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FOOD

Grønvik Gard © Elin Engelsvoll

Local producers Grønvik Gard

In the lushest area of Ryfylke, on a western hillside by the Fisterfjord in Hjelmeland, is

Grønvik. With a climate and soil conditions ideal

for growing apples, their apple juice is fresh and fruity, delicious and refreshing. Grønvik, Fister. gronvikgard.no VII/C4

Restaurants

Garasjebryggeriet – Haugesund Microbrewery

The first brewery in Haugesund – from 2012. The ­brewery

­searches for the taste of the Haugesund region. Concert venue as well as brewery store. Strandgata. Haugesund. garasjebryggeriet.no III/E3

Did you know that most of the parsley produced in Norway, is produced in Randaberg?

Flor & Fjære

Restaurant on a palm island 20 minutes by boat from Skagenkaien in Stavanger. Pre-booking.

Welcome for a treat out of this world. Summer only. Sør-Hidle. Booking online at florogfjare.no VII/B5

Byrkjedalstunet

Food, history and authentic adventures. Meals

made from scratch in line with good, Norwegian food t­ raditions, and preferably Hereford beef

from farm on site. On site bakery. Open all year. Hunnedalsvegen 3231, Dirdal, byrkjedalstunet.no VII/C6 70

© Garasjebryggeriet

Profile for itswaterful

Explore the south of Fjord Norway - It's waterful - english  

The official travel guide for Destination Haugesund, Destination Ryfylke og Region Stavanger. English version.

Explore the south of Fjord Norway - It's waterful - english  

The official travel guide for Destination Haugesund, Destination Ryfylke og Region Stavanger. English version.

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