Lunch Menu
Vietnamese Spring Roll Vermicelli, Vegetables, Sesame Oil, Pork Belly and Shrimps with Peanut Sauce
Pork Sisig Grilled and Fried Pork, Egg, Pickled Onions
Suam na Mais White Corn Soup, Chili Leaves
Mushroom Soup
Appetizers Soup Salad
Chicken Satay with Peanut Sauce, Cucumber and Red Onion Relish
Chicharon Bulaklak Fried Pork Mesentery, Spiced Vinegar
Crispy Garlic Tofu Cooked in Olive Oil
Tom Yum Goong Sour & Spicy Shrimp Soup in Fresh Herbs
Pomelo Salad with Grilled Shrimp, Peanut, Fresh Herbs in Roasted Chili Dressing
Lumpiang Hubad Vegetables, Ground Pork and Shrimps, Sweet Peanut Sauce, Fried Spring Roll Wrapper
Caesar Salad Romaine, Parmesan, Croutons, Bacon and Anchovy
Thai Grilled Beef Salad with Fresh Herbs, Roasted Rice Powder and Chili & Lime Dressing
Lumpia Ubod with Heart of Palm, Egg Crepe, Peanut Sauce
Crispy Catfish and Thai Style Sour Mango Salad
Ginataang Kalabasa Squash, French Beans, Shrimps
Salmon Belly Sinigang Vegetables, Tamarind Broth Salmon
Beet and Citrus Salad Arugula, Burned Goat Cheese, Pine Nuts Dressing
Vegetable Mains
Gising Gising Water Spinach, Ground Pork, Eggplant, Coconut Milk, Chili
Thai Omelette Choice of : Crab / Oyster
Grilled Jumbo Prawn Scallion Lemon Butter
Inasal na Manok Chicken Thigh, Annatto Oil
Chicken Pandan Chicken Thigh, Marinated and Wrapped in Pandan Leaves
Tofu and Vegetable Kare Kare with Tofu and Assorted Vegetables in Peanut Sauce served with Bagoong
Manila House Fried Chicken Gin Batter Fried Boneless Chicken, Mousseline Potato, Sweet Corn and Bacon Gravy
Inasal na Kurobuta Liempo Grilled Kurobuta Pork Belly, Soy Onion Sauce, Spiced Vinegar
Pork Belly Adobo Vinegar, Bay leaf
Pork Rib Curry Back Pork Rib, Red Chilli Curry Paste
450
Josperized USDA Prime Ribeye
Bloody Mary Butter, Sauteed Greens on Rum and Vanilla Jus served with French Fries
Tortang Talong Minced Beef, Onion (300g) 4,600
12,000
Poke Bowl
Tuna, Salmon, Crabmeat, Edamame, Mango, Nori, Rice
Chicken Katsudon Chicken Thigh, Egg, White Rice
Usda Prime Rib Eye Teppanyaki (100g) With Sauteed Seasonal Vegetables
2,300
USDA Roast Short Ribs Potato Gratin, Asparagus, Au Jus
2,300
Rice Bowls
Kimchi Rice Marinated Beef Wagyu, Egg, Roasted Sesame Seed
Stir-Fried Minced Chicken With Thai Hot Basil with Fried Egg and Jasmine Rice
Noodles & Pasta
Phad Thai
Stir-fried Rice Noodle with Tamarind Sauce, Shrimps, Peanuts, Chives, Beancurd,Bean Sprouts and Egg
Spaghetti Carbonara
Double Smoked Bacon, Egg, Black Pepper
Fettuccine Bolognese
US Angus Ground Beef, Parmigiano Reggiano Mozzarella, Cream Cheese, Cambozola and Gruyere
Pancit Palabok with Fried Garlic, Chopped Scallions, Quail Eggs, Shrimps, Chipirones, Tinapa, Chicharon, Lechon Kawali
Pizza & Sandwich
Egg Salad Sandwich Egg Salad, Brioche Bread, Caviar
Tuna Melt Sharp Cheddar, Tomato, Sourdough, Fried Pickles
Manila House Burger
200g USDA Beef Sirloin, Brie Cheese, Caramelized Onion, Lettuce, Tomato, Gherkins, and Honey-Mustard Mayo served with French Fries
Spicy Tuna Roll
Tuna, Spicy-Mayo, Tempura
Sushi
Josperized USDA Tenderloin Steak
150g US Beef Tenderloin, Mousseline Potato, Sauteed Vegetables and Red Wine Jus
2,900
add on: Seared Foie Gras 900
Rabo De Toro Braised oxtail, shimmered in red wine
1,500
Thai Bagoong Rice with Omelette, Sweet Pork, Green Mango, Onion, Chili, Long Bean, Cucumber and Dried Shrimps
White Chicken Rice With Fermented Soy Bean & Ginger Sauce
Fettuccine Puttanesca
US Beef and Tendon Mami Egg fresh noodles, beef broth
Margherita Pizza
Tomato, Mozzarella, Bocconcini and Fresh Basil
Mushroom Truffle Pizza Mozzarella, Caramelized Onion, Shiitake, Arugula
Four Cheese Pizza
Parmesan, Cambozola, Gruyer, Mozzarella
Manila House Roll
Tuna, Salmon, Softshell Crab, Tobiko, Takuan
490
California Maki Crab Meat, Cucumber, Avocado, Japanese-Mayo, Tobiko
Flakes, Cucumber 500
Dragon Roll Shrimp Tempura, Takuan, Cucumber, Wasabi-Mayo, Unagi, Avocado
720 720
Dinner Menu
Soup
Silken Tofu, Wakame and Scallion Molo Soup Pork Dumpling in Pork Consomme
Miso Soup
Roasted Pumpkin Soup
Grated Ginger, Toasted Almond and Truffle Oil
200 400 420
Salad
Filipino Salad
Pechay, Chico, Kamias, Pili Nuts, Green Mango Dressing
Chopped Chicken Salad
Chicken breast, Avocado, Tomatoes, Greens Lemon Vinaigrette
Goat Cheese and Arugula Salad
Arugula, Watermelon, Cherry Tomatoes and Pesto Dressing
410 680
Mains
Hamachi Bistek
Charbroiled Hamachi Jaw with Onions in Calamansi and Soy Sauce
Steamed Apahap With Spicy and Sour Lime Dressing
Pan-seared Salmon Green Pea Puree, Lyonnaise Potato, Dill Sauce, Pea Shoot with Truffle Oil
Chilean Seabass Inasal
Okra, Wingbean, Pumpkin Annatto Oil, Soymansi
Ginataang Crab Claw
Simmered in coconut milk, water spinach and red chili
Chicken Biryani
Marinated Chicken, Fresh Herb, Saffron and Basmati Rice
Soft Shell Crab Salad
Mixed greens, Nori, Spicy Lemon Vinaigrette
550 650
Roast Lemon Garlic Chicken (Spring Chicken)
Black olives, Feta cheese, Crispy marble potato, Marsala Sauce
Red Duck Curry
Thai red curry, Lemon grass, Cherry Tomato and Lychee
1,700
Kurobuta Pork Barbeque Marinated Pork Belly, Atchara
800
Kurobuta Pork Sinigang
Vegetables, Tamarind Broth
1,500
Bagnet
Pork Crackling, Homemade Pinakurat
1,200 750
Iberico Pork Ribs
Spanish barbecue sauce, French Fries and Corn
2,900
USDA Prime Rib Eye Bistek Tagalog (150g) with Onions in Calamansi and Soy Sauce
Cocido (Good for 3)
Boiled Meat, Chicken, Vegetables, Saging na saba Served with Barenjena Sauce
Oxtail Kare Kare
Slow-cooked Oxtail, Peanut Sauce and Vegetables
Josperized USDA Prime Ribeye (300g)
Bloody Mary Butter, Sauteed Greens on Rum and Vanilla Jus served with French Fries
Josperized USDA Prime Ribeye (1kg) Bloody Mary Butter, Sauteed Greens on Rum and Vanilla Jus served with French Fries
Grilled Lamb Chop Seasonal Vegetables, Tare Mustard and Mint Jelly
Grilled Cauliflower Steak Cherry Tomato, Almonds, Romesco Sauce
Mushroom Truffle Rigatoni
Shiitake, Truffle Cream Sauce, Parmigiano Reggiano
Penne Arrabbiata
Tomatoes, Red dried chili and Olive oil
Ikura Pasta Japanese Salmon Roe, Onion and Cream
Bottarga and Dulong Pasta French Bottarga, Spaghetti
California Maki Crab Meat, Cucumber, Avocado, Japanese-Mayo, Tobiko Dragon Roll
Shrimp Tempura, Takuan, Cucumber, Wasabi-Mayo, Unagi, Avocado
Manila House Roll
Tuna, Salmon, Softshell Crab, Tobiko, Takuan
Spicy Tuna Roll
Tuna, Spicy-Mayo,
Manila House Fried Chicken Platter
Grilled Corn, Bacon Gravy
Whole Roasted Chicken with Rice Stuffing (GOOD FOR 15-20 PAX)
Choice of Rice Stuffing:
Adobo Rice Stuffing
Pineapple Rice Stuffing
Paella rice Stuffing Truffle Rice
For Sharing
3,500
16-Hour Roasted Beef Belly
(3kg) (Good for 15 pax)
Peppercorn Sauce and Truffle Cream Sauce
Tomahawk (2kg)
Roasted Herb Vegetables, Garlic Smashed Baby Potatoes, Horseradish Cream
Porchetta with Manila House Liver Sauce
3Kg
6Kg
Lechon de Leche (Good for 25 pax)
Family Set Menu
THAI SET
Php 7,900
Chicken Satay
Crispy Catfish and Sour Mango Salad
Oyster Omelette
Steamed Jasmine Rice
Southern Thai Style
Pork Rib Curry
Mango and Sticky Rice
FILIPINO SET
Php 6,500
Fresh Lumpia Ubod
Inihaw na Tiyan ng Bangus sa Dahon ng Saging
Vegetable Kare Kare
Whole Roasted Chicken Adobo, Rice Stuffing
Cassava
INTERNATIONAL SET
Php 9,000
Caesar Salad, Bacon
Roasted Pumpkin Soup
Al Pomodoro Pasta with Homemade Garlic Bread
16-Hour Roasted Beef Belly, Peppercorn Sauce
Seasonal Grilled Vegetables
10,500
17,000
7,500
14,500
17,200