Issuu on Google+


What happens here gets all over town. www.grizzlygrill.com

Full Bar • Fine Wines • Banquet APPETIZERS, SOUPS & SALADS House Made Soup Mixed Green Salad

Porcini Mushroom & Truffle Raviolis Served with a mushroom beurre blanc.

ENTREES

Also available with chicken or salmon.

Grizzly Grill Salad Mixed greens served with honey roasted walnuts, crumbled bleu cheese and tossed with country vinaigrette. Also available with chicken or salmon. Classic Caesar Salad Also available with chicken or salmon. Bruschetta French bread croutons smothered with diced tomato, garlic, fresh basil, Italian parsley, kalamata olives, mozzarella & parmesan cheese with extra virgin olive oil. Deep-Fried Calamari Hot and crispy morsels served with cocktail and remoulade sauce. Fresh Green-Lipped Mussells Steamed in white wine with garlic and fresh herbs. Artichoke and Spinach Dip Bubbly hot, served with French baguette crostinis.

PASTAS Served with Soup or Salad • Upgrade to Caesar or Grizzly Salad Available

Served with Soup or Salad • Upgrade to Caesar or Grizzly Salad Available

Chicken Gorgonzola Sautéed chicken, mushrooms, artichoke hearts and gorgonzola cheese tossed in a sun-dried tomato pesto sauce. Chicken Parmesan Two breaded chicken cutlets topped with our

homemade marinara sauce, mozzarella and parmesan cheese, served with pasta.

Grilled Filet of Salmon on a bed of sautéed spinach with a side of mushroom parmesan fresh herb risotto.

Shrimp Scampi with sautéed mushrooms, garlic and fresh herbs in a lemon cream sauce, served on a bed of rice.

Canadian Lobster Tail Cold water lobster tail, sweet and delicious, served with melted butter. Jambalaya A spicy mix of peppers and onions sautéed with Andouille sausage, grilled chicken & prawns, served over rice. Barbecued Pork Ribs 1/2 rack of succulent pork ribs in our homemade barbecue sauce. Grilled Pork Tenderloin with ginger, cilantro, jalapeño and garlic in

Pasta Primavera Seasonal vegetables tossed with penne pasta and a

a white wine cream sauce.

pesto cream sauce.

Braised Lamb Shank with French white beans, mushrooms,

Fettuccine Carbonara Sautéed bacon, caramelized red onions, mushrooms and proscuitto with gorgonzola sauce. Seafood Medley Lobster and crab morsels tossed with olive oil and garlic with fresh herbs, served over linguine. Fettuccine with Gulf Prawns and Spinach Garlic, scallions and spicy pepper flakes tossed with olive oil and lemon juice.

Braised Pot Roast New York Strip Steak Served with sautéed mushrooms. Grilled Rib Eye Steak with a demi-glace sauce.

Fruitti de Mare A delicious blend of prawns, scallops and mussels sautéed in garlic with fresh tomatoes and lemon juice, tossed with fettuccine and our creamy white wine sauce.

caramelized onions and a merlot sauce.

* Pepper any of our steaks and add our mushroom brandy sauce.

— Ask About Our Nightly Specials —

Chris Simone, Chef

530.836.1300 • 250 Bonta St., Blairsden


Spring & Fall Hours May 5 to 29 & September 19 to October 15 Bar Opens 1 pm Daily • Dinner Thurs-Sun 6-9 pm Lunch Saturday-Sunday all season, from 12 Noon

Summer Hours Dinner Daily Memorial Day, May 30 to September 18 Bar open daily from 12 pm, Bar Snacks from 3-6 pm Lunch Saturday-Sunday all season, from 12 Noon

Local Organic Produce • Fresh Fish Certified Angus® Beef Full Bar • Extensive Microbrew Selection Award Winning Wine List Special Menu Theme Nights Golf and Dinner Packages

— Snack Bar Open Daily —

Catering Services Wedding Receptions Private Parties

at

PLUMAS PINES GOLF RESORT

For Reservations Call

530-836-1111

402 Poplar Valley Road, Graeagle

www.LongboardsBarandGrill.com


Advertiser Index

PAGE #

Eastern Plumas / Portola / Sierra Valley . . . . . . . Page 6 Nichole's Coffee Depot & Deli. . . . . . . . . . . . . . . . . . . . . . . 6 Rico’s Mexican Food. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Sierra Valley Farms. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Blairsden / Graeagle / Lakes Basin Area . . . Pages 2-17

Anton’s Grille . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Bread and Butter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Coyote Bar & Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Cuccia’s Pasta-Pizza-Wine Bar . . . . . . . . . . . . . . . . . . . . . . . 7 Firewoods at Gray Eagle Lodge . . . . . . . . . . . . . . . . . . . . . 9 Gold Lake Lodge . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Golden Coach RV Park Café . . . . . . . . . . . . . . . . . . . . . . . 15 Graeagle Meadows Clubhouse Restaurant. . . . . . . . . . . . 14 Graeagle Mill Works . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 Graeagle Real Estate - Plumas Pines Vacation Rentals . . 11 Graeagle Restaurant . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Grizzly Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Indian Peak Vineyards - Graeagle Tasting Room . . . . . . . . 5 Kitchen+Bar at Chalet View Lodge. . . . . . . . . . . . . . . . . . . 4 Longboards Bar & Grill @ Plumas Pines . . . . . . . . . . . . . . . 3 Nakoma Golf Resort - Wigwam Room . . . . . . . . . . . . 16-17 Neighbors Bar-B-Que . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 Ohana Café . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Packer Lake Lodge . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Plumas Pines Vacation Homes and Rentals . . . . . . . . . . . 11 Sardine Lake Resort . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 The Iron Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Whitehawk Restaurant . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

g

A

Quincy / Bucks Lake / Greenhorn Area . . . Pages 15-22

Bucks Lakeshore Resort . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Courthouse Café . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Express Coffee Shop. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Golden King . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Greenhorn Creek Guest Ranch . . . . . . . . . . . . . . . . . . . . . 15 Mi Casita - Quincy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Mill Creek Fish & Chips . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Moons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 Pangaea Café and Pub . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Paradise Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Patti’s Thunder Café . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 Sweet Lorraine’s. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 Taste of Plumas Event - Plumas Arts . . . . . . . . . . . . . . . . . 21 The Drunk Brush . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 The Knook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19 The Polka Dot. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Greenville/Indian Valley Area . . . . . . . . . . . . . Page 23

Elaine’s . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Evergreen Market Deli & Bakery. . . . . . . . . . . . . . . . . . . . 23 Hanson's Homemade Pies, Breads and Custom Cooking 23

Lake Almanor / Chester / Westwood Area. . . Pages 22-32

Almanor West Grill . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24 Bailey Creek Bar and Grill . . . . . . . . . . . . . . . . . . . . . . . . . 25 Buffalo Chips Pizza and Pub - Westwood . . . . . . . . . . . . 32 Carol’s Café and West Shore Deli . . . . . . . . . . . . . . . . . . . 31 Cravings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Drakesbad Guest Ranch. . . . . . . . . . . . . . . . . . . . . . . . . . . 28 Highlands Ranch Resort. . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Knotty Pine Resort and Marina. . . . . . . . . . . . . . . . . . . . . 25 Lake Almanor Country Club Restaurant. . . . . . . . . . . . . . 28 Lassen Café & Gift (Kohm Yah-mah-nee Visitor Center) . 24 Lassen Gift Company & Soda Fountain. . . . . . . . . . . . . . . 25 Mi Casita - Chester . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Mid-Summer Madness - A Taste of Lake Almanor. . . . . . 28 Paul Bunyan Frosty @ Paul Bunyan Resort . . . . . . . . . . . . 26 Peninsula Market . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23 Pizza at the Branch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 Plumas Pines Bar and Grill . . . . . . . . . . . . . . . . . . . . . . . . . 24 Red Onion Grill & Bar . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26 Tantardino’s Pizzeria & Pasta . . . . . . . . . . . . . . . . . . . . . . 27 The Old Mill Café . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Waganupa Brewing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27 Walker Mansion Inn Café . . . . . . . . . . . . . . . . . . . . . . . . . 29 Page 4 • 2016-2017 Plumas County Dining Guide

99

5


Plumas County Restaurant Locator Map This map of Plumas County, California shows the approximate locations of the restaurants listed in this dining guide. The red circled 0 numbers on the map below represent the page numbers showing the restaurant’s ad and by turning to that page you can find more information about the restaurant’s location and menu.

To Burney

g Lassen County

LASSEN VOLCANIC NATIONAL PARK

csWarn

er V a

lley

89

Rd

To Red Bluff

ct Highlands

To Susanville

A21

Chester

cmcr cp

Ranch Resort

Old Mill Cafe

36

Prattville

To Chico

Butte County

Canyon Dam

70

e

n yo Caribou an C Belden r

Tobin

he at Storrie Fe

Antelope Lake

Graeagle Tasting Room - Indian Peak Vineyards

cn

See ads on page 23

Ri v

WINE: By the Glass - By the Bottle - By the Case Fine Cigars • Gift Shop Swarovski Crystal Jewelry Olive Oil Tasting & For Purchase LIVE MUSIC MOST WEEKENDS

Westwood

Cafe

Butt Valley Reservoir

To Chico & Sacramento

36

dk Buffalo Chips A13 A21 dm Walker Mansion ct ct cr cn Lake cq Almanor cs Hamilton Almanor Branch co cp West Plumas Pines Grillco dlCarol’s 147

36

Tehama County 32

395 Producers of Award-Winning Wines Wine Tasting Wednesday thru Sunday open early to late

Susanville

See ads on pages 22-32

r

AL

44

Drakesbad

co

Lassen Cafe

0

Behind the Park - In the Old Pre-school in Graeagle

Greenville

530.836.2466

indianpeakvineyards.net

89

Join our Mobile Club! Text the word WINE to 37404.

Crescent Mills

Twain

cn Taylorsville

Paxton Meadow Valley Bucks Lake Buck’s Lakeshore Resort

cl

Plumas County

Genesee

Quincy ckclEast Quincy bt

bsbpcm

See ads on pages 15-22

Lake Davis

Frenchman Lake

Greenhorn

bp

Neighbors Bar-B-Que

162

bp

Golden Coach

E21

Beckwourth Chilcoot 70 3 5bl2 View 6Nakoma 7 bm 6 bq Vinton A14 bm Sierra bo Gold Graeagle Valley

Johnsville Iron Door

La Porte

9 bk

Gray Eagle Lodge

Lakes Basin Recreation Area

bm

Packer Lake Lodge

County

Sardine Lake Lodge

Downieville

Sierra City

49

To Grass Valley

Mtn.

A15

8Whitehawk

bn

395

Farms

To Reno

A23

Calpine

49 89

wy

See ads on pages 2-17 Sierra

Gold Lake Lodge

Clio

tH res Gold Lake Fo

Plumas Eureka State Park

Yuba County

Blairsden Chalet4

Longboards

Little Grass Valley Reservoir

To Oroville

Portola

Cromberg

Road closed in winter

Brownsville

395

49 Sierraville

To Truckee & Tahoe

Loyalton

H J


Authentic Mexican Food From the Region of Colima, Mexico

Homemade Tamales available by the dozen All dishes and salsas prepared fresh daily Burritos, Tacos, Chile Rellenos, Enchiladas, Sopes Gordos, Pozole and More

Open Monday—Saturday 11am—9pm (Winter: 11am-8pm) Dine In or Carry Out

(530) 832-4017 222 E. Sierra St. (Hwy 70) Portola, CA

Breakfast & Lunch • Delicious Sandwiches & Paninis • Homemade Soups & Salads • Espresso • Lattes • Teas • Organic Blind Dog Coffee • Blended & Iced Drinks

Breakfast Served All Day! Free WiFi • Call-In Ordering www.nicholescoffeedepot.com

5 West Sierra Ave., Portola, CA

530.832.4175 OPEN MON-FRI, 6 AM-3 PM & WEEKENDS DURING THE SUMMER

Page 6 • 2016-2017 Plumas County Dining Guide

Specialty Hawaiian Breakfasts • Omelettes and Scrambles Gluten Free Breakfasts • Comfort Food Specialty Hawaiian Phat Sandwiches • Burgers • Sliders Dogs • Sandwiches • Salads • Soups • Chili • Appetizers

Open Wed-Sat, 7 am to 3 pm • Sunday 7 am to 2 pm Wednesday Dinners 5-8 pm • BBQ/Pizza/Cruise In Saturdays 5-8 pm From April 30th to October 1st

190 Bonta St., Blairsden/Graeagle • 530.836.4426


Try something so special...

Cafe Sportsbar Diner Open Seasonally 7 Days a Week

Graeagle Restaurant HPv 2016 BREAKFAST & LUNCH DAILY SPECIALS:

you’ll be back for MORE. Open 8 am-3 pm

21 Bonta St., Blairsden, CA • 530.394.0303

Pa s t a , P i z z a a n d W i n e B a r Classic Italian family recipes, perfected and passed down for years, including delicious chicken, veal, and seafood pasta dishes, and stone-hearth baked pizza. Open Tuesday Through Sunday for Dinner at 5 pm Brunch Saturday and Sunday, 9-2 pm

Including Eggs Benedict, Huevos Rancheros, Omelettes, Scrambles, Burgers, Salads and Sandwiches. Milkshakes, Pies & Ice Cream

Where Eating Out Feels Like Home

Family Owned & Operated Since 1975 So There's Something for Everyone!

3 Large Screen T.V.’s & Free Internet Private Parties & Catering Available

Reservations Recommended

530.836.2121 www.ilovecuccias.com 545 Mohawk Highway, Box 1160, Graeagle CA 96103

CALL FOR HOURS:

836-2393 Hwy 89, “DOWNTOWN GRAEAGLE”

2016-2017 Plumas County Dining Guide • Page 7


Whitehawk Rest. Full Bar • Liquor andFP Wine Appetizers 2016 Soups & Salads Small Plates and Daily Specials Full Entrées House-Made Desserts New Executive Chef Kevin Jackson Open Wednesday-Sunday Pet Friendly Outdoor Seating

Paws on the Porch every Wednesday Night Reservations Recommended:

985 Whitehawk Drive, Clio, CA 96106 www.whitehawkrestaurant.blogspot.com

530-836-4985

Page 8 • 2016-2017 Plumas County Dining Guide


Firewoods at Gray Eagle Lodge FP 2016

DAILY ENTREES

MONDAY - BRAISED LAMB SHANK Served with red lentils and sautéed baby kale

Sample Menu Seafood, Pasta & Vegetarian

TUESDAY - NEW YORK STRIP STEAK

Grilled Boneless Breast of Chicken

Hand-cut and grilled to perfection served with potatoes au gratin and brussel sprouts roasted with shallots and pancetta

With pancetta, leeks, and Italian herbs in a light olive oil and white wine sauce

Grilled Salmon

WEDNESDAY - BRAISED SHORT RIBS

Served with a three potato hash and apple smoked bacon

Prepared with essence of lemongrass and ginger served with basmati rice and baby bok choy

THURSDAY - THANKSGIVING THURSDAY

Fettucine with Wild Mexican Prawns

Oven roasted turkey served with an herbed wild mushroom stuffing, mashed potatoes, homemade gravy, and cranberry compoté

Sauteed with garlic and basil tossed with heirloom tomatoes, scallions, olive oil, and lemon juice

Layered Veggie Torte

Eggplant, zucchini, tomatoes, fresh mozzarella served with house-made marinara and parmesan cheese

St. Louis Style Pork Ribs “Fall off the bone” tender, served with a chipotle-citrus BBQ sauce

Roast Top Sirloin of Beef Slow roasted and served with a wild mushroom ragout in a cabernet demi-glace sauce Join us at the campfire for S’Mores after your meal!

530-836-2511 grayeaglelodge.com Located in Lakes Basin

FRIDAY - BACON WRAPPED MEATLOAF

Served with parsnip mashed potatoes and sautéed green beans

SATURDAY - SLOW ROASTED PRIME RIB OF BEEF Served au Jus with horseradish cream and a baked potato

SUNDAY - “SOUTH OF THE BORDER” Flavors of Mexico and Central America

Children’s Menu Available Homemade Desserts • Wine & Full Bar Reservations Recommended

The Smith Family is excited to have Lynn Hagen as Chef de Cuisine 2016-2017 Plumas County Dining Guide • Page 9


Gold Lake Lodge Exploring the Lakes Basin? Visit us for Breakfast or Dinner! Family-style dinners vary nightly Large menu to choose from A full service restaurant with choices to please all tastes Breakfast served from 8:00 to 9:30 Dinner served at 5:30 and 7:30 Dinner reservations appreciated Located at the crest of the Gold Lake Road next to the Round Lake Trailhead

Gold Lake Lodge

(530) 836-2350 www.goldlakelodge.com Gold Lake Lodge is operated under a special use permit issued by the Plumas National Forest and is an equal opportunity recreation services provider Page 10 • 2016-2017 Plumas County Dining Guide


A steakhouse with a unique twist on Southwestern cuisine • Golf Course Vacation Rentals • Pool Included • Over 40 Homes to Choose From Online • Special Group Rates for Golf and Fishing Groups Also Available: Spa at Plumas Pines Reservations Available 24/7 at:

www.PlumasPines.com

Celebrating 19 Years Patio Dining Over 70 Back-Bar Tequilas Wall of Flame: 50 Hot Sauces

Prawns Diablo, Mahi-Mahi, Calamari, Chicken Chile Relleno, Chicken Santa Fe, Chile Verde, Pork Carnitas, Milanesa, Seafood Enchiladas, Chorizo Tostadas, Mesquite Shredded Chicken Burritos, Beef Tacos, Vegetarian Options, Unique Dinner Salads, Fresh Southwestern Pastas and much more!

Pet Friendly LOCALLY OWNED & OPERATED SINCE 1980

Ellen Cantrell, Vacation Rental Manager/Owner • Mark Smith, Broker/Owner CA Lic. #01846012

530.836.0444 307 Poplar Valley Rd., Blairsden/Graeagle

OPEN 6 DAYS • TUESDAY-SUNDAY • HAPPY HOUR 3-5 PM Lunch 11:30am-4:30pm • American Bar & Grill Menu Dinner 4:30pm-Closing • Southwestern/Mexican Menu

Recommended on Trip Advisor and Yelp

530.836.2002 8296 Hwy 89, Graeagle (Located at River Pines Resort)

Sandwiches • Salads Homemade Soups Desserts Gourmet Coffee • Teas Espresso • Cappuccino Candies • Pastries

DINE IN

or

TAKE OUT Sonja Partain, Owner Summer Hours: 10-5, 7 DAYS Winter Hours Vary. Please Call Ahead. graeaglemillworks@yahoo.com

7539 Hwy 89, Graeagle, CA

530.836.2828

2016-2017 Plumas County Dining Guide • Page 11


THE IRON DOOR

Chef Mike Gallup

In s i d e & Ou t s i d e o r Ta k e - o u t

Warm, Friendly Staff in Sierra Mountain Décor “The Bear Room” — New! Private Party / Meeting Room Call to Reserve

Lunch Menu: 11:30 am to closing Pasta, Specialty Salads, Burgers, Pizza, Fish & Chips

Dinner Menu: 5:00 pm to closing Delicious Traditional Italian and American Entrees

530-836-1212

350 BONTA ST., BLAIRSDEN, CA

A Charming 100+ Year Old Building Home of Macel, the Little Girl Ghost CLASSIC DINNER MENU Steaks • Seafood • Schnitzel • Pasta Your Hosts - Bonnie and Chris David Welcoming local Chef Casey Bates

Available for Private Parties, Evenings or Luncheons Historic Main Street, Johnsville

530-836-2376

Open 5 pm, closed Tuesdays • www.irondoorjohnsville.com

Come join us at... ...for Wonderful Mountain Dining Serving Breakfast, Brunch & Dinner Breakfast Menu Includes: Packer Lake Pancakes, French Toast, Country Classic and Eggs Benedict (Sunday Brunch) Dinner Menu Includes: Packer Steak, Seared Salmon, Stuffed Chicken Breast, Baby Back Ribs, Seared Lamb Chops, Packer Cheeseburger and Pasta of the Day Public Invited • Call for Reservations

Fishing • Swimming Hiking • Lodging 3901 Packer Lake Road, Lakes District

530.862.1221 • www.packerlakelodge.com Page 12 • 2016-2017 Plumas County Dining Guide


Sierra Buttes Lakes Basin Sierra City

Enjoy cocktails in the gazebo.

MENU

Enjoy cocktails in the gazebo.

Available Nightly ANGUS STEAK - LAM B - FISH CH ICKE N - ST. LOUIS RI BS VEGETARIAN E NTRE ES

DAILY FEATURES WEDNESDAY: FRESH HALIBUT THURSDAY: ROASTED PORK TENDERLOIN FRIDAY: PRAWNS OR WILD SALMON SATURDAY: ANGUS PRIME RIB OF BEEF SUNDAY: CHATEAUBRIAND

CHEF KURT HASELTON DAILY SPECIALS ALSO - PRICES $20.95 TO $33.95 (menu and prices subject to change)

530-862-1196

Reservations Requested (Dining room closed Mondays & Tuesdays)

990 SARDINE LAKE RD., SIERRA CITY, CA 96125 2016-2017 Plumas County Dining Guide • Page 13


530.836.2348 • 6934 Hwy 89, Graeagle, CA

Some of Our Fresh, House-Made Delights: Breakfast: Crunchy French Toast (cinnamon infused crunchy heaven), Veggie Hash (Oh kale yeah!!) Plus the Chef’s Daily Magic Omelettes and Much More!

Lunch: “The Eagle” Ham Sandwich with Brie and Apple Chutney • “The Condor” Grilled Turkey, Chiles and Gouda Cheese

• “The

Meadows Burger”...Half Pound of Beef Greatness!

Happy Hour: Tapas, BBQ Bites, Small Plates, Signature Cocktails

www.PlayGraeagle.com


Old fashioned burgers, chicken, frosties, shakes, fries, hot dogs and more!

Outdoor tables in a beautiful grassy setting • Dog friendly

2043 E. Main St., Quincy, CA 95971

530.283.2660

We have a newly renovated cafe, complete with coffee bar, serving delicious breakfast and lunch!

Friday Night ALL YOU CAN EAT

BARBECUE Entertainment & Activities 10 Minutes from Graeagle Full Hook-Ups General Store • Café Trailer Rental Available

Reserve Online: www.goldencoachrv.com

530.836.2426 59704 Hwy 70, Cromberg, CA

Adults $23 • Juniors (6-14) $11.25 Child (3-5) $2.25 Vegetarian option available with reservations. Join us for fishing, horseshoes and swimming. Stay for a bonfire sing along and wagon ride!

Visit us anytime from May through the end of September for a meal, a day, a week or more!

530.283.0930

www.greenhornranch.com 10 miles east of Quincy 2016-2017 Plumas County Dining Guide • Page 15


Fish & Chips

h & Chips... Not Just Fis rs

urge Famous BBaked with Fresh Buns Too!

GO WILD! Try Buffalo, Elk or one of our many other WILD GAME BURGERS! 1760 E. Main St., Quincy

283-0312

Moon’s

BREAKFAST and LUNCH Daily Specials • Espresso & Lattes Open daily: 7am-2pm “Local Owners Working With Local People”

525 W. Main St. Quincy, CA 530.283.3344 KIM MORRISON, OWNER

Across from the Plumas County Courthouse

The Restaurant Somewhere in Quincy

Dine Under the Stars... DINNER HOUSE ~ pizza, pasta, steak, salad, beer & wine Open at 5pm daily • 497 Lawrence St., Quincy

283-9900

www.moons-restaurant.com Page 18 • 2016-2017 Plumas County Dining Guide

* reservations appreciated *


NOW NOW DELIVERING DELIVERING

2014 Business of the Year

Sandwiches • Salads Appetizers • Daily Specials Mon - Fri 11-8 Saturday 11-3

530 283-0300 437 Main St., Quincy, CA

The Drunk Brush, 530.283.9380 Quincy Courtyard Suites, 530.283.1401 The Knook, 530.283.0300 436 Main St. (Grover Alley) • Quincy, CA

Sweet Lorraine’s “Where the locals love to dine and the tourists keep coming back”.

We use... Only the finest and freshest ingredients available.

Lunch Features our famous half-pound Angus beef burgers charbroiled to perfection; gourmet sandwiches, specialty salads and an assortment of fresh pasta dishes.

Dinner Features charbroiled steaks, award-winning ribs, chicken, pasta and fresh fish when available.

Seasonal Outdoor Dining

Be sure to save room for our famous homemade dessert.

Reservations are Recommended. 384 West Main Street, Quincy CA 95971

530-283-5300 2016-2017 Plumas County Dining Guide • Page 19


BREAKFAST LUNCH DINNER

• Chinese • Mexican • American HOURS:

Tues-Sat 7am-9pm Sunday 7am-3pm Closed Mondays

Breakfast, Lunch & Dinner Served all day! BEER & WINE Mon-Sat, 8am-9pm

90 E. Main St., Quincy • 530.283.0591 Vegan Fare

Monday Night Tacos

GOLDEN KING Turkey Burgers • Daily Specials • Local Thompson Valley Beef Burgers

Micro Brews/Wine • House Made Dressing • Plumas County Nori Rolls

Page 20 • 2016-2017 Plumas County Dining Guide

CHINESE AND AMERICAN FOOD Appetizers • Soup • Combination Dinners Huge Chinese Menu F E AT U R I N G :

Chicken • Beef • Pork • Seafood Vegetables • Chow Mein • Chop Suey Family Style Dinners • Beer & Wine Available

LUNCH BUFFET in restaurant only Mon - Fri 11am - 1:30pm Regular hours: Mon. - Fri. 11am - 9pm Sat. 4 - 9pm • Sun. 3 - 9pm

(530) 283-3338 1730 E. Main Street • Quincy


B

L

UCKS

AKESHORE

RESORT

Come relax relax on on our our patio patio and and dine dine on on Come 1/2 Pound Pound Burgers, Burgers, Yummy Yummy Salads, Salads, 1/2 Tri-tip Sandwiches, Sandwiches, Fish Fish & & Chips Chips with with Tri-tip homemade Cole-Slaw Cole-Slaw or or one one of of our our homemade homemade Pizzas. Pizzas. homemade We now have a full bar.

(530) 283-2848 DAILY SPECIALS INCLUDE: Chicken Fried Steak, Prime Rib and New York Steak Breakfast served Saturday & Sunday during Summer WiFi Available BucksLakeshoreResort.com

SERVING UP COFFEE, BREAKFAST, LUNCH & GREAT CONVERSATION SINCE 1976 Specialty Coffees and Teas, Daily Chef Specials and Local Favorites! E THE WE FEATUR RVICE SE FRIENDLIEST

Open 7 Days - 7 am to 2 pm • 557 Lawrence Street in Quincy

530-283-3300 2016-2017 Plumas County Dining Guide • Page 21


DELICIOUS, AUTHENTIC MEXICAN FOOD

TWO LOCATIONS Quincy: 7 A.M. – 9 P.M. Serving Breakfast, Lunch & Dinner 875 East Main St.

Chester: 11A.M. – 9 P.M. Serving Lunch & Dinner Serving Breakfast Sat & Sun 686 Main St.

283-9107

NOW SERVING BREAKFAST FROM 7AM - 2PM IN QUINCY

LUNCH ESPECIALS Huevos Con Chorizo Huevos Con Chile Verde Huevos Rancheros Machaca (Shredded beef with eggs, onions, bell pepper and tomatoes) Above items served with Rice, Beans and Tortillas Chile Verde Burrito (Big burrito with beans, cheese and chile verde, topped with our special green sauce, sour cream and guacamole) Special burrito (Beef or chicken, rice, beans, cheese and sour cream topped with our special red sauce and cheese) Carne Asada Burrito (Top Sirloin strips, rice, beans, cheese and sour cream) California Burrito (Carne Asada, Cheese, Pico, Guacamole and French Fries all Wrapped in a Flour Tortilla) Wet add $1.50 Carnitas Burrito (Carnitas, Salsa Ranchero, beans, rice and cheese) Torta (Fried bread, in a taco shape with choice of meat, lettuce, cheese, sour cream and guacamole) 1. Taco Salad (chicken, shredded beef or ground beef) 2. Tostada Grande (Made with flour tortilla) 3. Tostada Chica (Made with corn tortilla)

LUNCH COMBINACIONES All combinaciones served with Rice and Beans or Green Salad 4. One Fajita (Beef or chicken) 5. Quesadilla (Beef, chicken or cheese) 6. Chimichanga (Beef or chicken) 7. One Tamale 8. One Chile Relleno 9. One Enchilada (Beef, chicken or cheese) 10. One Burrito (Beef, chicken or chile verde) Wet add 1.00 11. One Taco (Beef or chicken)

A LA CARTE

Quesadilla (Beef, chicken, cheese) Chimichanga (Beef or chicken) Chile Relleno Burrito (Beef, chicken or bean & cheese) Wet add $1.00 Guac & S.C.add 2.00 Enchilada (Beef, chicken or cheese) Tamale (Chicken) Taco (Beef or chicken) Taquito (3) (Beef or chicken) Rice or Beans Nachos (Ground beef, beans and cheese, sour cream & guacamole)

PRIME RIB FRIDAYS FROM 5 PM MENUDO - DAILY STEAKS A LA PARRILLA Served with Rice, Beans and Tortillas or Green Salad Sizzling Beef or Chicken Fajitas (Sauteed with onion, bell peppers, teriyaki sauce) Sizzling Chicken & Beef (Sauteed w/ Onion Bell Peppers & Teriyaki Sauce) Sizzling Shrimp (Sauteed with onion, bell peppers and teriyaki sauce) Carne Asada - 12 oz. Top Sirloin New York Steak - 8 oz. Mexican Steak Combinacion (Carne Asada and Chile Relleno) Rib Eye Steak - 12 oz. Steak and Prawns (Rib Eye Steak and Deep Fried Prawns)

DESSERTS

Fried Ice Cream (apple, peach or cherry) Fried Pie (apple, peach or cherry) Sopapilla Flan

MI CASITA DINNERS Served with Rice, Beans and Tortillas or Green Salad 12. Fajitas (two) (Beef or chicken, served with fresh tomatoes, onions, sour cream & guacamole) 13. Steak Ranchero (Diced sirloin steak with tomatoes, onions and bell peppers) 14. Chile Verde (Lean pork cooked with special green sauce) 15. Chile Relleno Ranchero (Cheese-stuffed pepper in chile verde pork sauce) 16. Chile Colorado (Diced sirloin steak in red sauce - Hot or Mild) 17. Camaron Ranchero (Shrimp sauteed in salsa ranchero) 18. Shrimp (Sauteed with Garlic and Butter)

COMBINACIONES ESPECIALS

All Combinaciones Served with Rice and Beans or Green Salad 19. Enchilada, Chile Relleno, Taco 20. Enchilada, Tamale, Taco 21. Enchilada, Tamale, Chile Relleno 22. One Enchilada and Taco 23. One Enchilada and Tamale 24. One Chile Rellenos, and Taco 25. Two Tacos 26. Two Enchiladas 27. Three Taquitos (Beef or chicken) 28. Enchilada and Chile Relleno 29. Taco and Tamale 30. Two Tamales 31. Two Chile Rellenos 32. Tamale and Chile Relleno 33. Two Fish Tacos (Tilapia Fish, Salsa Ranchero, Lettuce and Cheese) 34. Fish Ranchero (Tilapia Fish sautéed in Salsa Ranchero) 35. Camarones a la Diabla (Shrimp sautéed in Red Sauce, Hot or Mild) 36. Carnitas (Chunks of lean Pork simmered in its own juice, Salsa Ranchero, Guacamole and Tortillas) 37. Two Carnitas Tacos (Soft Corn Tortillas, Salsa Ranchero & Guac) 38. Two Carne Asada Tacos (Soft Corn Tortillas with Onion & Cilantro 39. Pollo Loco (Marinated chunks of Chicken, grilled with Onion, Chilies and Peanuts and Tortillas)

AMERICAN FAVORITES All available with choice of French Fries or Green Salad Hamburger Lettuce, Pickle, Tomato, 1000 Island Dressing Bacon Cheeseburger Bacon, Cheese, Lettuce, Pickle, Tomato Junior Burger Lettuce, Pickle, Tomato & 1000 Island Dressing. Add .50 for cheese Ortega Burger Additional Grilled Green Chili on Top. Add .50 for cheese. Grilled Cheese Hot Dog or Corndog Chicken Sandwich Deep fried Chicken Breast or Grilled Skinless Boneless Chicken Breast. Lettuce, Tomato and Onion. Honey Mustard on side BBQ Beef Slice of Top Sirloin Steak, Smothered with BBQ Sauce Patty Melt Beef Patty, Swiss Cheese, Grilled Onion on Grilled Rye Bread Fish Fry Deep fried Cod Fillet on Grilled French Roll w/ Tomato & Lettuce. Tartar Sauce on the Side. Salmon Burger Grilled Alaskan Salmon Patty w/ Tomato & Lettuce and Tartar Sauce on the side. New York Steak Sandwich 8 oz. Steak on a Grilled French Roll

CERVESAS • VINOS • WINE MARGARITAS

ALL FOOD ITEMS AVAILABLE TO GO FAMILY OWNED AND OPERATED Page 22 • 2016-2017 Plumas County Dining Guide

258-1879


Visit us for... Serving charbroiled hamburgers, homemade burritos and nachos, chicken and ranch tacos, Polish dogs, wraps, old fashioned milkshakes and more!

...delicious snacks, lunch or an evening meal. Choose from a great selection of gourmet food that tastes like...well, like it was made at home.

OPEN SEASONALLY April through November

In a hurry? Call ahead!

530.394.7113

Fresh Made Sandwiches • Salads • Hot and Cold Entrees Desserts • Custom Cakes • Delicious Party Trays

Crescent Street (Hwy 89) Greenville, CA

Bakery & Deli Extraordinaire

(Next to Mohawk Trading)

Hwy 89 • Greenville • 530.284.1777 www.Evergreenmarket.biz • Text EDELI to 72727 • EBAKERY to 72727

High quality, freshly made pies, artisan breads, seasonal freshly made soups, salads, sandwiches, pastries and sweet breads. — TAKE OUT DINING —

530.284.7588 • 4301 Main St., Taylorsville, CA

530.596.3500 • 309 Peninsula Dr., Lake Almanor

2016-2017 Plumas County Dining Guide • Page 23


Lake Almanor’s Only Lakefront Restaurant & Bar! Live Music • Cabins • Marina and Fuel Dock • General Store Majors Outpost Boat & Jet Ski Rentals • RV Park 1400’ of Shoreline • Courtesy Boat Dock

The Only Complete Resort on Lake Almanor!

530.259.2282

3000 Almanor Dr. West, Canyon Dam, CA 95923 www.plumaspinesresort.com

in the Kohm Yah-mah-nee Visitor Center at Lassen Volcanic National Park Located at the park’s southwest entrance.

530.595.3555 • www.LassenRecreation.com

Grilled Paninis, Burgers, Salads, Smoothies, Organic Coffee and Espresso, Select Wines and Imported Beers. Local, Organic Ingredients When Possible.

BREAKFAST and LUNCH • Scenic Indoor & Outdoor Seating • Open Year Round (Weather Permitting) • Interpretive Center • Gift Shop

Page 24 • 2016-2017 Plumas County Dining Guide

G R I L L • Breakfast Items • Grilled Sandwiches and Wraps • Specialty Salads • Daily Specials • Friday Night Dinners • Catering/Events • Specialty Brunches

Executive Chef Jason Shaf f er

open daily for lunch • 530.259.5545 Minutes from Chester Just Off Hwy 89 Lake Almanor West • Chester CA www.lakealmanorwest.org


BaileyCreek Bar and Grill at Bailey Creek Golf Course

Thursday:

Steak Dinner

Friday:

Prime Rib Dinner

Saturday:

Buffet Dinner Dinner served from 5:00 pm - 8:00 pm

Lunch Served Daily RESERVATIONS APPRECIATED

(530) 259-DINE (3463) www.baileycreek.com 433 Durkin Drive, Lake Almanor

Old Fashioned Soda Fountain Gifts • Jewelry • Educational Toys Year-round “Christmas Shop”

SUNDAES • CONES • SHAKES • MALTS SODAS • FREEZES • FLOATS

220 Main St., Chester

530-258-2222

2016-2017 Plumas County Dining Guide • Page 25


FROSTY

RESTAURANT "Best Hamburgers on the Peninsula" Ice Cream • Mexican Food Beer • Espresso Cinnamon Rolls • Breakfast Hours: 8am to 8pm

 Miniature Golf RV/Camping

 Cashman's

PAUL BUNYAN RESORT and

BABE’S PENINSULA INN 441 & 443 Peninsula Dr. Lake Almanor, 96137 Located on the Peninsula

530-596-4700 Page 26 • 2016-2017 Plumas County Dining Guide


Where Good Italian Food is a Family Tradition

~

Dine with us or Take It Home

~

Pizza, Pasta & Sandwiches

~

Gluten Free Options Available

~

Take-n-Bake

~

Full Bar 401 Ponderosa Drive Lake Almanor Peninsula, CA 96137

(530) 596-3902 2016-2017 Plumas County Dining Guide • Page 27


Fri. & Sat. Night:

PRIME RIB SPECIAL

Homemade Pastrami Sandwiches Homemade Desserts Offering Golf & Meal Special On-Site Catering

www.LACCrestaurant.com FULL BAR

530.259.2026 951 Clifford Dr. Lake Almanor Open Mon-Sat 11-8, Sun 11-3 WiFi Hot Spot

g n i n r u t e R in 7 1 20

A Taste of Lake Almanor Sat. July 25, 2015 • 6:00pm to Midnight

Ticket $50 (limited to 400) • Held at Bailey Creek Golf Course

Food • Wine • Beer • Spirits Auction • Artisans • Music • Dancing

Visit our website for list of participating vendors and event updates www.MidSummerMadness.info Event information & Ticket Sales

call 530-258-2516

Indoor or outdoor seating and innovative dishes created by our culinary chef. Select wines, imported beers and vegetarian options available.

Horseback Riding • Hot Spring Swimming Pool Fly Fishing • Massage • Quaint and Rustic Lodging

Located in Lassen’s Scenic Warner Valley 866.999.0914 • www.LassenRecreation.com

Page 28 • 2016-2017 Plumas County Dining Guide


Beer & Wine

Pizza • Burgers • HOT DOGS Sandwiches • Salad Bar Appetizers • Milk Shakes Desserts Also Offering Gluten Free Pizza Crust, Buns and Sugar Free Shakes

3 Large Screen TV’s, Free WiFi Enclosed Patio Dining

530-596-4505 www.pizzabranch.com 3881 Hwy A-13, Lake Almanor, CA

Let us cater your holiday party or special event at Walker Mansion!

BRUNCH Featuring “Mike’s Famous Blueberry Scones,” pastries, quiche, and lots more!

DINNER BARBECUE Featuring Mike’s Special Baby Back Ribs, Tri-Tip and Chicken

BEER & WINE • ESPRESSO BAR

WALKER MANSION

INN • CAFE • GIFT SHOP Third & Ash Streets, Westwood, California

530•256•2169

2016-2017 Plumas County Dining Guide • Page 29


Home Style Cooking

BREAKFAST, LUNCH & DINNER

and Bakery

Prime Rib Every Friday Night!

Mexican Food Special Every Saturday night, prepared by Marcelino!

Homemade Pies We feature delicious fruit and cream pies, made fresh daily!

And Now Featuring New York Style Cheesecake

Open Daily Mon-Sat: 7am-7pm Sun: 7am-2pm

Wi-Fi

530.256.3180

324 Birch St., Westwood CA

www.oldmillcafe.net


Carol’ s Cafe

LE L I V T IN PRAT

2932 ALMANOR DR. WEST PRATTVILLE AT LAKE ALMANOR

Children’s Choices Fried Chicken Wing & Leg...........................................$8.95 Individual Macaroni & Cheese............................$5.95 Children’s Cheese Burger.............................................$6.50

Dinners served inside or Deli Made-To-Order on the deck - Thurs. - Sun. Sandwiches Fried Chicken every Cheese Sunday & Deli Trays Deli Thurs-Sun 7:30am - 5:00pm AskHours: for our Country Store and Gift Shop “Monthly Specials” Sundries, T-Shirts, Souvenirs

menu

Country Store & Gift Shop Sundries, T-Shirts, Souvenirs

Meals to Go and Picnic Baskets!

Choose from a wide variety of Meals to take home or on a picnic!

Beer & Wine

New Special Drink Menu Largest selection of wine by the glass at the Lake! Beers on tap.

Bakery

House made pies (fruit and cream), cookies and muffins, made fresh daily.

Espresso Bar

Cappuccino, Espresso, Latte Italian Sodas & Fruit Smoothies!

BREAKFAST

served 7:30 am - 2 pm

Ham, Bacon, Sausage, Canadian Bacon or Corned Beef Hash & Two Eggs potatoes, choice of Toast. Traditional Eggs Benedict with Canadian Bacon or Vegetarian Denver Omelet Mushroom & Monterey Jack Cheese Omelet Ham & Cheddar Cheese Omelet Almanor Omelet ham, onions, mushrooms & cheddar cheese Buttermilk Cakes One, Two or Three Two Blueberry Pancakes French Toast Multi-grain or Oatmeal Fresh Fruit Cup Juice small or large

LUNCH

served 11:00 am - 5 pm

Classic Burger 1/3 lb served on a toasted bun with cheese, mayo, lettuce, tomato & onion on the side and fries Add: Extra Patty, American, Jack or Swiss Cheese, Bacon, Avocado, Guacamole, Grilled Mushrooms Patty Melt Grilled Breast of Chicken Turkey Club House BLT Portobello Mushroom Sandwich ~ NEW ~ Mexican Salad Chicken Tostadas Cobb Salad Artichoke Portobello Salad Corned Beef Reuben Pulled Pork Sandwich ~ NEW ~ Blue Plate Special 1/2 Sandwich, Soup, Chips & Drink

F A M I LY S U P P E R S Entrées Classic Prime Rib Dinner Dry, aged Prime rib of beef served with au jus, horseradish sauce, a baked potato with sour cream, butter and chives, paired with seasonal veggies. Queen or King cut. Add a skewer of grilled shrimp.

Shrimp Duo

Ice Cream Parlor

A skewer of five grilled and a skewer of five tempura batter shrimp. Served with choice of baked potato, verde rice, or fries, seasonal veggies and our zesty cocktail sauce.

Milk Shakes, Banana Splits, Sundaes, Floats and Sodas, Ice Cream Bars.

Belizean Style Fish Filets

Hand-dipped Ice Cream!

Catering

served on Friday, Saturday & Sunday

Dinners include a choice of soup of the day or mixed green salad and house-made dinner bread.

Firm but mild white fish filets dusted with lemon-herb seasoning, drizzled with lemon butter sauce and topped with our cilantro pesto. Served atop a bed of verde rice, accompanied by parmesan dusted artichoke frito.

Steak Delmonico Lightly seasoned 12 ounce boneless ribeye steak topped with grilled horseradish, mushrooms and lightly glazed with Delmonico Sauce. Served with seasonal veggie and choice of baked potato, verde rice, or fries.

Chicken Pesto Pasta Grilled breasts of chicken atop a bed of penne pasta tossed with artichoke hearts, sun-dried tomato, fresh mushrooms and basil pesto cream sauce.

Pasta Primavera Pasta tossed with a light tomato herb sauce, marketfresh veggies and cannellini beans. Topped with parmesan and fresh herbs.

We cater groups large or small! Call Carol at 259-2464

CALL FOR RESERVATIONS

(530) 259-2464


S p IP i H z C z a o l & a f p f ub u b • • • • •

IN A HURRY? CALL AHEAD!

THE BEST! HOMEMADE SOUP

256-2412

FRESH BAKED BREAD SALAD BAR SCRUMPTIOUS SANDWICHES AMAZING PIZZA PIZZAS Cheese 1 item 2 item 3 item 4 item Extra Toppings Combo

12” SMALL 12.10 13.10 13.75 14.45 15.00 1.10 15.40

OPEN 7 DAYS

6 MI. FROM LAKE ALMANOR NEAR THE BASE OF DYER MOUNTAIN

14” MEDIUM 15.00 15.70 17.50 18.60 19.65 1.35 19.75

16” EX-LARGE 16.80 18.50 19.75 20.85 21.75 1.60 21.95

Cheese, Onions, Bell Peppers, Olives, Mushrooms, Canadian Bacon, & Italian Sausage

Mexican

15.40

19.75

21.95

Cheese, Onions, Bell Peppers, Olives, Tomatoes, Linguica & Jalapenos

Vegetarian

15.40

19.75

21.95

Cheese, Onions, Bell Peppers, Mushrooms, Olives, Tomatoes, (Sprouts on request)

Zesty Zombie

15.40

19.75

21.95

13.75

17.50

19.75

15.40

19.75

21.95

Our zombie is made of 5 delicious cheeses

Tropical Canadian bacon and pineapple

Lumberjack

Canadian Bacon, Salami, Pepperoni, Sausage, Beef & Linguica

Low-Fat Pizza

15.00

19.75

21.95

Extra Sauce, very little cheese & four of your favorite low-fat toppings

Gourmet Pizza

15.40

19.75

21.95

Pick one of our delicious creations. Listed below .50 to go charge on all pizzas. .20 on sandwich, etc.

CHOICE OF 24 TOPPINGS Pepperoni Italian Sausage Ground Chuck Canadian Bacon Salami Linguica BBQ Chicken Black Olive

Turkey Fresh Mushroom Anchovy Pineapple Green Onion Red Onion Avocado Cheddar Cheese

Bell Pepper Fresh Garlic Blue Cheese Jalapeno Tomato Parmesan Pepperjack Cheese Artichoke Hearts

GOURMET PIZZAS: #1 Stuffed Mushroom.. Garlic cream sauce, our blend of cheeses, lots of mushrooms, blue cheese & green onions

#2 Cabin Fever... Garlic Cream Sauce, our blend of cheeses, pepperoni, linguica, cooked avocado & mushrooms

#3 Boarding House Special... Red pizza sauce, our blend of cheeses, ground chuck, red onions, mushrooms & Cheddar cheese & green onions

#4 Northern Exposure... Garlic cream sauce, Canadian bacon, mushrooms, tomatoes, & topped with parmesan cheese

#5 The Hot Italian... Garlic cream sauce, italian sausage, mushrooms, tomatoes, jalapenos & green onions

#6 Garlic Veggie Delight... Garlic cream sauce, red onions, bell peppers, olives, mushrooms & tomatoes, topped with green onions.

#7 Jalapeno Popper Pizza...Our garlic cream sauce, a secret blend of six cheeses with a generous helping of jalapenos makes this a favorite

#8 BBQ Chicken...Red sauce, our cheeses, bell peppers, tomatoes, pineapple and a generous portion of BBQ chicken

16 AWESOME SANDWICHES including these and more: • TURKEY TEMPTATION Real turkey breast (we cook it here) on our own homemade bread with Swiss, Jack, Pepperjack or American, avocado, tomato, lettuce & mayo.

OUR PIZZAS ARE COOKED IN OUR OLD FASHIONED BRICK OVEN!

DAILY SOUP HOMEMADE! FRESH HOT BREAD We bake it here!

• BEEFY CHEESE SUPREME

SENIOR DISCOU NTS EVE KIDDIE RY DAY! E STUDEN XPRESS - 3.00 T SPECIA L - 3.75

Prime roast beef cooked on a french roll with a blend of cheeses, onions, jalapenos, mayo & mustard and our awesome BBQ sauce

ALL PRICES SUBJECT TO CHANGE

SANDWICHES SERVED WITH OUR FAMOUS NACHOS

Our Family Serving Your Family For Over 30 Years! 322 BIRCH ST. OFF HWY 36 OR HWY 147, WESTWOOD

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Plumas County Dining Guide 2016 Online Edition