Issuu on Google+

A German Inspired Tasting Menu First Course

kroketten sauerkraut, emmentaler cheese, bacon, mustard sauce paired with Frankenmuth Brewery's Batch 69 American IPA Second Course

pastinak roasted parsnips, paprika roasted hazelnuts, blue cheese, pumpkin seed oil, red leaf lettuce, frankenmuth hefeweizen ale vinaigrette paired with Frankenmuth Brewery's Hefeweizen Ale Third Course

schweinekotelett pretzel crusted pork chop, orange-mustard sauce, buttermilk spinach spaetzle paired with Frankenmuth Brewery's Pilsener Fourth Course

deutsche schokoladenkuchen german chocolate cake with espresso and vanilla, topped with coconut-pecan cajeta frosting paired with Frankenmuth Brewery's Munich Style Dunkel Lager Fifth Course

a sampling of frankenmuth's imperial stout

$25 per person February 28th @ 6:30pm www.softcafe.com


Red Cedar Grill Special Event