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C h r i s t m a s @ MA D IS O N

SET MENU A £45

NEW FOREST CHESTNUT SOUP (V) Quail Egg, Croûtons, Organic Rape Seed Oil CHICKEN LIVER & FOIE GRAS PARFAIT Apple, Grape & Raisin Chutney, Sourdough Melba POTTED MORECAMBE BAY SHRIMP Pickled Cucumber, Watercress

ROAST “BRONZE” FREE RANGE TURKEY Bramble Farm, Goose Fat Potatoes, Traditional Trimmings CRISP LEG OF GOOSE Spiced Red Cabbage, Bury Black Pudding BUTTER NUT SQUASH RISOTTO (V) Reggiano Parmigiano, Pine Nuts, Crisp Sage

Sherry Trifle Pedro Ximenez, Vanilla Custard, Toasted Pistachio CRÈME BRÛLÉE “Christmas Pudding” Rich Vanilla Custard, Burnt Sugar STICKY TOFFEE PUDDING Medjool Dates, Sea Salt Butterscotch, Vanilla Ice Cream

Tea/Coffee Mince Pies, Chocolate Truffles

Please inform a member of staff concerning allergies. A discretional 12.5% service charge will be added to the bill.

Christmas at Madison £45  

Christmas at Madison £45

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