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How to Prepare Spanish Rice

Ingredients:

Preparation:

2 cups rice

3 cups of water

2 cups of salsa

rinsed raw rice. Continue stirring until all the rice

1 Knorr chicken broth cube

is slightly golden brown. Add in the 3 cups of

1/2 tablespoon garlic salt

purified water and 2 cups of salsa. Finely cut up

1/4 cup oil

Cilantro as a garnish

Using tap water, rinse and thoroughly drain the rice. Pour the oil in a pot and once hot fry the

the Knorr cube into a powder and stir it and the garlic salt into the pot. Cover and cook over a low-medium flame for about 15 minutes or until the rice is fully cooked and the water is absorbed. Once served, garnish with cilantro.

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