice blend and seasonal vegetables. $16

Steak Tips~Tender marinated steak tips, grilled, to your liking, with choice of Teriyaki Smothered, or BBQ, served over seasoned rice, with our seasonal vegetable. $16

BBQ Ribs~Baby back ribs, slow roasted with

BBQ sauce, served with French fries and coleslaw. half rack $8 full rack $14

Chicken & Ribs~ Half rack of our Baby back

ribs slow roasted with BBQ sauce, with a quarter roast BBQ chicken, Served with baked beans, French fries and coleslaw. $15

Roast Pork Loin~Tender center cut pork loin,

slow roasted, laced with a pan gravy with a touch of Dijon mustard, served with red bliss mashed potatoes, seasonal vegetables and fire roasted apples. small $8 full $14


~ Poultry ~Veal ~ Chicken Pot Pie~ Fresh chunks of all white meat simmered in a rich chicken veloute, pearl onions, carrots and peas topped with an herb puff pastry crust. $12

Linguine in Clam Sauce~ Fresh littleneck

LA’s Stir Fry ~ Chicken, Beef, or Shrimp, with

Lasagna~ Our own, with layers of meat, ricotta

stir-fried vegetables, in light teriyaki sauce, served over seasoned rice, or pasta. Chicken $12 Beef $15 Shrimp $16

Roast Chicken~ Chef’s marinated chicken with

fresh herbs and, seasonings, oven roasted, served with pan gravy, red Bliss mashed potatoes and seasonal vegetables. quarter -$7 half - $12

Roast Turkey Dinner ~ Fresh roasted turkey

breast, sliced thick over traditional bread stuffing, with home-style gravy, red bliss mashed potatoes, seasonal vegetables and cranberry sauce. small $8 full $13

Veal or Chicken Piccata~Sauteed with capers,

tender artichokes in a lemon-white wine sauce, served over parmesan–herb risotto. Veal $18 Chicken small $8 full $14

Veal or Chicken Marsala~Sautéed with Florio

marsala, baby bella mushrooms, shallots and fresh herbs, served over wild mushroom ravioli. Veal $18 Chicken small $8 full $14

~Sides~ ($4) French Green Beans Sautéed Spinach Grilled Asparagus Seasonal Vegetable du jour Mashed Sweet Potatoes Red Bliss Mashed Sweet Fries French Fries Baked Potato Parmesan Risotto (add shrimp or scallops $8 or vegetables $5) Consuming raw or undercooked meat and seafood may pose a health risk. Thoroughly cooking of such foods reduces the risk of illness Before placing your order, please inform your server if a person in your party has a food allergy.

clams or mussels, in a white wine garlic sauce, tossed with linguine, finished with a hint of crushed red pepper.(red sauce also available) $14

cheese, and marinara sauce baked to perfection. $12

LA’s Parmegian~ Baked with marinara sauce,

and fresh mozzarella, served over linguine, with garlic bread. Chicken small $8 full $12 Veal $16 Eggplant $11

Spaghetti & Meatballs~ Homemade meatballs

in our marinara red sauce, served with garlic bread. $10

Lobster Ravioli~ Fresh jumbo ravioli pasta with lobster in a pink tomato vodka cream sauce, garnished with fresh lobster meat.


Mushroom Ravioli~Fresh Jumbo ravioli pasta

filled with wild mushrooms, finished in a marsala wine sauce, topped with grilled portabella mushrooms. $15

LA’s Scampi~Sautéed with fresh garlic and white

wine in lemon butters sauce, with a hint of crushed red pepper, served over linguine. Shrimp $16 Chicken $14 Lobster (market price)

Chicken Tortellini Alfredo~ Tender boneless

breast of chicken in a light Alfredo sauce, tossed with cheese tortellini and fresh Broccolini, served with garlic bread. $13

Ravioli Primavera~ Fresh asparagus, red

peppers, onions, mushrooms, zucchini, and Broccolini, in a light white wine sauce, tossed with a roasted vegetable ravioli. $14

Pasta Bowl

$12 choose a pasta... linguini, penne, or spaghetti. choose a sauce…. Pink Vodka, Marinara, White wine garlic or Alfredo (Bolognaise add $2)

~Gourmet Pizza~

~Burgers & Chicken~

Hand tossed authentic rustic crust

Half pound flamed broiled Angus burger or grilled boneless chicken breast.

Meat Lovers Pizza ~Our Traditinal pizza with sausage, Pepperoni and Cappacola.


Chicken and Broccoli ~Grilled Chicken,

L.A. Style

Served with lettuce, tomato, pickle chips. Add… cheese, bacon, mushrooms, or sautéed onions


Apple wood smoked bacon served on our house roll, with lettuce, tomato & pickle chips. $9.5

Wild Mushroom & Swiss ~ Sautéed wild

BBQ Chicken and Bacon ~Grilled

barbecue chicken, Applewood Smoked Bacon, Caramelized Onion, Scallions and Cheddar Cheese $9

Buffalo Chicken ~ Blue cheese dressing, grilled buffalo chicken and mozzarella cheese.


mushrooms & Swiss Cheese, served on our house roll, with lettuce, tomato & pickle chips. $9.5

Black & Blue ~ Cajun seasonings, crumbled blue cheese, grilled red onion and tomato, served on our house roll.

cappacola, Italian ham, shredded lettuce and diced tomatoes. $10

Barbecue ~ Chipotle barbecue sauce, crisp onion

strings, Montery jack cheese, served on our house roll, with lettuce, tomato & pickle chips. $9.5 Swiss cheese, served on our house roll with lettuce, tomato & pickle chips. $9.5 Above served with French Fries Sweet fries available for .75 add’l

Margarita ~Topped with marinara, fresh buffalo $8

Fire Roasted Vegetable ~ Roasted squash, red

peppers, eggplant, onions, artichokes hearts, tomato, and fresh basil, mozzarella cheese. $8

Mythos~ Fresh spinach, plum tomatoes, red

onions, kalamata olives, crumbled feta cheese and shredded mozzarella $8

Traditional Pizza Olive oil, our own Marinara Add..sausage, pepperoni, peppers, onions, mushrooms.(.75)


Buffalo ~ Buffalo hot sauce, blue cheese dressing,

Italian Grinder ~ Italian dressing, salami,

sauce, with a blend of Italian cheese.


Bacon Cheese ~ Cheddar Cheese and crispy

Chopped Broccolini, Alfredo Sauce, and Shaved Parmesan-Reggiano

mozzarella, chiffonade of basil, finished with a drizzle of balsamic glaze



Live Entertainment Wednesday ~ Saturday Come in and dance the night away to best bands this side of Boston! Wednesdays in the lounge Johnny-T the one man band Every Thursday the incomparable Ray Greene Band Friday and Saturday A Variety of some great Classic Rock, Blues, 80’s band Perfect for all age groups

Give them that perfect Gift… A Gift Card From LA Robert’s

Meeting Room and Function area available for ANY Occasion 120 Chestnut Street North Attleborough, MA 02760

Ph.508-695-1942 Fax 508-695-2778 Monday ~Wednesday 11:30am ~ 11:00pm (kitchen closes at 10pm) Thursday ~ Saturday 11:30am ~ 1:00am (kitchen closes at 11pm) Sunday 10:00am~11:00pm Brunch 10:00 am– 2:00pm ~Light Lunch Menu 12noon~2:00pm (bar only) Dinner 2:00pm~10:00pm


LA ROBERTS 120 Chestnut Street North Attleboro, Ma 02760 Phone 508.695.1942

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