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American Contemporary Cuisine infus ed with International Vibes

Breakfast Lunch & Dinner Ou r Eclectic Menu includes

Gou rmet Appetizers & Main Cou rses Homemade Specialty Pizzas Fresh Seafood

Our Menu Evolves with the Seasons insu ring the finest and freshest ingredients

Outpost Tuna Club Fried Yellowtail Snapper with Daikon Slaw

Eggs Benedict

Fire & Ice Ceviche

General store stocked with essential groceries, craft beer and wine. Open 8 a.m. – 9 p.m. Every Day

Private Group Dining Available on the Patio

MM 58 • 58152 O/S Hwy. • Grassy Key • 305-743-7373 13

Marathon Seafood Festival