Page 1

SOUP

LENTIL MINESTRONE 6

Our Hearty Italian Favorite | Orichette Pasta |

STARTERS

– Gluten Free – Vegan – Vegetarian – Contains Nuts

w/o Pasta

SOUP OF THE DAY 6

Ask your server about today’s offering!

FRIED BRUSSEL SPROUTS 7

Lightly Breaded | Sriracha Aioli

BRUSCHETTA 8

Diced Tomato Salad | Fresh Basil | Balsamic | Garlic Crostinis |

Over 80% of our menu can be prepared as Gluten Free! **please allow extra time for gluten free pasta & pizza

SALAD

Our salads are gluten-free with the exception of the croutons on the Caesar. All of our dressings are house made, gluten-free dressings.

GARLIC KNOTS 6

Fresh baked dough wrapped with fresh garlic, mozzarella & parmesan cheese | Side of Red Sauce

BREADSTICKS 6

Fresh-baked dough brushed with extra virgin olive oil topped with mozzarella & parmesan | Side of Red Sauce

CLASSIC POUTINE 9

add Chicken 5 | add Steak 8 | add White Anchovies 3 | add Salmon 7 | add Shrimp 6

Maplebrook Cheddar Curds | Hand-Cut Fries | NEFF Duck Gravy

MISTA 6

ORGANIC CHICKEN WINGS 9

Mesclun | Carrot | Shaved Radish | Kalamata | Balsamic

House Dry Rub | From Scratch Bleu Cheese Dressing | Carrots & Celery

CAESAR 7

CRISPY CALAMARI 10

Romaine | Garlic Croutons | Parmesan Reggiano | Caesar | Lemon

Domestic Calamari | Crispy Chick Peas | Shaved Lemon Rind | Shaved Red Onion | Arugula | Lemon Aioli

GARDEN OF EDEN 10

Mesclun | Onion | Tomato | Cucumber | Broccoli | Feta | Tofu | Sunflower Seeds | Lemon Tahini

SALAD PIZZA add 6 (add additional 2½ for

w/o Crostinis

)

Make a delicious salad pizza! We’ll top a personal white pizza with any one of our salads.

All Pastas can be made with

PASTAS

Spaghetti Add 3

POTATO GNOCCHI 15

SANDWICHES

Butternut Squash | Baby Spinach | Shitaki Mushrooms | Sage | Brown Butter | Parmegiano Reggiano

LITTLE NECK BUCATINI 15

All come with choice of dressed greens or fries.

Baby Clams | Long Tube Pasta | Soffritto

HERB GRILLED CHICKEN 11

CARBONARA 14

Fresh Mozzarella | Tomato | Garlic Aioli | House Bun | add Local Bacon 3

Local Bacon | Roasted Garlic | Farm Fresh Egg | Fettuccini | add Chicken 5

TRITON TILAPIA WRAP 10

SHRIMP SCAMPI 15

Fried Tilapia | Greens | Red Onion | Sriracha Aioli

Tiger Shrimp | Tomatoes | Basil | Parsley | Fettuccini | Parmegiano Reggiano

JULIUS CAESAR WRAP 10

LOCAL BOLOGNESE 17

Grilled or Fried Chicken | Romaine | Parmegiano Reggiano | Caesar | Lemon

NEFF Lamb | PT Farm Beef | NEFF Pork | Pappardelle | Parmegiano Reggiano

BURGERS

ENTREES

Served with choice of dressed greens or fries. Lettuce, tomato, onion & house pickles.

All Entrees are

PT FARM BURGER 11

w/o bun Hormone-Free | Grass-Fed | Grain-Finished

GRILLED SALMON 17

Grilled Asparagus | Wild Rice | Dill Infused Oil | Pickled Mustard Seed

50/50 BURGER 14 w/o bun 50% PT Farms Ground Beef | 50% Vermont Salumi Ground Bacon | Fried Egg

CHICKEN MARBELLA 16

Bone-In Organic Hormone-Free Chicken Leg | Olives | Capers | Prunes | Crispy Polenta | Rappini

HOUSE-MADE BLACK BEAN BURGER 10

w/o bun Local Tofu, Local Black Beans, Portobello, Organic Brown Rice | Chimichurri

HANGER STEAK FRITES 16

Hand-Cut Fries | Chimichurri

ADD-ONS

PASTURE RAISED BONE-IN PORK CHOP 20

Choice of Cabot Cheddar, Cabot Pepper Jack, Swiss or Bleu Cheese 1 Local Bacon Strips 3 | Jalapeños .50 | Caramelized Onions 1 Farm Fresh Fried Egg 2 | Mushrooms 1 | Garlic Aioli .50

NEFF Bone-In Center Cut Pork | Blackening Spice | Bourbon Demi-glace | Rappini | Sweet Potato Mash

HAND TOSSED THIN CRUST PIZZA

All pizzas come with red sauce and whole milk mozzarella unless otherwise stated. If you would like to do half & half pizzas we encourage you to do so with Family sized pizzas.

16” FAMILY SIZE CHEESE PIZZA 14½ Regular Toppings 2 Specialty Toppings 3 Specialty Sauce 3 10” PERSONAL SIZE CHEESE PIZZA 8½ Regular Toppings 1½ Specialty Toppings 1¾ Specialty Sauce 1¾ 10” PIZZA 12 Regular Toppings 1½ Specialty Toppings 1¾ Specialty Sauce 1¾ SPECIALTY SAUCES

TRADITIONAL TOPPINGS

SPECIALTY TOPPINGS

Barbecue | Pesto | White Garlic Buffalo | San Marzano Sauce

Pepperoni | Italian Sausage | Bacon | Meatball | Broccoli Garlic | Basil | Mushroom | Tomato | Black Olive | Ham Green Pepper | Zucchini | Pineapple | Cherry Peppers Jalapeño | Red Onion | Blue Cheese | Extra Sauce

Feta | Kalamata Olives | Artichoke Hearts | Chicken Sundried Tomato | Anchovies | Breaded Eggplant Baby Spinach | Walnuts | Ricotta | Fresh Mozzarella Balsamic Reduction | Pesto Swirl | Roasted Red Peppers

SPECIALTY PIZZAS

All specialty pizzas come with red sauce and whole milk mozzarella unless otherwise stated. 10” Crust add 3½

PIZZA MARGHERITA Family: 19 Personal: 11 San Marzano Sauce | Fresh Mozzarella | Basil | Extra Virgin Olive Oil Drizzle DON P NITRO Family: 24½ Personal: 15 White Garlic | Tomato | Kalamata | Onion | Fresh Mozzarella | Basil | Pesto | Balsamic Reduction BLT PROPPER Family: 24½ Personal: 15 White Garlic | Bacon | Baby Spinach | Sliced Tomato | Whole Milk Ricotta CARCASS Family: 24½ Personal: 15 Pepperoni | Meatballs | Italian sausage | Fresh Mushrooms SMOKEHOUSE Family: 24½ Personal: 15 BBQ Sauce | Bacon | Chicken | Red Onion | Blue Cheese

GREEN MAN Family: 24½ Personal: 15 Pesto Sauce | Baby Spinach | Broccoli | Zucchini | Tomatoes

CALZONE CALZONE 12½

Stuffed with mozzarella & ricotta cheese. Includes 2 toppings & red sauce for dipping.

ROSEMARY Family: 22 Personal: 14 White Garlic | Chicken | Tomatoes | Rosemary

MOONSHADOW Family: 24½ Personal: 15

Walnuts | Artichoke Hearts | Spinach | Roasted Peppers | Feta

NICK THE GREEK Family: 24½ Personal: 15

White Garlic | Feta | Zucchini | Kalamata | Red Onion | Sliced Tomato | Cherry Pepper

PI CON SALSICCIA Family: 21 Personal: 13 Spicy Italian Sausage | Whole Milk Ricotta Cheese

MELANZANA Family: 22 Personal: 14

Breaded Eggplant | Feta Cheese | Pesto Swirl

OLD SCHOOL SUPREME Family: 24½ Personal: 15 Pepperoni | Italian Sausage | Fresh Mushrooms | Green Peppers | Red Onions

STROMBOLI STROMBOLI 12

Stuffed with mozzarella cheese. Includes 2 toppings & red sauce for dipping.

***We apologize but we cannot offer slices of pizza in the dining room. ***If you intend to have split checks, please notify your server in advance of ordering to help with that process. ***We reserve the right to add an 20% gratuity to parties of six or more, or to split checks. ***Consumption of raw or undercooked foods may increase the risk of food born illness. ***This kitchen uses nuts and soy products as well as products from other facilities that process nuts and soy.


POSITIVE COMMITMENT

Harvesting Italian flavors and infusing them with a Vermont sensibility, our pledge is to take our food seriously. We are fully committed to making from-scratch, eclectic and delicious plates while always hand-tossing our pizzas. Our benchmark beer, wine & spirit menus are carefully crafted to compliment our food. We practice friendly, honest and knowledgable service and are devoted to providing you snapshots of our heritage – all at a great value. We also reserve the right to throw a party, book a band or clear the dining room to make room for dancing!!! We think like you do and believe that it is the patron’s right to enjoy a real & honest meal out on the town. We also care about where our food comes from, and while sometimes (due to price, availability, or quality) we can’t select the ideals with every item we buy, we will continue to strive to source the best products, seasonally and regionally, whenever possible. It doesn’t stop at the food as we practice recycling and composting. Blackbear Biodiesel, in Plainfield, Vermont refines our used into a clean burning domestic fuel reducing our dependence on foreign oil. These are our attempts to make sure that what is taken out of the environment is put back in, so land and resources such as water, soil and air can be replenished and are available to future generations. We deeply thank you for you continued support.

POSITIVE, LOCAL & SUSTAINABLE CONNECTIONS

Cellars at Jasper Hill • North Country Smokehouse • Lucki 7 Livestock Co. • Vermont Soy Joe Jurgielewicz & Son • Sweet Grass Meats • North Star Farm • Maplebrook Creamery Motown Mushrooms • Curtin Dairy Farm • Rosenkrans Farm • Niman Ranch • PT Farm • Maple Meadow Farm Vermont Butter & Cheese Co. • Bell & Evan’s Chicken • Fresh Tracks FarmWild Side of Vermont Mushrooms Vermont Salumi • Hidden Canyon Farm • Rhapsody Natural Foods • Cavendish Game Birds of Vermont Ioka Valley Farm • Butterworks Bean Farm • Northeast Family Farms • Cabot Creamery • Golden Acres Berry Delicious Bakery • Hudson Valley Foie Gras • Free Bird Chicken • Librock Farm • White Clover Farm

POSITIVE ACCOLADES

“50 States, 50 Pizzas” - Zagat, September 24, 2013 “10 Great Places for Takeout” - USA Today, July 26, 2013 “I took one bite of the crust and I skyrocketed.” - Daymon "Daym-Drops" Patterson, host of Best Daym Takeout, Travel Channel “Runner-Up Best Pizza Outside Chittenden County” Seven Daysies 2013 “Runner-Up Best Pizza Delivery Outside Chittenden County” Seven Daysies 2013 “Best Pizza Outside Chittenden County” Seven Daysies 2012 “Best Pizza Delivery Outside Chittenden County” Seven Daysies 2012 “Best Pizza Outside Chittenden County” Seven Daysies 2011 “Best Pizza Delivery Outside Chittenden County” Seven Daysies 2011 “Best Pizza Outside Chittenden County” Seven Daysies 2010 “Best Pizza Outside Chittenden County” Seven Daysies 2009 “Best Pizza Restaurant” - Best of the Best - Times Argus 2013 “Runner Up Best Live Music Venue” - Best of the Best - Times Argus 2013 “Best Pizza Restaurant” - Best of the Best - Times Argus 2012 “Best Burger” - Best of the Best - Times Argus 2012 “Best French Fry” - Best of the Best - Times Argus 2012

POSITIVE FAMILY

Our family independently owns and operates over 20 locations with the immediate family operating 9 additional stores in NY and Vermont. Check out these other locations if you’re in the area!

Positive Pie Tap & Grill: Plainfield, Vermont Positive Pie Wood-Fired: Hardwick, Vermont Piecasso Pizzeria & Lounge: Stowe, Vermont • Central Square, New York Pizza Jerks: Glens Falls, New York • Lake George, New York Pizza Works: Burnt Hills, New York • Saratoga Springs, New York • Ballston Spa, New York

POSITIVE THOUGHTS

As you wake up each day, give thanks for the love that you have and the life you have created. Take the time to honor the people you surround yourself with, your family, your community and most importantly yourself. Carlo Rovetto Owner

2page menu  
2page menu  
Advertisement