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Tynesidefoodservice

autumn/winter 2009

Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307


Pates

1

Bread Products

20

Specialities Authentic Indian Selection

1

Panini and Panorito

22

2

Finger Snacks

22

Dolmio Pasta Range

2

Bakery Products

26

Individual Italian Pasta

3

Patisserie Selection

27

Individual Entree Selection

3

Morning Goods & Danish Pastries

28

Multi Portion Trays

5

Muffins

30

Mexican Range

5

Organic Desserts

30

Vegetarian Selection

5

Coffee Shop Specials

30

Prawns

7

Sweets and Gateaux

31

Scampi, Scallops & Squid

7

Cheesecakes

32

Other Seafood Specialities

8

Fruit Pies and Flans

32

Whitby Seafoods

8

Decadine Dessert Range

32

Breaded Scampi, Prawns & Platters

8

Luxury Gateaux

35

Smoked Fish

9

Serve From the Freezer

36

Plain IQF Fish Fillets & Steaks

9

Pre-Portioned Gateaux

36

Breaded & Battered IQF Fish Fillets

9

Pre-Portioned Fruit Pies & Flans

38 38

Gourmet Fish Range

10

Pre-Portioned Cheesecakes

Fish Fingers Etc

12

Individual Desserts

39

Cooked Poultry Products

12

Hot Puddings

40

Chicken Meat Range - Cooked

12

Impulse Ice Cream Products

42

Duck Products - Cooked & Uncooked

12

Wafers & Cones

42

Poultry Selection

15

Ice Cubes

42

Turkey Range

15

Ice Cream Sundae’s, Mousse & Yoghurt

43

Kebabs

16

Ice Cream For Scooping & Slicing

43

Sausages

16

Movenpick Ice Cream

43

Beefburgers

16

Individual Ice Cream Specialities

44

Bacon, Gammon and Lamb

16

Fruit

45

Meat Product Range

17

Rice

45

Quiche

17

Crispy Coated Vegetables

46

Gourmet Baked Pies

18

Bulk Vegetables

46

Baked Savouries

18

Vegetables

46

Unbaked Savouries

19

Potato Specialities

47

Yorkshire Puddings

19

Chips

48

Ethnic Snacks

19

Frying Oil

48

Pizza’s & Toppings

20

Butter Portions

48

Omelettes

20

Tel : 0191 414 6000 Fax: 0191 414 8120

www.tynesidefoodservice.com

Contact Details

Index

Patterson Street, Blaydon Haughs Ind Estate, Blaydon on Wear, Tyne & Wear, NE21 5SD,


Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Patterson Street, is Swiss 721 TH BT Font for ‘foodservice’ Colour Haughs ReferencesInd are Estate, Pantone 281 and Pantone 307 Blaydon

Blaydon on Wear, Tyne & Wear, NE21 5SD,

Tel : 0191 414 6000 www.tynesidefoodservice.com Front Cover Images: Pork Loin Mini Sheperds Pie Curry Bowl Cheese board Strawberry Clotted Cream Torte Back Cover Images: Duck Pancakes Tableware Mini Beef Wellington Strawberry Cream Scones Mini Summer Fruit Pancakes Feta Cheese & Black Bean Parcels


Contents

Buffet & Starters Vegetarian Fish & Seafood Meat & Poultry Savoury Products Pizza & Pizza Products Bread Products Morning Goods & Danish Pastries Desserts Fruit & Vegetables Ambient

1 5 7 12 17 20 20 28 31 45 48

Welcome to our Autumn/Winter 2009 Frozen Directory

This year Tyneside Foodservice will be celebrating their 30th Anniversary in the foodservice business. Since the establishment of the family owned business back in 1979, we have seen significant changes within the industry and also within our own operations. As a company we have always enjoyed an excellent relationship with our customers and value their loyalty and continued support. The directors and staff are absolutely committed to providing the highest levels of quality and service possible and to continue growing the reputation of Tyneside Foodservice throughout the region. Within this directory you will find a vast range of new and innovative products suitable for all types of menus. Our products are constantly under review to ensure our customers are kept at the cutting edge of foodservice innovation. Tyneside Foodservice ‘Big enough to Cope’ ‘Small enough to Care for our customers and the environment’

Symbols

v

Vegetarian Product

§

Subject to VAT

!

Net Priced Item


Buffet & Starters

Tynesidefoodservice Unit Size

Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Portion

Price

Pates 6455

Ardennes Pate

6.00

NEW

0.50

6.00

NEW

690g

0.53

6.32

NEW

KK

690g

0.53

6.32

NEW

KK

690g

KK

690g

Royal Thai Dimsum

Bistro Duck a L’Orange

Brussels Pate

Broccoli & Brie Filo Puffs

Pate de Campagne

Farmhouse Pate

A medium coarse pigs liver pate, delicately seasoned with red wine, garlic and herb.

8190

Brussels Pate A smooth pigs liver pate delicately seasoned with red wine, garlic and herbs.

9940

Farmhouse Pate A medium coarse chicken liver pate, flavoured with cider, red wine, garlic and herbs.

4230

Pate de Campagne A medium coarse chicken liver pate flavoured with brandy, red wine, garlic and hebs.

2271

Brandy and Herb Pate

KK

24x57g

0.67

16.09

5336

Chicken Liver Pate with Orange Liqueur

KK

24x57g

0.78

18.78

Quality Cuisine

12x86g

1.13

13.54

A traditional chicken liver pate with a hint of orange liqueur. Gluten Free

1966

Bistro Duck a L’Orange Citrus Orange and fresh herbs in a delicious duck parfait finished with a fine orange glaze.

Specialities 6499

Cocktail Chicken Satay

100x10g

0.17

17.34

1400

Chicken Sate

60x20g

0.36

21.85

5167

Vegetable Satay

60x20g

0.31

18.61

6213

Mixed Cocktail Chicken Satay

160x10g

0.12

19.75

75’s

0.21

15.52

100’s

0.21

20.81

100’s

0.20

19.87

75’s

0.19

14.22

99% chicken marinated in authentic herbs and spice formed in traditional satay shape on mini skewers. 4 Delicious flavours:-Marinated chicken, Korma, Balti and Tikka. 40x10g of each flavour per case.

5307

Easy Tiger Mixed Vegetable Dimsum

Easy Tiger

An assortment of vegetarian dimsum. Consisting of Curry Vegetable Samosa, Chilli Vegetable Spring Rolls and Sweet and Sour Moon Puffs.

5971

Easy Tiger Royal Thai Dimsum An assortment of Thai dimsum. Consisting of Corn Fritters, Seafood Spring Rolls, Fish Balls and Seafood Money Bags.

6376

Easy Tiger Seafood & Vegetable Chinese Dimsum An assortment of chinese dimsum consisting of Shao Mai, Shrimp Samosa, Shrimp Wonton and Vegetable Spring Rolls.

8211

Easy Tiger Thai Seafood Dimsum An assortment of Seafood Dimsum. Consisting of Green Samosa, Seafood Spring Rolls and Shrimp Paste on Sugar Cane.

1839

Easy Tiger Sesame Prawn Toast

Easy Tiger

124x16g

0.18

22.91

4995

Broccoli and Brie Filo Puff

Scheff

50x18g

0.34

16.94

4996

Feta and Black Bean Parcels

Scheff

25x30g

0.60

14.99

4997

Mango & Brie Parcels

Scheff

25x30g

0.60

14.99

1


2

Buffet & Starters

Avocado & Prawn Crostini

Goats Cheese with Rosemary & Thyme

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

5218

Mango & Tomato Salsa Wonton

Scheff

50x18g

0.36

17.94

8035

Avocado Prawn Crostini

Frank Dale

45’s

0.62

27.70

Frank Dale

45’s

0.62

27.70

Innovate

24x36g

0.54

12.95

1kg

0.57

17.24

Sliced baguette, glazed with olive oil and stone- baked until lightly crisp. Topped with a light and creamy guacamole and finished with North Atlantic prawns and wedge of lime. Simply Thaw and Serve

9815

Pork Liver Pate & Cranberry Crostini Sliced baguette glazed with olive oil and stone baked until lightly crisp. Topped with cranberry sauce, a rosette of rich pork liver pate and finished with a gherkin garnish.

Minted Lamb Koftas

Chicken Korma

1719

Breaded Brie Wedges

1238

Breaded Goats Cheese with Rosemary & Thyme

9913

Breaded Mini Camembert

Innovate

10x50g

0.63

6.34

7907 v Crispy Coated Brie Wedges

Kitchen Range

1kg

0.72

17.91

6136 v Crispy Coated Camembert

Kitchen Range

10x40g

0.73

7.32

Authentic Indian

30x56g

0.73

21.83

1175 v Mini Vegetable Corriander Samosa

Authentic Indian

50x20g

0.38

19.14

6234 v Easy Tiger Vegetable Samosa

Easy Tiger

80x25g

0.22

17.83

7295 v Easy Tiger Vegetable Spring Rolls

Easy Tiger

100x20g

0.18

17.97

5733

Plusfood

60x30g

0.37

22.24

Authentic Indian

24’s

1.20

28.91

Authentic Indian

12x350g

2.30

27.64!

Authentic Indian

12x350g

2.57

30.79!

Authentic Indian

4x20’s

0.38

30.64

Authentic Indian

12x350g

2.69

32.29!

Dolmio

2.5kg

24.85

Dolmio

2.5kg

24.43

Authentic Indian Selection 9634

Cocktail Lamb Samosa

Minted Lamb Kofta A fully cooked Halal Lamb Kofta on a skewer with a mint glaze. Ideal for Combo, lite bites, starters and fast food. Microwave from Frozen in 2 mins

2016

Tandoori Naan Bread

1135 v Tandoori Vegetable Masaala A delicate dish of select vegetables in a mildly spiced sauce of butter, cream and tandoori spices.

2314 Indian Snack Selection

Tandoori Naan Bread

Chicken Korma Tender chicken pieces in a mild delicate sauce of cream, coconut and almonds.

9632 v Indian Snack Selection An ideal combo of Onion Bhajis, Vegetable and Spinach Pakora and Vegetable Samosa with a spicy pakora sauce.

2315

Chicken Tikka Masaala Tender pieces of chicken marinated in yoghurt and tandoori spices which has been roasted and then combined with a delicate sauce of yoghurt, cream and spices.

Dolmio Pasta Range 7700

Cannelloni Egg pasta tubes generously filled with lean minced beef, fresh chopped onion and tomato.

7701 v Cannelloni Verdi Tubes of fresh spinach pasta with a succulent filling of rich cream cheese and finely chopped leaf spinach.


Buffet & Starters

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

2187 v Ravioli Funghi(Wild Mushroom)

Unit Size

Portion

Price

Dolmio

2.5kg

25.05

Dolmio

2.5kg

27.06

Dolmio

2.5kg

25.05

FAIRWAY

12x500g

1.98

23.74!

FAIRWAY

12x340g

1.24

14.91!

Lasagne Magnifico

Luxury Fish Pie

Chicken Curry

Tortelloni Formaggio

Chilli Con Carne

Chicken & Smokey Bacon Pasta

A half moon shaped egg pasta with a delicious mushroom filling.

1781 v Tortelloni Formaggio Rosettes of tomato pasta filled with a luxurious combination of five cheeses: Provolone, Ricotta, Cheddar, Mozzarella and Parmesan.

1751 v Tortelloni Ricotta Rosettes of spinach pasta filled with a blend of Ricotta and Cheddar Cheese.

Individual Italian Pasta 2189

Lasagne Magnifico A traditional italian ten Layer Lasagne. Layers of fresh white pasta and meaty bolognese. Topped with a creamy bechamel sauce and finished with a grated cheddar and mozzarella cheese.

8285

Lasagne Verdi (New Improved) A delicious beef and tomato bolognese sandwiched between layers of fresh spinach pasta, topped with a creamy bechamel and parmesan cheese.

2192

Chicken and Smokey Bacon Pasta

FAIRWAY

12x450g

2.03

24.36!

KK

12x445g

2.80

33.59!

Loxtons

12x340g

3.17

37.99

CFG

12x340g

2.13

25.60

Tender pieces of Chicken and Bacon in a lightly smoked cream sauce with pasta shells.

7327

Chicken Pasta Leonardo Chargrilled chicken pieces and fusili pasta in a spicy cheese, sundrenched tomato and jalapeno sauce.

9094

Spinach Cannelloni Two filled pasta rolls sits on a layer of chopped tomatoes, topped with a vegetarian cheese sauce and parmesan cheese.

1444 v Three Cheese Pasta & Broccoli Bake A combination of pasta shells and broccoli in a creamy cheese and tomato sauce topped with three vegetarian cheese (mozzarella, Cheddar & Parmesan)

Individual Entree Selection 7065

Chicken Curry(No Rice)

Oakfarm

12x320g

1.64

19.70!

NEW

FAIRWAY

12x400g

2.19

26.28!

NEW

FAIRWAY

12x340g

1.59

19.05!

FAIRWAY

12x340g

1.69

20.32!

Lean strips of chicken in a gently spiced sauce of ginger, lemon juice, tomatoes, onions and pure coconut cream

5489

Luxury Fish Pie Salmon chunks, smoked haddock, prawns and Alaskan Pollock in a creamy leek sauce. Topped with real mashed potato and sprinkled with toasted breadcrumbs.

1826

Chilli Con Carne Spicy Mexican dish of coarse lean minced beef, red peppers and kidney beans in a chilli sauce.

1828

Chicken Tikka Masala Exotic and aromatic - tender pieces of chicken with a gentle blend of indian spices, yoghurt and coriander.

3


4

Buffet & Starters

King Prawn Red Thai Curry

Ham Hock with Scrumpy Cidar

Tynesidefoodservice 2340

Lamb Hot Pot

Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

12x400g

2.03

24.36!

FAIRWAY

12 x400g

2.02

24.18!

FAIRWAY

12x450g

2.09

25.03!

KK

12x340g

2.86

34.26!

KK

12x320g

3.82

45.82!

KK

12x240g

2.85

34.14!

KK

12x300g

1.99

23.90!

KK

12x300g

3.30

39.54!

Loxtons

10x420g

3.80

37.98!

Loxtons

10x500g

4.11

41.05!

Loxtons

12x350g

2.10

25.24!

Loxtons

12x360g

2.10

25.20!

Loxtons

10x400g

1.92

19.17!

Loxton

10x370g

3.79

37.85!

Loxtons

10x380g

2.55

25.50!

Emile Tissot

12x326g

2.73

32.72

FAIRWAY

Diced lamb in a stock with vegetables, pearl barley, herbs and spices topped with saute potato.

2506

Moussak A traditional greek style dish of delicately flavoured minced lamb layered with fried aubergine and saute potatoes. Topped with a rich creamy bechamel sauce.

2339

Shepherds Pie Minced Lamb in a savoury sauce with vegetables and topped with mashed potato.

9934

Drunken Beef with Cheddar Cheese Scone Succulent pieces of beef roasted with vegetables in a red wine gravy and served with a cheddar cheese scone.

1262

Ham Hock with Scrumpy Cider and Black Treacle A sous vide Ham Hock in a Scrumpy Cider and Black Treacle Sauce.

1763 Liver & Onions

Pork Belly A succulent British pork belly which has been cooked sous vide to maintain it’s flavour and tenderness. Gluten Free

Braised Lamb Shoulder with Redcurrant

8541

Toad in the Hole Three succulent pork and herb sausages in a Yorkshire pudding case. Can be cooked from frozen or defrosted in a conventional oven.

8962

King Prawn Red Thai Curry Succulent king prawns served in an authentic red Thai curry sauce with bamboo shoots, red pepper, kaffir lime leaves infused with Thai Basil. Gluten Free

1800

Braised Lamb Shoulder with Redcurrant Slow cooked on the bone in an exquisite juice of redcurrants, rosemary and garlic garnished with whole berries and red onions.

2103

Braised Lamb in a Mint Gravy A quality “Sous Vide” product of Lamb on the bone in a traditional mint gravy with root vegetables.

8186 Pork & Black Pudding

Chilli Con Carne An authentic version of this very popular dish using lean minced beef, tomatoes, onions, red kidney beans, peppers, garlic and chilli.

Toad in the Hole

8757

Cottage Pie Lean minced beef cooked with diced onions and vegetables, topped with mashed potato and sprinkled with grated cheese, onions and herbs.

4911

Liver & Onions Tender slices of Lambs Liver with sliced onions in a rich traditional gravy.

3949

Pork and Black Pudding Chunks of pork cooked with diced black pudding in a red wine sauce with diced carrot and onion.

2185

Spicy Italian Meatballs Eight pork and beef meatballs in a rich tomato sauce with a hint of tarragon and chilli.

5239

Fishermans Pie Pieces of cod with onions and seasoning combined in a rich creamy sauce with added parsley and topped with creamed potatoes. new pack size 12x400g 750025


Buffet & Starters / Vegetarian

Tynesidefoodservice Unit Size

Portion

Oak Farm

1.36kg

1.61

9.68

Oak Farm

1.81kg

1.42

8.51

Oak Farm

1.588kg

1.47

8.82

9414 v 6” Fajita Tortillas

Discovery Foods

10x15

0.14

20.74

1124

Discovery Foods

5x10

0.24

12.11

2414 v 12” Flour Tortillas

Discovery Foods

10x10

0.26

25.59

1108

10” Spinach Wraps

Discovery Foods

5x10

0.35

17.45

1020

10” Tomato Wraps

Discovery Foods

5x10

0.35

17.45

Discovery Foods

500g

Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Price

Multi Portion Trays 1210

Chicken Curry

Tortilla Chips

Californian Guacamole

Tomato Wraps

Fajita Tortillas

Lasagne Verdi

Breaded Stuffed Jalapeno Peppers

A medium spiced Korma curry with chunky chicken pieces.

1212

Deep Dish Lasagne A creamy bechamel sauce is the finishing touch to this hearty dish containing five sheets of fresh pasta which is layered with a meaty bolognese sauce.

1215

Lasagne Verdi Fresh spinach pasta layered with a rich bolognese sauce and topped with creamy bechamel.

Mexican Range 10” Flour Tortilla

8291 v Californian Guacamole

5.48 9.85

6209

Mozzarella Sticks

Lamb Weston

1kg

1326

Breaded Cheese Jalapeno

Innovate

1kg

5451

Breaded Mozzarella Sticks

McCains

1kg

11.35

5564

Breaded Stuffed Jalapeno Peppers

McCains

1kg

10.57

9057

Chilli Cheese Nuggets

McCains

1kg

9.74

7072

Monterey Melters

McCains

1kg

9.30

Frank Dale

12’s

1.50

17.94

FAIRWAY

12x340g

1.27

15.25!

FAIRWAY

12x340g

1.71

20.49!

FAIRWAY

12x340g

1.27

15.25!

0.43

12.84

Vegetarian Selection 1693 v 4” Creamy Mushroom and Stilton Tart A light crisp tartlet case filled with mushrooms combined with a rich creamy sauce of Blue Stilton, cream and white wine, and topped with a cheese crumb. Suitable for Vegetarians.

6805 v Cheese & Broccoli Bake Tender florets of broccoli baked in a thick, rich creamy cheese sauce. Crowned with a layer of light golden mashed potato. A perfect alternative on any vegetarian menu.

9391 v Stilton and Vegetable Crumble A vegetarian delight! An appetizing combination of broccoli, cauliflower, onions, french beans and peppers in a rich stilton sauce topped with a crunchy crumb topping.

6798 v Vegetable Lasagne A rich mixture of crunchy vegetables baked in a delicious tomato sauce. Sandwiched between tender sheets of fresh spinach pasta, topped with creamy bechamel and parmesan sauce.

5


6

Vegetarian

Brie, Courgette & Almond Crumble

Tynesidefoodservice Brie & Broccoli Pithivier

6346

Vegetable Nut Roast with Apricot and Goats Cheese

Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

12x290g

2.83

33.97

KK

12x340g

2.81

33.71

KK

12x340g

2.89

34.69

KK

12x198g

2.37

28.40

KK

12x340g

2.65

31.82

KK

24x140g

1.29

30.87

KK

12x226g

2.64

31.67

KK

8x226g

2.62

20.93

KK

12x215g

3.10

37.18

KK

12x340g

3.02

36.19

KK

12x200g

2.38

28.60

KK

12x340g

2.91

34.86

KK

24x113g

1.03

24.76

Loxtons

12x360g

2.22

26.65

KK

Pan fried vegetables with Apricots. peanuts, almonds and walnuts. Topped with a creamy goats cheese.

2492 v Lemon and Thyme Risotto with Rocket Arboria rice sauteed with garlic, lemon, cream and asparagus finished with fresh rocket and thyme. Gluten Free

2493 v Spiced Vegetable, Apricot and Almond Tagine A spiced mushroom and aubergine medley with chickpeas complimented with apricots and roasted almonds. Gluten Free

1029 v Brie & Broccoli Pithivier Round fluted puff pastry parcel filled with a rich creamed brie, broccoli and onion sauce, topped in an egg glaze with oregano and cheese.

1031 v Brie, Courgette & Almond Crumble A thick creamed brie sauce with layers of fresh courgette, topped with breadcrumbs, almonds, cheese, sesame seeds and parsley crumble. Mushroom, Cranberr & Brie Wellington

Vegetable Nut Roast with Apricot & Goat Cheese

2116 v Ind Nut Roast Slice An exotic blend of hazlenuts with brown rice and herbs shaped into an individual slice.

1030 v Mediterranean Wellington A selection of seasonal vegetables marinated in olive oil and garlic, roasted and mixed with a rich mediterranean tomato sauce, bound with mozzarella and encased in puff pastry.

1393 v Wild Mushroom & Brandy Sauce Strudle A delicate blend of wild and fresh mushrooms, brown rice and courgette topped with a creamy brandy sauce encased in a filo pastry parcel.

5643 v Mushroom, Cranberry and Brie Wellington A blend of woodland mushrooms, cranberries, spinach and sauteed onions enhanced with the rich full flavour of fresh brie cheese encased in a delicate golden puff pastry.

1032 v Mushroom, Broccoli & Stilton Pasta Bake Broccoli & Brie Rosti

Wild Rice, Spinach & Honey Roast

Three colour fusili pasta twists covered with a delicious creamy stilton sauce with fresh mushroom and broccoli.

4958 v Waldorf Stilton Crumble Tart A puff pastry case filled with celery and apple in a creamy rich stilton sauce topped with a walnut crumb.

2117 v Wild Rice, Spinach and Honey Roast A blend of wild and brown rice baked with spinach mixed nuts, mature cheddar and creme fraiche. Topped with a selection of honey roast vegetables enhanced with rich ruby port.

5213 v Tomato Mozzarella & Olive Grill A mediterranean style grill with sundrenched tomato, mozzarella and black olives.

1083 v Broccoli & Brie Rosti Florets of broccoli in a rich Brie cream sauce garnished with cauliflower and carrot topped with grated potato rosti.


Vegetarian / Fish & Seafood

Tynesidefoodservice Unit Size

Portion

Price

Loxtons

12x340g

1.89

22.62!

Loxtons

12x340g

1.86

22.26!

Loxtons

12x370g

2.02

24.20!

9587 v Quorn Burgers

Marlow

24x50g

0.53

12.72

9649 v Quorn Sausage

Marlow

32x50g

0.57

18.16

1190 v Quorn Mince

Marlow

1kg

7419 v Vegetable & Cheese Country Bake

Matthews

20x110g

7420 v Vegetable Nuggets

Matthews

2kg

5220 v Goats Cheese and Red Onion Tart

Quality Cuisine

12x97g

1.67

20.02

TSC

12x350g

2.15

25.82

1649 v Vegetable Sausage

Canterbury

48x57g

0.24

11.42

6976 v Vegetable Super Burger

Fribo

30x113g

0.57

16.95

9443 v Vegemince

Haldane

1kg

2326

White Knife

12x125g

0.83

9.99

2.5kg

POA

POA

Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

7383

Broccoli and Cream Cheese Bake

Leek & Mushroom Crumble

Goats Cheese & Red Onion Marmalade Tartlet

Base Risotto

Fairway Icelandic Prawns

Battered Squid Rings

Prawns

Tender florets of broccoli baked in a thick, rich creamy cheese sauce. Crowned with a layer of light golden mashed potato. A perfect alternative on any vegetarian menu.

1082 v Leek & Mushroom Crumble Sliced leeks and mushrooms in a cheese sauce garnished with sweetcorn and topped with a nut crumble.

1181

Roast Vegetable Lasagne Layers of lasagne verde with roasted courgettes, aubergines, mushrooms, tomatoes and onions. Topped with bechamel sauce and grated vegetarian cheese.

14.09 0.61

12.18 8.62

A cheese croustade filled with red onion marmalade and a creamy goats cheese and herb sauce finished with crumbled goats cheese and spring onion.

7926

Base Risotto A cream, white wine and parmesan risotto flavoured with mature cheddar and gruyere cheese.

Vegetable Kiev

6.16

Prawns 8459

FAIRWAY Icelandic Prawns 150/250 Maximum 15% Glaze. Fairway alternative to Greenland. Count 150/250

2398

Royal Greenland Prawns 175-275

2.5kg

POA

POA

8248

Cutter Prawns 125/175

2.5kg

POA

POA

6517

Fairway Luxury Prawns

1kg

POA

POA

9444

King Prawns I.Q.F. 6/8

908g

POA

POA

8989

King Prawns I.Q.F. 11/15

908g

POA

POA

5801

King Prawns I.Q.F. 16/20

908g

POA

POA

0.72

Scampi, Scallops & Squid 3.62

2360

Battered Squid Rings

500g

5253

Squid Tubes

1kg

10.54

7153

Scallops Large

2kg

31.94

7


8

Fish & Seafood

Skewered Raw King Prawns

Mussels in a Half Shell

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Other Seafood Specialities 7610

Skewered King Prawns (Plain)

1kg

0.89

14.18

4x15’s

0.43

25.81

Sea caught raw plain tail on king prawns on a wooden skewer. A versatile product to compliment any menu. Approx 6 skewers per kg

6855

Smoked Salmon Canapes Salmon canapes comprising 12 each of 5 varieties. Salmon and mustard, Cheese and Chive, Cheese and dill, Lemon, Cream Cheese.

1948

Lyons Luxury Seafood Cocktail

908g

12.81

An attractive and luxury mix of cooked peeled Tiger Prawns, cooked Squid rings and cooked Green Lip Mussels.

Blanch Bait

Whitby Breaded Wholetail Scampi

2615

Seafood Selection

454g

3.84

2614

Mussels

450g

3.08

6982

Mussels in Half Shell

1kg

9.20

8079

Bantry Bay Mussels (Rope Cultured)

1kg

6347

Crevettes 90/120 (King Size)

2kg

0.21

46.00

7132

Tiger Tails 31/40

907g

0.23

16.17

6341

Crab Meat (All White)

454g

8.99

6356

Crab Meat 50/50

454g

6.28

9650

Blanchbait

454gr

4.33

4.61

Whitby Seafoods

Garlic & Ginger Creel Prawns

Breded Plaice Goujons

2515

Whitby Breaded Wholetail Scampi

450g

8.96

2514

Whitby Wholetail Battered Scampi 28/32

450g

9.79

6442

Whitby James Cook Scampi (Reformed 30/35)

450g

4.82

2512

Whitby Creel Prawn Garlic Ginger

450g

7.54

2513

Whitby Creel Prawn Hot’n’Spicy

450g

7.54

2518

Whitby Thai Battered Prawns

450g

7.54

2517

Whitby Plaice Goujons

450g

7827

Whitby Seafood Platter

20x170g

6.76 2.23

44.55

Breaded Scampi, Prawns & Platters 500g

6.43

500g

6.12

2145

FAIRWAY Wholetail Breaded Scampi

1244

FAIRWAY Breaded Scampi 30/40 (Re-Formed)

7167

Breaded Wholetail Scampi

Lyons

454g

9613

Seafood Platter

FAIRWAY

12x275g

2547

Battered Cod Goujons

500g

5.70

6840

Beer Battered Cod Goujons

1kg

8.47

5099

Breaded Plaice Goujons

1kg

9.26

5.68 2.54

30.49


Fish & Seafood

Tynesidefoodservice Unit Size

Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Portion

Price 5.87

1659

Lemon Sole Goujons

454g

2510

Salmon Goujons dusted with Lime and Coriander

1kg

0.44

14.06

Salmon Goujons Dusted with Lime & Coriander

Smoked Haddock Fillets

Cod Fillets

Salmon Fillet

Smoked Mackerel Fillets

Tuna Steaks

A goujon strip of prime salmon with a subtle lime and coriander dusting. Approx 32-40 per bag

Smoked Fish 5876

Haddock Smoked

24 Ptn

1.78

42.62

5384

Butterfly Boned Kippers

24 Ptn

1.37

32.88

1795

Kiln Smoked Hampshire Trout

125g

6880

Hot Smoked Mackerel (70-110g)

30 Ptn

POA

POA

5366

Smoked & Peppered Mackerel Fillets

30 Ptn

POA

POA

7050

Smoked Salmon Slices

228g

POA

POA

1kg

POA

POA

3.00

An 227g slice of smoked salmon which is pre sliced into 7-8 slices. Serve with french toast as a starter.

8991

Smoked Sliced Salmon Side

Plain IQF Fish Fillets & Steaks 8922

Cod Fillets (80-110gr)

4.54kg

POA

POA

7915

Cod Fillets (110-140g)

4.54kg

POA

POA

8706

Cod Fillets (140-170g)

4.54kg

POA

POA

6373

Cod Fillets (170-200g)- Skinned/Boned

24 Flts

POA

POA

7158

Cod Fillets (230/290g)

4.54kg

POA

POA

7528

Haddock Fillets (110-140g)

4.54kg

POA

POA

1655

Haddock Fillets (170-200g)

4.54kg

POA

POA

7840

Plaice Fillets (140-170g)

4.54kg

POA

POA

9208

Salmon Steaks (170-227g)

10’s

POA

POA

9210

Swordfish Steak (170-227gr)

10’s

POA

POA

8163

Trout (200-255g)

2.5kg

POA

POA

9211

Tuna Steaks (170-227g)

10’s

POA

POA

15 Flts

2.21

33.08

30 Flts

0.99

23.80

60 Flts

0.42

25.44

Breaded & Battered IQF Fish Fillets 1742

Battered Cod Fillets 230g-290g

7034

Battercrisp Cod 80-110g

FAIRWAY

6161

Battered Haddock Small Fry (50-70g)

1813

Pollock Fillets Battered (80-110g)

30 Flts

0.59

17.67

6847

Breaded Small Fry

60’s

0.39

23.52

9953

Breaded Cod (80-110g)

30 Flts

0.71

21.38

FAIRWAY

FAIRWAY

9


10

Fish & Seafood

Breaded Plaice

Breaded Haddock

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

9954

Breaded Cod (110-140g)

FAIRWAY

24 Flts

0.91

21.89

9956

Breaded Cod (170-200g)

FAIRWAY

18 Flts

1.50

27.05

9958

Breaded Haddock (140-170g)

FAIRWAY

24 Flts

1.18

28.36

9959

Breaded Haddock (170-200g)

FAIRWAY

18 Flts

1.50

26.91

2178

Breaded Plaice Fillets (110-140g)

FAIRWAY

24 Flts

0.99

23.87

9961

Breaded Plaice Fillets (170-200g)

FAIRWAY

18 Flts

1.67

30.05

1812

Breaded Pollock Fillets (140-170g)

24 Flts

0.90

21.62

9069

Fisherman’s Medley (260/320g)

6x290gr

2.76

16.57

12x105g

0.75

9.05

24x56g

0.64

15.39

FAIRWAY

12x100g

0.90

10.82

FAIRWAY

12x100g

0.97

11.69

FAIRWAY

12x100g

0.80

9.54

10 ptn

2.45

24.47

18x140g

1.87

33.64

15 ptn

1.36

20.45

10 ptn

2.22

22.19

24x114g

1.06

25.36

24x114g

0.92

22.13

Boned and filleted haddock, fillet salmon, fillet plaice and topped with cod goujons, this is ideal as a main course or a starter to share.

Gourmet Fish Range 1317 Crab Cakes

Cod, Spinach and Mendip Hills Cheddar Fish Cake

FAIRWAY

Tender flakes of cod with witted spinach, Mendip Hills grated cheddar cheese, red and green peppers coated in a crispy breadcrumb.

Cod, Spinach & Mendip Hill Cheese Fishcakes

1639

Crab Cakes A quality crab and chilli cake with 80% fish content coated in a crisp coriander flavoured crumb.

5215

Smoked Haddock Fish Cake A breaded gourmet fish cake of smoked haddock, real potato and flecked with parsley leaf.

5216

Sweet Chilli Cod and Prawn Fish Cake A gourmet breaded fish cake made with cod, prawn, real potato, flecked with coriander leaf and flavoured with sweet chilli.

5214

Tuna and Mozzarella Fish Cake A breaded gourmet fish cake with tuna fish, real potato, mozzarella cheese and flecked with parsley

7427 Panready Dusted Haddock

Scottish Pink Trout Fillets in Breadcrumbs Specially selected trout fillet coated in a delicate crumb with flaked almonds. Something delightfully different for your seafood menu! each fillet approx 150g

Salmon & Dill Gourmet Fish Cakes

1315

Pan Ready Haddock Lemon and Pepper (Deepfryable) Succulent fillets of prime sweet haddock, lightly coated in a subtle lemon and pepper batter.

2236

Haddock Royale (Cheese, Prawn & Mushroom Sauce) A prime haddock fillet topped with cheese, prawns and mushroom sauce. Coated in golden breadcrumbs. Approx weight is 160-180g

1960

Plaice with Prawn and Mushrooms A whole boned plaice fillet with prawns and mushrooms in a white wine sauce.

2202

Salmon and Dill Gourmet Fish Cakes Large oval shaped gourmet fish cakes made using chunks of salmon and smoked salmon folded into a creamy dill sauce and lightly dusted in a seasoned coating.

2204

Thai Cod and Prawn Gourmet Fish Cakes A large oval shaped gourmet fish cake with cod and prawns blended with potato strips, lemon grass and ginger then coated in a light dusting.

NEW


A selection of succulent salmon chunks, smoked haddock, prawns

Cod, Spinach & Mendip Hills Cheddar Fishcake

& Alaskan Pollack in a beautiful creamy leek sauce, topped with

A stunning fishcake made with tender flakes of Cod, wilted spinach,

mashed potato made with cream and butter, sprinkled with toasted

Mendip Hills Cheddar Cheese, red & green peppers, coated in a crispy

breadcrumbs. A meal in itself, simply add Fairway Petit pois & enjoy!

breadcrumb. Serve with a green salad as a light lunch or main meal

Pack Size: 12 x 400g

with Fairway Chips and Vegetables.

Individual Luxury Fish Pie

Microwave for 9 mins on medium power and a further 3 mins on full power.

Pack Size: 12 x 105g Deep Fry 180째c for 6-8 mins

NEW


12

Fish & Seafood / Meat & Poultry

Golden Whales

Piri Piri Half Chicken

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Fish Fingers Etc 9740

Cod Fillet Fish Fingers

60x28g

0.27

16.11

1152

Fish Cakes 50g

60x50g

0.19

11.41

2321

Fish Cakes 85g

30x85g

0.28

8.27

1154

Fish Cakes 113g

30x113g

0.36

10.77

7855

Breaded Salmon Fillet

Karterfish

48x60g

0.65

31.41

5628

Salmon Fish Cakes

Five Star

24x56g

0.46

10.93

1146

Fairway Cod Fish Fingers

FAIRWAY

120x24g

0.14

16.82

7384

Jumbo Battered Cod Fish Fingers

Bluecrest

36x71g

0.73

26.45

7860

Golden Whales

Katerfish

36x80g

0.44

15.90

2x1kg

0.23

12.90

Cooked Poultry Products Roast Chicken Breast Strips

Fairway Roast Half Chicken

3921

BBQ Chicken Wings

NEW

Delicious mid and prime cuts of chicken wings marinated in BBQ Sauce.

9912

Hot’n’Spicy Chicken Wings

FAIRWAY

2x1kg

0.27

15.32

9876

Piri Piri Half Chicken

Baraka

12x500g

3.75

45.00

A Half chicken, coated with a piri piri glaze and gently cooked to produce a beautifully moist chicken with a fiery Piri Piri Sauce.

5437

Chicken Breast Portions 284-340g

FAIRWAY

32 ptn

1.86

59.65

8212

Mixed Chicken Portions 255-312g

Forresters

40 ptn

1.58

63.09

8297

Mixed Chicken Portions 198-288g

FAIRWAY

40 ptn

1.24

49.62

6007

Roast Chicken Halves 397-454g

FAIRWAY

20 ptn

2.29

45.88

6745

Roast Chicken Crowns 255-312g

FAIRWAY

18 ptn

2.74

49.28

8490

Roast Chicken Drumsticks

FAIRWAY

20x85g

0.50

9.98

Ready roasted chicken drumsticks just thaw and serve, ideal for buffet menu . Roast Chicken Crowns

Large Honey Roast Half Duck

Chicken Meat Range - Cooked 7944

12mm Chicken Breast Strip

Seatek

2.5kg

18.73

9607

Roast Chicken Breast Strips

FAIRWAY

2.5kg

21.50

1007

Roast Chicken Tikka Breast Strips

Longday

2.5kg

25.24

7130

12mm Steam Cooked Diced Chicken Meat

Seatek

2.5kg

19.28

Silver Hill

10x325g

Duck Products - Cooked & Uncooked 7047

Large Honey Roast Half Duck

6.53

65.28

NEW


Piri Piri Half Chicken Half a Chicken, rubbed with a Piri Piri Glaze, and gently cooked to produce a beautifully moist Meat, with a fiery Piri Piri Sauce. Pack Size: 12 x 550g Storage Instructions: From defrost, up to 5 days in the fridge/chiller. Ovenbake 180c for 30 mins

NEW


Portion Controlled Buffet Ribs 5 BBQ Ribs in an authentic smokey BBQ Sauce, great for starters or Tapas. Perfect portion control. Pack Size: 20 x 5 pieces (175g) Storage Instructions: From defrost, up to 5 days in the fridge chiller. Microwave 900w for 4 mins

Ovenbake 180째c for 30 mins

6x6 Wings and Rib Combi Pack 6 Cooked Single Joint Chicken Wings, and 6 perfectly Cooked Pork Ribs, in an authentic smokey BBQ Sauce, perfect as a sharing platter or for a hot buffet, or as a main course. Perfect portion control. Pack Size: 10 x 500g Storage Instructions: From defrost, up to 5 days in the fridge/chiller.

NEW

Microwave 900w for 2 mins

Ovenbake 180째c for 20 mins


Meat & Poultry

Tynesidefoodservice Unit Size

Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Portion

Price

Poultry Selection 1847

Breaded Chicken Goujons

Atlantic

1kg

8.12

Red Chilli & Ginger Chicken Goujons

Cooked Turkey Crown

Breaded Chicken Goujons

Chicken Kiev

Cajun Butterfly Breast

Mini Easy-Carve Turkey Breast

NEW

A succulent whole chicken strip in a delicious crispy coating.

2174

Butterfly Breast Cajun

FAIRWAY

10x225g

3.24

32.43

2296

Butterfly Breast Garlic and Herb

FAIRWAY

10x225g

3.24

32.43

2162

Butterfly Breast Lemon and Pepper

FAIRWAY

10x225g

3.24

32.43

2295

Butterfly Breast Plain

FAIRWAY

10x225g

3.24

32.43

2625

Red Chilli and Ginger Chicken Goujons

FAIRWAY

1kg

8.25

Plusfood

1kg

9.37

Plusfood

60x30g

Natural chicken breast fillet goujons with red chilli and ginger in alight crispy coating which contains lental flour and crushed popadoms.

9497

Sweet Chilli Dipped’n’Dusted Natural Chicken breast strips in a light coating flavoured with sweet chilli.

9362

Tomato & Chilli Chicken Stickler

0.37

22.16

A chicken fillet on a bamboo paddle. Ideal for buffets or served on a bed of rice or noodles as a main course.

1461

Chicken Mississippi

Image Farm

12 ptn

2.85

34.20!

2091

Fairway Chicken Kiev (Re-Formed)

FAIRWAY

12x170g

1.71

20.55

5689

Fairway Battered Chicken Nuggets

FAIRWAY

1kg

2133

Fairway Battered Chicken Pattie

FAIRWAY

12x85g

9118

Chickwich Nuggets

8284

Mild’n’Wild Mississippi Chicken Breast Fillet

9396

Hot’n’Spicy Chickwich

7537

Mini Kievs (approx 48)

7748

Chicken Teddies

7398

Turkey Dinosaurs

Matthews

4825

Turkey Burgers

Matthews

9.95 0.79

Plusfood

Matthews

9.52 20.08

2.5kg 2.2kg

0.44

26.58

24x85g

1.03

24.65

1kg

0.20

9.60

48x50g

0.40

19.20

40x50g

0.31

12.47

40x71g

0.36

14.47

Turkey Range 1776

Cooked Turkey Crown

Fenton

3.63kg

POA

POA!

1759

Easy Roast Breast

Fenton

2.72kg

POA

POA!

1271

Cooked Turkey Crown

3.5kg

POA

POA

2.72kg

POA

POA!

A succulent cooked 100% Turkey Breast. Two Breasts of turkey lifted off the bone and wrapped in its natural skin, and vacuum packed in its own juices. 18 Hrs at Room Temp - 48 hrs in Chiller use 3 days

1269

Mini East-Carve Turkey Breast (Roast Bag) A succulent boneless Turkey Breast with natural skin in its own roasting bag. Can be cooked from frozen or defrosted.

15


16

Meat & Poultry

Roast Chicken Kebabs

Pork & Beef Sausages

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Kebabs 8909

Roasted Chicken Kebab

1684

Hand Cut Kebab Meat

Plusfood

15x100g

1.42

21.32 9.93

2.27kg

Sausages

Cooked Pigs in Blankets

Lamb Shank

7724

Pork & Beef Sausage (8’s) - Cooked

4.54kg

0.23

18.14

9206

Pork & Beef Sausage 8’s

4.54kg

0.15

12.31

8147

Catering Pork & Beef Sausage (8’s)

4.54kg

0.16

12.54

7882

Cocktail Pork Sausages (32’s)

2.27kg

0.06

9.01

6163

Pork Sausage 16’s

4.54kg

0.10

15.51

6775

Pork Sausage 8’s

4.54kg

0.19

15.15

2989

Pork Sausage 4’s

4.54kg

0.32

12.95

5553

Bigfoot SausageMcWhinney’s

30x170g

0.77

23.13

8221

Wise Buy Sausage 4’s

4.54kg

0.31

12.20

9335

Wise Buy Sausage 8’s

4.54kg

0.15

12.20

9626

Butchers Pork and Leek Sausage 6’s

3.63kg

0.45

21.46

7881

Cumberland Sausage

24x140g

0.89

21.24

9589

Cumberland Sausage (227g)

20x227g

1.09

21.85

5067

Cooked Pigs in Blankets

100

0.27

26.80

Ready cooked cocktail pork sausage wrapped in smoked bacon. Approx 100x23g per 2.72kg box

Beefburgers Beef Burgers

Cooked Bacon

9667

80% Beefburgers USA

FAIRWAY

48x57g

0.41

19.90

5879

80% Beefburgers USA

FAIRWAY

48x113g

0.66

31.59

5828

100% Beefburgers

FAIRWAY

48x57g

0.45

21.52

9547

100% Beefburgers

FAIRWAY

48x113g

0.87

41.70

5728

100% Beefburgers

FAIRWAY

30x168g

1.10

33.02

8719

99.5% Seasoned Press to Shape Burgers

Rangeland

20x227g

1.62

32.30

3053

Beefburgers 80%

Fribo

30x113g

0.63

18.89

3806

Cheeseburgers

Fribo

24x113g

0.71

17.15

3668

Flame Cooked 80% Burgers

48x113g

0.72

34.64

Bacon, Gammon and Lamb 7824

Back Bacon (Cooked)

2kg

POA

POA

9392

Lamb Chump Steak

12x228g

2.86

34.37

9782

Lamb Hind Shank 356-450gr

8 Shanks

3.67

29.32


Meat & Poultry / Savoury Products

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

5222

Lamb Loins (116-169g)

Unit Size

Portion

Price

16 Loins

3.63

58.04

BBQ Buffet Ribs

Lamb Loins

Coronation Chicken Quiche

Wings & Ribs Combo Pack

4” Silton & Broccoli Quiche

Mexican Salsa Pick-Ups

A premium quality natural product, the eye of the loin. Trimmed to a high specification silverskin and fat removed. A variety of uses, pan fried, stir fry, kebabs and fajitas or serve with a sauce

60.12

5531

Whole Loin Roast Rind On

Tulip

1x3joint

7673

BBQ Buffet Ribs (Portioned Controlled)

Baraka

20x175g

1.60

32.00

NEW

Baraka

10x500g

3.70

37.00

NEW

Five BBQ ribs in an authentic smokey BBQ sauce. Great for Starters and Tapas.

8814

Wings and Ribs Combi Pack Six cooked single joint chicken wings and six perfectly cooked pork ribs in an authentic smokey bbq sauce.

Meat Product Range 3062

Breaded Cutlettes Chicken (Re-Formed)

Plusfood

30x114g

0.65

19.57

6711

Breaded Cutlettes Lamb (Re-Formed)

Plusfood

30x114g

0.74

22.26

4468

Breaded Pork Escalope

Smithfield

8x280g

2.59

20.72

7233

Chopsteaks

Plusfood

20x142g

0.98

19.69

8855

Frikadellen

Tulip

36x100g

0.69

24.68

8996

Pork Meatballs

Tulip

1x1.7kg

Frank Dale

8ptn

1.47

11.77

9062 v Deep Dish Mediterranean Vegetable Quiche

Frank Dale

8ptn

1.47

11.78

2250 v Individual 4” Cheese & Tomato Quiche

Frank Dale

16’s

1.24

19.84

2249

Frank Dale

16’s

1.24

19.84

2252 v Individual 4” Stilton and Broccoli Quiche

Frank Dale

16’s

1.24

19.84

2058 v Asparagus and Cheddar Cheese Pickups

Frank Dale

24ptn

0.46

11.06

7843 v Brie and Sun Blush Tomato Pickups

Frank Dale

24ptn

0.46

11.06

6584

Frank Dale

24ptn

0.46

11.07

2059 v Mexican Salsa Pickups

Frank Dale

24ptn

0.46

11.07

2057

Frank Dale

24ptn

0.46

11.07

9862 v Spinach and Ricotta Pickups

Frank Dale

24ptn

0.46

11.07

7140 v Stilton and Broccoli Pickups

Frank Dale

24ptn

0.46

11.07

9843 v Asparagus Quiche

Frank Dale

16ptn

0.67

10.78

1379 v Cheese & Onion Quiche

Frank Dale

16ptn

0.67

10.77

9838 v Cheese and Tomato Quiche

Frank Dale

16ptn

0.67

10.77

1685

Leek, Ham and Mustard Quiche

Frank Dale

16ptn

0.71

11.34

9839 v Mozzarella and Tomato Quiche

Frank Dale

16ptn

0.67

10.77

9837 v Mushroom and Mature Cheddar Quiche

Frank Dale

16ptn

0.67

10.77

11.75

Quiche 5745

Deep Dish Coronation Chicken Quiche

Individual 4” Quiche Lorraine

Classic Lorraine Pickups

Smoked Bacon & Blue Cheese Pickups

17


18

Savoury Products

Quiche Lorraine

Chicken, Ham & Pork Pie

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

16ptn

0.67

10.77

9836 v Spinach & Cream Cheese Quiche

Frank Dale

16ptn

0.67

10.77

9591 v Stilton & Broccoli Quiche

Frank Dale

16ptn

0.67

10.77

1150 v Sun Dried Tomato and Basil Quiche

Frank Dale

16ptn

0.67

10.77

1048 v Fairway Tomato & Basil with Tomato Paste Quiche

FAIRWAY

12”

0.58

6.94

1046

FAIRWAY

12”

0.58

6.94

FAIRWAY

12”

0.58

6.94

FAIRWAY

36x60g

0.41

14.69

9840

Quiche Lorraine

Fairway Quiche Lorraine with Crispy Bacon

1047 v Fairway Two Cheese & Onion Quiche

Frank Dale

Gourmet Baked Pies 2164

Buffet Pork Pies Bite size traditional pork pie mix in hot water pastry

Buffet Pork Pies

Steak & Ale pie Wedge

2163

Pork Pies Individual

FAIRWAY

24x120g

0.65

15.67

8521

Chicken, Ham and Pork Pie

Good Food

16 ptn

1.15

18.36

1217

Ploughmans Pork Pie

Good Food

16 ptn

1.15

18.35

6610

Pork Pie

Good Food

16 ptn

1.02

16.31

9468

Chicken, Leek and Ham Pie Wedge

Pie People

12x280g

2.02

24.19

Pie People

12x280g

2.02

24.19

Pie People

12x280g

2.02

24.19

Tender pieces of chicken with tasty chunks of ham an fresh leeks in a bechamel sauce with chives, tarragon and parsley. Encased in a superb shortcrust pastry case.

2790

Steak and Ale Pie Wedge Select cuts of Yorkshire beef marinated in a rich full bodied beef, ale and onion gravy. All encased in a superb eating shortcrust pastry pie wedge

7179

Steak, Ale and Stilton Pie Wedge Select cuts of Yorkshire beef in a rich full bodied beef, ale and onion gravy. Topped with a crumbled stilton and encased in a superb shortcrust pastry wedge.

Pie Selection

9715

Chicken & Smokey Bacon Pie

Fosters

10ptn

2.00

20.03

9717

Steak Pie

Fosters

10ptn

1.87

18.73

9716

Steak, Mushroom & Guiness Pie

Fosters

10ptn

1.89

18.92

Traditional Cornish Pastie

Baked Savouries 6864

Beef and Onion Pie

Wrights

36x140g

0.67

23.98

8148

Cheese and Onion Pastie

Wrights

30x175g

0.73

22.00

3797

Chicken and Mushroom Pie

Wrights

30x185g

0.94

28.33

7743

Pea Supper Pie

Wrights

24x265g

1.18

28.23

5086

Sausage Roll 6”

Wrights

60x110g

0.39

23.16

9361

Steak and Kidney Pie

Wrights

32x185g

0.99

31.73

3329

Traditional Cornish Pastie

Wrights

24x210g

0.84

20.12


Savoury Products

Tynesidefoodservice Unit Size

Portion

Price

Wrights

48x85g

0.35

16.97

6261 v Cheese & Onion Pastie

Wrights

48x127g

0.60

28.88

7683 v Cheese and Onion Pastie (V)

Wrights

36x185g

0.67

23.98

6908 v Cheese and Onion Slice

Wrights

36x175g

0.68

24.61

6319 v Cheese and Spring Onion Lattice Fingers

Wrights

36x80g

0.35

12.64

8348

Chicken and Mushroom Pie

Wrights

36x145g

0.61

21.91

1706

Chicken and Mushroom Slice

Wrights

36x175g

0.68

24.32

3523

Corned Beef & Onion Pasties

Wrights

36x185g

0.53

19.21

7022

Lincoln Sausage Roll 6”

Wrights

66x120g

0.34

22.70

1246

Minced Beef and Onion Pie (Oval)

Wrights

36x145g

0.60

21.47

8876

Sausage Roll 4”

Wrights

108x80g

0.27

29.34

6820

Sausage Rolls 6”

Wrights

66x120g

0.40

26.63

4042

Sausage Rolls 8”

Wrights

48x160g

0.58

27.97

9997

Chunky Steak Slice

Wrights

36x175g

0.85

30.46

9356

Steak and Kidney Pie

Wrights

32x195g

0.95

30.55

3883

Traditional Cornish Pastie

Wrights

36x180g

0.62

22.46

7449

Sausage Rolls Buffet

Jusrol

1x100

0.05

5.33

2129

Steak & Kidney Puddings

8x350g

2.58

20.67

2130

Steak Mushroom & Ale Puddings

8x350g

2.55

20.43

Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Unbaked Savouries 1772

Buffet Cornish Slice

Sausage Rolls

Steak, Mushroom & Ale Pudding

Oriental Gourmet Selection

3”Yorkshire Puddings

5” Yorkshire Puddings

Mini Peking Duck Spring Rolls

Yorkshire Puddings 8402

Yorkshire Puddings (2”)

Real Y P C

120x2”

0.14

16.32

8401

Yorkshire Puddings (3”)

FAIRWAY

60x3”

0.21

12.68

8494

Yorkshire Puddings (4”)

Real Y P C

60x4”

0.22

13.13

9567

Yorkshire Puddings (5”)

Real Y P C

12x5”

0.49

5.84

1491

Yorkshire Puddings (7”)

FAIRWAY

18x7”

0.64

11.55

Ethnic Snacks 5426

Apple & Blackberry Pancake Rolls

Daloon

40x90g

0.41

16.33

4869

Chinese Pancake Rolls

Daloon

40x90g

0.43

17.31

5974 v Vegetable Pancake Rolls

Daloon

40x90g

0.42

16.80

9564

Daloon

90x20g

0.23

20.32

8439 v Mini Vegetarian Selection

Daloon

50x30g

0.30

15.15

1630

Indian Gourmet Selection

Daloon

1x48’s

0.37

17.97

1629

Oriental Gourmet Selection

Daloon

1x48’s

0.37

17.95

Mini Peking Duck Spring Rolls

19


20

Savoury Products / Pizza & Pizza Products / Bread Products

Chilli Devil Bites

Vegetable Samosa

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

8438 v Onion Bhaji

Daloon

50x35g

0.29

14.42

3239

Daloon

90x20g

0.26

23.54

Daloon

90x20g

0.25

22.25

9474 v Vegetable Pakora

Daloon

100x22g

0.16

16.44

6684 v Vegetable Samosas

Daloon

40x70g

0.39

15.71!

Chilli Devil Bites Crispy pastry sticks with a red kidney beans and spicy beef filling.

6274

Vegetable Salsa Devil Bites Crispy pastry sticks with a mexican style tomato and vegetable salsa filling.

Pizza’s & Toppings

Pizza Bases

Bakers Basket

Pepperone Pizza

Assorted Focaccia & Ciabatta Bread

5230

Pizza Crusts 9” Thin & Crispy

Pizza Plus

50’s

0.42

21.24

5231

Pizza Crusts 12” Thin & Crispy

Pizza Plus

20’s

0.74

14.84

4916

Pizza Crusts 12” Medium

Pizza Plus

12’s

1.27

15.27

5234

Pizza Crusts 9” Deep Pan

Pizza Plus

26’s

0.62

16.00

5235

Pizza Crusts 12” Deep Pan

Pizza Plus

10’s

1.59

15.91

5236

Pizza Crusts 14” Deep Pan

Pizza Plus

10’s

1.59

15.86

6585

Pizza Doughballs (200g)

Pizza Plus

40x200g

0.40

15.92

8007

Dough Balls (270g)

Fletcher

40x270g

0.53

21.08

7871

Wood Fired Pizza Bases

Knorr

12x360g

1.80

21.55

4979

Wood Fired Hawaiian Pizza

Knorr

12x28cm

3.08

37.01

4975 v Wood Fired Margherita Pizza

Knorr

12x360g

2.62

31.38

2669

Pizza Cheese & Tomato 5”

McCain

12x5”

0.61

7.37

2671

Pizza Cheese & Tomato 7”

McCain

12x7”

1.08

13.00

8797

Pizza Grande Cheese & Tomato

McCain

2x4

3.22

25.74

7931

Multi-serve Pizza Slab

McCain

2x6

2.20

26.34

Omelettes 1416

Plain Omelettes

FAIRWAY

24x100g

0.70

16.75

8812

Cheese Tomato Omelettes

Framptons

24x120g

0.98

23.59

Bread Products 5285

Bakers Basket (Fully Baked)

Fosters

48

0.27

12.79

8175

Knotts Poppy Seed Rolls (Fully Baked)

Fosters

24

0.49

11.71

8579

Plain Ciabatta Square (Fully Baked)

Fosters

24

0.68

16.36

6700

Semolina Mixed Cereal Roll (Fully Baked)

Fosters

32

0.50

16.01

7136

Sun Dried Tomato Focaccia (Fully Baked)

Fosters

24

0.46

10.96

A fully baked square focaccia flavoured with sun dried tomatoes.


Bread Products

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Unit Size

Portion

Price

Fosters

5

2.31

11.57

3518 v Thick Sliced Malted Grain Bloomer

Fosters

5

2.31

11.57

6088

Vive Le Pain Ciabatta

FAIRWAY

40x120g

0.58

23.37

5168

Vive Le Pain Demi White Baguette

FAIRWAY

35x125g

0.46

15.94

5169

Vive Le Pain White Fluted Baguette

FAIRWAY

12x440g

0.94

11.25

5176

Vive Le Pain Malted Wheat Demi Baguette

FAIRWAY

35x125g

0.50

17.57

5174

Vive Le Pain Mini Petit Pain

FAIRWAY

90x35g

0.11

9.69

5173

Vive Le Pain Malted Wheat Petit Pain

FAIRWAY

70x55g

0.23

15.86

5177

Vive Le Pain Panini Bread

FAIRWAY

30x135g

0.45

13.40

5170

Vive Le Pain Petit Pain

FAIRWAY

70x55g

0.18

12.88

5171

Vive Le Pain White Large Baguette

FAIRWAY

22x220g

0.76

16.63

5172

Vive Le Pain White Mini French

FAIRWAY

46x85g

0.29

13.49

7170

Bakers Basket

Le Pain

80

0.30

24.32

9085

Mini Mix

Le Pain

100

0.25

24.65

9155

Pain Complet

Le Pain

40

0.43

17.06

9089

Pain Rustique

Le Pain

40

0.42

16.89

3525

Panini Sesame/Nigela

Panesco

45x130g

0.59

26.52

7056

Thick Sliced White Bloomer

Mini Petit Pain

Bread & Butter

Flaked Corn Square Pave

Ciabatta Loaves

Assorted Breads

Thick Sliced Bread

An oval shaped panini topped with sesame and nigella seeds.

9279

Small Ciabatta

Le Pain

60x120g

0.59

38.17

9126

Ciabatta Loaves

Le Pain

25x250g

1.33

33.18

9446

Durum Square Pave

Kohberg

24x125g

0.42

10.02

9573

Flaked Corn Square Pave

Kohberg

24x125g

0.42

10.02

7340

Multigrain Square Pave

Kohberg

24x125g

0.42

10.02

8501

Rye Square Pave

Kohberg

24x125g

0.42

10.02

9092

White Bloomer

Le Pain

20

0.98

19.51

2209

Granary Cob

Le Pain

20x400g

1.17

23.40

2172

Mediterranean Half Baguette

50

0.36

17.80

1277

Mixed Olive Sandwich Baguette

Le Pain

30

0.54

16.16

2401

Sundried Tomato Baguette

Le Pain

30

0.56

16.87

9093

Stonebake Pain Au Levain

Le Pain

10

1.42

14.15

9275

Honey & Sunflower (Stonebake)

Le Pain

15

1.36

20.46

2291

Sundried Tomato & Herb Focaccia

Le Pain

20

1.06

21.15

2525

Garlic Bread Slices

Giles Foods

150

0.21

32.08

5074

Medium White Sliced Loaf

Fletchers

8 Loaves

1.25

9.98

5077

Medium Brown Sliced Loaf

Fletchers

8 Loaves

1.25

9.98

5076

Thick White Sliced Loaf

Fletchers

8 Loaves

1.25

9.98

5078

Thick Brown Sliced Loaf

Fletchers

8 Loaves

1.25

9.98

2602

Sandwich Softie Roll

Fletchers

54

0.30

15.93

21


22

Bread Products

8” Wholemeal Hoagies

Tuna Melt Panini

Cheese & Tomato Panini

Fougasse Provencal

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

16.85

1861

Hoagies 8” Wholemeal

Fletchers

54

0.31

2365

Plain Burger Buns A4

FAIRWAY

48

0.16

7.62

2484

Plain Burger Buns A4.5

Fletchers

48

0.24

11.34

5071

Plain Burger Buns A 5

Fletchers

48

0.25

11.82

2364

Seeded Buns A4

FAIRWAY

48

0.18

8.82

2366

Seeded Burger Buns A4.5

FAIRWAY

48

0.23

11.26

2367

Seeded Burger Buns A5

FAIRWAY

48

0.32

15.29

1821

Hot Dog Roll (Side Sliced)

Fletchers

48

0.15

7.16

8880

Jumbo Hot Dog Rolls

Fletchers

48

0.28

13.27

8188

Floured Baps 5”

FAIRWAY

48

0.27

12.85

1718

Malted Grain Bap

Fletcher

48

0.31

14.72

2479

White Pitta Bread

CFG

12x6

0.14

10.33

8324

Blueberry Bagels

Bagel Nash

72x115g

0.37

26.91

5717

Cheese & Jalapeno Bagels

Bagel Nash

72x115g

0.37

26.91

1623

Plain Original Bagels

Bagel Nash

72x113g

0.34

24.30

8552

Poppy Bagels

Bagel Nash

72x115g

0.34

24.29

6821

Three Grain Bagels

Bagel Nash

72x115g

0.42

30.08

9662

Tomato & Black Olive Bagels

Bagel Nash

72x115g

0.37

26.91

9130

Mixed Bagels (A)

Bagel Nash

72x115g

0.44

31.79

7016

Mixed Bagels (B)

Bagel Nash

72x115g

0.43

30.95

Panini and Panorito

Ham & Cheese Panini

Chicago Style Canapes

2531

Cheese and Tomato Panini(Microwaable)

Ashwood

12x200g

2.08

25.00

NEW

9052

Chicken Bacon Panini (Microwavable)

Ashwood

12x200g

2.08

25.00

NEW

5477

Ham and Cheddar Panini (Microwavable)

Ashwood

12x200g

2.08

25.00

NEW

7638

Tuna Melt Panini (Microwavable)

Ashwood

12x200g

2.08

25.00

NEW

8915

Fougasse Provencal

Panesco

20x170g

2.71

54.18

NEW

CFG

48 ptn

0.65

31.23

Frank Dale

45’s

0.57

25.79

Fougasse bread from the South of France with a rich filling of green olives, grated Emmental cheese and tomato with Provencal herbs.

Finger Snacks 9388

Chicago Style Canapes (Thaw & Serve) 6 of each:- Tomato & Artichoke, Foie Gras & Apple, Prawn & Basil Brioche, Puree Vegetable,Duck Fillet & Prune Butter, Smoked Salmon Brioche, Smoked Trout, Ham & Butter Figs

8349

Cheeseburger Crostini Freshly baked baguette slices spread with a tangy tomato relish and topped with a succulent beef patty. Liberally sprinkled with cheddar cheese and chives.


NEW

Multigrain Croissant

Brioche Panettone aux Fruits Rouges

Fully Baked and nutritious multigrain croissant with oats, linseeds, sunflower seeds and wheat flakes. Ideal for breakfast with a difference or with a filling as a light lunch or takeaway. Just defrost and serve or warm for a few minutes in a hot oven to give a crispier, flakier crust.

This sweet cake/bread from Milan comes in a thaw and serve individual serving. Delicious brioche enriched with butter and raisins and filled with a puree of raspberries, blueberries and blackberries. Perfect for coffee / tea shops. Would also make a very rich and exotic bread and butter pudding.

Pack Size: 36 x 65g Storage Instructions: From defrost, up to 2 days at room temperature.

Pack Size: 40 x 65g Storage Instructions: From defrost, up to 1 day at room temperature.


NEW

All paninis can be reheated from frozen in the microwave in three minutes in their own crisping sleeve. Can also be defrosted and reheated in the oven or on a panini grill, for a tasty, authentic treat with a ‘just prepared’ appearance.

Pack Size: 12 x 200g (Each Flavour)

Ham and Cheese Panini.   Prime sliced ham and tangy cheddar cheese blend with creamy mayonnaise, topped with sliced mozzarella in a bar marked Panini.

Cheese and Tomato Panini. Chicken and Bacon Panini.

Tuna Melt Panini.

Tangy cheddar cheese and sliced fresh tomato mixed with sunblush tomatoes topped with sliced mozzarella in a bar marked Panini.

Tuna mayonnaise with added mozzarella cheese in a bar marked Panini.

Succulent diced chicken and bacon pieces with our special mayonnaise topped with sliced mozzarella in a bar marked Panini.


Bread Products

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

5425

Duo Canapes & Mini Blinis

Unit Size

Portion

Price

Tipiak

35

0.42

14.71

Frank Dale

48x25g

0.54

25.88

NEW

Frank Dale

48x27g

0.50

23.84

NEW

45x23g

0.63

28.22

Frank Dale

48’s

0.68

32.82

Frank Dale

48x18g

0.56

26.69

48x14g

0.71

33.88

48x16g

0.96

46.15

48x16g

0.77

36.94

72x25g

0.37

26.54

Mini Beef Wellingtons

Duo Canapes & Mini Blinis

Mini Apero Assorti

Min Jacket Potatoes

Mini Smoked Salmon Terrine

Proscuitto Mini Pizza

A variety of 20 canapes and 15 blinis. Cheese and smoked trout,Red pepper hazelnut mousse,Egg mayo black olive and tomato paste,continental sausage. Blinis-Prawn & Cheese, Goats Cheese, Salmon

2542

Mini Beef Wellington Mini puff pastry crowns filled with finely chopped mushroom pate duxelles and a medallion of British Beef. Ovenbake 17 mins at 200 c.

1792

Mini Jacket Potato Selection Halved baby new potatoes, baked in olive oil, rosemary and black pepper. Topped with three classic fillings; Tuna and Sweetcorn, Chilli Beef and Chicken Tikka. Ovenbake 200 c for 12 mins.

8469

Mini Salmon and Cream Cheese Bagels Delicious mini bagels generously filled with cream cheese and a slice of Smoked Salmon. Defrost for 1hr and Serve.

6377

Mini Shepherds Pies A crisp handmade fillo pastry case filled with lean minced beef in a rich gravy and topped with a Parmesan cheese and chive potato mash.

6846

Mini Smoked Salmon Terrines

NEW

A creamy lemon and dill bavarois on a rustic rye bread base finished with smoked salmon and cracked black pepper. Simply thaw and serve.

8443

Mini Yorkshire Pudding with Beef and Horseradish Light mini yorkshire puddings filled with strips of tender roast beef in a traditional horseradish cream sauce. Cook in hot oven 200c for 10 mins.

8051

Mini Yorkshire Puddings with Lamb and Mint Light mini Yorkshire puddings filled with minced lamb and a touch of mint sauce. Cook in a Hot oven 200c for 10mins

6936

Mini Yorkshire Puddings with Turkey and Cranberry Light mini yorkshire pudding with tender turkey in a creamy bread sauce and topped with a cranberry coulis. Cook in hot oven 200c for 10 mins.

7548 v Scone Toastie Selection

Frank Dale

Melt in the mouth red pepper and herb savoury scones come topped with three delicious flavours. Red Tomato and Mature Cheddar, Spinach Red Pepper and Italian Cheese, Bechamel and Spicy Mango Salsa

7791 v Tortilla Bite Selection

Frank Dale

64x22g

0.28

17.70

Based on a Spanish omelette using thinly sliced potato, mature cheeses,eggs and cream and topped with crunchy tortilla crisps. Case has 32 pieces of Spincah and Ricotta, Cheesey Red Pepper.

5848

Assorted Mini Quiche (Thaw & Serve)

48

0.26

12.52

7035

Mini Apero Assorti

Panesco

96x14g

0.38

36.43

8223

Three Cheese Mini Pizza

Wagner

72x30g

0.30

21.66

Wagner

72x30g

0.30

21.66

A 30g bite size, thin and crispy stone oven baked base with a tasty three cheese and tomato topping. Place in pre-heated oven 220c for 10-15 mins.

2351

Proscuitto Mini Pizza A 30g bite size, thin and crispy stone oven baked base which is topped with a tasty cheese, cooked smoked ham and juicy chopped tomatoes. Place in pre-heated oven 220c for 10-15 mins.

25


26

Bread Products

Cheddarpuffs

Mini Asian Lattice

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

2208

Mini Savoury Eggs

FAIRWAY

80x20g

0.25

19.73

1628

Meat Canape Selection

Pillsbury

1x90

0.26

23.54

1627 v Vegetarian Canape Selection

Pillsbury

1x90

0.25

22.85

1482 v Cheddapuffs

Pillsbury

50x20g

0.10

5.10

8325

Bakemark

90x22g

0.26

23.40

Bakemark

90x22g

0.26

23.40

Asian Mini Lattice Mini puff pastry lattice filled with Asian flavour Chicken Tikka Masala,Thai Beef with Sweet and sour vegetables.

8772

Traditional Mini Lattice Puff pastry mini lattice filled with traditional flavours of Steak and Onion, Chicken and Mushroom, Cheese and Pickle.

Filo Pastry

Short Crust Pastry

Puff Pastry

Vol Au Vents

8933

Mixed Crolines (Curry)

Bon Vivant

90x22g

0.28

25.19

8932

Mixed Crolines (Salmon)

Bon Vivant

90x22g

0.28

25.19

9219 v Vegetarian Petit Crolines

Bon Vivant

90x20g

0.28

25.19

0.16

13.96

Bakery Products 7359

3” Shell Deep Dish T01

Vandemoortele

90’s

6233

Puff Pastry Bulk

Jusrol

2x7kg

7570

Puff Pastry Sheets

Jusrol

12

2.05

24.56

7953

Puff Pastry Sheet B1

Vandemoortele

16

2.55

40.72

6238

Puff Pastry Squares 12”

Jusrol

24x300g

0.83

19.98

7932

Puff Pastry Squares B5

29.66

Vandemoortele

135x13cm

0.21

27.74

1480 v Shortcrust Pastry Sheets

Jusrol

10x500g

2.12

21.16

6252

Danish Sheets K7

Vandemoortele

18

4.29

81.46

9896

Croissants (K4)

Vandemoortele

120

0.25

30.20

6235

Puff Pastry Lids 5”

Jusrol

120x5”

0.13

15.17

6237

Puff Pastry Lids 6”

Jusrol

96x6”

0.17

16.26

4588

Puff Pastry Lids Oval

Jusrol

96x60g

0.20

19.07

9472

Fillo Pastry 270gr

Jusrol

270gr

8486

Fillo Pastry

Jusrol

8x500g

1923

Vol Au Vent Cocktail

Jusrol

60x1.7”

0.07

4.38

Jusrol

12x3.9”

0.29

3.46

Jusrol

36x2.5”

0.11

3.92

2.04 23.46

Ready to bake bouchee, ideal for buffets & parties. Lightly brush rims with egg or milk and pop into the oven for 15 mins.

1925

Vol Au Vent King Size Extra large vol au vent case. Ideal for main courses or fill with your favourite fruit combination and top with cream or ice cream for a special dessert.

1924

Vol Au Vent Medium Easy to prepare and practical for portioning. Just create your own filling for an ideal snack.


Bread Products

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Unit Size

Portion

Price

Patisserie Selection 9220

Mignardise Gourmande

CFG

52 ptn

0.47

24.65

4696

Mini Cheesecake Selection

Frank Dale

48x22g

0.57

27.24

Mini Cheesecake Selection

Mini Chocolate Eclairs

Mini Dessert Assortment

Mini Summer Fruit Pancakes

Mini Summer Puddings

Mini Victoria Sponges

NEW

An all butter shortbread base topped with vanilla- cream-cheese and loaded with three fruity fillings Lemon, Sour Cherry and Strawberry. Simply thaw and serve.

6339

Mini Dessert Assortment

Van Dierman

43

0.19

8.18

8713

Mini Milk Choc Eclairs

Van Dierman

6x12

0.18

13.28

6398

Mini Black Forests

Frank Dale

48x20g

0.56

27.10

Frank Dale

48

0.63

28.35

Frank Dale

48x16g

0.52

24.72

Frank Dale

48x24g

0.56

27.10

Frank Dale

48x20g

0.56

27.10

Frank Dale

48x20g

0.60

28.65

13.33

Moist, rich mini chocolate cakes filled with sweetened sour black cherries and plenty of whipped double cream.

5773

Mini Strawberry and Cream Scones A small, soft, moist scone are topped with zesty strawberry sauce, a rosette of sweet, thick double cream and finished with a slice of strawberry. Perfect for weddings, buffets and afternoon teas.

5653

Mini Summer Fruit Pancakes

NEW

Mini sweet pancakes, filled with a delicious fruit of the forest mix and a rosette of whipped double cream. Simply thaw and Serve.

5379

Mini Summer Puddings A light fruity pudding of red and blackcurrants, raspberries and strawberries. Decorated with a swirl of raspberry mousse and summer fruits. Thaw and Serve

6757

Mini Victoria Sponges Light bite-sized mini Victoria sponge cakes. Filled with fruity raspberry jam and fresh double cream. Finished with an icing sugar dusting.

2180

Tiny Treacle Tarts A rich shortbread base topped with a delicious blend of golden syrup, butter, lemon zest and rolled oates. Decorated with a fresh cream rosette and a butterscotch drizzle.

6602

Apple Shortcake Slice

Handmade

12 ptn

1.11

7838

Apple Traycake

Conditorei

12 ptn

0.35

1771 v Boston Brownie

Handmade

12 ptn

1.05

12.55

9818 v Caramel Shortcake

Handmade

12 ptn

1.09

13.12

2354

Black Cherry and Almond Slice

Handmade

12 ptn

1.01

12.08

9407

Chocolate Chunk Cookies

BakeMark

90x50g

0.28

25.05

7102

Double Chocolate Chunk Cookies

Readi-Bake

90x50g

0.29

25.77

8343

Chocolate Doughnuts

Kitchen Range

33 ptn

0.27

9.01

2355

Chocolate Fruit and Nut Slice

Handmade

12 ptn

1.09

13.12

8593

Cream Filled Chocolate Eclairs

4.15!

Van Dierman

36 ptn

0.52

18.75

5759 v Fruit Flapjack

Bakemark

60x80g

0.42

25.12

2000

Fudge Brownie Sheet

Readi-Bake

2x2.4kg

0.46

27.36

9821

Honey & Almond Traycake

Conditorei

12 ptn

0.38

9397

Individual Apple Strudle

Frigifrance

20x110g

0.93

4.52! 18.69

27


28

Bread Products / Morning Goods & Danish Pastries

Butter Croissant

Brioche Pannetone Aux Fruits Rouges

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

4790

Jam Doughnuts

Fletcher

10 ptn

0.30

2.95

2358

Maple and Pecan Slice

Handmade

12 ptn

1.07

12.89

2583

Mixed Topped Doughnuts

Readi-Bake

36x60g

0.47

16.78

1730

Nut Slice

Handmade

12 ptn

1.12

13.46

1019

Patisserie Selection

Conditorei

10 ptn

0.69

6.88!

6515

Plum Crumble Traycake

Conditorei

12 ptn

0.44

5.30!

1551 v Raspberry & Coconut Slice

Handmade

12 ptn

1.04

12.47

6829

Triple Chocolate Shortbread Squares

Bakemark

60x70g

0.42

25.02

2356

Double Chocolate Slice

Handmade

12 ptn

0.93

11.19

6537

Sugared Ring Doughnuts

Fletcher

10 ptn

0.26

2.58

Morning Goods & Danish Pastries Multi-grain Croissant

Fruit Scones

8335

American Pancakes 4.5”

Crepe Cuisine

120’s

0.24

29.14

5549

Belgian Sweet Waffles

Cool Delight

20x90g

0.51

10.10!

4461

Brioche Pannetone Aux Fruits Rouges

Panesco

36x65g

0.84

30.24

8260 v FB Croissant Butter

Panesco

40x55g

8810

Butter Croissants (Large)

Fosters

24

0.61

14.72

9901

Wellness Multi Grain Croissant (Fully Baked)

Panesco

40x65g

0.56

22.43

NEW

Delicious brioche enriched with butter and raisins filled with a puree of raspberries, blueberries and blackberries.

23.67

A fully baked healthy and nutritious multigrain croissant with oats, linseeds, sunflower seeds and wheat flakes.

Sliced Teacakes

Mixed Danish Pastries

3591

Cheese Scones

Fosters

24

0.71

17.01

9976

Cherry Scones

Fosters

24

0.56

13.47

6765

Fruit Scones

Fosters

36

0.43

15.35

4839

Fruit Scones

Fletcher

60 ptn

0.30

17.78

6708

Wholemeal Date Scones

Fosters

24

0.47

11.38

3909

Teacakes (Sliced)

Fosters

40 ptn

0.35

13.96

4743

Teacakes Sliced

Fletcher

48 ptn

0.23

11.27

5305

Mixed Danish Pastries

24 ptn

0.77

18.56

9935

Authentic Mini Mixed Danish Pastries

48x40g

0.66

31.68

5874

Authentic Mixed Danish Pastries (Flow Wrapped)

30x80g

1.03

30.91

Authentic danish pastries which are pre glazed and decorated with white icing and individually wrapped. Pack comprises 10 each of Apple Crowns, Cinnamon Whirls and Raspberry Crowns.

NEW


Fougasse Provenรงale Fougasse is the French version of what they call focaccia in Italy, with a rich filling of green olives, grated Emmental cheese and tomato with Provencal herbs. A ready made generous snack which is ideal for grilling on a Panini Grill. Alternatively it can be heated through in the oven for around 7 minutes after defrosting. Serve as a lunch, vegetarian option, or take-away snack. Pack Size: 20 x 170g

NEW


30

Morning Goods & Danish Pastries

95% Baked Blueberry Muffins

Chocolate Fudge Brownie Traycake

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Muffins 2736

Blueberry Muffin (95% Baked)

Bakemark

24x120g

0.73

17.63

Bakemark

24x120g

0.73

17.63

Bakemark

24x120g

0.73

17.63

An indulgent 95% Baked Blueberry Muffin. Can be defrosted and served or baked in oven 10min 160c creating the aroma of home baking. Leave to stand for 10mins after baking then serve.

1875

Double Chocolate Muffin (95% Baked) An indulgent 95% Baked Double Chocolate Muffin. Can be defrosted and served or heated in oven for 10mins at 160c creating a home made aroma, leave to stand for further 10mins before serving

7417

Raspberry and White Chocolate Muffin (95% Baked) Raspberry and White Chocolate 95% Baked Muffins. Can be defrosted and served or heat in the oven 10mins at 160c creating a home made aroma, leave to stand for 10mins before serving.

Organic Carrot Cake

95% Baked Raspberry & White Chocolate Muffins

6269

Giant Choc-chip Muffins

Fletcher

24 ptn

0.51

12.12

6268

Giant Blueberry Muffins

Fletcher

24 ptn

0.48

11.47

9457

Taste of America Blueberry Muffin (Wrapped)

Fletcher

24 ptn

0.66

15.94

9456

Taste of America Double Choc Muffin (Wrapped)

Fletcher

24 ptn

0.69

16.65

9395

Mammoth Toffee Muffins (Wrapped)

Fletcher

24 ptn

0.65

15.57

Ministry

12 ptn

0.85

10.20

Sidoli

18 ptn

0.81

14.55

Sidoli

15 ptn

1.02

15.28

Sidoli

18 ptn

0.81

14.55

Sidoli

18 ptn

1.38

24.92

Sidoli

18 ptn

0.83

15.00

Sidoli

18 ptn

0.93

16.74

Organic Desserts 1585

Organic Carrot Cake

Coffee Shop Specials 1946

Carrot Traycake A rustic and moist cake packed with grated carrots pineapple, and coconut. Topped with a generous layer of cream cheese frosting and chopped walnuts

1000 Individual Giant Double Chocolate Muffins

Chocolate Chip Traycake (Pre-Portioned) A rich dark chocolate sponge with chocolate chips, topped with chocolate flavoured ganache and sprinkled with white and dark chocolate curls.

Ginger & Lemon Buttercream Traycake

8358

Chocolate Fudge Brownie Traycake A chewy chocolate fudge brownie totally smothered in rich chocolate fudge.

8607

Chocolate Rocky Road Traycake Rich fudge brownie with baked chocolate and pecan nuts. Topped with mini marshmallows and chocolate chunks covered in dark chocolate ganache.

1412

Ginger and Lemon Buttercream Traycake A rich dark ginger cake with stem ginger, smothered in lemon buttercream topped with crumbled ginger nut biscuits.

8117

Lemon and Blackcurrant Drizzle Traycake Soft Zesty Lemon sponge made with lemon oil, laced with lemon soaked juicy blackcurrants and lemon curd. Finished with crunchy cinnamon and muscavado crumble


Morning Goods & Danish Pastries / Desserts

Tynesidefoodservice

Unit Size

Portion

Price

18 ptn

0.93

16.74

Sidoli

15 ptn

1.11

16.67

Sidoli

15 ptn

1.11

16.67

Sidoli

18 ptn

0.81

14.55

Sidoli

18 ptn

0.81

14.55

2483 v Buttercream and Jam Sponge 10”

Handmade

14 ptn

1.11

15.60

1386 v Carrot Cake 10”

Handmade

14 ptn

1.36

19.10

2278

Coffee and Walnut Cake 10”

Handmade

14 ptn

1.10

15.41

5410

Continental Chocolate Cake

Handmade

14 ptn

1.46

20.37

2279

Harvest Apple Cake 10”

Handmade

14 ptn

1.23

17.17

2277

St Clements Cake 10”

Handmade

14 ptn

1.25

17.56

1088

Traditional Chocolate 10”Cake

Handmade

14 ptn

1.11

15.58

5812

Toffee Cake

Handmade

14 ptn

1.15

16.04

8052

Banana Loaf

Handmade

2’s

8.14

16.28

5942

Fruit Loaf

Handmade

2’s

8.14

16.28

Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

2037

Raspberry and Almond Traycake

31

Black Forest Gateau

Peach Melba Torte

Fruit Loaf

Buttercream & Jam Cake, Carrot Cake & Harvest Apple Cake

Chocolate Cream Torte

Fruit Cocktail Torte

A moist almond flavour sponge cake filled with raspberries and raspberry jam. Topped with a sprinkling of crunchy crumble, almonds and muscavado sugar.

9581

Squidgy Lemon Traycake (Pre-portioned) A moist zesty lemon sponge lightly soaked in lemon juice topped with lemon curd and sprinkles with white chocolate curls. Pre-cut into 15 squares. Can also be served as a hot dessert with custard.

5395

Sticky Toffee and Date Traycake A moist toffee flavour sponge cake with dates and fudge pieces. Topped with caramel fudge and a sprinkling of sweet dusting. Pre-cut 15 squares. Can be served hot or cold

8652

Toffee, Date and Pecan with Flapjack Traycake A moist sticky toffee cake with dates and chopped pecan nuts. Topped with crunchy golden syrup flapjack. A real rustic treat!

6193

White Chocolate and Raspberry Traycake A light melt in the mouth fairy sponge cake infused with white chocolate surrounding juicy raspberries topped with crunchy sugar crystals.

Sweets and Gateaux 7644

Black Forest Gateau

Maynard

18 ptn

0.36

6.41

6452

Black Forest Torte

Conditorei

14 ptn

0.49

6.83!

Layers of dark sponge, light dairy cream, morello cherries and kirsch liqueur, Decorated with cream rosettes and chocolate shavings.

6993

Chocolate Cream Torte

Conditorei

14 ptn

0.54

7.59!

7647

Chocolate Fudge Cake

Maynard

18 ptn

0.36

6.41

7646

Coffee Mandarin Gateau

Maynard

18 ptn

0.36

6.41

6028

Fruit Cocktail Torte

Conditorei

14 ptn

0.46

6.40!

An any season indulgence or summer fruit treat. A crumbly biscuit base supporting layers of soft sponge and vanilla cream custard. Finished with a generous topping of fruit and cream rosettes.

5936

Fruits of the Forest Torte

Conditorei

14 ptn

0.45

6.31!

5778

Peach Melba Torte

Conditorei

14 ptn

0.49

6.83!

7645

Strawberry Gateau

Maynard

18 ptn

0.36

6.41


32

Desserts

Decadine Tart Au Citron

Tynesidefoodservice Decadine Chocolate & Blackforest

Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Cheesecakes 5186

Blackcurrant Cheesecake

Alveston

16 ptn

0.66

10.54

5188

Cherry Cheesecake

Alveston

16 ptn

0.66

10.54

5190

Fruits of the Forest Cheesecake

Alveston

16 ptn

0.66

10.54

5189

Mandarin Cheesecake

Alveston

16 ptn

0.66

10.54

5187

Strawberry Cheesecake

Alveston

16 ptn

0.66

10.54

Conditorei

12 ptn

0.61

7.29!

Fruit Pies and Flans 1022

Dutch Lattice Apple A glorious combination of fresh juicy apples, and sultanas which are delicately flavoured with cinnamon and sugar and decorated with lattice top of fine short crust pastry

Decadine Strawberry Champagne Trifle

Decadine Lemon Syllabub Souffle

7852

French Style Apple Tart

Conditorei

12 ptn

0.53

6.33!

1362

Apple Pie with Butter Crumble

Erlenbacher

12 ptn

1.50

18.00!

1770

Lemon Meringue Pie

Sidoli

12 ptn

1.04

12.51

A traditional deep shortcrust pastry case filled with a zesty lemon filling,laced with lemon shreds topped with a generous helping of meringue and baked until soft and light brown.

1128

Lemon Meringue Pie

Alveston

16 ptn

0.93

14.95

5503

Deep Apple Pie

Vittles

14 ptn

0.08

11.70

FAIRWAY

12 ptn

1.64

19.69

NEW

FAIRWAY

12 ptn

1.64

19.69

NEW

12 ptn

1.64

19.69

NEW

FAIRWAY

12 ptn

1.64

19.69

NEW

Vittles

14 ptn

1.21

16.90

Vittles

14 ptn

1.21

16.90

Vittles

14 ptn

Decadine Dessert Range 1862

Decadine Chocolate and Blackforest Rich chocolate sponge, black cherry compote, chocolate mousse and fresh cream with a hint of kirsch.

2353 Decadine Belgian Chocolate Torte

Decadine Lemon Syllabub Souffle A fine combination of fresh cream, lemon juice and zest with italian meringue and lemoncello centre.

Decadine Passion Fruit of Forest

1555

Decadine Passion Fruit Of Forest Blackcurrants, redcurrants and strawberries in a delicious fruit puree. Topped with a passion fruit bavarois.

3261

Decadine Strawberry Champagne Trifle Sliced strawberry, strawberry puree and champagne topped with vanilla custard and cream.

2549

Decadine Belgian Chocolate Tart A baked Belgian chocolate tart in a rich butter pastry case.

7414

Decadine Tart au Citron A baked lemon tart in a rich butter pastry case.

8022

Decadine Bread and Butter Pudding

16.90


This new range of pergola pots are being launched for their classic flavours and stunning appearance, which are hand made in Devon.

NEW

Individual Passion Fruit of Forest  Blackcurrants, redcurrants, raspberries & strawberries in a delicious fruits puree. Topped with passion fruit bavarois. Pack Size: 1 x 12 (Single Flavour) Storage Instructions: From defrost, up to 4 days in the fridge/chiller. T&S

Individual Chocolate & Black Forest

Individual Lemon Syllabub Souffle

Individual Strawberry Champagne Trifle

Rich chocolate sponge, black cherry compote, real Belgian chocolate mousse & fresh Devon cream with a hint of kirsch.

A fine combination of fresh Devon cream, lemon juice zest with Italian meringue and a Limoncello centre.

Sliced strawberries, strawberry puree and champagne topped with vanilla custard and Devon cream.


Stracciatella Kirsch Torte The perfect indulgence. Layers of chocolate sponge, covered with chocolate pieces, suspended in a vanilla flavoured cream, on a short-crust pastry base. Decorated with a rich fruit cherry mousse, and hand finished with chocolate sprinkles. Pack Size: 1 x 1.4kg Storage Instructions: From defrost, up to 24 hours in the fridge/chiller. T&S

NEW


Desserts

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Unit Size

Portion

Price

Luxury Gateaux 4717

Alabama Chocolate Fudge Cake

Alveston

16 ptn

0.95

15.27

8576

Banoffi Meringue Roulade

Alveston

2x10 ptn

1.16

23.12

Conditorei

16 ptn

0.56

8.97!

Orange & Whiskey Roulade

Strawberry & Clotted Cream Torte

Stracciatella Kirsch Torte

Chocolate Fudge Cake

Raspberry Hazelnut Roulade

Black Forest with Kirsch

A crisp brown sugar meringue filled with banana puree on a bed of sticky toffee sauce and heaps of fresh toffee cream. Sprinkled with pecan nuts and dusted with sugar snow.

1912

Black Forest Gateau with Kirsch A biscuit base supporting three layers of sponge and layers of fresh cream with kirsch cherries. Coated in fresh cream and decorated with cream bulbs, cherries and chocolate shavings.

5619

Chocolate Cake

Erlenbacher

12 ptn

1.29

15.50!

1067

Chocolate Fudge Cake

FAIRWAY

16 ptn

0.74

11.79

9861

Lemon Meringue Roulade

Alveston

2x10 ptn

1.16

23.12

FAIRWAY

16 ptn

1.02

16.35

Vittles

16 ptn

0.87

13.89

The tantalising combination of tangy lemon sauce and zesty fresh lemon cream rolled in a sweet, light crispy meringue , sprinkled to perfection with crushed almonds and sugar snow dusting.

2030

Luscious Lemon Surprise A layer of shortbread supports layers of lemon icing, lemon sponge and lemon mousse. Topped with lashings of fresh cream and lemon drizzle and side coated with real white chocolate flakes.

8164

Orange and Whiskey Roulade Chocolate sponge soaked with whiskey syrup, rolled with orange mousse and mandarin oranges. Decorated with a cream ripple, manadrin oranges and side coated with belgian chocolate shavings.

1127

Passion Cake

FAIRWAY

16 ptn

0.91

14.48

1013

Peach and Strawberry Gateau

Erlenbacher

16 ptn

1.44

23.00!

6405

Profiteroles with Chocolate Sauce

FAIRWAY

129 app

Erlenbacher

16 ptn

1.28

20.50!

2x10ptn

1.16

23.12

Alveston

10 ptn

1.26

12.57

27.72

A light choux pastry sphere filled with cream. Approx 129 x 15g profiteroles per case complete with 4 x 250ml bottles of chocolate sauce.

2540

Raspberry and Cream Cheese Gateau

5946

Raspberry/Hazelnut RouladeAlveson

4719

Raspberry Pavlova

NEW

A unique presentation of fine Scottish raspberries and cream on a meringue base, decorated with 10 meringue shells for ease of portioning.

4906

Sherry Trifle

Alveston

12 ptn

1.12

13.48

7431

Stracciatella Kirsch Torte

Coppenrath

14 ptn

0.74

10.40!

Vittles

16 ptn

1.12

17.89

Layers of chocolate sponge with vanilla flavoured cream infused with chocolate chips sitting on a shortcrust pastry base. Decorated with a rich cherry glaze and and chocolate chips.

7806

Strawberry and Clotted Cream Torte A sweet pastry case filled with fresh cream strawberry mousse. Decorated with strawberry halves with a border of piped clotted cream and chocolate run outs.

9120

Tiramisu

Alveston

12 ptn

1.41

16.95

9240

Wild Peach Liqueur and Mango Charlotte

Vittles

14 ptn

1.06

14.90

A sponge base topped with a fresh cream peach and mango mousse encased in a sponge collar and decorated with apricot halves and fine chocolate pieces.

NEW

35


36

Desserts

Chocarocka Cream Pie

Tynesidefoodservice Banofie Pie

Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Serve From the Freezer 9319

Banoffi Cream Pie

Sidoli

14 ptn

1.20

16.77

Sidoli

14 ptn

1.12

15.72

Sidoli

14 ptn

1.13

15.79

Sidoli

14 ptn

1.31

18.39

FAIRWAY

14 ptn

1.29

18.12

Sidoli

14 ptn

1.20

16.77

12ptn

1.31

15.66

Chantilly

14 ptn

1.22

17.09

Chantilly

14 ptn

1.22

17.09

Chantilly

14 ptn

1.24

17.35

A chewy banana flavour mousse, rippled with chocolate, nestling on a thick layer of toffee cream mousse topped with rich chocolate.

9310

Chockarocka Cream Pie A tantalising duo of white & dark chocolate mousse sitting on a crunchy biscuit base, topped with dark choclate fudge and chocolate shavings.

9246

Goldrush Cream Pie A rich toffee flavoured mousse sitting on a biscuit base topped with caramel fudge and topped with chopped roasted hazelnuts & pecans.

9788

Lightly Lem-m-ony

§

A luxury lemon sherbert sitting on a crunchy biscuit base, topped with a cheesecake mousse rippled with lemon curd. Rosettes of vanilla mousse,crunchy crumble & drizzled lemon curd.

2110 Raspberry & Rhubarb Frangipane

Bakewell Tart

Simply Strawberry A delicious buttery shortbread base topped with soft creamy strawberry cheesecake mix, finished with a simple sugar trellis. Freezer to Table

9247

Tennessee Toffee Cream Pie A rich toffee flavoured mousse sitting on a crunchy biscuit base topped with rich chocolate.

Pre-Portioned Gateaux 3027

Banofie Pie Sweet pastry case filled with a rich caramel sauce made in the traditional style of boiling condensed milk. Topped with bananas and piped cream and dusted with chocolate powder.

8232

Blackberry and Blackcurrant Frangipan Fruity blackberries and blackcurrants in an oven baked frangipan tart.

7429 Tennessee Toffee Cream Pie

Pear, Chocolate & Almond Tart

Pear, Chocolate and Almond Tart A crisp pastry case with dark Belgian Chocolate and sweet pears, topped with a moist almond sponge glazed and dusted.

1388

Raspberry & Rhubarb Frangipane A sweet pastry case filled with raspberries and rhubarb topped with a moist almond sponge, baked and glazed.

6545

Alabama Chocolate Fudge Cake

Alveston

16 ptn

0.92

14.70

6617

Bakewell Tart

Ministry

12 ptn

1.20

14.41

1836

Beast of Banoffee

FAIRWAY

12 ptn

1.53

18.32

1335

Carrot and Orange Cake

Sidoli

14 ptn

0.89

12.47

1069

Chocolate Fudge

FAIRWAY

16 ptn

0.77

12.38

9787

Chocolate Lumpy Bumpy

Sidoli

12 ptn

1.43

17.18

6340

Chocolate Mint Contrast

Indulgence

12 ptn

1.20

14.37

Layers of chocolate sponge topped with dark, white and mint chocolate ganache. Finished with a contrasting marbled chocolate glaze.

NEW


Almond Tarta with DAIM is a trademark owned and licensed by Kraft Foods.

‘Almondy Daim® combines an irresistible almond biscuit base and golden butter cream with crunchy almond caramel deliciously covered in smooth milk chocolate.  An irresistible slice of Sweden...’ Pack size: 1 x 12pp. Storage Instructions: From defrost, up to 7days in the fridge/chiller. T&S

*Gluten Free

Almond Tarta with SNICKERS® is a registered trademark of Masterfoods used under licence by Almondy AB.

‘Almondy Snickers® combines an irresistible almond biscuit base and butter nougat cream with caramel and roasted peanuts, all deliciously smothered with milk chocolate.  An irresistible slice of Sweden...’ Pack size: 1 x 12pp. Storage Instructions: From defrost, up to 7 days in the fridge/chiller.

NEW

T&S

*Gluten Free


38

Desserts

Passion Cake

Tynesidefoodservice Daim Cake

8948

Daim Cake

Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

14 ptn

0.89

12.45

Vittles

14 ptn

0.95

13.36

Almondy

NEW

An irresistable combination of almond biscuit base and golden butter cream with crunchy almond caramel. All deliciously covrered in smooth milk chocolate.

8878

Fruit Festival Shortbread biscuit base topped with a layer of sponge and creme patisserie, finished with a layer of selected fruit, dusted with icing sugar and side coated with roasted almond flakes

2934

Irish Cream Lumpy Bumpy

Sidoli

12 ptn

1.54

18.43

2179

Mississippi Mud Pie

Alveston

14 ptn

1.27

17.80

1226

Passion Cake

FAIRWAY

16 ptn

0.95

15.15

8085

Rocky Road Pie

Indulgence

12 ptn

1.38

16.56

5578

Snickers Cake

Almondy

14 ptn

0.89

12.45

NEW

An irresistable combination of almond biscuit base butter nougat cream with caramel and roasted peanuts. Deliciously smothered with milk chocolate Traditional Bakewell Tart

Snickers Cake

5343

Strawberry Lumpy Bumpy

Sidoli

12 ptn

1.47

17.67

5625

Toffee Apple Fudge Cake

Ministry

16 ptn

0.89

14.29

Three layers of rich toffee sponge combines with layers of sweet chopped apple filling and covered in smooth toffee fudge icing then side coated with caramel chips.

1287

Toffee Crunch Dime Bar

Sidoli

14 ptn

1.18

16.56

1188

Toffee Lumpy Bumpy

Sidoli

12 ptn

1.43

17.18

1645

Traditional Bakewell Tart

Sidoli

12 ptn

1.16

13.94

2284

Victorian Fruit Cake

Sidoli

14 ptn

0.92

12.87

2496

White Chocolate and Amaretto Gateau

Indulgence

12 ptn

1.25

14.97

6020

White Chocolate Tiramisu

Indulgence

12 ptn

1.27

15.22

12.20

Three layers of rippled sponge soaked in a coffee syrup with a white chocolate, marscapone and marsala cream. Finished with a dusting of chocolate powder.

Pre-Portioned Fruit Pies & Flans Toffee Lumpy Bumpy

Treacle Lattice Tart

1769

Big Bramley Apple Pie

Sidoli

14 ptn

0.87

9304

Caramel Apple Betty

Sidoli

10 ptn

0.88

8.76

9308

Old English Bramley Apple Pie

Sidoli

2x8 ptn

0.72

11.55

A delicious shortcrust pastry packed with succulent bramley apples.

1230

Lemon Meringue Pie

FAIRWAY

12 ptn

0.93

11.10!

9910

Pecan Pie

Sidoli

12 ptn

1.30

15.65

1336

Traditional Treacle Lattice Tart

Sidoli

3x8 ptn

0.68

16.42

7071

Strawberry Tarte

Erlenbacher

12 ptn

1.08

12.90!

Vittles

14 ptn

1.09

15.23

Pre-Portioned Cheesecakes 9451

Baked Vanilla Brulee Cheesecake

NEW


Desserts

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

9631

Blackcurrant and Creme Fraiche Cheesecake

Unit Size

Portion

Price

Sidoli

14 ptn

1.09

15.32

Sidoli

14 ptn

1.09

15.32

Blackcurrant & Cream Fraiche Cheesecake

Mascarpone & Lemon Curd Cheesecake

Rhubarb & Vanilla Cheesecake

Jumbo Cream Filled Profiteroles

Panna Cotta

Passion & Orange Teardrops

A plain biscuit base topped with a baked creme fraiche cheesecake rippled with juicy blackcurrant pieces and finished with a ribbonette blackcurrant glaze

5424

Strawberry Eaton Mess A round oat biscuit base topped with light and creamy cold set cheesecake, rippled with juicy strawberry pieces and finished with a sprinkling of meringue pieces and strawberry glaze.

5631

American Style Cheesecake

Erlenbacher

12 ptn

1.33

16.00!

2115

Big Baked Cheesecake

Sidoli

14 ptn

1.47

20.52

8592

Chocolate Amaretto Cheesecake

Indulgence

12 ptn

1.27

15.22!

1634

Irish Cream Liquer Cheesecake

Alveston

14 ptn

1.06

14.86

A bourbon biscuit base with a cold set Irish cream liquer cheesecake batter and topped with an Irish cream liquer sauce. Pre-portioned into 14ptns

9311

Luxury Deep Plain Cheesecake

Sidoli

14 ptn

0.92

12.87

8063

Mascarpone and Lemon Curd Cheesecake

Indulgence

12 ptn

1.27

15.22

2121

Raspberry Seduction Devilicious Cheesecake

Alveston

14 ptn

1.55

21.69

7135

Rhubarb & Vanilla Cheesecake

Indulgence

12 ptn

1.27

15.22

2324

Strawberry Waffle Cheesecake

Roberts

12 ptn

1.28

15.31

9881

White & Dark Chocolate Truffle Cheesecake

Indulgence

12 ptn

1.25

14.97

24x100g

1.15

27.58

Individual Desserts 5404

Jumbo Cream Filled Profiteroles Golden choux pastry shell hand piped with a gernerous helping of cream. These profiteroles are approx 100g each ideal for an individiual dessert

5692

Panna Cotta

Vittles

18 ptn

1.43

25.74

8456

Chocolate Junkyard

Vittles

12 ptn

1.45

17.44

Vittles

12 ptn

1.45

17.44

Rich Belgian chocolate mousse set on a chocolate sponge base decorated with chocolate sweets and chocolate shavings.

6192

Fruits of The Forest Cheesecake Fresh cream cold set cheesecake made from rich cream cheese set on a biscuit base and decorated with selected fruit.

1773

Irish Liquer Cheesecakes

Vittles

12 ptn

1.37

16.49

9952

Irish Liqueur Torte

Vittles

12 ptn

1.44

17.25

Vittles

12 ptns

1.50

17.95

Vittles

12 ptn

1.38

16.58

Fresh cream coffee mousse set in a decorative sponge case topped with a coffee glaze and decorated with an amaretti biscuit.

8187

Passion and Orange Teardrops Fresh cream passion fruit mousse set in a decorative sponge. Decorated with glazed mandarin oranges.

7306

Strawberry Shortcake Fresh cream strawberry mousse set on a sponge base decorated with strawberries and hand-made shortbread biscuits.

39


40

Desserts

Jam Sponge & Custard

Tynesidefoodservice Truffle Chocolate

7927 v Strawberry and Champagne Baskets

Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

12 ptn

1.50

17.95!

Vittles

12 ptn

1.37

16.49

Vittles

Fresh cream Marc de Champagne mousse surrounded by a decorative sponge. Topped with strawberries and glazed.

6653

Trio of Chocolate Three layers of fresh cream belgian chocolate mousse, first layer of dark chocolate set on rum moistened sponge, second layer white chocolate and lastly a layer of milk and dusted with choc powder

5499

Summer Puddings

Langtons

24x165g

1.45

34.87

2074

Truffle Chocolate

Christophe

16x90g

1.75

28.00!

Christophe

12x60g

1.80

21.60!

A sensational meringue and cocoa sponge with a bitter chocolate mousse and a delicate sprinkling of cocoa powder.

2606

Pyramide Chocolate Caramel

Hot Puddings Sticky Toffee Pudding with Butterscotch Sauce

Orchard Pudding

9317

Blackberry and Apple Crumble

Sidoli

18 ptn

1.07

19.27

1256

Bramley Apple Crumble

Sidoli

18 ptn

1.02

18.37

9249

Choc Chip Pudding Log

14 ptn

0.29

4.00

1293

Chocolate and Crushed Raspberry Clotted Cream Pudding

12x150g

1.76

21.06

FAIRWAY

12x195g

1.09

13.04

Classic Desserts

12x200g

1.29

15.48

14 ptn

0.29

4.11

12x195g

1.05

12.55

Double chocolate sponge blended with clotted cream topped with crushed raspberries and belgian chocolate truffle sauce. Microwave reheat and serve.

1547

Chocolate Pudding with Chocolate Sauce

7285 v Ginger Pudding with Stem Ginger Sauce

Lemon Sponge Pudding & Lemon Sauce

2182

Jam Roly Poly

9752

Jam Sponge with Custard

7814

Lemon Pudding Log

14 ptn

0.29

4.08

5932

Lemon Sponge with Lemon Sauce

FAIRWAY

12x195g

1.08

12.93

6590

Orchard Pudding

Chantilly

12x140g

1.76

21.06

Sidoli

18 ptn

1.02

18.37

14 ptn

0.29

4.08

12x200g

1.29

15.48

12x170g

1.76

21.06

12x200g

1.29

15.48

FAIRWAY

Sweet pastry with a compote of fruits, apple, blackberries, rhubarb and blackcurrants finished with frangipan and baked. Microwave and serve.

Pyramide Chocolate Caramel

9318

Rhubarb & Apple Crumble

7746

Spotted Dick Log

5639 v Sticky Banoffi Pudding Square with Caramel Sauce 5275

Sticky Chocolate and Pear Pudding

Chantilly

Rich Chocolate Pudding with pear slices and a soft Belgian chocolate centre. Re-heat in microwave

8296 v Sticky Figgy Pudding Square with Butterscotch Sauce A square cut sticky figgy pudding with a butterscotch sauce.

8519 v Sticky Toffee Pudding

Classic Desserts

12x200g

1.29

15.48

3056

Sticky Toffee with Butterscotch Sauce

FAIRWAY

12x195g

1.12

13.43

5316

Stuffed Baked Apple Pudding

Chantilly

12x150g

1.76

21.06

A sweet apple stuffed with sultanas, currants, cider, cinnamon and brown sugar. Slow baked with a satin vanilla sponge. Microwave and serve.


Sticky Toffee Pudding with Butterscotch Sauce A toffee muffin pudding packed with chopped dates & sultanas, laced with black treacle & covered with smooth butterscotch sauce. Pack Size: 12 x 195g

Treacle Syrup Pudding with Custard

Lemon Pudding with Lemon Sauce

A muffin sponge pudding topped with golden syrup and dairy custard.

A muffin sponge pudding flavoured with a lemon zest, topped with a lemon sauce.

Pack Size: 12 x 195g

Jam Sponge with Custard A muffin sponge pudding topped with sweet fruit jam and creamy dairy custard. Pack Size: 12 x 195g

Pack Size: 12 x 195g

Dark Chocolate Pudding with Belgian Chocolate Sauce A moist chocolate sponge topped with a rich Belgian chocolate sauce. Pack Size: 12 x 195g

NEW


42

Desserts

Treacle Sponge Pudding & Custard

Tynesidefoodservice Dark Chocolate Pudding with Chocolate Sauce

Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

14 ptn

0.29

4.11

FAIRWAY

12x195g

1.05

12.57

9995 v Treacle Sponge Square with Syrup Sauce

Classic Desserts

12x200g

1.29

15.48

2125 v Woodland Fruit Pudding

Central Foods

12x220g

1.16

13.92

1068

Treacle Roly Poly

2297

Treacle Sponge withCustard

Impulse Ice Cream Products

Magnum Classic

Mini Milk

Cornetto Strawberry

Kold Cubes

4096

Calippo Orange

Walls

24x105ml

0.50

11.94! §

6151

Calippo Tropical Strawberry

Walls

24x105ml

0.50

11.94! §

7129

Calippo Shots Strawberry and Lemon Mix

Walls

24x164ml

0.68

16.42! §

1557

Chunky Choc Ice

Walls

35x75ml

0.50

17.33! §

2033

Cornetto Soft Choc Chip

Walls

15x145ml

0.73

10.93! §

5800

Cornetto Soft Mint

Walls

15x145ml

0.73

10.93! §

2034

Cornetto Soft Strawberry

Walls

15x145ml

1.05

15.70! §

2032

Cornetto Soft Vanilla

Walls

15x145ml

0.73

10.93! §

9831

Cornetto Classico

Walls

24x125ml

0.68

16.35! §

9829

Cornetto Mint Choc Chip

Walls

24x125ml

0.68

16.24! §

9830

Cornetto Strawberry

Walls

24x125ml

0.68

16.35! §

2588

Feast Chocolate

Walls

35x92ml

0.53

18.60! §

7027

Magnum Classic

Walls

20x120ml

0.94

18.72! §

9832

Magnum Double Caramel

Walls

20x110ml

0.93

18.60! §

7948

Magnum Ecuador Dark

Walls

20x110ml

0.93

18.60! §

9001

Magnum Mint

Walls

20x110ml

0.93

18.60! §

7083

Magnum White

Walls

20x120ml

0.93

18.60! §

1524

Mini Milk

Walls

44x35ml

0.21

9.29! §

8077

Solero Exotic

Walls

25x90ml

0.80

20.11! §

7721

Tangle Twister

Walls

35x80ml

0.50

17.42! §

1320

Mr Men Fruities

Nestle

44x35ml

0.25

11.00! §

75’s

0.08

An assortment of Fruit ice lollies in orange and blackcurrant flavours.

9440

Long Toms Freezer Pops

5.82

Wafers & Cones 7337

Catering Pack Bulk Wafers

Greco

10x75

1518

Medium Round Cones

Greco

360

Kingbros

3x4kg

11.53 0.04

12.86

Ice Cubes 3420

Ice - Kold Cubes (appx 540 per box)

4.92

§


Desserts

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Unit Size

Portion

Price

Ice Cream Sundae’s, Mousse & Yoghurt 9241

Chocolate Dream Delight

Sidoli

12’s

1.15

13.83

§

9242

Strawberry Dream Delight

Sidoli

12’s

1.17

14.07

§

9243

Toffee Dream Delight

Sidoli

12’s

1.14

13.64

§

7798

Chocolate Mousse

Cooldelight

60x90ml

0.17

10.33

9957

Strawberry Mousse

Cooldelight

60x90ml

0.17

10.33

9047

Orange & Mango Fruit Iced Smoothie

Cooldelight

60x80ml

0.30

18.24

§

3607

Strawberry Fruit Iced Smoothie

Cooldelight

60x80ml

0.30

18.24

§

1746

Chocolate Tubs (Insulated)

Cooldelight

60x80ml

0.17

10.12

§

1745

Strawberry Tubs (Insulated)

Cooldelight

60x80ml

0.17

10.12

§

1744

Vanilla Tubs (Insulated)

Cooldelight

60x80ml

0.17

10.12

§

4.84

§

Ice Cream For Scooping & Slicing 6010

Lemon Sorbet

Sidoli

2ltr

0.19

5270

Carte D’or Strawberry

Walls

5 ltr

0.27

16.10! §

5054

Carte D’or Dairy Vanilla

Walls

5ltr

0.27

16.10! §

1375

Soft Chocolate Ice Cream

Di Roma

4ltr

0.11

5.60

§

1374

Soft Strawberry Ice Cream

Di Roma

4ltr

0.12

6.07

§

1373

Soft Vanilla Ice Cream

Di Roma

4ltr

0.09

4.58

§

6281

Vanilla Ice Cream

Savori

4ltr

0.13

6.33

§

6282

Strawberry Ice Cream

Savori

4ltr

0.14

6.96

§

6283

Chocolate Ice Cream

Savori

4ltr

0.14

6.96

§

3725

Viennetta

Walls

6 pack

2.06

2527

Raspberry Ripple Ice Cream Sponge Roll

Cooldelight

3’s

0.20

12.35! § 7.83

§

Movenpick Ice Cream 7745

Fischer Caramel Cream

2.4ltr

0.24

7.00! §

6253

Fischer Chocolate

5ltr

0.20

12.00! §

6696

Fischer Chocolate Split

2.4ltr

0.28

8.00! §

8884

Fischer Coffee

5ltr

0.18

11.00! §

1935

Fischer Stracciatella

2.4ltr

0.24

7.00! §

7209

Fischer Strawberry

5ltr

0.22

13.00! §

8078

Fischer Vanilla

5ltr

0.20

12.00! §

7518

Movenpick All Natural Balsamic Vinegar Sorbet

2.4ltr

0.41

11.90! §

6355

Movenpick All Natural Cappuccino

2.4ltr

0.42

12.05! §

6081

Movenpick All Natural Caramelita

2.4ltr

0.44

12.90! §

43


44

Desserts

Pineapple Sorbet in Quarter Skin

Tynesidefoodservice Orange Sorbet in Skin

Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

5734

Movenpick All Natural Cassis Sorbet

2.4ltr

0.41

11.90! §

6925

Movenpick All Natural Cocoa and Orange

2.4ltr

0.43

12.50! §

9423

Movenpick All Natural Creme Banana

2.4ltr

0.41

11.90! §

5354

Movenpick All Natural Creme Brulee

2.4ltr

0.41

11.90! §

7375

Movenpick All Natural Espresso Croquant

2.4ltr

0.40

11.50! §

6997

All Natural Cognac VSOP

2.4ltr

0.50

14.50! § NEW

12.80! §

Smooth Swiss ice cream infused with the fruity and floral notes of a fine VSOP Cognac and paired with Cognac marinated Granny Smith apple pieces.

Lemon Sorbet in Skin

Chocolate Trufito

Coconut Sorbet in Half Shell

6110

Movenpick All Natural Hazlenut

2.4ltr

0.44

9664

Movenpick All Natural Lemon Sorbet

2.4ltr

0.34

9.90! §

8982

Movenpick All Natural Mango Sorbet

2.4ltr

0.41

11.90! §

8538

Movenpick All Natural Mango and Passion Fruit Sorbet

2.4ltr

0.47

13.50! §

6410

Movenpick All Natural Maple Walnut

2.4ltr

0.43

12.50! §

7579

Movenpick All Natural Mint Chocolate

2.4ltr

0.41

11.90! §

7441

Movenpick All Natural Panna Cotta

2.4ltr

0.42

12.05! §

8365

Movenpick All Natural Pear Sorbet

2.4ltr

0.38

10.90! §

9016

Movenpick All Natural Pink Grapefruit and Orange

2.4ltr

0.34

9.95! §

6198

Movenpick All Natural Pistachio

2.4ltr

0.50

14.50! §

8650

Movenpick All Natural Pomme Vert Sorbet

2.4ltr

0.38

10.90! §

5718

Movenpick All Natural Rum & Raisin

2.4ltr

0.42

12.05! §

7811

Movenpick All Natural Stracciatella

2.4ltr

0.42

12.05! §

8371

Movenpick All Natural Strawberry

5ltr

0.43

25.90! §

9744

Movenpick All Natural Swiss Chocolate

5ltr

0.39

23.50! §

6588

Movenpick All Natural Tiramisu

2.4ltr

0.43

12.50! §

5757

Movenpick All Natural Vanilla Dream

5ltr

0.36

21.50! §

1527

Movenpick All Natural White Chocolate

2.4ltr

0.47

13.50! §

Lemon Brulee

Individual Ice Cream Specialities 5348

Scholler Tartufo

2425

Lemon Brulee

12x140ml

1.10

13.20! § NEW

Sidoli

12 ptn

1.65

19.74

§

A terracotta dish filled with layers of Lemon sorbet and syllabub and topped with granulated brown sugar. Simply toast and serve.

7529

Lemon Sorbet in Skins

Sub Zero

6’s

1.65

9.91

§

7903

Orange Sorbet in Skins

Sub Zero

6’s

1.65

9.91

§

8433

Menorquina Coconut Halves

Sub Zero

8x150ml

2.76

22.04

§

8435

Menorquina Pineapple Ice Cream Quarter

Sub Zero

4x200ml

3.31

13.24

§

8430

Menorquina Requeson con Miel

Sub Zero

6x150ml

2.56

15.37

§

6019

Chocolate Trufito

Sub Zero

12x170ml

1.15

13.85

§


Desserts / Fruit & Vegetables

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Unit Size

Portion

Price

2223

Friky (Novelty Ice Cream)

Sub Zero

12x70ml

1.39

16.63

§

2222

Marty (Novelty Ice Cream)

Sub Zero

12x70ml

1.39

16.64

§

2134

Punky (Novelty Ice Cream)

Sub Zero

12x70ml

1.24

14.85

§

6883

Toby (Novelty Ice Cream)

Sub Zero

12x70ml

1.47

17.62

§

6592

Vacky (Novelty Ice Cream)

Sub Zero

12x70ml

1.39

16.67

§

9887

Scholler Cassis Royale

Scholler

12x125ml

1.40

16.80! §

Marty

Punky

A Vanilla ice cream core surrounded with a blackcurrant sorbet and topped with blackcurrants

1537

Scholler Cool Clown

Scholler

32x60ml

0.70

22.40! §

1687

Scholler Ice Nougat

Scholler

16x140ml

1.30

20.80! §

8270

Scholler Mint Parfait

Scholler

24x135ml

1.15

27.60! §

6857

Scholler Parfait Caramel

Scholler

24x140ml

1.15

27.60! §

Scholler

12x125ml

1.40

16.80! §

A caramel sauce surrounded by a caramel ice cream with caramel pieces and covered in chocolate.

8918

Scholler Passion Royale

Assorted Fruit & Vegetables

Passion fruit and vanilla ice cream marbled together and covered in a passion fruit sorbet.

Fruit 2.58

5151

Apple Slices

Darta

450g

5152

Blackberries

Darta

450g

3.02

5153

Blackcurrants

Darta

450g

3.77 5.49

5156

Blueberries

Darta

450g

5185

Fruit Basket

Darta

450g

4.39

5154

Melon Balls

Darta

450g

2.40

5150

Raspberries

Darta

450g

6.68

6985

Raspberries (Punnets)

Darta

1kg

10.67

5155

Redcurrants

Darta

450g

2.57

5149

Strawberries

Darta

450g

2.71

9312

Forest Fruits in Sauce

Sidoli

l 1tr

7.47

2.5kg

4.89

Rice 5184

White Rice

7702

Long Grain Rice

Uncle Ben’s

2kg

1859

Pilau Rice (Ind)

Uncle Ben’s

36x200g

7.22 0.73

26.36

Pilau Rice

White Rice

45


46

Fruit & Vegetables

Crispy Coated Scottish Mushrooms

Tempura Vegetable Mix

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Crispy Coated Vegetables 9425

Cajun Mushroom Profiles

1kg

6.27

9915

Crispy Breaded Scottish Mushrooms

900g

4.49

7181

Garlic Breaded Mushrooms

900g

4.72

Kitchen Range

1kg

5.25

Kitchen Range

1kg

7909 v Crispy Coated Garlic Mushrooms Button Mushrooms, graded then coated with potato flakes & breadcrumbs, seasoned with a touch of garlic & butter flavour. Fry for 3.5 mins. Approx 40-50 per pack.

1222

Tempura Vegetable Mix

0.09

7.27

Bulk Vegetables

Asparagus

Battered Onion Rings

5113

Sliced Beans

Darta

2.5kg

7.26

8703

Very Fine Whole Beans

Darta

2.5kg

6.32

5144

Cabbage (White)

Darta

2.5kg

4.27

5145

Carrots Julienne

Darta

2.5kg

4.32

5147

Sliced Carrots

Darta

2.5kg

3.95

5114

Diced Carrots

Darta

2.5kg

2.93

5146

Diced Onions

Darta

2.5kg

5.18

5115

Cauliflower Florets

Darta

2.5kg

6.77

5117

Fairway Medium Sprouts

Darta

2.5kg

6.57

5112

Luxury Peas

Darta

2.5kg

7.47

5116

Mixed Vegetables

Darta

2.5kg

4.99

5148

Swede (Diced)

Darta

2.5kg

3.59

5118

Sweetcorn

Darta

2.5kg

8.03

Vegetables Baby Carrots

Farmhouse Mixed Vegetables

5120

Asparagus

1kg

11.62

5130

Baby Corn on the Cobs

1kg

5.34

5129

Corn on the Cob

2 ears

1.87

5108

Button Sprouts

1kg

2.57

5105

Sliced Beans

1kg

3.69

5122

Fine Whole Green Beans

1kg

2.39

5123

Broad Beans

1kg

3.45

5107

Cauliflower Florets

1kg

2.77

5111

Broccoli Florets

1kg

3.05

5106

Baby Carrots

1kg

2.32

5127

Casserole Vegetables (Stewpack)

1kg

1.69

5128

Farmhouse Mixed Vegetables

1kg

2.70


Fruit & Vegetables

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

Unit Size

Portion

Price

5182

Macedoine (4 Mix)

1kg

2.14

5133

Oriental Mix

1kg

3.55

5141

Diced Swede

1kg

2.27

5611

Roast Honey Glazed Parsnips

1.36kg

3.45

5104

Garden Peas

1kg

2.89

5103

Petit Pois

1kg

4.05

6106

Mushy Peas

454g

0.68

5119

Mange Tout

1kg

6.12

5110

Sweetcorn

1kg

3.27 2.61

5139

Ratatouille

1kg

5132

Leeks (cut)

1kg

1.86

5124

Savoy Cabbage

1kg

3.76 2.48

5140

Leaf Spinach Portions

1kg

5142

Mushrooms (Whole)

450g

2.15

5137

Mixed Diced Peppers

1kg

3.62

5138

Mixed Peppers (Sliced)

1kg

3.33

5136

Onions (Silverskin)

1kg

3.11

5135

Onions (Sliced)

1kg

2.67

5134

Battered Onion Rings

450g

1.53

2448

Beer Battered Onion Rings

1kg

5.94

Jacket Potatoes

Mashed Potato

Roast Potatoes

Seasoned Twisters

Saute Potatoes

Hash Browns

Potato Specialities 6.22

5470

Crispy Sliced Chips

2kg

0.12

6773

Jacket Potatoes (225-280g)

35’s

0.89

5391

Potato Longboats

4x20

30.08

1295

Potato Strips

4x60

33.39

7248

Traditional Roast Potatoes

2.5kg

6.79

6113

Roast Potatoes

2.27kg

6.54

5463

Mama’s Homestyle Mashed Potato

2.5kg

9.11

8807

Duchess Potatoes

1kg

2.99

9510

Hash Browns (Low Salt)

1kg

2.41

2290

Hash Brown Triangle

1kg

2.43

31.01

2050

Pommes Noisettes

1kg

4.07

2049

Saute Potato

2.5kg

7.34

2045

Seasoned Crispy Cubes

2.5kg

6.99

2044

Seasoned Twisters

2.5kg

6.24

2042

Seasoned Wedges

2.5kg

5.90

47


48

Fruit & Vegetables / Ambient

Potato Croquettes

Potato Rosti

Tynesidefoodservice Font for ‘Tyneside’ is Swiss 721BT Unit Size Portion Price Font for ‘foodservice’ is Swiss 721 TH BT Colour References are Pantone 281 and Pantone 307

2047

Six Cut Garlic, Onion Potato Wedges

2.5kg

6.84

2051

Plain Skin on Wedges

2.5kg

6.31

9854

Potato Croquettes

1kg

2.41

2522

Rosti

1.52kg

8787

Potato Waves

2.5kg

4.72

7192

Potato Smiles

907g

2.35

7193

Potato Waffles (Mini)

907g

2.35

0.29

4.59

Chips

Potato Wedges

Julienne Fries

2489

Chips Julienne

4x2.5kg

POA

POA

2040

Chips Freeze Chill 3/8

FAIRWAY

4x2.5kg

POA

POA

9585

Chips Freeze Chill 7/16

FAIRWAY

4x2.5kg

POA

POA

6969

Chips Freeze Chill 9/16

FAIRWAY

4x2.5kg

POA

POA

5175

Chips Freeze Chill Steakhouse

FAIRWAY

4x2.5kg

POA

POA

3693

Max Low Fat Healthy Fries (15x15m)

4x2.5kg

POA

POA

6468

Freeze Chill Chips 18x18

6x2.5kg

POA

POA

2464

Stealth Fries 6 x 6

4x2.5kg

POA

POA

2293

Stealth Fries 9x9

4x2.5kg

POA

POA

5473

Freeze Chill Chips 11x11mm

4x2.5kg

POA

POA

7364

Freeze Chill 13x13 (LW)

4x2.5kg

POA

POA

5962

Oven Chips 11mm

2.5kg

POA

POA

20ltr

POA

POA

5x1kg

0.09

43.58

Lamb Weston

Frying Oil 8450 Steakhouse Chips

Extended Life Vegetable Oil

Extended Life Vegetable Oil

Butter Portions 1777

Salted Butter Rosette Portions


Fairway Luxury Cold Water Prawns Fairway Prawns are characterised by a good firm texture and an exquisite flavour attributed by their slow growth in the ice cold waters of the North Atlantic Ocean. They are a deep sea prawn (Pandalus Borealis), their natural quality is preserved by being cooked, peeled and individually quick frozen on landing. Now placed in a new look bag. Defrosting Instructions: Pour desired amount and allow to defrost for about an hour at room temperature or overnight in a refrigerator. To preserve quality avoid defrosting by heating. Pack size 1 x 2.5kg

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Regional Distribution Area Berwick upon Tweed

Tynesidefoodservice Bamburgh

for ‘Tyneside’ is Swiss Fax: 721BT 0191 4148120 Tel:Font 0191 4146000 Font for ‘foodservice’ is Swiss 721 TH BT

Alnwick

ColourR References N O T Hare Pantone 281 and Pantone 307 S E A Newcastle

Tyneside foodservice Blaydon Depot

Sunderland

Durham

Middlesbrough

Northallerton Scarborough

Tynesidefoodservice Thirsk Depot

Ripon

York


Notes


Tyneside Foodservice AW09