FOOD & DRINKS
www.elbisco.gr
«To share experiences of nutrition and delight which improve our life»
BROCHURE
ABOUT US ELBISCO S.A. is a leading Greek producer of branded bakery products. It offers to the consumer innovative products of high quality, natural and premium ingredients and delicious taste which all contribute to a daily balanced nutrition. The company occupies a leading position in Greece in the most of the product categories in which it operates and has connected its name with Greek mega-brands. In specific, the ELITE brand is No1 in the Rusks category for over 40 years whilst the Allatini brand is No1 in Flour and No2 in Biscuits. Kris Kris through its highly innovative and added value products is the No2 brand in toasted bread. ELBISCO S.A. operates two production sites in Pikermi and Halkida and employs 710 people. Its gross sales increased to 141.1 mil euro in 2013. Moreover, ELBISCO products travel to more than 20 international destinations, including Bulgaria, Romania, Czech, Serbia, FYROM, Albania, Cyprus, Italy, the Middle East North Africa region, Australia, South Africa, USA and Canada. ELBISCO has also assumed important contract manufacturing co-operations with major multi-national producers and retailers in Europe, the Middle East and the USA.
ELBISCO INDUSTRIAL & COMMERCIAL FOOD S.A. 21st km Marathonοs Avenue, 19009 Pikermi, Attica, Greece Tel: +30 210 6039712 Fax: +30 210 6039083 Regional Export Manager Glavas Vangelis Tel.: +30 210 6606297 E-mail: v_glavas@elbisco.gr
CERTIFICATIONS F-IFS-26
C E R T IF IC AT E Herewith the certification body,
ECOCERT FRANCE
SAS
Being an EN 45011/ ISO IEC Guide 65 (future ISO/IEC 17065 norm) -accredited certification body for IFS certification and having signed an agreement with the IFS owner, confirms that the processing activities of:
ELBISCO S.A. GLYFA 34100 CHALKIDA GREECE COID:
37888
For the audit scope:
Production of ne bakery wares ( biscuits, cake, koulouria), crackers, packaging of our. Exclusion : None. Product scope(s): 6. Grain products, cereals, industrial bakery and pastry, confectionary, snacks Technology scope(s) : D, F
meets the requirements set out in the
Version 6
IFS Food , January
At Higher
Cert cate
– register number
Audit date:
12.09.2012
Date of is
sue of cert cate:
2012
Level
: I12F000082 07.11.2012
Cert cate valid until:
06.11.2013
Next audit to be perfo
r med within the period
: 18/07/2013 and 26/09/2013
L’Isle Jourdain, the 07/11/2012
Accreditation # 5-0035. Agricultural Products and Foodstuff Certification Scope available on www.cofrac.fr
This document is the property of ECOCERT France sas
Leslie CAZENAVE Certification Manager and must be
returned on
request.
Only the original signed is valid.
Ecocert France SAS – Capital 1.226.200 € – BP 47 – Lieudit Lamothe Ouest – 32600 L’Isle Jourdain Tél. +33 (0)5 62 07 34 24 – Fax : +33 (0)5 62 07 11 67 – www.ecocert.fr TVA Intracommunautaire n° FR 61433968187 CREDIT MUTUEL 02200 00021577240 14 – SIREN 433 968 187 RCS AUCH – APE 7120B
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