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Sundowner Spritz By Shay Chamberlain INGREDIENTS: • • • • • •

30ml Pampelle 10ml Pineapple vinegar 10ml Lime juice 1 Bsp. Olive brine 30ml Soda 120ml Dry prosecco

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GARNISH: Grapefruit wedge and three skewered olives

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METHOD: Built and served over cubed ice GLASSWARE: Stemless wine glass

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DRINKS WORLD

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Drinks World Australia Edition 32 / T25 Australia 2018  
Drinks World Australia Edition 32 / T25 Australia 2018  
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